SLOW COOKER MEATLOAF

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  • Опубліковано 3 жов 2024
  • In this video I show you how to make a delicious moist meatloaf in your slow cooker. Many avoid meatloaf because sometimes it ends up dry and tough. With just a few simple tips, your next meatloaf will come out moist and tender. This slow cooker recipe is especially nice when you have a busy schedule. Just throw all the ingredients in the slow cooker and walk away.
    Shopping List:
    1 1/2 lbs. Ground chuck 80/20
    1 small sweet onion, diced
    1/2 green bell pepper, diced
    1 piece white bread
    1 tbsp. milk
    1 egg, beaten
    1/2 cup seasoned Italian bread crumbs
    1 tbsp. each of garlic and onion powder
    1 tbsp. Italian seasonings
    1 pkg. Lipton onion soup mix
    1 tbsp. Worcestershire
    1 tsp. black pepper
    1 tbsp. kosher salt
    3 strips of raw bacon
    Topping:
    1 cup ketchup
    2-3 tbsps. brown sugar
    1 tbsp. yellow mustard
    Directions:
    Sauté the onion and green pepper with a sprinkle of salt in 2 tbsp oil over medium heat for about 5-7 minutes until soft. Set aside to cool.
    Add the ground beef and egg to a bowl and add the seasonings. Using your hand mix gently to combine. Do not over work it or it will be tough to eat.
    Form into a loaf shape and place in the fridge for 30 minutes.
    Take out of the fridge and place in the slow cooker and top with the topping mixture with a sprinkle of parmesan cheese and parsley. Cover with strips of bacon to help keep the top moist and flavorful.
    Cook on low 6-8 hours
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    Thanks for watching

КОМЕНТАРІ • 31

  • @JKMCraveTV
    @JKMCraveTV 2 роки тому +2

    You voice overs are absolutely awesome! Love your accent!

  • @NorthTexasBBQAddicts
    @NorthTexasBBQAddicts 2 роки тому +2

    Great quick meal idea! - Kenneth

  • @shaybrown5289
    @shaybrown5289 2 роки тому +1

    This looks amazing, thanks for sharing

  • @sism3028
    @sism3028 2 роки тому +2

    Wow! I have cooked for many many years and I have never thought about making meatloaf in the Crock-Pot but I will now thank you for this

    • @RICHARDINTHEKITCHEN
      @RICHARDINTHEKITCHEN  2 роки тому

      You are so welcome! Hope you enjoy it! Please try and let me know how you liked it.

    • @sism3028
      @sism3028 2 роки тому

      @@RICHARDINTHEKITCHEN ok, I definitely will.

  • @SneakersandForks
    @SneakersandForks 2 роки тому +2

    I love meatloaf especially on the second day. It’s really good, day two, as a sandwich on toasted bread. Yum!

  • @annshoemaker1568
    @annshoemaker1568 2 роки тому

    Oh, I've been wanting meatloaf for awhile now. I do believe I will make this one. Thank you for sharing another great recipe!

  • @Lovelife-eo6uv
    @Lovelife-eo6uv 2 роки тому +1

    I saved your recipe. TFS

  • @pamelabouganim3328
    @pamelabouganim3328 Місяць тому

    Thank you for your recipe!!
    I used kosher grass-fed hamburger meat, No Cheese
    And on the top I layered it with kosher fatty chunks of beef

    • @pamelabouganim3328
      @pamelabouganim3328 Місяць тому

      For us,, No milk No cheese
      The rest of your recipe is excellent for us thank you

    • @RICHARDINTHEKITCHEN
      @RICHARDINTHEKITCHEN  Місяць тому

      @pamelabouganim3328 Thanks for watching.

  • @greenQT
    @greenQT 2 роки тому +1

    Dang, that hits all the meatloaf notes! Looks super delish. Thanks, chef.

  • @stevelogan5475
    @stevelogan5475 2 роки тому

    Richard, I planned on making meatloaf tomorrow & even sat out the ground chuck to thaw, my recipe is different but similar & I've never made one in a slow cooker, looks interesting & delicious, I'll try your recipe tomorrow, thanks pal

  • @jodiekingsley5181
    @jodiekingsley5181 4 місяці тому

    Never cook befor is this easy to I learning slow cooker now secnes hubby pass away from jodie

    • @RICHARDINTHEKITCHEN
      @RICHARDINTHEKITCHEN  4 місяці тому +1

      Yes. Very easy. Thanks for watching. Sorry to hear about your husband. Any questions about any fish don’t hesitate to ask.

  • @sism3028
    @sism3028 2 роки тому +1

    If I just use 1 lb. of hamburger what would the measurements of the ingredients be? Thank you.

    • @RICHARDINTHEKITCHEN
      @RICHARDINTHEKITCHEN  2 роки тому

      Thanks for watching. Here would be the measurements: 1 1/2 lbs. Ground chuck 80/20
      1/2 small sweet onion, diced
      1/4 green bell pepper, diced
      1 piece white bread
      1 tbsp. milk
      1 egg, beaten
      1/4 cup seasoned Italian bread crumbs
      1 tsp. each of garlic and onion powder
      1 tsp. Italian seasonings
      3/4 pkg. Lipton onion soup mix
      1 tbsp. Worcestershire
      1 tsp. black pepper
      1 tbsp. kosher salt
      3 strips of raw bacon

    • @sism3028
      @sism3028 2 роки тому

      @@RICHARDINTHEKITCHEN What if you use 1 lb. Hamburger instead of 1 1/2 lbs,that's I need to kmow.

    • @RICHARDINTHEKITCHEN
      @RICHARDINTHEKITCHEN  2 роки тому

      Yes. I understood your question. The amounts in my previous reply to you are the adjusted amounts for just 1 pound of meat. Some are different and some are the same for both amounts of meat as listed in the video description box.