Best Greek Rice - Rizaki Pilafi - Confetti Rice

A savoury and pretty side dish to serve along with your Greek entrees. Great as a side dish with souvlaki and roast potatoes. The classic Greek Restaurant duo...

[@kylestepanick]

great video

[@missbecky9861]

Thank you so much ❤

[@MomsGreekKitchen]

You are very welcome! I hope you like it!! :)

[@jamesmunroe6558]

This is terrific! I will definitely be giving this a try!

[@MomsGreekKitchen]

Hi James... thanks for the lovely comment. Yes, do try it. It is a family favourite. Not quite 'authentic' as I've said, but really really good.

[@stephz0r93]

Looks delicious 😋

[@MomsGreekKitchen]

Thank you!! Hope you try it!! :)

[@stephz0r93]

I definitely will :)

[@Misahayal]

Good job❤❤❤ hi from iran

[@MomsGreekKitchen]

Hi there... thank you for the kind words. :)

[@thavanayakibalasundaram8848]

How come your rice is not broken

[@MomsGreekKitchen]

Hi there.... why would my rice be broken? I didn't cook it to mush... I cooked it to a little more than al dente and then it finished cooking in the pot with the other ingredients. I also used converted rice which is a little more robust and better to use in a preparation like this. (I think.. it was made a long time ago but it looks like it is converted rice from the video...I did not watch it all again).
I hope that answered the question. 😁