Tanmay bhai...I make rajma chaawal in desi style...but this is something new...recipe i will surely try it in my kitchen...my favorite hobby is to cook...means khaao aur khilaao...loads of love to aunty...❤❤
aap garam masale ki jagah hi pav bhaji masala use karte the na to isme dono dalna hai...? to garam masal aap konsa use karte ho...? abhi abhi hi use karna chalu kiya ki pehle se hi isme dono dalte ho..!!
1 No. ❤ Dil se Banao, Sabko khilao islie jyada banao ❤ Mouthwatering, tempting and looks delicious😋😋 Most awaited recipe 😍 My @foodiesunday lunch is final now 😊 Ty @veggiepaaji 😘
After Chole, Rajma -Chawal is my favourite dish. I enjoy it a lot especially on my Bday, sometimes in weekends . My mother like #MummaPaaji prepares a tempting and delicious dishes especially Rajma and Chole 😋🙏 Thanks Aunty Ji and Tanmay for sharing this awesome recipe 👋👋🙏❤️
Good afternoon dear Aunty and Tanmay - This weekend on one of the meals we had Jeera Rice with Rajma 😋 Now looking forward to MasterChef Aunty’s recipe . Tempering is quintessential in Indian cooking. This recipe is certainly unique . SHARMA family members ( foodies ) are blessed to have MasterChef Aunty who cooks so many variety of dishes with passion and love . So good that CP channel is dishing out these recipes and making of so many different and unique dishes . The colour of the gravy is super awesome . My favourite is also Jeera Rice and Rajma . Wow that’s an incredible plate of JR and Rajma . I am also controlling myself not to break the TV to taste the delectable dish 😅😅 Thoroughly enjoyed this Vlog and recipe . Super thanks to Aunty and you for this Vlog . God bless . Loads of love and respect dears 🤗🤗🤗🤗❤️❤️❤️❤️
Why did the rajma blush? Because it saw the rice and realized it was in for a steamy dinner date! One of the best, famous, scrumptious combo. #Mummypaaji nailed it and #pikkupaaji you were of great help.
OMG!! Wow!! I'm drooling 🤤😋 Pajji, I want to be your neighbour aur wo bhi jo har do din mein katori leke mangne aa jate hai wo wale neighbour 😂 taki sidha kitchen me jake apna samaj ke khalu 😛😄🤤😋 mummy ji, you're best 👌👌👌🙏👌🤤😋
Bhaiya apka asa pass kahi flat khali hai agar Khali hai tho batya gai mai soch Rahi hu ki apka asa pass flat le lu or aap jb bhi aise khane wale video shoot kara main bine invite kiye khane aajau 😂😂😂 🤤yummy
Done very well. My favorite , dark red kidney beans. Do not overcook rajama otherwise they disintegrate in the curry and don't taste good and look good. I am going to try your method.
Cooker me tel na lgaye fatne ke chance hai pressure bnega or upper oil hoga to blast ho jayega please don't do that 😢 I know Respected Aunty ji it is hack but I love u that's why explain. 😢
Pls try to use less oil and masala. It really effect our health. For having 5minute good tastes on mouth., u can't damage whole organ of ur body. U think it!
comment mein bata rahe hai ki aap bahut zyada baat karte hai. Faltu bakte hai aap. Sanjeev Kapoor jo cooking expert hai aap ki tarah itna bakwas nahi karte. Samjha karo. Your mom is sober and knows cooking tricks. Let her run it.
Allah..maa..bete..ko..salaamat..rakhe..aabaad..rakhe..
😊🙏
Very nice recipe n video ji 👌 Thanks for sharing ..shiv baba bless all ..Om shanti ji 🙏
Wow ...superb rajma & jira chawal recipe....rajma konsa lena hai..thnx to mummy fr tips❤
Tanmay bhai...I make rajma chaawal in desi style...but this is something new...recipe i will surely try it in my kitchen...my favorite hobby is to cook...means khaao aur khilaao...loads of love to aunty...❤❤
Enjoy 😋👍
Definitely brought back nostalgic childhood memories. Yummy recipe 😋 God bless u all🌟🌟
So nice 😊
Enjoy 😋👍
Aloo tikki chaat dekhaye aunty pls
Very tempting rajma chawal..thank you❤
Enjoy 😊
I like rajma chawal. My mom makes good rajma chawal. I also make them.
Please please aunty please bataen ki kaun se Garam Masala ka brand Jyada Achcha hai MDH ki Everest
Everest and Catch masala
Rajma kaun sa use karte ho,pls share
Cooking utensils ka link share karen plz.
How did you make the tomatoe paste that You added second time .
Excellent recipe thanks for sharing ❤ From London🇬🇧⭐️
Enjoy 😊
Very nicely explained Aunty thank you for the recipe ❤
Enjoy 😊
Jammu special rajma chawal banao paji
Very nice preparation
🙋🙋👍👍
Muh me pani aa gya😊❤️👌🏻👌🏻👌🏻
🤣🤣
Enjoy 👍
@@CookingPaaji 😊❤️
aap garam masale ki jagah hi pav bhaji masala use karte the na to isme dono dalna hai...? to garam masal aap konsa use karte ho...? abhi abhi hi use karna chalu kiya ki pehle se hi isme dono dalte ho..!!
Yes both 😊
Kadi chawal bhi sikha do, next.
Check playlist already there
Enjoy 😊
Awesome recipe 👌👌
1 No. ❤
Dil se Banao, Sabko khilao islie jyada banao ❤
Mouthwatering, tempting and looks delicious😋😋
Most awaited recipe 😍
My @foodiesunday lunch is final now 😊
Ty @veggiepaaji 😘
Enjoy 😊
Please name se bataen ki Everest ka Garam Masala ki MDH ka ki koi aur
Any one
Bhai aap video edit kon se app se krte ho
After Chole, Rajma -Chawal is my favourite dish. I enjoy it a lot especially on my Bday, sometimes in weekends . My mother like #MummaPaaji prepares a tempting and delicious dishes especially Rajma and Chole 😋🙏
Thanks Aunty Ji and Tanmay for sharing this awesome recipe 👋👋🙏❤️
So nice 😊
Enjoy 😋👍
Please teach Lauki Kofta
Good afternoon dear Aunty and Tanmay - This weekend on one of the meals we had Jeera Rice with Rajma 😋 Now looking forward to MasterChef Aunty’s recipe . Tempering is quintessential in Indian cooking. This recipe is certainly unique . SHARMA family members ( foodies ) are blessed to have MasterChef Aunty who cooks so many variety of dishes with passion and love . So good that CP channel is dishing out these recipes and making of so many different and unique dishes . The colour of the gravy is super awesome . My favourite is also Jeera Rice and Rajma . Wow that’s an incredible plate of JR and Rajma . I am also controlling myself not to break the TV to taste the delectable dish 😅😅 Thoroughly enjoyed this Vlog and recipe . Super thanks to Aunty and you for this Vlog . God bless . Loads of love and respect dears 🤗🤗🤗🤗❤️❤️❤️❤️
So nice 😊
Thanks for your kind words and good wishes
Enjoy 😋👍
Which brand rajma?
Why did the rajma blush? Because it saw the rice and realized it was in for a steamy dinner date! One of the best, famous, scrumptious combo. #Mummypaaji nailed it and #pikkupaaji you were of great help.
Nice one 🤣👍
Enjoy 😊
OMG!! Wow!! I'm drooling 🤤😋 Pajji, I want to be your neighbour aur wo bhi jo har do din mein katori leke mangne aa jate hai wo wale neighbour 😂 taki sidha kitchen me jake apna samaj ke khalu 😛😄🤤😋 mummy ji, you're best 👌👌👌🙏👌🤤😋
Nice one 🤣🤣👍
Enjoy digitally till then 🤣🤣
Please bhaiya mummy se poochh kar batao na ki kis brand ka Garam Masala use karti hai please
Aunty ji pav bhaji masala use karti h , garam masala. Ni use krti
Ismein use kiya hai aap video dekhiae
Pura video watch kijiye
Share your diet Rajma recipe.... also you did not mention how many tomatoes over onion
good video...every chefs channel doesn't actually show anything in that detail..
Looking so delicious
Rajma chawal bro my fav
Enjoy 😊
Excellent ❤❤❤
Yummy 😋 rajma chawal
❤❤ भैया आप की वीडियो बहुत अच्छी लगती है
Wow very nice 👌
My favourite food rajma rice 🍚🍚🍚 😋😋😋😋
Bahut Mast Rajma
Pikku Pajji loves sambhar chawal also
Bhaiya apka asa pass kahi flat khali hai agar Khali hai tho batya gai mai soch Rahi hu ki apka asa pass flat le lu or aap jb bhi aise khane wale video shoot kara main bine invite kiye khane aajau 😂😂😂
🤤yummy
🤣🤣
Mae bhi aap k parosi 😂😂 auntie ji, lots of love from London
No need to add dalchini and bay leaves ….?
Wah mummy paji maja aagyi
Thoda amchur or chini dal dene se bhi acha taste aata h ..
Good Afternoon 🔅
Primary colour
🔴➕🟡🟰🟠
Done very well. My favorite , dark red kidney beans. Do not overcook rajama otherwise they disintegrate in the curry and don't taste good and look good. I am going to try your method.
Cooker me tel na lgaye fatne ke chance hai pressure bnega or upper oil hoga to blast ho jayega please don't do that 😢 I know Respected Aunty ji it is hack but I love u that's why explain. 😢
I love kadhi chawal more❤
Enjoy 😊
In rajma tomato 🍅 quantity is more
aunty ji bahot bahot bahot achhi h .aur sundar bhi ❤love you aunty
Hi 👏to all
🥰🥰🥰🥰🥰🥰👌👌👌👍👌👌👍👌🥰🥰🥰❤️❤️🥰👍👌👍👌
Rajana Chaval is Best
Pls try to use less oil and masala. It really effect our health. For having 5minute good tastes on mouth., u can't damage whole organ of ur body. U think it!
comment mein bata rahe hai ki aap bahut zyada baat karte hai. Faltu bakte hai aap. Sanjeev Kapoor jo cooking expert hai aap ki tarah itna bakwas nahi karte. Samjha karo. Your mom is sober and knows cooking tricks. Let her run it.
Bewaoof mat banao