What It Takes to Make Strip House's 24 Layer Chocolate Cake
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- Опубліковано 25 лис 2014
- In case you need another reason to feast around Thanksgiving, National Cake Day is November 26th! Cake is found at nearly every celebration across the globe, so it’s only fitting we take a day to commemorate the dessert itself. Whether you favor vanilla, cheese, bundt, carrot or pineapple upside-down, chances are you have some form of appreciation for this baked dessert. From birthdays to weddings to holidays, people define important moments of their life with cake, and on National Cake Day we pay homage to that. Although it’s uncertain who invented National Cake Day (no, not Marie Antoinette), at ForknPlate we are celebrating!
In lieu of the festivities, our friends Dilinger Rivera and Michael Vignola of New York City's Strip House give us the inside scoop to acing their signature 24 layer chocolate cake. Master Pastry Chef Dilinger is the inventor of this multi-layer madness, and we can’t think of a better way to enjoy the holiday than moist layers of rich chocolate and custard.
Today is a day to indulge, so get a slice (or 24 layers) of the action in the video below!
Link to the recipe and step by step instructions for this video:
forknplate.com/2014/11/26/vide...
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Came here from Alvin's video! Had to see the original.
This is RUSSIAN STYLE CAKE for hundreds of years. If you go to any Russian grocery store or bakery, like I have, since the 1970's, in the back of the store, near the deli counter is usually a small bakery counter with THESE MAMMOTH CAKES, both cirular and long, rectangular, TALL logs of 20 layers OR MORE! Some have nut creams, marzipans, Hazelnut cream mixed with chocolate cream and topped with this same exact ganache, some are vanilla with white buttercream inside and out. I know your restaurant has at LEAST one Russian/Jewish owner/creator involved in it, I am assuming Ms. Glazier is of that cultural background. 80% of Russian immigrants in the last 50 years are of both Russian and Jewish descent
If you count the frosting, it's 24 layers. Maybe that's what they mean. Nevertheless, I'm impressed!
I wish I was there with a nice cup of coffee.... yum!
This is very delicious. No joke guys!
you can clearly see who does all the work
hey guys.... love your channel!!! care to tell how to make that liquid chocolate cover?? thks guys...
Jut look up chocolate ganache.
I don't understand this. Don't they make a heavy metal professional cake slicer which comes with a bottom plate & long knife? Friel? From Germany?
Has anyone tried the recipe on the website?
simple
FACT: It is a 12 layer cake not a 24 layer cake.
24 layes because of the frosting
is it a sponge cake?
Tashfia Anan no. A devils food cake
How much for a slice ?
Bilal Ahmed 16$
It is well worth it, amazing flavor and one slice feeds 2 or even 3
The website for that restaurant shows $20 a slice
@@deeg6434 a little too much but still I’d try a slice !
How many calories per slice?
Who is watching this in corona virus
his accent reminds me of rick
rick and morty series
That's only 12 layers...
layer cake - a cake of two or more layers with jam, cream, or icing between.
The icing is not considered a layer.
nice lopsided cake
6+6 = 24 :)
Food porn! 😂