Denmark Food - BEST SMØRREBRØD + Lunch at 800 Year Old Castle!
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- Опубліковано 18 жов 2024
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On this Denmark food tour we started off in Copenhagen for some of the best smørrebrød in the city, and then drove outside of the city to visit Dragsholm Castle for an exquisite meal in an 800 year old Danish castle! #Denmark #Copenhagen #DanishFood
Aamanns Deli & Take Away (goo.gl/maps/aL...) - One of the best and most well known restaurants in Copenhagen for smørrebrød (the Danish open faced sandwiches) is Aamanns. They’ve taken the sandwiches to the next level, using creative ingredients, and balancing every sandwich to perfection. They are truly an art form. I had an honor to be in the kitchen and see them assemble these pieces of artwork. We tried a classic traditional pickled herring, followed by roast beef, and finally a steak tartare. An amazing smørrebrød experience for breakfast!
Æblerov (g.page/aeblero...) - Cider - On the way outside of Copenhagen, we stopped at Æblerov, a small cider producer. Very cool place, and we got to sample a few different types of cider.
Dragsholm Castle (goo.gl/maps/Hn...) - One of the highlights of this Denmark food tour was visiting Dragsholm Castle and meeting with Chef Claus Henriksen. They specialize in Nordic Cuisine, using mainly local ingredients grown or sourced from around the castle. The restaurant in the cellar is a Michelin Star restaurant, and we enjoyed a selection of incredible dishes. What I liked is that everything is focused vegetables and produce, with meat there to support the vegetables. The highlight dish for me was fried hemp (cannabis) leaves in butter, with wild duck. What a dish and what an experience. The hemp leaves were delicious! The only thing I wish is that we would have had time to spend the night in the castle after eating lunch.
Muld (goo.gl/maps/at...) - Organic Farm Restaurant - Finally to finish off this amazing day of Danish food, we drove to Muld, an outstanding farm to table meal experience where they literally use only ingredients they have on their farm for their food - everything from the vegetables and herbs to the meat. We enjoyed some delicious pork, juice, and pickled vegetables. Great place and amazing owners.
Thanks to Esben ( / esbengrundtvig ) for taking me around!
Again, thank you to Visit Copenhagen ( / visitcopenhagen ) for supporting my trip to Copenhagen.
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It's crazy seeing you visit our tiny country.
Thank you.
Your tiny nation seems like a wonderful place to visit. I've sadly never had the financial means to visit anywhere but I would come see you guys no doubts.
Thank you, had an amazing time!
@@MarkWiens You should have tried Danish comfort food like tarteletter, flæskesteg with brown sauce and stegt flæsk with parsley sauce :)
@@BoneAppleTea That's the reaal oldschool traditional Danish food. Maybe we'll see that in another video i really Hope so . Mark would love It sooo much i Swear to god =) Please please please
@@MarkWiens Did you visit any other places in Denmark? You missed some of the best places, if you only visited Copenhagen! You should definitely visit Aarhus and Aalborg. You missed some of the best traditional Danish food, like tarteletter, flæskesteg, stegt flæsk, medister, æbleflæsk, brændende kærlighed, and karbonader! I run a small food tour in Aalborg, so I'd love to take you guys around, if you were to come here :D
For the curious, here's an explanation of the different foods:
- Tarteletter - Puff pastry (usually) with a chicken, asparages, and white butter sauce filling.
- Flæskesteg - Whole pork roast with crackling, traditionally served with potatoes, carrots, brown sauce, caramalised potatoes, and red cabbage.
- Stegt flæsk - Crispy pork with potatoes and parsley sauce (usually also something sour such as pickled beet root or gherkin).
- Medister - Traditional Danish pork sausage, spiced with onion, allspice, and cloves. Usually served with potatoes, caramelised potatoes, brown sauce, and stewed cabbage.
- Æbleflæsk - Cured or salted porkbelly, fried with apples, sugar and thyme.
- Brændende kærlighed - Literally means burning love. It's just mashed potatoes topped with fried onions and bacon.
- Karbonader - A pork patty with a crusty outside, usually served with green peas, boiled vegetables, and potatoes.
Mark is truly amazing...love the way he appreiates and respects the values of different cultures...he is one of the best...👌👌👌
What I love to this guy is that he has a welcoming , kind aura. The ending is you are enjoying his video. God bless and more videos!
Wow everything looks amazing! Humble chefs and really high quality ingredients to some amazing dishes. Hope you enjoyed your visit in Denmark! 🇩🇰
Yes, for sure Karina. Thank you, had an amazing time!
You do not need to shout to convey information. And you do not need to be intimidating (ala some Well known English cook) and rude to command.
Mark always gives us the best on UA-cam. He deserves FULL TIME EATER award 🥇
FOOD DWELLER you’re right!!! Haha!
I look forward to Mark's videos every week.
I visited Copenhagen last year. It is such a wonderful city. I left a piece of my heart there, will go next year to pick it up!
It is so nice to see parts of the world through your eyes Mark.
Nice to see family and friends sharing your moments.
Thank you Mark for sharing.
The food in Denmark surprised me. Spectacular indeed.
definitely better than the reputation
Who else imitates Mark whenever they eat something really delicious?
LOL. My family had fun doing that at dinner once.
Sometimes I genuinely react the same. The one bite of a5 wagyu I got for example.
me
I do Sometimes, but it don't feel right. He does him best. Lmao
Yeh i make my eyeballs pop out and say "oh wow"
I have enjoyed all your Denmark 🇩🇰 videos! As an aspiring chef, it is truly amazing and satisfying to see the cookery going on in the other side of the world. Its simple, clean, yet remarkable. That is what good food is. Natural ingredients! Thank u!
Denmark is (both by law and inspection) unbelievable clean .... and the fish is unbelievable fresh due to the low temperatures, just as the largest remaining wild oyster bed of the endangered original European Limfjord oysters are dubbed the best oysters in the world. because to survive in the cold water they simply get more meaty than regular oysters. Once they were completely monopolized by the Danish king, and kept exclusively for the royal tables, but though expensive and quite rare, it's now possible for the "average Joe" and tourists to get a taste.
www.huffpost.com/entry/the-worlds-best-oysters_b_1454684
Another thing that is unique to Denmark is that it's not quite as cold as the rest of Scandinavian and actually excellent farm land, but still too cold to harvest twice a year and so not least apples and pears hang on the tree much longer, which makes their natural flavor much stronger ... you could say, that while the Southern parts of the world spice up their food to add more flavor, Danish food seem more fresh and simple but has a much stronger natural flavor so you are in no doubt about what you are actually eating .. you wont be confused about if you are getting chicken or pork, or if you are eating a dish with apples and the flavor of strawberries is just much stronger than elsewhere.
When I go shopping at a local supermarket in Denmark, I always stay clear of the cheaper foreign fruit, tomatoes, carrots and cucumbers, simply because they taste much more watery and has less flavor in compare with the local Danish stuff ... and it's not because we are better at producing it, but simply because fruit and vegetables are much longer at maturing in cold weather, which then cause it to be less watery and add a much stronger natural flavor ... it's just a fact of nature itself... and so of cause you rely more on this and need much less to spice up your food.. and obviously this is the best of the best, and not only supermarket quality ... I will agree though, that some of the European food culture may seem tasteless, bland and terrible, just do not confuse this with the slow-maturing food chamber of Europe ... the land of "butter, milk and honey", Denmark.
I like very spicy food myself, and can totally understand people who like a spicy curry and other spicy dishes that are an integrated part of their local food culture, but I do have a problem with not being able to tell if the meat in my spicy dish taste like chicken of pig (or perhaps could even be rat meat), because you are not going to be able to tell due to the food being heavily spiced up .. this would not be possible in Denmark where the cleanliness, food control is as strict as the food may seem fairly simple. and it all adds to the price, both the cleanliness and the slow maturing of food and flavors in a colder climate.
Another great episode showing of danish food. 👍 Floyd, Rick Stein, Anthony Bourdain and now Mark Wiens continue to show the world what Danish food is. Love it 👍
Denmark looks like a beautiful country. All the food looks delicious. Definitely adding Denmark to my travel bucket list. 🇩🇰
It’s always a good day when mark uploads!
It's always a good day when mark uploads
That episode shows how healthy and nutritious the Danish cuisine is
hey mark i am 14 years old from denmark i work at a smørrebrød resturant in my town in denmark it is really good
Awesome to hear that Sebastian, keep it up!
I would love to go to Denmark one day.
They be working at 14?!
@@evanbueno554 Yes, child labour and slavery is a big problem in Denmark :-/
@@tziuriky86 lol
Of all the many food tasters on UA-cam, Mark, you are the most decent, the most gracious, the most cheerful, and the most polite to your hosts. I am very old-fashioned so I am refreshed by your style.
omg!! I live in Denmark, I never thought you would visit this country!:D Love your videos!
He nipped in for some weed lol
He visited Copenhagen the other day as well :)
Meet up you guys meet up 🙃🙃💪
Thank you!
i live in denmark too :) i am turk
What a sweet person visiting my country ❤️ portraying some of the best of Denmark. Thank you! And I just love how enthusiastic your eating - making it all about the food. Thank you again ❤️
What an amazing experience of how real food can be produced and enjoyed! Thank you for bringing this to all of us Mark!
The meal at the castle looked amazing and so close to nature, loved it.
I dreamed of the day that I could join Mark in his food travels. I adore him.
Same here like seriously
Sure
@buddy smith okkk
yupp waiting
He should have his own Netflix show.
I'm truly envious watching this one... none of those ingredients nor rye bread where I live now. I love smorrebrod and I miss it!
I like how happy this chef is when he sees that mark loves his food:)
That little squeal Micah gave when you picked him up is just the most sweetest thing ever.
Most sweetest ever ? Lol okay
I dont remember how or when I found your channel but I've been enjoying all of your videos every since I did! You're such a likeable guy who loves food and strangely enough I love watching you eat! Thank you for all that you do!
I live in Sweden and this is so fun to watch. Denmark is a beautiful country and I so wanna go back there to visit. Thank you Mark for making these amazing videos :D
Mark, this video was set apart from almost all of the rest I have seen in years. You ventured out and hit up spots and things/places that you seemed a bit uncomfortable. It was a Masterpiece! Thank youso much. I thoroughly enjoyed every minute of it. Cheers!
Oh, and I want that kitchen in the castle! 18:54 was a milestone!
Oh boy..every single dish is a work of art!! They take such pride in their food and presentation👍👍
Mark weins never disappoints. Always a pleasure getting a notification about a new video.
he's a GOOD KID.
The duck dish you are having at 17:00 is garnished with fresh green sheep-sorrel and oxalis. Those are garden weeds in America but the Danish are making brilliant use of them. Both of those plants are super-rich in oxalic acid and should be consumed only very moderately. Oxalates will bind your dietary calcium. Conversely there is a belief that they fight cancer.
I've travelled around Europe and the only thing I can say is, you guys sure love meat, cheese, bread, soup, and most importantly alcohol.
Yes too all, that's why we are so tall we eat hardy worker diets since the peasent days, most of the traditional dishes come from the peasent time where Europe lived of wheat and potatoes
True facts about Denmark! :D
Smaller portions too, for an American that’s hardly an appetizer!
Moe X cuz Americans eat disgustingly huge portions
MissJoJo
The density of the bread he eats in this video is sure to make you full and energized. However, many aren’t satisfied with just being full, so people have to compensate by eating big portions (even if the smaller portion fills you just as much). That one first slice of bread in this video (the bread alone, without the toppings) equals _at least_ 3 regular slices of an ‘American’ loaf of bread, yet doesn’t leave you bloated. Keeps your stomach flat and relaxed, while filling you up just as much (if not more).
Edit: typo
It's always awesome to enjoy local food and organics. Thank you Mark!
Yesss happy days ! Lazy Sunday’s watching Marks videos are the best 👍😁
I lived in Copenhagen as a teenager, and I remember those open faced sandwiches, or Smørrebrød. They were all delicious! Yum.
He is the only guy who will eat literally anything n still say wwwooooww😋😋
True that..
true but it does look good in this one
Like a true foodie who enjoys the experience of new flavors would. :-)
Wow guys didn't expect to get any comments 😌
LoL
I hope you never have to stop doing what you love Mark. You are inspiration to me. How happy you are exploring the world and its foods and cultures. How much you appreciate the people you cross paths with. You are really living your best life and I hope you have all the support you need. Bless you Mark keep on inspiring those that are connected to you.
So crazy, I’ve been watching your videos for years and I randomly saw you outside Aamanns when you were here! You can actually see me cycling at 7.27 haha! Hope you had a great visit
Happy to see you visit Denmark 🇩🇰 my family and I visited two years ago and we were able to eat at so many delicious restaurants, pop ups, and street food vendors!
I like how you give so much details everytime you eat. One of the finest channel on youTube for food lovers. Kudos!!
Takes bite, opens eyes wide, closes eyes, leans to the right with smile. Formula for success.
Yes, that is what I noticed about Mark..He is my inspiration in vlogging..
Really love the way Mark described the food, your smile make the food taste even better! big like~
The duck looked like a work of Art
“Meat Jam”
-Mark Weins 2019
I’ve fallen in love with this cuisine thanks to your video Mark. Just wow. 😋😋😋 🇩🇰
One the greatest food reviews. You are a legend
Man,how can be Mark always so positive, always with a good vibe?i think it’s amazing.
Mmm...The food looks so good, amazing and mouth watering! Good thing, I am eating while watching this video!
👍😋🍽🍷
It looks so good, and I love his descriptions of what he's eating!
Micah, getting the best education in the world. World schooled, not indoctrinated. What a blessed boy.
Best comment of the day
And I would like some videos..does he know other languages and how he likes to eat!
Travelling won't help him get a job or make up for the socialization you get from being surrounded by peers. School is very healthy for young minds.
A true global citizen indeed🙂
@@Zojirushi.2.16 Right, that's why half the people that graduate these days end up being more miserable, and spend more time stressing over paying off their school debt than actually getting to enjoy their money. For someone like yourself who has supposedly gone to school and is a huge advocate of it, It's surprising to me that you can still be THIS ignorant to believe that you truly need school in order to be successful in life. Sure, it helps to learn a few things, but we currently live in a day and age where you can quite literally learn everything you need to online including full end to end university courses, and going to school is simply just to get the degree/certification to tell others "hey there, I'm legally qualified to do x, y, and z. And lets be honest here, 80% of the people you "socialize" with in school don't actually care about you, they care about the things you have and who you hang out with. That's why the majority of the time most people don't keep in contact with school "acquaintances", and then after you graduate THAT'S when you meet the 1-3 REAL friends that'll have your back for life, so that's also a load of bullshit.
This is an era where It's no longer about just "going to school", It's about ideas and INNOVATION, and ironically the best kind of innovation comes from a person who isn't told what to think or what's right/wrong like they love to drill in your head at an early age in school. And for the record, seeing as you're so "educated" yourself, I'm sure you're well aware of the fact that some of the wealthiest people in the world never went to school and were self taught.
Hey Mark,you are so amazing,my husband and I sit down and watch your videos and we really enjoy. My son goes crazy with the different type of foods on your show,he wanna travel the world like you when he get big. Please visit my country Zambia, you gonna love the food.go Mark!
You are used to the Thai heat and humidity, enjoy the cold with a hot coffee. ☕
I absolutely loved this video with all the vegetables, the farm, the space, the way that this family lives. Very natural and wholesome and beautiful
This video is so good, and I love how Mark is finding it really cold in northern Europe even though it's not actually winter yet.
I found that funny too, the weather is so warm now, he should revisit in a blazing snow blizzard 👍👍🤣
I had very little knowledge about North European/ Scandinavian food. It was all very educational.
Thank you Mark !
At 24:45 she asks: "Do you think he likes it Jens?" Mark says 'Oh Wow' Jens responds "Yes he does." Danish cynicism haha
Ja, det var en fin detalje 👍😊
Mark your show is the best I've been following you for like 4 years, keep videos coming
“Tror du han kan lide det Jens”
Er jeg den eneste der flækker over det?
@amanita333 24:45
os mig
That dish with the chantrelles and black trumpet mushrooms looked amazing!
*OH WOOOOW*
The meatyness of the salad is just outstanding
Wow!! I love how they did the sauce in the pipping bag and the food definitely looks so rich and flavorful! Just a beautiful share!!
Amazing chef at the beginning
Those little carrots 🥕 and little apples 🍎.. first time I have seen it that small... All food looks so exotic and delicious. Would love to try them all and now I literally want some good bread after watching the vid .
You should try our 'rugbrød' the dark bread. Most people eat it minimum once a day, for the whole life. A bit like people eat rice all their life in Asian countries
Cheers 👍😊
Mark doesn't like that apple cider much I can tell.
That man is too serious 😑
Farah Milli how is he serious?
What a clean looking country I mean everything just looks so clean and the fram to table idea is amazing
I love the word "Copenhagen' - just sounds so cool
I don't know how it came to be called Copenhagen in English, so far from the pronunciation of København.
mark is soo cool drinking snaps without making a face that takes talent
Micha probably has gone through more passports than his age 🤔
🤣
There's no stamping in Europe though.
Absolutely wonderful viewing. Mark is always such a positive, happy man. Food should interest us all, as we we can’t live without it.
like every tradition danmark have we also have in sweden! its more like scandivian traditions and they are all soooo good!
Mark Wiens Vocabulary - The crispiness, The crunchiness, The texture , The passion, The Nuttiness, The creaminess.
Mark can eat anything 😋👍
Happy Eating everyone 💖💖
Happy Sunday❤️💕
I am fortunate to wake up hungry and find out that you uploaded a food videos. It increases my appetite for real
I'm loving those fancy foods! ❤
The taste is not as good as its look
Another Amazing video 😍 that Castle is Gorgeous! That chef was Awesome! You can tell he is passionate about the food he puts out 👌 it all looked so Delicious!!! I'd love to visit Denmark someday! 💕
That was a good one Mark I really enjoyed this one too now I got to go to McDonald's and get something to eat
The fields, herbs and other fresh produce, food and your family is so refreshing to the eye.
why does the chef at the castle remind me for samwise gamgee so much?
Mark, cannot wait to see the videos from my country, Romania! Saw you on the show and you said that it usually takes 1 to 1 and a half months to upload videos from a certain country you have visited, so cannot wait. It will be a great series I'm sure!
I realized that Mark doesn’t really eat added sugar, so he’s able to enjoy other foods. So I stopped eating added sugar. I lost 10 pounds in 3 weeks. I still eat, but stay away from sugar. Mark, you have affected lives positively. Thank you!
Delicious!!
It's a skill to actually eat food on camera and look decent while doing it! Mark: eats, shows delicious food, tells interesting information. Me: looks like Pumba from The Lion King 😂Hopefully I'll get the knack of it in future vlogs 😅
hi
He's quite disgusting really, always talk with his mouth full so you see the half chewed food
@@nnniiiaaallllll i dont know if you know this but in alot of countrys in asia including china it is normal to talk while you have food in you mouth. (Mark is half- chinese)
@@nnniiiaaallllll and btw if you think it is discusting stop watching his videos
@@Llsusjndh Chinese people are also renowned around the world as being the rudest tourist. Its basic manners not talking with your mouth full across many many cultures
Thank you for always making great videos. Appreciate it! The signature yummy look on your face and detailed introduction of the food is what I love most about this channel.
Wow, what a phenomenal food adventure, everything looked amazing. I'm not sure I'd eat that pork in front of the pigs, I feel guilty eating chicken in front of pigeons, like I'm being judged (giggle)
I love that this was veggie-focused for the cuisine and that you showed how the food was grown. I would love to see more of this. Vegetables should be the star of the plate and protein/meat as a sidekick. Smorrebrod is so simple but elegant and high quality. And the ingredients are evenly distributed on the bread. In the U.S., ingredients are just thrown on and beauty takes a back seat. It's not about the joy of eating or being mindful here and appreciating what you're eating (in the U.S.). Simple can be beautiful. Thank you!
Mark's going down to tegridy farm gonna have himself the time
Friendly faces everywhere humble folks without temptation
that's one classy restaurant, with fancy chef.
I like Denish people. they are a type of people, who believe wrong is wrong eventhough, everybody does it, right is right, even when no one is see it yet. kind people total respect. the food looked delicious, amazing art.
You had me at fried cannabis! How interesting. Everything looks so good!
At 26:24... So cute when the pig believes that Mark has a treat, but is only talking with waving hands :) A confused pig :)
Micah's getting big. Can't wait until he starts giving his opinion on the food.
great video. and food amazing, delicious. all chef are Excellent😋👍💯💖
Mark: "there's nothing better than eating the pork next to the pigs."
Piggy: "you kill my brother!"
Mark: *yum*😊
Piggy: "I'm next."😭
Great place there Mark. Gl on yr next trip.👍
And he calls them happy pig...no one is happy for being slaughtered, nd those pigs are kept well and safe and are feed well just only so that they can produce good meat...
Mark, My son watches your videos every day and it’s hard to get him off your videos. Thank you
that kitchen is sooo clean makes the sandwiches extra amazing.
ilde 6063 there are very strict regulations on restaurant hygiene in Denmark. We have a smiley thing that the food safely department issues and it has to be visible for the costumers. And if the smiley isn’t the best possible , people don’t eat there
Like Stine Kirkeby said, www.findsmiley.dk/761689, is Aamanns. You can translate it to english :-)
Denmark looks beautiful......all the food looked delicious thanks Mark for another wonderful vídeo😎
ua-cam.com/video/mfsX5UOCGkI/v-deo.html
Mark I’m always stoned watching your show!
You probably could have stopped after "...I'm always stoned."
Love your videos, hard not to get hungry watching. Even after eating.
4:15 usually that is fried onions, i dont think its potatoes. Love your videos! Funny to see you in my own home country 😊
You are so fortunate to travel places that the average person will never see. Thank you so much for taking us with you!
"blowing my taste buds"
-Mark Wiens 2019
Even I can taste that ultra-freshness from this wonderful video.