you NEED to make this chicken pie for your family!
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- Опубліковано 5 лип 2024
- 🍋My Healthy Cookbook: Sunee Side Up
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Girl, I remember when you were crying in your car after like snowboarding or something cause you couldn't figure out the camera for your youtube because this one person used to help you out, and to see you here now married 2 beautiful boys and one on the way is just so amazing to see. Thank you for sharing your life!!!!❤❤
Oh man i remember that video ! 😅 OG followers here IYKYK ❤ kudos to you dearest Sarah … keep growing
Yes! I’m that same age as her - can’t believe she’s shared her life with us all through her 20s. Crazy to think back.
Oh man same! I love seeing her life now I’m so happy for her!
Exactly! I so adore your channel and I’m happy for the life you have
I remember that too 😅 crazy!!
I love my garlic....3x cloves haha I LOVE garlic...so recipes with three cloves. I use 6 cloves haha
)Preheat oven to 400° c
2) Grab two packs of tofu, grease pan with olive oil,
Season tofu with pepper, sea salt, and sear tofu
3) crush 7 cloves of large garlic, and cook with oil and onion.
4) peel and cut 3 carrots then dice and throw in pan.
5) throw in some pumpkin and mushrooms.
6) chop up tofu and add all to the pan, with 1 tsp salt and 2 cups of vegetable broth.
7) add broccoli and 1 tbsp of flour until you get gravy consistency. Add baby spinach and 1 more tbsp spinach.
8) get a separate dish and add a heaped tsp of cornstarch to water and whisk set aside
9) add frozen peas and then cornstarch liquid.
10) layer the pie pan with butter and layer on puff pastry. And then dish up filling.
Stab the pie and dab egg wash on the pie top
BAKE AT 400° for 40 mins
Pro tip: half bake your pie dough before you add the filling so that it doesn't become mushy soaking up the of the filling. So u will get crispy pastry at the top and the bottom
Yeah, you would think someone with their own cookbook would know that.
@@melyndalegg7446yeah blind baking your crust
Like she said, she isn't a chef, she's a home cook.
@@melyndalegg7446no one knows everything. I think a helpful tip in the comments doesn’t need a response like this. She’s never claimed to be an expert. She’s someone that loves cooking and decides to share that with the world.
@@lidiagray4816 but she isn't just sharing it with the world. She's selling a cookbook despite not knowing basic cooking techniques.
One of the best videos I saw in a long time. So relaxing & hearty and warm - warming our winter in South Africa as well. Thank you for your calm being & inviting us into your kitchen. ❤❤❤ The day after we found out we are expecting another boy, I woke up & told my husband, "I just realised when the boys are in high school, I'll never have enough food in the house" 😄 Can totally relate! 19 weeks pregnant with our second, your bump is beautiful. 🥰
ATTENTION EVERYONE! Sezzy has posted!!! 🎉
I love this recipe! I feel like chicken pies are my childhood, one of the frozen pies from woolies, and this one is (obviously) even better! Brings back memories 🥺 and that GARLIC CRUSHER!!! My old one (which broke after 15 years of use) served me well! When I first saw your garlic crusher I literally messaged you on instagram asking you where it is from because that looks like my dream!! Also, Gertrude is the PERFECT NAME for her 😍😍 I love you, your family, your values and your videos! Praying for you and your boys, for your delivery (cannot wait!) ❤️
The transition of cooking for 3 hungry boys, my husband and myself is still ongoing for me. For instance, the dinner I made tonight I always double, plus add a bit more and I barely get a bite or two. However, my husband is away and I ended up overeating a bit since his portion was still in the pan. 😂 It's a learning curve ❤️Also, your bump is adorable ❤️ Can't wait to try out this recipe! I never think to use puff pastry!
I am the kind of person when a recipe says 2 cloves of garlic, I will in fact be addition 6 cloves 😅 The smell of garlic, butter and onion on a cold winters day brings back so many memories 🧄 thanks so much for always bringing your authentic self Sarah
I love watching you cook your healthy, yummy recipes!! I’m pregnant with my second and this gets me so excited to cook for my family!! I’m always looking for new fun things to make😊
I love waking up to new Sarahs Day videos! Yum!! I definitely will have to try this out!
I love the difference between Sezzy cooking alone vs with Fox. He’s so chaotic in the kitchen, in the best way ❤
YUMMM!! This meal looks PERfect for winter. 🤍✨
it’s always a good day when there’s a new sarah’s day vid 💕💕
Omg!!! This garlic thingy….I first saw it on your channel. Then I saw it in Whole Foods in London…and I said: I HAVE to get this! love garlic in cooking…guess what…never bought it and moved away from London…home. Romania. Cannot find it anywhere!!!! I am tortured every time I see you show this! lol to the point that I want to go back to London to buy this 🥹! You have INFLUENCED me Sezzy!!!! Why???? 😆 Love you!
I am truly so obsessed with your cooking videos!!!! 💕
I love watching the cooking videos 🥹 the ones with foxy are so fun! Your videos have really evolved into a family, fun and lifestyle! I love it so much 😭💛
This is making me crave pie, even though it's the middle of summer here ☺️. Looks delicious 🤤!
Yumm! Will definitely be saving this for winter.
Always love your videos.
I feel so motivated when I watch your videos, I have a 20 month old, and watching you be a mum gives me so much motivation! Thank you!
I absolutely loveeee Sezzy’ cooking videos 😍 it’s like the perfect cooking show I’ve been missing 🎉
What a lovely winter warmer! Definitely going to be making this for the fam this winter
Hey sez! Love your content and love you! I’ve been making pies from scratch my whole life so here’s some pro tips.
- try and use shortcrust pastry for at least the bottom of your pie, puff pastry is better for sausage rolls or pasties because it’s so light and won’t be able to hold such a large amount of wet filling
- Cook your stock+flour+milk sauce separately to your vegetables and chicken so that when your assembling your pie it goes: pastry at the bottom, then your cooked chicken and veg, then the sauce, and frozen peas on top, then your pie lid. This guarantees no soggy bottom because the sauce seeps in gradually and isn’t added all at once.
I really hope this helps! Let me know how you go
I love how real and authentic this video is, yummy healthy dinner for the whole family! Thank you for teaching us. Your boys are so lucky to have a mum like you ❤️
That crust looks impeccable! Ok I need the make this asap
Who doesn’t love a good chicken pie! Watching you make this is making me hungry! Love watching your videos and your family grow.❤
I'm still finding my groove with winter cooking! Definitely adding this to my recipe bank! :)
This warms my heart. I grew up eating chicken pot pie! Can't wait to try this recipe.
super wholesome and looks perfect for a cold winters day 😍 I'm off to go get the sunny side up book 🙊
Love this!! I feel like there’s nothing more comforting that this type of meal 🥘
My favorite comfort food ❤ I love all the cozy meals you make!!
I’m definitely trying this recipe next. Looks absolutely delicious!!! 😊💕
Ordered your cookbook last month and I LOVE IT. Currently summer here in the UK but can't wait for Autumn to make this pie
that looks amazing! I might try to make several at once and freeze the extras!
Love this pie ❤ it’s always my go to from your cook book !! So glad you filmed it so I could get some extra tips
The best most calming cooking videos!! Love your cookbook ❤
Love this recipe, it’s summer in Oregon so I can’t wait to try to make it in the fall 🍂 Nothing better than cozy food!
I LOVE this! I need to order the cookbook!
I love this recipe, it’s a favorite in my household ☀️🌸🥰
At what point would you freeze? Before or after cooking?
I would say before
Honestly Sarah, you GLOW when you are pregnant. I love this for you and your family
omg I’ve added tapioca flour straight into my chicken pies and literally had to hand pick out slimy clumps!!!! great pro tip🙌🏼
Aww Sarah, love this! Chicken Pie all the way - so warm, so wholesome 🥰 I became a Mumma shortly after you had Fox…and it’s been such a delight to watch you grow and develop as a Mumma too. Motherhood is a swirl of crazy. But what a gift and blessing it is to raise a family…with God’s loving hand on us, leading us 🙏🏻💗 big love to you gal x
You inspire me! I love watching your videos! I’m not much of a cook, only because I don’t take the time! My fault! However, I did buy your cookbook and im going to make this chicken pie! Love you, and your sweet family! ❤️☺️
Perfect timing - I’ve been looking for a meal prep idea for lunch next week! I struggle to come up with new ideas each week for lunch so not sure how you’re managing to do it with two kids and a husband😂
Love when I see a Sezzy cooking vlog i havent even watched yet and im already ready to give it a million likes. My absolute favourite and I also love rewatching your cooking videos! (Watched the ragu one like a stalker)!! Cant wait to watch this one! Thank you!!
Just watched! 👌👌
This pie looks absolutely delicious. It’s summer in the US but I’m still tempted to make this because it looks soooo good. As for that garlic crusher please send her my way cause this mama has arthritis or tell us where you got her. I just got rid of my old one cause she was too hard for me to squeeze. She was from pampered chef and I’m sure she will serve someone else much better than she did me. 😊
I am totally trying this today!!! You’re always inspiring me to live a healthier lifestyle both in the kitchen and just being active, especially when I am severely lacking motivation, and I hope to be a mom like you one day!
It’s the dead of summer where
I am right now but this will have to be added to the list of things on rotation once the cooler weather hits again!
Love how easy you make this look! Will be attempting it this week for sure! ❤
I love your healthy cooking videos!!! We have the same cooking style and I'm thankful for the fun and inspiration you bring to the kitchen!
Thank you for this video! I ended up making it for dinner for my family last night and everyone loved it! Including my picky eater ❤️ I definitely am buying that cook book ❤️
I love a good pie! Definitely trying this recipe out this weekend 😍
I honestly want the garlic crusher so bad 😆 I've been watching your videos for years and I honestly don't think I've missed one! It's so fun watching your family grow
I love every time you mention the garlic crusher in your videos. It is a must have in every household!!!❤
I just got your cookbook in the mail for my birthday and I can’t wait to get cooking!!! I might just have to start with the chicken pie. And the hype of this garlic crusher!! I need one in my life haha
This has quickly become a new staple in my household.. so yum!
I love all of your videos! Definitely going to try out this recipe!
Yum! Looks so good, 100% agreed with needing pastry on the bottom
Cooking shows with Sezzy (and her boys) is my favorite!!
Yummy! I can't wait to make this in the winter.❤
Love the recipe and how you highlight that it can be changed based on what you have and need. So vital for fun and delicious cooking. 🎉
I love this video! But really enjoy seeing you interact with your kids. You are an amazing mom and your kids are fortunate for you and Kurt❤
My fiancé and I made this recipe this weekend from the cookbook and can confirm it was delicious!
I’m at that part of my life where winning a garlic crusher would be enough to make it onto my resume 🥹
Im dead😆
^^^this one here deserves the prize 😂^^^ love it!
Honestly every time you mention the garlic crusher I think about how it would be the best gift idea for my mum!!!
You know when you put love into food like this and it comes out and you just feel so giddy about it. Ah. What fun to feed a family ❤
Love your cooking videos!!! Got the cook book for Mother’s Day! Loving it
Did a Sezzy sweaty shredder this morning, and now watching this during lunch. It has been a Sarah’s Day day! 😊 Your energy and humor always brighten my day 🫶
I’ve made this recipe from your book! I love it!
You’re such a natural in the kitchen!❤ truly an inspiration
I love your use of all your vegetables in your dishes! As a student dietitian I love to see it & I love how much veggies your boys eat! ❤
I’m definitely going to make this. Thank you for sharing it!
I love watching you every week! ❤ Your personality just brightens my day!
This looks so good! I'll have to make it when winter comes again.
It's winter here. With my beautiful green banana trees behind me in my back yard 😂. I wish our winters were like that!
Love the recipe. Thank you.
Yessssss I need oyne of those garlic press things! How many more times will I see it before I actually get my hands on one?! Loving your cooking series! I find watching a video so much more helpful than reading a recipe online!
That chicken pie looks fabulous and I will definitely be making it! I also loved that garlic press. As someone who cooks alot, I rarely use the one I have because it's hard to clean. The one you showed would make cleaning so much easier. Thanks for sharing!!
I love your cooking videos, they inspire me to try new things. Congratulations on baby number 3 ❤ Garlic press is a must!
It’s summer in San Francisco so it’s practically winter 😂 foggy, windy and 55 degrees. So this looks like the most perfect recipe, so excited to make it!!!
This was the first recipe I tried when my cookbook arrived in the mail! Can confirm it's quite delicious! Watching this video has inspired me to make it again 🤤🤤🤤
I had already planned on making this recipe this week! Can’t wait to try 💕 loved this video
That pie looks so good!!! I know what I'm making for dinner tomorrow night 😋
I love your cooking videos, and I looove chicken pot pie!! My sister has your cookbook and i'm now planning on asking her to make this for me when it gets colder here!
Love chicken pie! Thank you for sharing ☺️ definitely will be trying this recipe and adding it the weeks menu ❤
Looks delicious! Absolutely making this for my family! 🤤😍
YUM YUM YUM!!! I made this and is a new winter favourite 😍
I’ve already gone to the shops to make this tonight! 🥰
Im so making this for dinner !!! Yum !!
I’m making this tonight for my toddler! Thank you:)
Love love love your cooking videos and recipes!! I’ve just finished work for the day and got home and I’m literally making this for dinner right now for my husband and I 🫶🏼🧡
I absolutely loooove all your videos! We’re pregnant too! Almost 20er Eis along so our babies will be close in age!!:)
I’m from Germany and my husband from Mexico so we use ALot of garlic!! I’ll have to try that little crusher out for sure!
Chicken pot pie is literally my favorite food ever!!!
This looks so yum! As someone who is 15 weeks pregnant I can’t wait to make this and freeze it for a postpartum meal! Also fingers crossed I win the garlic crusher! I ordered a similar one a few years ago and it just doesn’t work! ❤❤❤
These are my FAVE videos!
Love watching you cook!
Also love your cookbook!
totally feel you on the feeling good cleaning out the fresh produce. especially the odd bits and pieces that you end up with. such a good feeling!
This was so satisfying to watch, and now I am starving😅. Definitely need to try this recipe!
Looks delicious! Your cooking videos are my favourite to watch while I prep dinner ☺️
Loving the cooking content at the moment as it gives me so many ideas for my family. 👨👩🧒
Delish!! Absolutely making this next week for my little fam 😍
I think this might make me purchase the cookbook! I love the idea of the garlic crusher, I currently have the one that you crush together and it’s not easy to clean. Do you have a link for the garlic crusher…? In case I don’t win it 😅🎉❤
Looks delicious! I’ll be trying that one tomorrow night for my little fam ❤