12 Ways To Enjoy Rice Paper (Part 3)

▶ Thank you for loving Rice Paper Recipes parts 1 and 2! Due to popular demand, here's part 3. Rice paper, a Vietnamese ingredient, is widely enjoyed, even in Korea. Today, I have more delicious rice paper recipes for you, so stay tuned until the end! 😊
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▶Crispy Zucchini Rice Paper
Ingredients
1 zucchini
10 small rice papers
some breadcrumbs
▶ Chicken Rice paper dish
Ingredients
7oz (200g) chicken tenders or breast
10 small rice papers
Dipping sauce
1T soy sauce
2-3T honey or corn syrup
1/2T gochujang (Korean red pepper paste),
2T ketchup
1t minced garlic
2T water
a bit of pepper
▶ Rice paper Kimchi dumplings
Ingredients
7oz (200g) ground pork
7oz (200g) tofu
1 cup kimchi
3 green onions
some glass noodles (optional)
▶ Buldak noodle (Korean Fire Noodle) rice paper rolls
Ingredients
1 pack Buldak Bokkeum Myeon (Buldak Noodles, Korean Fire Noodle)
some corn
some mozzarella cheese
1T mayonnaise
1t sugar
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