7-INGREDIENT creamy vegan pastas 🍝
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- Опубліковано 9 чер 2024
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OUR PREVIOUS 7-INGREDIENT MEALS VIDEOS
👉 • Easy 7-ingredient meal...
RECIPES
00:00 Intro
00:28 Grilled red pepper pasta: bit.ly/red_pesto_pasta
03:25 Hummus pasta bake: bit.ly/hummus_pasta_bake
06:32 Butternut squash & sage pasta: bit.ly/squash_sage_pasta
10:44 Outro
WHAT WE USE @ THE PUL KITCHEN
» Cutting board: amzn.to/36oiJgC
» Food processor: amzn.to/2IquU2b
» Hand blender: amzn.to/2ZtFo9T (similar to this)
» Blender: amzn.to/2GfbeL6
» Cast iron pot: amzn.to/2WtKDT6
» Mini spice jars: amzn.to/2xXSP69
» Measuring cups: amzn.to/2TfNxt9
» Measuring spoons: amzn.to/2KIkfj4
» Garlic crusher: amzn.to/2G8d4zY
» Air-tight containers: amzn.to/2iPXmiW
» Mason jars: amzn.to/2tekWbH
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❤ Sadia
📲 Our Pick Up Limes app is finally here (1-week free trial!): bit.ly/PUL_app 🎉
Anyone get what movie the "squirrel!" reference is from? 🐿😜
No but I just wanna say that i love your videos :)
👴🏻👦🏻🏠🎈🐕!
I spy "Rat Race" maybe??😜
UP?
Is it from movie UP? BTW I love hummus version of pasta when no sauce/too late. New another fav for pasta :Sour cream. Nice video As always 💜💜💜
Lovely 🤩
The king has arrived
Love seeing you guys support each other. :)
Le chef has arrived!!👨🏽🍳
Yes, lovely
And her recipes are nice too
Creamy, cruncy and saucy
Could you do an “easy healthy snacks” video? 💚
Good idea!!!
She has multiple on her channel I believe.
👍
That would be grrrrreat
I would love to try them
I love the way you bring new dishes
And love ur style accent everything
Thank you Mam God bless you 😘🙏❤️🌹🌻🎉
“How many plants do you want”
PUL: Yes.
Am I the only one who feels like they committed a major crime if they accidently skipped some of Sadia's video? Everything is amazingly well filmed, aesthetically pleasing and looks delicious, you miss out on a major part of your life if you skip.
I have finally made my decision to be vegetarian... It's been actually 3 months and I'm so grateful. You and another youtuber are making things much easier a pushed me to finally remove animals from my diet... And I love it. Never been so in love with this kind of diet. Also found pleasure into cooking that I didn't have before.
Yeeey :) great step
Well done 👏🏼
yeaah ! 🙌
Ahah is the other youtuber cucina botanica? 😂 I also enjoy both Sadia's nutritional tips and Carlotta's easy recipes
@@betsy.-val yes she is... Sadia gave me the idea, Carlotta the imput. ^^
Mmm nothing like a satisfying pasta during the colder winter months. Excited to try some of these Sadia, thank you so much for these delicious recipes! (:
Who else is going to be making pasta for 3 days straight?! Gotta make these all!
All of my pasta is made from scratch.
Amen!
I love how you make sure not to waste any part of the food, like when you show how to use the stem of the brokkoli or the seeds of the butternut pumpkin. Great video! =)
I feel like I just did a guided meditation but did none of the work
I was thinking this! Her recipes are sooo simple and the videos are so visually pleasing but I subscribed for the guided meditation ahaha
Dear Sadia,
You are simply the best .
Not only at cooking healthy amazing dishes for our bodies ...but at also at giving healing to the soul through your voice . Thank you🙏x
Sorey, but I just love the way you say "pasta."
it's the correct way
@@miraggg - lol. I laugh when I see comments like the 👆above. Some woman was correcting me after I used “LEARNED”. She was so convicted that it was spelled wrong and that “LEARNT” was the only way to spell it. I laughed.
@@miraggg Sounds like the British English pronunciation to me. Is that what you think? But I’m Australian so it’s a little different here too. Even different in South Australia rather than my state of Victoria. I think I use a schwa in the I say it. It’s not exactly how the Italians pronounce it either. So hard to define “correct” because it’s so subjective I guess. Interesting to me as I’m currently understanding a linguistics major. 🙂
I think she has a lovely, cheerful voice in general too. A sunshine voice!
@@WILMA_ LOL... She might be Canadian. When I came to the U.S, I used to get corrected all the time. Learnt is one of the words and the spelling of Colour. There's so many more. I believe Sadia is Canadian too.The way she says PASTA and her accent is very Canadian.
I hope one day you’ll do a video dedicated to all the bloopers. i would love to see that.
Where are you from
I'm totally obsessed with the lifestyle and energy in these videos. Everything is so beautiful, tranquil and uplifting. So happy I found you
who else wishes she could cook these for us hehe
I have tried the first two pasta recipes and they were amazing! Especially the second one 😍 I cannot stop eating it! Delicious, thank you!!!
Watching the garlic cloves pop out was unusually soothing.
Where are you from
who else wishes they could meet sadia in real life!!
Me!!😭
i wish i could meet her in person, even though I’m not vegan
I do
awww it has forever been in my wishlist
🙋
I love the way of cooking food, and how you explain things in really easy and simple way.
Has Sadia convinced anyone on here to switch to a plant-based diet? Her dishes look amazing
She's convinced me, but I haven't done it yet lol
@@arkiu-himikoi what’s stopping you from trying? It’s easier than most people think
i haven't switched to a plant-based diet but i definetly did start to consume less meat and choose healthier options of food throughout the day
Not switch but incorporate, restrictive diets are not for everybody:)
Her dishes are amazing and very nutricious, but a plant-based diet is not sustainable on the long term for health reason. I did it for a year in 2016, before I had to stop. Same for many friends. We start for political/ethical reason, we end for health reason. Very few People can sustain an plant-based diet for the long term. Check out some testimony on youtube 👌 hope this can help
I love how your shirt blends in with all the plants in the background like you're in your natural habitat. ;)
The videography on your channel, and on this video in particular is off the charts
Where are you from
Your recipes are the perfect mix between new/exciting and easy to make. Always looking forward to new videos!!
Thank you so much for this video!
I just made the second recipe the hummus pasta bake and it seriously was so good I can’t even believe it. I cook vegan food every night and that was one of the simplest and tastiest thing I have made yet. I subbed for store bought vegan parmesan & used frozen broccoli
I look forward to trying the rest of these recipes !
She can easily open her own restaurant because the dishes look so divine once they are put together. Kudos to the videographer and her presentation every time. P.S. I am so trying the first recipe tonight 🙌🏻
I just tried Grilled red pepper pasta !! OMG it’s soooo delicious 🤤 Thank you for these amazing recipes 🙏
I can watch the PUL videos over and over.
Love every bit of the presentation, its healthy benefits and the amazing vibes❤️
Basil is one of my must have's for my garden! Its so fragrent, which actually helps deter alot of pests from my other plants so its great to grow!
I love that you said, "you can also add...but we're not going to so we keep it to 7"! Others always be like "just _ ingredients!" and then add 15 different seasonings
🙄
Will definitely be trying the hummus and chonky pasta one, it looked so good with the cherry tomatoes :D
thank you for showing the ingredients needed as you dont do that that often it really does help
You’re such a ray of sunshine and your videos just make my day ☀️l❤️
I watch Pick up limes recipe videos to Listen to Sadia's voice than to learn new recipes .. cause her voice is so soothing
So exciting to see a new recipe! All of them are always so tasty!
I wholeheartedly adore your channel and videos. Always so comforting to come here and watch some awesome cooking :)
The way you talk is so calming ❤️
Watching Sadia's videos is like a form of meditation, so aesthetic and so relaxing. I just love it.
coz she don't have kids :DD
@@GlamoreGirls - She has a teenage daughter Olivia.
I can't wait to try these out! I'm planning on having pasta tonight!
I absolutely adore how passionate you are Sadia, you just slay.
Thanks so much, Sarah! 🤗
We made the Grilled Pepper Pesto today and we fell in love! It was SO good!
Really useful and it looks delicious! Simple and fast altogether!
I know I am gonna love this!
i’m not even vegan but i love these video and i definitely wanna try them
That's what nice with vegan food, it's just like normal food : edible! :P
Also not vegan, but I make her vegan paella at least once a month. Sadia does an amazing job of making good food thay happens to be vegan :)
these big pasta shapes are SO nice ✨
I tried the first one - the grilled red pepper pasta. It was delicious! Can't wait to try the others!
Me: I need dinner!
Them: Here to serve.
Love this! My son and husband are vegan and I’m always trying to experiment 🥰♥️💕
I love that you can listen to the cooking sounds. ❤️
Loved the beautiful recipes... All look so pretty! I miss your healthier high protein/whole grain recipes from before. Hope you make more of those! Thanks for all the ideas and the effort you guys put into the videos! Really appreciate it 😊
Awesome recipes, Sadia! Love these!
I love u. The intro was the cutest. Love yah😍😍😍
Your videos always inspire me to try out new combinations ! Thank you sadia !!!💕
Such a calming voice
Yay a new video ! You're my favorite vegan channel! I've been eating a Ton of more vegan dishes and lots more new ideas 😁🍓🥕🫐🍅🥒
I'd love to see some recipes for people like me who are allergic to nuts! I usually substitute or cut it out.
everything you do is so goood ! I'm thankful for you and your channel, you are amazing girl ! Love from France
Your video is wonderfully visual and simple recipes. Thanks for sharing this with us
And PASSSTTTTAAAAAAAAA! I was actually waitingggg for one of these!
Pasta! Pasta! Pasta! Pasta!!!!
Those tulips behind you 😍❤️💛
Ya, right? Was so happy to see tulips are finally back in season again - means spring is just around the corner! 🌷🥲
Made the first one today and absolutely loved the homemade red pepper pesto. So i will be sure to add one or the other pasta’s to my coming weeks menu :) Thank you for the inspiration!
BACK with some amazing meals!! Love them, thanks so much
It’s my third week of being vegan. I feel so good .
Congrats :)) Wish you the best!
The butternut squash and sage pasta looks YUM. Can't wait to make that one!
Where are you from
Amazing wholemeal and fresh recipes. Love your garnishes by the way
I am not vegan but I love all your vids. Seeing you cook with all the plant is so therapeutic to me. Sending love from Japan♥
I am far from being a vegan.. but ur recipes inspire me to be one..☺️
THis making me hungry!!!
Where are you from
Thank you ,I love your recipes and clear tutorials 🌈😊💕
Always love the out takes x
I love your videos so much! Thank you for inspiration! I started to make more vegetarian and vegan food and in my last video I showed what I eat in a day. I hope you’ll have a look at it ❤️❤️❤️
Where are you from
i probably can switch from keto to vegan diet just because of this lady 😀😀😀
I always love your videos. Your videos have great content and your voice is so soothing that I can listen to it for hours without stopping. And when the video comes to end, I feel , " Aww, that's it? I wish I could listen to it more." Really love your channel. Love you :)
I love your way of cooking where you use only what is necessary (for example by cooking the pasta and the peas together), no time or energy consuming items or steps !
you inspired me a lot, I’ve started my channel. Not vegan though but rather keto and gluten free, trying to loose weight at the moment.
i’m trying to loose weight as well
I ate 2 or 3 instant noodles every day when I was grown up. My mom was an working women so I don't have any one who cares about what I ate🤔. As I see l already vitamin less for that reason🧐, so I started keeping up with lime🍋🤗
I so much like your channel and recipes! I lately bought your e-book and it's incredible cheap for a great amount of recipes! And they're so good! I make every week about four new ones to try out! Today I'll make the Roasted bell pepper pesto (by the way not in the book, but that's no problem, even more to try!). And last week I made 4 soup recipes on one day to prepare ahead and put in the freezer for busy days. All four are great: Borscht, African peanut soup, butter squash, mushroom potatoes! Thank you so much! I hope I'll meet you once by accident while doing groceries, as I also live in Amsterdam....
Love them all, can't wait to try!! Thanks Sadia 😊 I love the fact that there are just 7 ingredients
I was bout to go to sleep but Sadia first ofc✨
Which country are u
@@harshitkapoor7881 bangladesh why?
For the grilled pepper pasta, could I substitute the walnuts for almonds or cashews? Thanks for the recipes!
I think you can. Take one with the same consitency, if you make a pesto, but I always substitute nuts with others, if i dont have the right one. Also you can substitute pine nuts with sunflowerseeds. Here in Germany pine nuts are more expensive than sunflowerseeds.
Your smile and sense of humor makes my day. Great recipes, will try hummus one today
I absolutely love your meal suggestions and videos!
Anyone else missing the old intro song for the PUL logo? 😭
I'm allergic to nuts. So I'm guessing I can leave out the walnut from the pesto and make a substitution for the cashew.
Yeah i think on her blog she has substitute things for nut allergies, usually in the "note" section of the recipes
@@v0368 thank you, i will check it out!
I LOVE LOVE LOVE your channel! The hummus pasta recipe is insane!! thank you so much
I love your measuring tools!!!!
You have hands of steel; you put the plate coming out of the oven back in with your bare hands! Wow.
.love yr simple healthy way of cooking,
I love the slow motion add of ingredients
I love using ALL different parts of a vegetable! Well done Sadia❤ nice ideas
Thank you for these amazing recipes!
Thank you Sadia🤍 , for sharing your recipes- they are so delicious and healthy. I’m so happy to have found your channel!🌝
I’ve tried the first two, and they are absolutely delicious! Thank you !
During COVID when it's hard to go out to grocery stores often and pick veggies up this video is a life saver! i am so so so happy
We recently tried all of them. And they were soo good 🤩
Thank you!
i always put ur videos whilst im studying because of how calm ur voice is
Really appreciated the efforts❤️ definitely trying 1st one today❤️ much love ❤️
look so delish!! i'm fasting so watching this is killing me. so excited to get back into the kitchen! thanks for the inspo
Great ideas!Always looking forward to your next video.Love from Athens, Greece!
I live how your Videos are made. They are so aestetic *-*
Your pretty smile literally Make my day, so much obsessed with your videos love you so much 💕
My mom and I love your recipes! ☺️