Am from Mysore and we use rice and whole urad gram or urad dal in the proportion of 1:4 and use 2 spoons of gram dal while soaking which gives beautiful color to the dose and never use nonstick tava for masala dose use castiron tava as it helps ur dose absorb ghee and oil and gives it the perfect texture your dose looks yum
Pankaj ji maine sambhar masala, sambhar,maisoor dosa,medu bara -chatnyis too sab aapki hi recipe follow kari eazy &testy bilkul mast flever sach mein hat's of you 😇
Thanks for sharing ur Mysore masala dosa,I never had in back home as I am from Pakistan,I love ur recipes & the way u explain step by step,this is Shahla from Chicago,USA.
agar esme thodasa one chota spoon phohe bhigokar piskar daale to eska ranga bhahutihi accha aega or dosa dalneke bad jo apne aap jo edj nikaltehe vesa bhi nahi hoga thank for recipes
One of the most fab South Indian recipes that I have seen! Thanks a lot Chef Pankaj, you genuinely keep bringing us good food and great content. My mom and I watch your videos together when having our meals and it inspires us to cook together too. She has actually always liked the mixers that you show on the channel for the kind of smooth consistency they get. Loved to Have a Great Chef Like You, Lots of Love to You and Your Family. Regaeds-Planet Ayurveda. ❤ 😊
As a Chef telling totally it is not looking good and crispy and you have to add other some ingredients for Mysore dosa then you will get perfect dosa and texture will be so good.
Mam face book pr apne kha pls iska mean bataye 1..did u workout today Apne kha no misden Iska kya mean hua Serving the death Pls in dono ka mean bataye
❤️ Chief Minister Saheb Se Hath Jodkar Vinamra Prarthana Hai Lucknow Me 10 Crores Phoolon Ke Ped Lagwa Dijiye ❤️ Poora Lucknow Babuji Ban Jayega ❤️🌹🌹🌹🌹🌹🙏
Am from Mysore and we use rice and whole urad gram or urad dal in the proportion of 1:4 and use 2 spoons of gram dal while soaking which gives beautiful color to the dose and never use nonstick tava for masala dose use castiron tava as it helps ur dose absorb ghee and oil and gives it the perfect texture your dose looks yum
I am your fan and a big follower, you
taught and I could make things.. I always wanted to...
apke sare recipe bht achi hote h
Abhi try krti hu ❤️❤️😁
Pankaj ji maine sambhar masala, sambhar,maisoor dosa,medu bara -chatnyis too sab aapki hi recipe follow kari eazy &testy bilkul mast flever sach mein hat's of you 😇
Recently developed an addiction of Mysore Masala Dosa from Sagar Ratna, Prayagraj. It is the best thing for me
Osm yummy food 😋 ma'am plz pav bhaji ki recipe share kare plz
Thanks for sharing ur Mysore masala dosa,I never had in back home as I am from Pakistan,I love ur recipes & the way u explain step by step,this is Shahla from Chicago,USA.
Apki recipe bohat achi hoti hn Ap vara pao bana cikhin
Mam khate roll receipe pls share kareya
Very nice n yummy
Thanks for sharing
Amazing superb recip
Jay shree radhe Krishna
agar esme thodasa one chota spoon phohe bhigokar piskar daale to eska ranga bhahutihi accha aega or dosa dalneke bad jo apne aap jo edj nikaltehe vesa bhi nahi hoga thank for recipes
subscribe kardiya🎉❤❤
You explain soooo well Maam❤
સુરતમાં મૈસૂર મસાલાના આ ઢોસાનું નવું અને અનોખું વર્ઝન મળે છે...best ever
Very nice me bhi cook hu lakin apka recepe samjane tarika bhut hi Shan dar hai thanks
Very nice recipe 👌 😋 👍
Try it
Delicious mouth watering 👌👌👌
Try it
Tasty recipe mam
Great presentation
Dear ma'am dosa tawa ke bare me tips de
🙏🙏
Bahut aacha sa clear karta ho
Very nice dosa thanks ❤❤❤
Mam please share the recipe of Butter Bajaj Dosa
😮 Ma'am main na sab aapke bataye huye tarike se pura tayyar ki lekin dosa crispy nahi banta please reply
Delicious
दीदी ग्रेट,
Awesome Pankaj ma'am..
Looks yummy..
Thanks for watching
Thanks ma'am 👍
Thanks mam ❤❤
Neer dosa banaye please
very nice..
One of the most fab South Indian recipes that I have seen! Thanks a lot Chef Pankaj, you genuinely keep bringing us good food and great content. My mom and I watch your videos together when having our meals and it inspires us to cook together too. She has actually always liked the mixers that you show on the channel for the kind of smooth consistency they get. Loved to Have a Great Chef Like You, Lots of Love to You and Your Family. Regaeds-Planet Ayurveda. ❤ 😊
ખુબ સરસ I like it 👌
Hii ma'am,tawa kon si brand ka ya fr kaisa n kitne size ka use kre..
Awesome maam...
Love your Mysore masala recipe 👍🙏 but one question ki ghol mein salt dalna hai ki nahi.. please batayen🙏
Yes salt has to be added
@@masterchefpankajbhadouria Thanks Ma'am ♥️🙏
👌
mam tawa kon sa use karna hai
Papad ki recipe bhi share kare
Rice papad
Udad Daal papad
Moong daal papad
Sev papad made with rice flour
Sabudana papad
Must share this video please
Suger & spice me mysore masala dhosa milta he uski recipes he aapke pass
Wowww...
yummy yummy 😋
Stay connected
@@masterchefpankajbhadouria Yes
Thanks mam
Ummmm yummy 😋
It looks so good👍👍
Very nice
Nice
Dii ghar vale tawa per dosa kaise banaye mere pass nonstick tawa nahi hai please bataye ghar vala roti tawa hi hai bataye jaldi se jaroor
Excellent 👌
it's our treditional receive.😊
As a Chef telling totally it is not looking good and crispy and you have to add other some ingredients for Mysore dosa then you will get perfect dosa and texture will be so good.
Nice mam
Such a nice recipe
Thanks ma'am
Maam mein ish batter se idli bana sakti hu kya
Ma'am dosa ko pan par dalna ka baad gas ka flame high hoga ya low?
🎉🎉😊
Baking soda add karenge to chalega mam for fermentation
yeto treditional recipe he ese yesehi banaya jatahe nahito eska taste badaljayega
Mam ye pest Raat bhar friz m rakhna h ya friz ke Bahar abhi to Garmi h Bahar pest khrab ho gaya to
❤❤❤
Use wet grinder for better results
Mam chawal koi bhi le sakte hain kya agar Jo aapane bataen Hain vah Na mile to
Thanks maam..🤤🤤🤤😋
Kya ye phulane k liye fridge mei store karna chahiye
Ni fridge me fermentation ni hoga
💞💞💞💞💞👌👌
😋😋😋😋
😍😍😍😍😍
Mam thanks
When I make dosa it tastes ok,but it is not crisp. Chief let me know why?
Great recipe ! Can’t wait to try 😍
🥰🥰🥰🥰
Y room temp
Nice recipe
Background music so weird
Pankaj mam make the recipe of Hong Kong style chicken/mutton/prawns/fish/turkey ball curry and palak paneer khichadi.
Mam face book pr apne kha pls iska mean bataye
1..did u workout today
Apne kha no misden
Iska kya mean hua
Serving the death
Pls in dono ka mean bataye
❤️ Chief Minister Saheb Se Hath Jodkar Vinamra Prarthana Hai Lucknow Me 10 Crores Phoolon Ke Ped Lagwa Dijiye ❤️ Poora Lucknow Babuji Ban Jayega ❤️🌹🌹🌹🌹🌹🙏
Nice!!!it would be better you say dose instead of dosa!
Dosa crispy nahi hua hai apaka
Mrs sheetal Kaur Bhaskar education department to Guru dawara Delhi Shahajyoga School rooms kitchen date yearly
Prarthana flower girl ❤️😍
😊
Ojilkmar
❤❤❤
❤❤❤❤