Omg my mouth is watering! Who doesn't love nachos!?!?!? I have a lactose intolerance but I'll still subject my body to the pain for some cheese :P I think I know what might cheat meal is going to be this weekend! Thank you for the wonderful recipe and great video!
These look ridiculously good! Which tortilla chips do you use? Sometimes I find the salted ones a bit too salty - might just be that I eat the whole bag with a bowl of homemade guac though haha!
Made these on Sunday for a family get together. They were so popular I had to go back to the kitchen and recreate two more times ... so three massive baking dishes! Luckily I had made loads of the guacamole because it’s my favourite.
Hello. Looks great. Must be delicious. My mom always included a bit of oil in the guacamole as well. Corn oil. Mexican here, helping you out a bit regarding the pronunciation of the word "tortillas". Pretend the two L's are like the Y in the word yellow or the Y in the word yesterday. Gracias! ✌
Wish I saw this before I visited a friend for movie night. Will definitely make this for next time. Surely it's only 2 cheeses used not 3? I may add a little Gorganzola or Dolcelatta. Mmmm
As a latino, it pains me to hear you say relish instead salsa lol and olive oil in a guacamole. But I gotta admit, they do look delicious. Cheers brother.
richard paz I’m literally disappointed in my self for saying relish as I know it’s salsa.. I do this all the time once cameras are on me.. 🤦🏻♂️ I officially apologise 🙏 🙌
Would be nice if you listed the ingredients as well so I don't have to watch the whole video each time I wanna make it... ;-) You're such a bloke listing all the camera equipment instead. :-D But very nice relish and guacamole!
Making these New Year’s Eve can’t wait. Made you noodles tonight and they were gorgeous. Please upload more often
This is some serious stuff man! love your meals
Thank you so much
Looks great. You and I will never get attacked by vampires from the amount at garlic used! Hi from Australia.
This tomato relish it is A-MA-ZING !!
Omg my mouth is watering! Who doesn't love nachos!?!?!? I have a lactose intolerance but I'll still subject my body to the pain for some cheese :P I think I know what might cheat meal is going to be this weekend! Thank you for the wonderful recipe and great video!
I like the whole set up of this video.
These look ridiculously good! Which tortilla chips do you use? Sometimes I find the salted ones a bit too salty - might just be that I eat the whole bag with a bowl of homemade guac though haha!
That little dance after you smelled the blended tomato relish... 👌😂 These look SO delicious, especially with that torn Buffalo mozza! 😍
Oh my god Ian! What I’m craving!!!! That’s just so awesome!
OMG this is on the cook list for this weekend 👍
Made these on Sunday for a family get together. They were so popular I had to go back to the kitchen and recreate two more times ... so three massive baking dishes! Luckily I had made loads of the guacamole because it’s my favourite.
Absolutely BRILLIANT!!!
Naco’s for my birthday! Thank you, YUM
I can't wait to make this
Saw the icon and immediately thought of the electric cinema nachos!
Watching this at midnight is not a good idea. 😂
Hello. Looks great. Must be delicious.
My mom always included a bit of oil in the guacamole as well. Corn oil.
Mexican here, helping you out a bit regarding the pronunciation of the word "tortillas".
Pretend the two L's are like the Y in the word yellow or the Y in the word yesterday.
Gracias! ✌
It’s my habit.. I always get told of for it 😂🤷🏻♂️
Can I have a bit of guacamol on my tortilyas there lad
👍
My mouth is watering! I hope Nic knows how lucky she is. lol
Lol she ate loads for lunch
06:08 Haha, good food always makes me dance, too! 😁
Wish I saw this before I visited a friend for movie night. Will definitely make this for next time. Surely it's only 2 cheeses used not 3? I may add a little Gorganzola or Dolcelatta. Mmmm
😍😍😍😍 this looks amazing
am a fan
Dice some avocado in it so the guacomole is chunky! I would also add pickled jalepenos on top before grilling it and this would be perfect to me! X
This looks yummy! Where do you get your aprons from? I’d love to get one for my brother in law for Xmas!
How long would the relish and guac last in the fridge if I made a big batch?
Love making homemade nachos i dust mine with some cayene pepper before assembly
I don't know what you consider a relish but I consider that a salsa
I know, right!! Scratching my head here!! Still looks good!!! My mouth is watering!!
This is an English show get it, they have different colloquial sayings!
@@cashew515 No. Relish is completely different. Us British know the difference
out of curiosity, are the knives you use damashiro knives?
Hi, I use a mixture of a hand made knives against one of my favourites edge of belgravia which I use in this vid 👍
I'm a serious nacho lover, yeah, you also taught me a new approach. Yours is the best?? 😏
hi can you post recipe please
Is there a way to make that salsa/relish more thicker?
Yep, add to a pan and reduce to thicken.
@@HastesKitchen thank you 😁
I would just not blended up and use a mortar and pestle.
Great lunch if you are watching the Premier League coverage on US NBC Sports as well. Need to go to the gym first to earn these nachos!
As a latino, it pains me to hear you say relish instead salsa lol and olive oil in a guacamole. But I gotta admit, they do look delicious. Cheers brother.
richard paz I’m literally disappointed in my self for saying relish as I know it’s salsa.. I do this all the time once cameras are on me.. 🤦🏻♂️ I officially apologise 🙏 🙌
@@HastesKitchen Haha no need to apologize brother, those nachos look amazing.
Omg!! You need a Molcajete for the salsa (Relish) (sorry I'm mexican but I understand) and guacamole!! And yes I know nachos aren't mexican!!!
Google says nachos are Mexican.. north mexican
Did Nicolas approve?
Yep
Please do vegan receipes 😅😅
Would be nice if you listed the ingredients as well so I don't have to watch the whole video each time I wanna make it... ;-) You're such a bloke listing all the camera equipment instead. :-D But very nice relish and guacamole!
I am such a bloke 😂