CUCUMBER CHUTNEY/KHEERA CHUTNEY/KEERADOSAKAYA PACHADI/SOUTH INDIAN STYLE CUCUMBER CHUTNEY

CUCUMBER BENEFITS:
They are low in calories but contain many important vitamins and minerals, as well as a high water content. Eating cucumbers may lead to many potential health benefits, including weight loss, balanced hydration, digestive regularity and lower blood sugar levels.
INGREDIENTS:
FRESH CUCUMBERS - 2 or 3
PEANUTS - 1/2 CUP(DRY ROAST)
DRY RED CHILLI - 3
GREEN CHILLI - 4
OIL - 2 TBSP
GARLIC CLOVES - 5
CHANA DAL - 1 TSP
URAD DAL - 1 TSP
MUSTARD SEEDS - 1/2 TSP
CUMIN SEEDS - 1/2 TSP
TAMARIND - SMALL LEMON SIZE
JAGGERY - 1/2 TSP
SALT TO TASTE
TURMERIC - 1/2 TSP

[@radhiskitchen4982]

Thank you everyone 🙂🙏

[@carjunnaidu8353]

Wah bahut badhiya

[@arstylekitchen6522]

I will try tomorrow

[@deepj2446]

Thanks for the recipe, tried without jaggery, tastes really good

[@lakshmijyothi6897]

Um yummi

[@princesmanogna1268]

Iroju chesan andi chala baga vachindi chutney..

[@manjulavanibhandari9760]

Wow so different chutney

[@nslakshmi1019]

Excellent taste cucumber chutney. Very nice 😋😋👌👌👌

[@yasothapushparatnam5081]

Thank you so different and really helpful for foriegn people (canada)🙏😁

[@radhiskitchen4982]

Thank you stay connected 👍😃

[@preethikeloth3504]

Nice and tasty thanks

[@desaivijaya9406]

Very excellent vedios thank u

[@MyTastyFood]

Your Recipe Awesome ....... Yummy 😋😍

[@anuashok5251]

It was yumm😍

[@aresivasomarao6675]

Fantastic chutney

[@SivaPrasad-bx4vl]

Woh super

[@vijayakonduru508]

Wow .. such different chutney 👌👏👏👏Yummy 😋😍

[@ppsujatha]

Looks good. ❤

[@puspadevikejriwal8455]

Wow very nice

[@SudhakarMalla]

Nice presentation 👍

[@radhiskitchen4982]

Stay connected 😀👍

[@radhasn3766]

Thank you so much I tried it's very tasty I love you ❤️😘

[@user-xk1yc5qd4c]

Wow

[@ancientknowledge244]

Tasty chutney

[@jaiganapatibapa1134]

❤❤

[@user-ft8jy6rh4n]

Nice one. For how long can it remain fresh?

[@radhiskitchen4982]

It should be made fresh when ever u want, it can be fresh for 1more day if we refrigerate it, but we may miss the fresh crunch of the cucumber next day, so make it fresh preferably 👍

[@sivashamu7714]

Super sister

[@radhiskitchen4982]

Thank you 🙏

[@jayashree4652]

Kuli paniyaram superah irukuma

[@jagdeepbola4796]

Raw haldi ?

[@radhiskitchen4982]

In any chutney we can use it , haldi can be consumed as it has many medicinal properties no need to cook or fry.

[@bilvapatra]

Can we use the yellow dosakaya for this? Kindly tell

[@radhiskitchen4982]

Yes we can👍

[@radhiskitchen4982]

But this is in unique taste ,try once this also.

[@bilvapatra]

@@radhiskitchen4982 Thank you for encouraging me like this. I am going to make this. I had asked about the yellow cucmber because I had a big fat one on my table and thought I would use it. But I didnt finally 🙄'. Will certainly make your recipe tomo. Thank you