Sweet Potato Stuffed Iberico Pork Belly Steak | Cooked to Perfection

Sweet Potato Stuffed Iberico Pork Belly Steak | Cooked to Perfection
In this video, Johan Magnusson of Big Swede BBQ will show you how to create one of his favorite pork dishes - Sweet Potato Stuffed Iberico Pork Belly Steak.
Get ready to elevate your cooking game with this delicious and unique recipe that's sure to impress your friends and family. From trimming and seasoning the Iberico pork belly to expertly stuffing it with savory sweet potatoes, Johan shares his tips and tricks to achieve the perfect balance of flavors using the Infinity 66 Hybrid Pizza Oven.
Don’t miss out on this mouthwatering dish - watch now and start some badass cooking!
For more info about the Pork Belly from ‪@campogrande1855‬‪@campogrande1668‬ go to campogrande.com
For more info about the Infinity 66, go to wppollc.com
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