હવે ખાંડ નહિ પણ ગોળનો ઉપયોગ કરી બનાવો કેરીનો છૂંદો એ પણ ફક્ત ૫-૭ મિનિટમાં|Keri no instant chundo

હેલ્લો ફ્રેન્ડ્સ આજે આપણે બનાવીશું કેરીનો છૂંદો ,આ છૂંદો આમ તો આપણે ખાંડનો ઉપયોગ કરીને બનાવતા હોઇએ છે પણ આજે આ છૂંદો આપણે ગોળનો ઉપયોગ કરીને બનાવીશું જેથી એ ખાંડ ની સરખામણીમાં વધુ હેલ્ધી બને સાથે જ તમે આને બરણીમાં ભરીને આખું વર્ષ સ્ટોર પણ કરી શકો છો .
Try out this Recipe guys.Its very Easy and Simple to make.
Anyone can try this coz it is made up of simple ingredients which are readily available...
Send me your Comments in Comment box and if you like this recipe then plssss HIT that LIKE button and Do SUBSCRIBE to my channel...Its free for you all but would mean alot to me.....
Now you can follow me on my instagram page.i have given link below.
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More Achar Recipes:
• Achar recipe / Athana
Ingredients :
500g Raw mango
500g Jaggery
Salt to taste (Around 1/2 tsp)
1/2 tsp cumin seeds
2 cinnamon sticks
5 - 6 Cloves
1 - 2 tbsp Kashmiri red chilli powder
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[@tasnimraj3232]

Ek dam mast banyo Thañks mem👌👌👍

[@Shreejifood]

Welcome 😊

[@meetapatel9132]

Bahu j mast

[@Shreejifood]

Thank you

[@poojabulchandani4015]

Mast madam tamari recipe Juhi Ajay badayun

[@Shreejifood]

Thank you

[@saminadiwanji8061]

Thanks a lot for the quick response...stay blessed

[@Shreejifood]

Wc

[@nanditabhatt4688]

Thank u didi khubaj sars rete shkhviyu che.❤💛👌🌹😊

[@Shreejifood]

Welcome dear 😊

[@nilamdiyora2814]

Wow mam best idea's
👌👌👍👍👍👍

[@Shreejifood]

Thank you so much 😊

[@vaishalipatel9664]

Wah..khub j sars recipe

[@Shreejifood]

Thank you so much dear 😊

[@mitagangar]

Me chundo try karyo , its sooo tasty. Thankyou very much. Tamari food shikhadvani method bahuj saras che. Youngsters ne to sauthi vadhare useful.

[@Shreejifood]

Welcome dear and thanks for sharing your feedback and lovely comment 😊👍

[@dharmeshprajapati3056]

Very nice video.didi

[@Shreejifood]

Thank you 😊

[@karan24ful]

Saras

[@Shreejifood]

Tq so much

[@beenadharmeshpithva1879]

Wow! Very easy to make .Bahuj saras chhundo banyo che.👌👌👌👌

[@Shreejifood]

Thank you so much dear 😊

[@jyotipatel-nl4hf]

Can we make chhundo to keep in sunlight?

[@Shreejifood]

Channel par sunlight ma rakhi ne banavani method thi batayo che

[@joshijagruti3814]

Mane Ani link share karso please thanks

[@divyabalajoshifunclub6482]

Wahhhh mdm
Su vaat chhe
Gor varo chhundo banavi moh ma pani aavigyu.
Suger karta Gor saro
Saras recipe aaj banavi
Thank u

[@Shreejifood]

Welcome dear and thanks for your lovely comment 😊😊

[@bhavikaanil3469]

Wow..I'll definitely try this ,thanks

[@Shreejifood]

Welcome dear 😊👍

[@zillehumacchxhrekmagar5900]

I made it superb 👌👍🎉

[@Shreejifood]

Thank you so much

[@rameshsoni1683]

વાહ વાહ ખૂબજ સરસ

[@Shreejifood]

Thanks 👍

[@minatirgar6055]

Very nice mam i will try this recipe thank you

[@Shreejifood]

Welcome dear 😊👍

[@avanipatel8349]

Nice mam .ek dum unique.....

[@Shreejifood]

Thank you so much 😊

[@kalpanavaidya2700]

ખરેખર। ખૂબજ। સરસ। રીત। છે

[@Shreejifood]

Tq so much 😊

[@jasupandya892]

Thx. Very nice recepe u.k.🤗😄🙏

[@Shreejifood]

Most welcome 😊

[@diptivarandani4787]

Superb recipe 👌👌🌹🌹

[@Shreejifood]

Thank you

[@heenavala4435]

Jsn healthy testy recipe thanks mam😊😊👌👌

[@Shreejifood]

Welcome dear
Jsn😊

[@sameerpatel9174]

Nice

[@Shreejifood]

Tq

[@cornercat8532]

Thank u mam☺️ for nice recipe.

[@Shreejifood]

Welcome dear

[@binabhatt4197]

Waah..kya baat,😋

[@Shreejifood]

Thank you so much 😊

[@rashmiparekh3856]

V good I will try next time

[@Shreejifood]

Thanks 😊👍

[@pratikshadholakia5533]

Wah! Saras recipe👍 😊 chokkas try karish 😊
Hamnaj khata athana ni ane gol-keri ni tamari recipes joie; khoob saras 👌

[@Shreejifood]

Thank you so much and keep watching for more recipes 😊😊

[@kalpashah5218]

Saras. Thank you.

[@Shreejifood]

Welcome 😊

[@hiralwowmamimwaitingborda6078]

Wow mam tme to healthy chhundo banavyo

[@Shreejifood]

Yes thanks 😊

[@nikitapanchal3596]

Bahuj saras manisha ben
Saras

[@Shreejifood]

Thank you dear 😊

[@maitreyi18111976]

Thank you Dear Manisha. કેરી ના છુંદા ની રેસિપિ ખૂબજ સુંદર છે અને પ્રમાણ પણ સચોટ છે. મેં 5 કિલો કેરી નો બનાવીયો છે.

[@Shreejifood]

Welcome 😊and keep watching for more recipes

[@payaldesai7748]

Chhundo bauj tasty banyo chhe.. And jaggery na lidhe healthy pan... And tadka ma mukvanu tension pan nai... Thank u so much for this receipy..

[@Shreejifood]

Welcome dear and thanks for your lovely comment and feedback 👍😊

[@annkitbrahmbhatt1878]

aa saras lavya madam 👌

[@Shreejifood]

Thanks 😊

[@jankipandya6940]

Wow.. yummy n very healthy..

[@Shreejifood]

Yes thanks 😊

[@sheetalsejpal9093]

Thanks for recipe dear
Today I made chhundo
It's so yummy

[@sheetalsejpal9093]

Instead of lal marchu I used methiyo masalo
My hubby kids love this chhundo

[@Shreejifood]

Yes it's taste like mango pickle using sugar 😊

[@Shreejifood]

Welcome dear and keep watching for more recipes 😊

[@trizafernandes7028]

Very nice easy method thank you so much 😀

[@Shreejifood]

Welcome and keep watching for more recipes 😊😊

[@mumbaigirlhemajain4055]

Nice mam...... Thnx for giving me link of the recipe..... Will make it soon.... :)

[@Shreejifood]

Welcome dear 😊👍

[@mahavirsinhvala3068]

Mastttttt....... 😘

[@Shreejifood]

Thanks 😊

[@DRAGONS3368]

Ekdam mast

[@Shreejifood]

Thank you so much 😊

[@Hetalmajithia]

Aluminium nu heavy bottom pan chale?? Gas fast j rakhvano ?? And, turmeric powder nathi add karvano? Plz reply.... Nice recipe. Taste bhi health bhi.. no tension of sun light.... Wow.... Manisha mam, i have tried this , and it's super easy and tasty... Thank u for sharing...

[@Shreejifood]

Na
Medium to high flame

[@Hetalmajithia]

@@Shreejifood thanks for reply. Surely try this way.

[@diptichitroda05]

Wow delicious healthy and tasty 😋😋😋

[@Shreejifood]

Yes thanks 😊

[@devendrasinhkathvadiya6526]

Panicha Keri recipe plz

[@hasumatipatel8585]

Nice recipe mam 👌👌👌👍

[@Shreejifood]

Thanks

[@harshshah1752]

Steel ne badale alluminiyam ni kadai chale

[@bhavnamakwana7785]

Wow.... Superb 👏👏

[@bhavnamakwana7785]

Mem mari daughter ne typhoid detect thayo che to please ene su jamva nu banavi ne aapi sakay ..... 🙏

[@Shreejifood]

Hu try karish ena pr video karvano 😊👍

[@Shreejifood]

Thank you so much 😊

[@anjanidave7224]

Hello! I love your recipes. And almost badhi j navi food dishes hu tamari rit follow kari ne banavu chhu and badha ne bahu j bhave chhe.
Me just tamari Khand wala chhunda Ni recipe joi ne chhundo banava mukyo. Pan e banavta pehla comments section ma check karelu k kadach gol thi pan banavani recipe madi jay. But it was not uploaded then. Next time surely aa method follow karish.
Golkeri Ni preparation b tamari method thi chalu kari didhi chhe. And Khatu athanu b already tamari method thi banavelu je badhane bahu j bhavyu.
Thank you so much for sharing your recipes.
This month, If possible please share traditional post baby delivery diet recipes and tips that help in recovery and wellbeing of new mother and benifits newborns.
Thanks.

[@Shreejifood]

Welcome dear and thanks for sharing your lovely feedback
Me channel pr sava pani, methi ladva, pregnancy ma khavata Ladoo ,south ni rab e badhu to batayu che pn tame kidhu e pramane ek detail video karvano jarur try karish😊😊🙏

[@barkhasuratwala8354]

Thank u😘

[@mansishah5145]

i will try this

[@Shreejifood]

Thanks 👍😊

[@vibhutipanchal5050]

Thanks dear for sharing

[@Shreejifood]

Wc

[@sahilvarma5195]

Nice recipe 👌👌👌

[@Shreejifood]

Thanks 😊

[@chandanibhatiya5959]

Nice recipe

[@Shreejifood]

Thanks 😊

[@binjalshah7309]

Can we store in fridge?

[@Shreejifood]

No

[@rajashrikarande7653]

Nice👍

[@Shreejifood]

Tq

[@tejaldalal329]

Very healthy

[@Shreejifood]

Yes thanks

[@payaldesai7748]

Thanks mem for this receipy... Mane chhundo bau bhave pan suger na lidhe nati khati... Pan have khai sakis

[@Shreejifood]

Welcome dear 😊👍

[@bhargavikalal5465]

Nice, I'll try it

[@Shreejifood]

Thanks 😊👍

[@PriyaDhruvshah]

Upavas ma khai Sakai ?

[@Shreejifood]

Ha

[@sagarshah5019]

Gas par banavelo akhu varash chale please reply .... Hemali Shah

[@Shreejifood]

Ha tips follow karvi

[@AnkitaPatel-lt3po]

Store kari shakay??

[@Shreejifood]

Ha

[@dhartisoni5677]

Ketla tar ni chasni karvi?

[@Shreejifood]

1.5

[@krutichauhan4381]

👌🏻👌🏻👍🏻🙏🏻

[@dakshavaghasia7070]

my favorite

[@Shreejifood]

Tq

[@naynagandhi7079]

Ty ty ty so much mam maro bou j all tym fvrt 6e 6undo bt mne sugar hova thii hu a khaii nth saktiii bt tmara aa new innovation thiii marii 6undo khavanii i66a puri thse hve mara ghrmaa maa bdhaa ne spicy khavanii aadat 6e koii ne pn sweet ya o6u tikhu nthii psnd so mara ghrma 6undo nahoto bnto bt hve hu jarur thii bnavis ty ty ty ty ty again❤️

[@Shreejifood]

Welcome dear and keep watching for more recipes 😊😊👍

[@bhavnapatel2230]

Best

[@Shreejifood]

Thank you so much 😊

[@healthandbeautybygaytri1132]

Nice mam. Keri nu btakiyu sikhvjo j badko ne vat bhu bhave

[@Shreejifood]

Sure thanks

[@alpaparmar1282]

Very nice 👌👌👌👌👌

[@Shreejifood]

Thanks 😊

[@harshasolanki7803]

Very nice ben jsn

[@Shreejifood]

Thanks
Jsn😊

[@manishasolankimohanlal9503]

V.good

[@Shreejifood]

Thank you 😊

[@palakpatel438]

Raso patli j rahe to su karvu?
Fari thi thodu garam kare to thodo jaddo thai jase???... please reply

[@Shreejifood]

Ha kari sako

[@sunilseth4684]

Chasani kevi karavi? Sushma

[@Shreejifood]

1/2 tar

[@sheetalpatel7430]

Plz make palak soup it requested because I have trust on your recipe.

[@Shreejifood]

Sure thanks for your comment 😊😊

[@kjparmar777]

😋😋😋😋

[@heenapanchal8464]

Ama dryfruit add kari sakai?

[@Shreejifood]

Na

[@heenapanchal8464]

@@Shreejifood please upload dryfruit chundo recipe

[@maheshhet66]

very good work

[@Shreejifood]

Thanks 😊

[@ketanpatel7816]

Gol no tadaka chhaya na chhunda ni recipe mokalo

[@Shreejifood]

I will try

[@mitalkhandor4567]

Mam thanks for sharing
Bt mam it's not 2 thread consistency ..so it will not survive for a year... fungus problem arise in d monsoon season.

[@Shreejifood]

It's 1 thread consistency
😊you can store this for a year 👍keep it in dry place

[@nikitapanchal3596]

👌👌👌👌👌👌

[@Shreejifood]

Tq

[@saminadiwanji8061]

Mari pase gor ..soft paste no.. che ..tamara jevo gagra gor nathi ..toh ..hu chundo banavi saku chu ??

[@Shreejifood]

Thodi quantity ma try karjo

[@patelbindiya5488]

Naice di

[@Shreejifood]

Thanks dear 😊

[@yoga9723]

Wow healthy recipe

[@Shreejifood]

Thanks 😊

[@yoga9723]

Tamara fari di chokkas try karya bahu j saras bnyak ne mara balko ne khub j test lagya.thanks for recipi

[@yoga9723]

Faradi dhokla

[@yoga9723]

Faradi thoda batavo

[@yoga9723]

Replay aapo chho.well done

[@ashwinivalvi7108]

👌👌👌👌

[@Shreejifood]

Tq

[@parulbeautyzone9918]

Nice di hu try kris

[@Shreejifood]

Thanks dear 😊👍

[@harshshah1752]

Steel ni kadai na hoy to alluminiyam ni chale

[@Shreejifood]

Na

[@bhaveshoza4156]

Super

[@Shreejifood]

Tq

[@faridasadikot]

khand (sugar) na badle gud (jaggery) no upyog kari ne tadka chaya no chundo banavi shkay

[@Shreejifood]

Na

[@swatibhatt4231]

Keri karta sakar vadhare laiye tou shu thai?1 kg keri ane 2kg sakar chunda mate?

[@Shreejifood]

Akdam galyu

[@gohilshilpaba3100]

Tadka chai ma gud nakhi ne banavi sakay

[@Shreejifood]

Na

[@bhumichaudhari7337]

Same a rite banavie but sugar nakhavi hoy to nakhi sakay ne?

[@Shreejifood]

Ha

[@bhumichaudhari7337]

Thank you di... rply mate

[@Rudra_Desai10]

મુરબ્બો આ રીતે બનાવી શકીએ

[@Shreejifood]

Ha

[@dimplesurti6010]

Nice. Thanks di. Manishaben 7 kg keri na khatu athanu mate masalo keylo batavso please

[@Shreejifood]

Channel par eni recipe batai che ana description box ma map pn batayu che
As video na description box ma thi pn achar recipe ni link mali jase

[@dakshachopra3957]

Aa keri khatti hoy che ke bov khatti nahi leva ni pls. Guide me
Thanks

[@barkhasuratwala8354]

Awesome

[@Shreejifood]

Thank you

[@barkhasuratwala8354]

Mane plzzz without onion garlic pizza sikhva che because Hu Swaminarayan Chu ne mara son bov j bhave che. So plzzz last na khali pizza sauce sikhvava request che.

[@Shreejifood]

Chanel par banne recipe batavi che

[@neekyshah4161]

Good one. This time gor no j chhundo banvisu. Mam ek question che, aa chhundo pn akhilesh varsh rehshe ne? Pl rply soon. Thanks

[@Shreejifood]

Ha
Rahe pani no bhag na rahe enu dhyan rakhvanu ane bhej na lage evi jagya e ene mukvanu 😊👍

[@neekyshah4161]

@@Shreejifood ok. Thank u

[@manishapatel3480]

Ma'am please tadka ma banavay aa

[@Shreejifood]

ua-cam.com/video/5oH2dLB14SU/v-deo.html

[@dimpalbsoni]

Wooooow thank you so much

[@Shreejifood]

Welcome dear and keep watching 😊😊

[@dimpalbsoni]

Of course dear you are always super

[@Shreejifood]

Thank you

[@preetiawasthi7850]

Agar is gud vale chundo ko sunlight me rakhkar banayenge to kya vo jaldi kharab ho jayega kya ???

[@Shreejifood]

Ye vese nahi banega

[@TheGirdharkunal]

मस्त

[@Shreejifood]

Thanks 😊

[@meenamotani5740]

@@Shreejifood Keri no murabo ni resipi mokalo

[@dakshavaghasia7070]

di aa steel ni kadai 6?

[@Shreejifood]

Ha

[@pinkyraval1362]

Mare chundo thik Thai gayo che to eno raso karva mate su karvanu??

[@Shreejifood]

Have ama Kai na thay

[@aaravjoshi4302]

Mam turmeric nakhvi hoy to nakhvanu regular chhundama hu nakhu chu ane nakhi shakay to kya stage par nakhvi. Recipe is very easy n instant n my brother prefers jaggery instead of sugar so thanks 😊

[@Shreejifood]

Keri ni sathe j nakhi sako

[@aaravjoshi4302]

Shreeji food thank u

[@binjalshah7309]

Can we use aluminum vasan?

[@Shreejifood]

No