Thank you very much! I need to use this method for a cake design with cackecicles on top! I needed a way to stick a stick in the top while the chocolate is still wet so that I don’t crack the chocolate in order to reinforce it in the cake. I can’t do that with the mold! Greatly appreciate you 🙌🏾🫶🏾
Hello... because I don't freeze them too long and the cake was warm when I started I dip out the freezer. If you premake your cake pop mix and freeze solid you definitely should allow them to reach room temperature to avoid blooming and cracking.
You don’t stick the popsicle stick more in? I’m scared mine will fall off. I tried to freeze mine until solid and when i let them get to room temperature they fell apart 🥺
Sealing them with the chocolate helps set them and they wont slide off. Ive only lost 1 cakesicle this way and that was cause I was rushing. Try to follow all the steps and let me know how it works for you.
Here is a link to similar ones. Ozera 2 Pack Popsicles Molds, 4 Cavities Homemade Cake Pop Mold Silicone Popsicle Molds, Reusable Cakesicle Molds Silicone, Ice Pop Molds for DIY Popsicles with 50 Wooden Sticks & 50 Popsicle Bags www.amazon.com/dp/B08DXYQGXK/ref=cm_sw_r_apan_glt_fabc_QT0Z9QHEC2CF09GNK95C
@@kreativetreatst.v.4234 I think maybe lower the volume of the music. No hate at all. Just something you might want to improve on? 🤔 😊Other wise your tips are very helpful and I learnt something new👍🏼👍🏼👍🏼👍🏼
@@kreativetreatst.v.4234 Well, the video overall was good and you gave helpful tips especially using warm cake, most videos say to cool so when my molds come I will deffo try it out. But anyway u have a new subscriber
Thank you very much! I need to use this method for a cake design with cackecicles on top! I needed a way to stick a stick in the top while the chocolate is still wet so that I don’t crack the chocolate in order to reinforce it in the cake. I can’t do that with the mold! Greatly appreciate you 🙌🏾🫶🏾
I learn something new every time I watch!
Yaaaay... love hearing that.
Thank you for sharing . How do you prepare your dipping chips chocolate?
Never knew you could do it warm!!! Thank you for this! ❤️❤️
Yes... You're so welcome. I was amazed when I learned it. Cuts down on the sweetness. 😁
I could watch you do this for hours
Awww... thank you
That was really cool to see!
Thanks. 😁
Do you let them sit after taking out of freezer or dip immediately? Sorry if this has been asked before.
Hello... because I don't freeze them too long and the cake was warm when I started I dip out the freezer. If you premake your cake pop mix and freeze solid you definitely should allow them to reach room temperature to avoid blooming and cracking.
How long do you freeze the cakesicles before dipping? Thanks 😊
10 mins with the mini ones. This way they are solid but not frozen. 😊
New sub💕✨I’m definitely going to try the warm method.
Thank you. It is my go to.
Good job! 💖
Thank you 😊
Good job
Thanks 😊
Very nice
Thank you 😊
Great video! How do you get the chocolate so silky smooth?!
Thank you. I use Merckens and a small amount of Paramount crystals to help get it smooth.
You don’t stick the popsicle stick more in? I’m scared mine will fall off. I tried to freeze mine until solid and when i let them get to room temperature they fell apart 🥺
Sealing them with the chocolate helps set them and they wont slide off. Ive only lost 1 cakesicle this way and that was cause I was rushing. Try to follow all the steps and let me know how it works for you.
@@kreativetreatst.v.4234 thank you I’ll definitely try it out. Thank you ☺️
Please were can I find this thing for making it the red one
Here is a link to similar ones.
Ozera 2 Pack Popsicles Molds, 4 Cavities Homemade Cake Pop Mold Silicone Popsicle Molds, Reusable Cakesicle Molds Silicone, Ice Pop Molds for DIY Popsicles with 50 Wooden Sticks & 50 Popsicle Bags www.amazon.com/dp/B08DXYQGXK/ref=cm_sw_r_apan_glt_fabc_QT0Z9QHEC2CF09GNK95C
Hi!! How many bags of chocolate do you use? Thank you!
I melt about 12 oz for a dz.
@@kreativetreatst.v.4234 thank you so much!
You're welcome 😊
Could this be done with store bought cupcakes?
Yes... I have used a store brought cake for my kids. Lol
The music is kinda loud over the voice over. But beautiful cakesicles!
are you leaving out the oil when you bake them , are you altering the cake recipe at all ?
Great question. I do leave out the oil and sub milk for water.
Please, tour’s of the music.
What can I assist you with???
@@kreativetreatst.v.4234 I think maybe lower the volume of the music. No hate at all. Just something you might want to improve on? 🤔 😊Other wise your tips are very helpful and I learnt something new👍🏼👍🏼👍🏼👍🏼
@@hk5572 thank you. 😊 This one definitely was louder than I thought it was.
@@kreativetreatst.v.4234 Well, the video overall was good and you gave helpful tips especially using warm cake, most videos say to cool so when my molds come I will deffo try it out. But anyway u have a new subscriber
@@hk5572 Thank you. And yes it is a great trick I learned. It helps from the cake being to sweet as well since there isn't frosting added.
Can u do the recipe for the dough
It is box cake. Omit the oil. Sub milk for water add an extra egg.
Yumm it JAYJAY
Thanks J.J.
How u do the dought
This is a box cake mix with oil and milk instead of water.
@@kreativetreatst.v.4234 ive done it before, but it never was a playdoh consinty
You definitely have tonpay with it. And make sure your cake is moist. Either use fresh out the overn or cover immediately to lock in the moisture
Too much music. Can't hear her.
Yes... This has been stated before. It was my 2nd time making a video and did not adjust music volume properly. If you have questions let me know.
Dough
.
Trying to hear you, but the darn music is too loud! Ugh sorry
Im so sorry. This was only my 2nd video and I screwed up on the sound terribly. If you have questions let me know.
@@kreativetreatst.v.4234 thank you kindly! Beautiful outcome
@@deoperathurston You're welcome 😊
Music to loud