How to make Crispy Air Fried Tofu?

How to make Crispy Air Fried Tofu?
@giecucina
If you're looking for an easy & delicious crispy golden nugget tofu recipe, then you should try out this one! It's air fried tofu with crispy exterior while soft on the inside. And the firmer the tofu the crispier the results! Enjoy!
Crispy Air Fried Tofu:
1 16-oz block extra-firm or firm tofu
4 cloves garlic, minced
1 tbsp Sesame oil
2 tbsp Soy Sauce
1/4 cup Potato Starch or Cornstarch
1 tsp Paprika
1/4 tsp Salt
1/4 tsp Pepper
Electric Mini Garlic Mincer / Food Chopper amzn.to/2I0W01U
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[@GieCucina]

Do you like crispy tofu? :)

[@StephEatsnTravels]

YES!!!!

[@user-wr1jk7rc5g]

​@@StephEatsnTravels yesss

[@chaseb6418]

Yeah, you saved the day with this one. Bogo deal on the tofu, got 2. Failed miserably trying to pan fry the first block, had to toss it. Found this, didnt need to pan fry (no oil) and it was quick. Wish I could post a picture of it but it turned out great, thank you so much

[@fenabasabela]

shouldn’t we fry it on the pan with oil?

[@Todays_Tom_Sawyer]

390 degrees for ~7 minutes shake then ~5 minutes.

[@polycrystallinecandy]

You didn't tell me I had to put in the tofu I just cooked the empty air fryer

[@birdg2112]

Fantastic handle brotha.

[@anitanalley2417]

Thank you fo noting the teperature

[@jaimepalacios9706]

I cooked them for 7 at 420 degrees and they didnt come out as crispy

[@caitlinhuang6675]

I do like crispy tofu! I usually order it in Asian restaurants. Thanks for sharing

[@GieCucina]

Same here! 😀

[@kirihungerford8254]

Omg i wanna thank you so much for sugesting potato starch as an alternative my little sister has a fairly severe corn allergy that has been getting worse. This made her feel so seen. She is actually crying a little bit.
We have been wondering if potato starch would be an equivalent alternative and hearing someone else mention it is weirdly relieving 😅.
Thank you!
My little sister says she wants to give you a hug.
(Crispy is her absolutly favorite food texture)

[@CrystalFur0w0]

Yeah in my house we just use potato starch now and it's a nice cornstarch substitute:D

[@Awsometurtle20]

If I remeber right nick giovani a chef that makes UA-cam vids uses potatoe starch for fried chicken says it makes it nice and crispy 🙌🏽

[@SandiByrd]

Thank you! exactly the recipe I was looking for!

[@bluebeblue9676]

I made this, it was so good. The thing I did wrong was I did 1 tbs of cornstarch but it was spose to be 1/4 cup of cornstarch:(

[@Ultrean]

🤩 Oh my, this crispy air fried tofu looks so delicious! 🤤 It's making my mouth water just thinking about the perfect balance of crunch and tender tofu. 🙌

[@glutenfreegrubbin]

I made this and loved it! Thank you!

[@jaygriddles]

Thank you Gie!!

[@user-carolynjohnson]

Mrs
I will be making this recipe!😋It looks so delicious!!

[@22anamae]

Thanks for sharing your recipe 😊

[@heyyitsai]

Just made this! So yum😊

[@Brandon1213]

Thank you!!!

[@clauestudia]

This was so yummy!

[@josephkenosky]

I made it tonight and wow. Legit one of the best tofu dishes I have ever had. Thank you so much for the amazing recipe!!!!😊

[@Goldendeed]

This was delicious

[@desiemehrabian1133]

I love air-fried tofu!!

[@georgemouanetry8158]

I loved it 😊

[@evelynsmith224]

I never tried it at home yet, but it looks good

[@GieCucina]

Thank you 😀

[@TwinsTry]

yum that looks amazing!! i usually get it when i go get chinese take out!

[@GieCucina]

Nice! 😀 it's so easy to cook at home with the air fryer 😄

[@abaaba3257]

Delicious.

[@alinekidd9833]

Thank you 😂

[@kylerowland1227]

Mmmmm

[@happyh0021]

Crispy tofu is yummy!

[@GieCucina]

Yup! I totally agree.. 😄

[@mitchroid]

perfect, just what i needed!

[@LopezPeanuts]

Can I use flour instead of corn starch ?!

[@TommyandLeah]

Looks super yummy!🥰We subscribed x

[@GieCucina]

Thanks and welcome

[@reddaisy2513]

Everything was included except you skipped the temperature of the air fryer. :) I assume 400 degrees?

[@alexmooney4175]

What is the little mixer you are using??

[@madsupervilian.]

The ultimate "sauce" is the "mae ploy" sweet and chilli with crush peanuts.

[@annettealonzo5959]

This is the best tofu snack ever!! Thank you for sharing this amazing recipe😋

[@toes_B]

can it be firm tofu

[@andrewmiller5160]

woah

[@GieCucina]

Must try! 😀

[@22anamae]

Yum! Thanks for sharing 😊

[@guesswho2390]

I like it but lord the number of dishes to wash

[@jebidesse]

To avoid some dishes you could shake up some coatings in plastic bags. I love using ziplocks for shaking the coatings and leaving to marinate.

[@carlisshenderson6152]

what type of dip is she using

[@psilocybicacid7667]

Sriracha mayo with green onion on top

[@biancav.5512]

Whats the sauce recipe

[@Mrgulaman]

Just tried this and its not even crispy but it taste good

[@Raskal_VT]

What’s the sauce?

[@faithgarcia6875]

dang i made this, I wish it turned out the way it looks. I think the tofu was too dry rip

[@Meriammmmmm]

Whats the temperature for the air fryer?

[@jostemori]

was looking for this details too. an important detail left out. but from the video it looks like 390F.

[@shotcrib77v56]

i did 185 Celsius

[@slcabello]

This did not work for me. My hard tofu block disintegrated when I was taking it out of package and more so when I pressed.

[@tkkitchen2968]

👍👍👍🙏🇮🇹

[@vilenationgaming]

So I made this for dinner tonight trying to be a bit healthy. To be honest the flavor was there because Tofu picks up whatever u put on it, but overall it was kinda mid.

[@chrismartinez8768]

But where’s the seasoning?

[@pheonixguy33maneha99]

What temperature on the air fryer?

[@philip.1408]

F' to C'?

[@CharithaGamage]

200c

[@dlzmedia2792]

Cornstarch isn't healthy at all. I thought you'd use coconut flour lol

[@derpissi]

Uff too much garlic

[@yolandam611]

Never lol love it

[@cookingforsingles]

there is no such thing as too much garlic

[@csd3384]

What temperature??

[@superpiggy001]

390

[@Question8619]

I would use 2 teaspoons of soy sauce it will male you sick and gassy to use tablespoons

[@richardtran4643]

@xterryberry