But , Ota kintu kono bhabe e Luchi chilo naa but oder Kolkata Tour ta aro interesting chilo 😊 BTW imagine spending 5000 in Hatibagan /Esplanade or Gariahat 🥰
@@isotope330 ji do alag type hein... Roshogolla Bengali hein iska toh ab GI tag bhi hein ap check kar sakte ho... Lekin Haan Odisha ka rasgulla is different ji woh toh alag hi type hein(in good sense obviously)
As a native of CR Park, I am so glad OK Tested, which is core Delhi, has finally decided to cover CR Park. That’s the beauty of Delhi - it’s a great amalgamation of cultures. Kolkata folks don’t believe me when I tell them I’ve grown up eating all the street food as they eat in Kolkata but IT IS AUTHENTIC in CR Park. #ProudProbashi and a true blue Delhiite here ❤ CR Park is the bestttttt
Hey Sreyoshi, I live in north part of Delhi and would love to explore the CR park market, can you tell me more about this market, I mean are there more than 1 markets, which one is best to go for vegetarian food
It’s been 4years now I have come back from Delhi. Still I miss this place. I live in Kolkata and see the irony, I miss cr park. It’s because in Delhi, whenever I felt alone, sad, missed home, every time I went to market 2 to buy fish. Eat in the markets and spend weekends sitting in to bench near the magazine shop in market 2. ❤ it’ll always be precious!
@@subhadipkar672nope ... Rasgulla is from odisha... Come to odisha and bring ur best rasgulla of Kolkata and compare it with the rasgulla of odisha ... And then give ur verdict....
What you used to call rasagolla is not rasagolla at all. That was more like another Bengali sweet 'Kheermohan'. After Bengal invented the rasagolla which is the spongy one, Odisha also invented your version that is the dense one. I like both. Both are available in Bengal actually.There is no point in fighting. Both got seperate GI tags as 'Banglar Rasagolla' and 'Odisha Rasagolla'.
Nowadays, I am so tired and exhausted and burnt off that I dont have patience to watch a vdo without skipping parts. But u guys made me smile and relax. Thank u
Being a Bengali, always love to watch whenever Ok tested does a video related to Bengal. ❤ from Bengal. P S. Just one thing the Luchi sold there is actually Daal Puri in Bengal as Daal er 'pur' or stuffing is inside the maida, bcz Luchi generally has no 'pur' or stuffing inside here and we like it more "fulko" i.e. freshly fried and swelled up.
@@smackchieand don't eat begun bhaja as a snacks or starter.....best with some daal and bhaat or khichuri.... But u guys made me very happy with all your contents specially anything related to kolkata and food... 💙
@@rijurockz4 Yes, it would have been if the daal that was used for the stuffing was "biuli"'r daal or "urad" daal but I think they mentioned in the video that the stuffing used was of chana ka daal which is 'cholaar daal' in Bengali, so it should be daalpuri or can be "cholaar daal er kochuri" but kochuri is much smaller in size.
2:23 What was that!!😂😂 3:47 Ditto bhai! Library me padhte the.. 11:13 Kanishk trying authentic Bengali veg meal minus Sukto! ❤ 17:27 The same one who was present in the Golgappa challenge.. Kanishk rocked there!
Satyam bhai .. representing Odisha flawlessly ❤.. lots of Love to #OK TESTED FAMILY . Kanishk,vivek,robin,akanshya,kaustaubh,both Rohits and all others .. lots of *RASGOLLA* from Odiaha ❤😂. N its ours .
@@NomadicTraveler-f8p first of all i am not from Kolkata but je kodin okhane chilam ami toh oli goli te o gym dekhte peyechi. And if you want to eat something healthy go and order shukto, sona moong er dal, aloo posto, steamed fish curry, murgir jhol, chatni r tok doi.
11:48 Earlier you only said that Bengali food is not healthy and now...🙂 Bengali food is not all about 'maachh', 'chicken/mutton' and 'mishti'. Not everything is oily and spicy. We have a lot of healthier and vegetarian options. We have varieties of shak (saag) and veg-nonveg combos (machher matha diye chorchori/chochchori, ghyat etc.), dishes like shukto, dhokar dalna, mochar ghonto, labda etc. Come to Kolkata or any other Bengali city, find a decent, authentic place to eat and try the mentioned stuffs. About the gyms, I could've agreed if I was told this few years ago. But now, I can find gyms in almost every locality. Decent fitness centres have come up.
Satyam is definitely right about Rasgulla. Though I am a Bengali, but Rasgulla first originated from Jagannath Temple Puri which is offered to goddesses Laksmi as a bhog (Pahala rasagolas by Oriyas) . Then Oriya cooks came to Bengali homes and introduced Roshogolla which is Bengali Roshogollas.
Bengal won GI status for banglar rosogolla . Which is white chana rosogolla. Nabin Chandra Das is the creator . And odisha rasgulla is red in colour for "Gur" or jaggery. It offers to lord JAGANNATH of Puri temple in 56 Vog.
Loved the video. Bengali cuisine rocks! Big fan of CR Park’s Bengali food❤️That said, one thing is 1000% confirmed. Rasagolla belongs to Odisha. GI Tag also proves that now. People who have been fooled eating edible sponge in the name of Bengali roshogolla need to eat Odisha Rasagolla and understand what they have missed all along.
@@radicalpotato666 Banglar Rasagolla is useless and nothing but sweet sponge. The GI granted to Odisha Rasagola in 2019 is for the real Rasagola, which was first served to Lord Jagannath and is infinitely tastier than the Banglar Rasagola..
@@pritishpadhy2603 That's brown Rosogolla, it's not what is actual rosogolla. Personally, I am not a fond of sweet and rosogolla. I tasted your rosogolla in Puri, didn't taste any good. It came from another sister sweet.
Beguni mein se woh tel nahi uska paani nikal raha hai dost. Not just oil. Eggplant leaves it’s water behind just like any other high on water sabzi like Lauki or tori.
Luchi doesn’t have any filling inside it, what you had, was probably a dalpuri.. And a perfect luchi is always round in shape after frying and it is served hot
আমি আদতে ঘটি - বাবা মা - কোলকাতার পার্ক সারকাসের আর আমার জন্ম ও বড় হয়ে ওঠা ঢাকায় । গত ২৫ বছর ধরে কানাডায় থাকি । video টা দেখে মজা লাগলো - বিশেষ করে বেগুন ভাজা fork দিয়ে খাওয়া দেখে হাসি এসে গেলো ।
That is a Radhaballav or Daalpuri not Luchi - Luchi never has a filling, dear! There are so many Bengalis in OK tested they should have corrected. And eating Begun Bhaja separately without any accompaniment, you killed me with laughter. And it's a SIN! Well, no gym in Bengal, you're looking for some hatred from Gen Z Bengalis soon - but yes we Millennials don't care how much oil it is - even after moving out of the city I think I will love the "mustard oil" dripping from my food rather than having a bland food! But overall I loved that you covered CR Park, some memories got refreshed!
সি আর পার্কে 5000 টাকা চোখের পলকে হুস করে উড়ে যাবে... সেইইই দামমম 😁 আমরা যাই, ঘুরি, দশ টাকার সিঙাড়া খেয়ে ঘর... তবে ওখানে গেলেই মনে একটা বাড়ি বাড়ি অনুভূতি আসে 🥰 C. R Park is emotion❤
20:07 Satyam is absolutely correct Rasgulla originated from Odisha then Bengalis Copied it. Btw Rasgulla used to serve to Lord jagganath around 800 years ago he's favourite sweet.
@@madhurimadas7446 odisha also have Gi tag , but it doesn't matter if Bengalis have but origin is from Odisha you can search it anywhere online sources.
@@madhurimadas7446 we don't want to claim Bengal's rubber roshogolla. our rasogola is different & melts in the mouth. Originated in odisha for lord Jagannath.
8:51 beg to disagree…Bengali food is among the healthiest foods there is. Shukto for example has everything your body needs. Then of course there’s fish, rich in omega 3 and good fats. Tbh the begun bhaja you had looked criminal…there isn’t so much oil in that normally. Begun bhaja literally means “fried eggplant” but the taste is very subtle and not oily.
As a bengali watching them eat begun bhaja as separate dish without rice or roti was hilarious😂
And also with fork😂😂
being a delhite, I just wanna say that the feeling is mutual lol
Literally and they were having it with fork😂😂 and added some kasundi over it
And also paying 99 rs for begun bhaja 🤦🏻♀️
Yess I swear, I was like whatt begun bhaja wd out bhaat😢
I seriously love the combination of Satyam and Kanishk
Hmm 🤔
That afternoon nap after lunch (bhaat ghum) is the Bengaliest thing ever 😂❤️
Kanishk and Satyam are being PEAK PROBASHI BANGALI in this video. We love to see it.
yar tujhe ye log kuch paise waise dete hai kya har ek video pe comment karne ke liye
Haa haa tujhe to acche lagenge hi tum Bengali jo thehre 😂
@@chillaxbaap Paise dete toh comment band nahi kar deta? 😂
@@The-Celestial Your Powers of perception are extraordinary
But , Ota kintu kono bhabe e Luchi chilo naa but oder Kolkata Tour ta aro interesting chilo 😊 BTW imagine spending 5000 in Hatibagan /Esplanade or Gariahat 🥰
Them eating begun bhaja with spoon and fork... Haye bhogoban!!!! 😂
Taai abar @99 rs er🤯🤯
@@nasimaaktar2847Tai toh ☠️
Bapree 99 takar begun baja !! Seeing while eating begun baja
Also eating Begun Bhaja on its own... 😅
Eat their chole without kulche or bhature😅
Rajma without chawal 😅
The first dish is not Luchi it's called Radhaballavi. It's like a dal Puri.
Yes
Right
Exactly
Radhaballavi na kochuri ??
dalpuri bolo aur move on karo
@@Kolkatar_meye
20:03 Satyam looking around worried after making a blasphemous statement in front of a Bengali sweet shop is hilarious 😂🤣 bold move Saty bold move 😂
Danga kana chahta h Satty🤣
Would love to see if any other odias were there
But satayam is right 100% rasgulla belongs to odisha only.... Come to odisha and compare urself
@@isotope330 ji do alag type hein... Roshogolla Bengali hein iska toh ab GI tag bhi hein ap check kar sakte ho... Lekin Haan Odisha ka rasgulla is different ji woh toh alag hi type hein(in good sense obviously)
Yessssss😭😭😭😭😭rosogolla odhisha ka hi hai... Chahe koi mane ya na maane
Very refreshing video! Thanks for making it. CR park has got into my ToDo list now.
Satyam seemed really happy to be reliving his kolkata memories.
As a native of CR Park, I am so glad OK Tested, which is core Delhi, has finally decided to cover CR Park. That’s the beauty of Delhi - it’s a great amalgamation of cultures. Kolkata folks don’t believe me when I tell them I’ve grown up eating all the street food as they eat in Kolkata but IT IS AUTHENTIC in CR Park. #ProudProbashi and a true blue Delhiite here ❤ CR Park is the bestttttt
Hey Sreyoshi, I live in north part of Delhi and would love to explore the CR park market, can you tell me more about this market, I mean are there more than 1 markets, which one is best to go for vegetarian food
It’s been 4years now I have come back from Delhi. Still I miss this place. I live in Kolkata and see the irony, I miss cr park. It’s because in Delhi, whenever I felt alone, sad, missed home, every time I went to market 2 to buy fish. Eat in the markets and spend weekends sitting in to bench near the magazine shop in market 2. ❤ it’ll always be precious!
I can listen Satyam's " Babu Sona, khabar kheyecho?" all day long ❤
Kanishk eating Phuchka with Meetha Paani: ❎
Kanishk starting Kalesh at Sweet Shop: ✅
I love the vibe of both these anchors. Love where kanishk talked to her babe 😂❤, what a reaction. 😊
Meanwhile: - satyma is creating controversy on rosogolla 20:00 😂😂😂
Jay jaganath ,
satyma bhai...
Jai Jaganath
Yes, Odisha for the win!!😂😂
Rosogolla Bengali hay😊😊
@@subhadipkar672nope ... Rasgulla is from odisha... Come to odisha and bring ur best rasgulla of Kolkata and compare it with the rasgulla of odisha ... And then give ur verdict....
What you used to call rasagolla is not rasagolla at all. That was more like another Bengali sweet 'Kheermohan'. After Bengal invented the rasagolla which is the spongy one, Odisha also invented your version that is the dense one. I like both. Both are available in Bengal actually.There is no point in fighting. Both got seperate GI tags as 'Banglar Rasagolla' and 'Odisha Rasagolla'.
Saty - Main tujhse teri Vidya nahi chin skta
Kanishk - Toh merese mera Balan chin lo😂😂
And their very imp FART discussion 😂
Being a Bengali always love to watch this types of Bengali food or any kind of Bengali related videos on this channel ❤
Hello namesake, Mujhe fine dinning restaurant Jane ka bohot maan hai CR park mein aap Mujhe suggest karsakte places?
@@nehasharma-gt5ghDepends, aap veg options mai dekh rhe ho ya nonveg?
It's called "bhat ghum" It's a side effect of eating Bengali food in the afternoon 12:54
Even odias sleep during afternoon.
Nowadays, I am so tired and exhausted and burnt off that I dont have patience to watch a vdo without skipping parts. But u guys made me smile and relax. Thank u
That little rasagulla debate was hilarious
Being a Bengali, always love to watch whenever Ok tested does a video related to Bengal. ❤ from Bengal.
P S. Just one thing the Luchi sold there is actually Daal Puri in Bengal as Daal er 'pur' or stuffing is inside the maida, bcz Luchi generally has no 'pur' or stuffing inside here and we like it more "fulko" i.e. freshly fried and swelled up.
Apne Bengali group mein bhi shre kardo dost?
I thinks its actually Radhabollovi
@@smackchieand don't eat begun bhaja as a snacks or starter.....best with some daal and bhaat or khichuri.... But u guys made me very happy with all your contents specially anything related to kolkata and food... 💙
@@rijurockz4 Yes, it would have been if the daal that was used for the stuffing was "biuli"'r daal or "urad" daal but I think they mentioned in the video that the stuffing used was of chana ka daal which is 'cholaar daal' in Bengali, so it should be daalpuri or can be "cholaar daal er kochuri" but kochuri is much smaller in size.
Right. Luchite pur thake na kintu eta daal puri ba daal kochuri type er chilo
Rasgulla shop wale bhaiya telling Satyam- chlo bhago bhago😂😂😂😂😂
😅
Heart broken 💔after i get to know about Kanishk’s babu shona😭😭
I was looking for this comment
And her name is Karishma
sameeeeeeeeeeeeeeeeeeeeeeeee
4:46 kanishk halfway risking his career 😂😂
Satyam is my absolute favorite❤
Satyam speaking perfect Bengali!! ❤ Satty dil le gaya....😊
2:23 What was that!!😂😂
3:47 Ditto bhai! Library me padhte the..
11:13 Kanishk trying authentic Bengali veg meal minus Sukto! ❤
17:27 The same one who was present in the Golgappa challenge.. Kanishk rocked there!
Satyam bhai .. representing Odisha flawlessly ❤.. lots of Love to #OK TESTED FAMILY . Kanishk,vivek,robin,akanshya,kaustaubh,both Rohits and all others .. lots of *RASGOLLA* from Odiaha ❤😂. N its ours .
Bengal have World Class ROSOGOLLA, Odisha have Local RASAGOLLA. There is a huge difference over there.
@@sabyasachirimpa “world class” LMAO PLS 💀
Bengal has GI tag for rasogolla. Anyone can check it on google.
Bengal has GI tag for rasogolla. Anyone can check it on google.
Bengal has GI tag for rasogolla. Anyone can check it on google.
Kolkata mein bohot gym hai, and healthy food vi milti hai. And next time try having begun vaja with luchi (original one) .But yes loved the video.
Kothai Pawan jai bari chara? Gyms are comparably lesser than other cities like Delhi bangalore etc.
@@NomadicTraveler-f8p first of all i am not from Kolkata but je kodin okhane chilam ami toh oli goli te o gym dekhte peyechi. And if you want to eat something healthy go and order shukto, sona moong er dal, aloo posto, steamed fish curry, murgir jhol, chatni r tok doi.
Ok tested is one of my favourite UA-cam channel ❤
Same here
Rasogolla conversation was expected in this video 😂😂😂😂
ରସଗୋଲା ଆମର !!! Satty bhaii..you just rocked..love uhh kanishk bhaii❤
11:48 Earlier you only said that Bengali food is not healthy and now...🙂
Bengali food is not all about 'maachh', 'chicken/mutton' and 'mishti'. Not everything is oily and spicy. We have a lot of healthier and vegetarian options. We have varieties of shak (saag) and veg-nonveg combos (machher matha diye chorchori/chochchori, ghyat etc.), dishes like shukto, dhokar dalna, mochar ghonto, labda etc. Come to Kolkata or any other Bengali city, find a decent, authentic place to eat and try the mentioned stuffs.
About the gyms, I could've agreed if I was told this few years ago. But now, I can find gyms in almost every locality. Decent fitness centres have come up.
Suktara dekhe ami nostalgic hye gelam khub porechi suktara , anandabajar uff
Satyam is looking so cute ❤❤ love from odisha...
16:23 Satyam just entered paradise
Yess❤ finally most awaited video of my favourite series ❤❤love you kanishk bhaiya u r my favourite
Thanks Harman ❤
@@smackchie omg 😳 kanishk bhaiya replied so glad ☺️🫶want to work with you bhaiya hope will meet you someday
5:55 that reaction 🤣🤣
Satyam is looking so awesome yaar 🥺😍
Being a Delhite bengali and living in Chittaranjan Park! This video fills my ❤️heart!
Satyam was on a different vibe 🔥
Lovely endeavour❤....Roshogolla belongs to Bangla(Those with different opinion, need not cry in reply section)...Jai Maa Kali.
People could cry in
Kothai gecche begun vaja khete 99 rupees r vegetable chop naki 150 ! Amar sunei heart attack chole elo jai hok! Loved the video ! From Bengal ❤
Chop toh 5 10 takar aase bhai😭
@@bts_forever_2608 sotti kotha ! 😂 Begunvaja to taka diye kinio ni but chop 7 taka
I’m from Delhi and I visit to CR Park once in a month at least. Its like a mini Kolkata of Delhi.
Anyway I love Bengali cuisines and Bong girls. ❤❤
Kanishk ki girlfriend h mujhe toh yahi soch k bura lag gaya 😢
satyam and his fight for odisha rasagolla is just fire🔥
Love from Bikaner Rajasthan ❤❤❤❤
20:17 rosogolla banglar ❤
Saty looking finer day by day 😍
"Rasagolla Odisha ka hai "was epic bruhh.........😂😂😂😂😂 high five🖐🏻
Neem bagon test korao ok😂
I have recently started watching ok tested videos and just loving it ❤
Satyam is definitely right about Rasgulla. Though I am a Bengali, but Rasgulla first originated from Jagannath Temple Puri which is offered to goddesses Laksmi as a bhog (Pahala rasagolas by Oriyas) . Then Oriya cooks came to Bengali homes and introduced Roshogolla which is Bengali Roshogollas.
On 14 November 2017, the GI Registry of India granted West Bengal the GI status for Banglar Rasogolla.
I just loved your videos....please never stop making....more funny than Kapil sharma
Bengal won GI status for banglar rosogolla . Which is white chana rosogolla. Nabin Chandra Das is the creator . And odisha rasgulla is red in colour for "Gur" or jaggery. It offers to lord JAGANNATH of Puri temple in 56 Vog.
As a Bengali I appreciate that Bengal and Orissa has the sweetest fight in India exist. Neho to log to maar kaat pe utar jaate hai. 😢
20:04 loved his reaction
Jay jagannath rasgolla amaro
These guys are ultimate crazy.... But its fun watching them enjoying the food😂😂😂😂
abhi aya dellhi me aur tum log ka video bhi agaya thanks a lot
Cr park is my favourite place to visit since childhood.. vibe hai bhai 😍
I don't search Ok tested now
It's Ok tested Kanishk👀
Whyyyy youuu so funny and adorable kankyyyyyy 😭
Satyam and Kanishk are my favorite from ok tested... ❤❤❤❤
Kanishk ❤❤❤❤❤❤..this man is just on another level...lots of love from kerala
I loved that they even experienced 'bangali bhat ghum' after having lunch.😅
Darun!!!!! Finally Bengali food
My 2 favs together ❤ maza aagaya video dekh k... wanna see more of the two of them plz..
Satyam made all Odias Super Proud 😂🙌🏻
Jai Jagannath, Rasagola Aamara🥳
Loved the video. Bengali cuisine rocks! Big fan of CR Park’s Bengali food❤️That said, one thing is 1000% confirmed. Rasagolla belongs to Odisha. GI Tag also proves that now. People who have been fooled eating edible sponge in the name of Bengali roshogolla need to eat Odisha Rasagolla and understand what they have missed all along.
On 14 November 2017, the GI Registry of India granted West Bengal the GI status for Banglar Rasogolla.
@@radicalpotato666 Banglar Rasagolla is useless and nothing but sweet sponge. The GI granted to Odisha Rasagola in 2019 is for the real Rasagola, which was first served to Lord Jagannath and is infinitely tastier than the Banglar Rasagola..
@@pritishpadhy2603 That's brown Rosogolla, it's not what is actual rosogolla. Personally, I am not a fond of sweet and rosogolla. I tasted your rosogolla in Puri, didn't taste any good. It came from another sister sweet.
@@pritishpadhy2603Ora kheermohon rosogolla banglar❤😊
@@Diecastlover777 Bangla rosogolla is shit..
Rosogolla amaderrrrrrrr!!!!!!! ❤
That Paad discussion was EPIC 😆
Fatatati Video ❤️❤️❤️ love you both bro.
😂😂😂😂 Begun Bhaja with no rice ❗ nice nice bro.
This is the content I like(actually I am bangali)
Satyam and Kanishk discussing gas problems after meal is a peak bengali bhodrolok moment
The last scene made my day 😂with baked rasagulla discussion
Beguni mein se woh tel nahi uska paani nikal raha hai dost. Not just oil. Eggplant leaves it’s water behind just like any other high on water sabzi like Lauki or tori.
1:13 this is not luchi , its called Dalpuri bcz it has dal as stuffing, luchi don't have any kind of stuffings.
1:41 this is actually radhaballabi (a cousin of luchi with filling inside)
Exactly 😂
Luchi doesn’t have any filling inside it, what you had, was probably a dalpuri.. And a perfect luchi is always round in shape after frying and it is served hot
Shayed Radhaballavi
woooowww just woooowww love this duo😂😂😂😂❤❤
I love this kind of video of ok tested where you explore some cities food and culture ❤
Satyam can snort Chai powder at this point lol, Kanishk and Satyam so adorable ❤
1:17 to 1:20 clippings that’s not LUCHI.That’s Radhaballavi.
আমি আদতে ঘটি - বাবা মা - কোলকাতার পার্ক সারকাসের আর আমার জন্ম ও বড় হয়ে ওঠা ঢাকায় । গত ২৫ বছর ধরে কানাডায় থাকি । video টা দেখে মজা লাগলো - বিশেষ করে বেগুন ভাজা fork দিয়ে খাওয়া দেখে হাসি এসে গেলো ।
16:00 the noodles outside Ambience tower❤️
Rasgulla debate😂
Bestest Duo (kanky and satyam❤❤)
That is a Radhaballav or Daalpuri not Luchi - Luchi never has a filling, dear! There are so many Bengalis in OK tested they should have corrected. And eating Begun Bhaja separately without any accompaniment, you killed me with laughter. And it's a SIN! Well, no gym in Bengal, you're looking for some hatred from Gen Z Bengalis soon - but yes we Millennials don't care how much oil it is - even after moving out of the city I think I will love the "mustard oil" dripping from my food rather than having a bland food! But overall I loved that you covered CR Park, some memories got refreshed!
সি আর পার্কে 5000 টাকা চোখের পলকে হুস করে উড়ে যাবে... সেইইই দামমম 😁 আমরা যাই, ঘুরি, দশ টাকার সিঙাড়া খেয়ে ঘর... তবে ওখানে গেলেই মনে একটা বাড়ি বাড়ি অনুভূতি আসে 🥰 C. R Park is emotion❤
One of the best videos. With love from Kolkata via Mumbai❤
We're expecting 100 crores in return of one slap 14:49 😂😂😂
07:50 Daab chingri Delhi mein 'Oh! Calcutta' mein bhi milta hai.
Ami giyechilam okhane really mini kolkata ❤❤😊😊
Both favs in one frame ❤
That is not loochi, it is actually cholar dal er kachori ❤️
Love from Kolkata
20:07 Satyam is absolutely correct Rasgulla originated from Odisha then Bengalis Copied it. Btw Rasgulla used to serve to Lord jagganath around 800 years ago he's favourite sweet.
We have the g.i tag,chill Prasad one is different 😂
@@madhurimadas7446 odisha also have Gi tag , but it doesn't matter if Bengalis have but origin is from Odisha you can search it anywhere online sources.
@@madhurimadas7446we also have the GI tah ,lol
@@avilashapanda7373 but isn't it for pahala rosogolla which is different from Bengali one though.
@@madhurimadas7446 we don't want to claim Bengal's rubber roshogolla. our rasogola is different & melts in the mouth. Originated in odisha for lord Jagannath.
Kanky is that friend jisko apko embarrase karke maja ata hai 😂😂 Saty ka look 20:33
8:51 beg to disagree…Bengali food is among the healthiest foods there is. Shukto for example has everything your body needs. Then of course there’s fish, rich in omega 3 and good fats.
Tbh the begun bhaja you had looked criminal…there isn’t so much oil in that normally. Begun bhaja literally means “fried eggplant” but the taste is very subtle and not oily.
Nice video
After many days ,old video vibes aa rhi h es video se❤😊
Loved to see you 😍😍
Being a true Bong , I 've heard about CR park, Aaj dekh vi liya❤❤
DOP has to be BISWAS the framing of typical Bengali things in the shot is soo perfect. Also them experiencing bhatghum xD
❤❤❤ from West Bengal
Kanishk is my absolute favourite 🤩
You are your own fav?
@@smackchieyo smackchie whaddup. Love you