One of the things I really like about Lisa's videos is that she shows her trials and errors. When I watch her, I realize that it's rarely as simple as pros make it look and that it's ok if things don't work out perfectly at first. She always gets back on the horse and sees her projects through and does a great job making good food where others would've been frustrated. In the process both her and her audience learn a lot, and it feels good.
day 2 of telling Lisa to retry smoked ramen but in a way easier, at home way: After your food is done, leave it on the pan and make sure you have a lid. Then take a small bowl, fill it with some cooking oil, and place it inside the pan, then put a piece of burning coal (inside the bowl) and put the lid on.. let it smoke out for a few minutes and voila! you’re left with a delicious, strong smoky flavor! (Learned it from my mom seeing her use it to make chicken Shawarma😋)
Loving this series! Though next time I think you need to use more eggs, cook on low heat, really oil up the pan and pour a thicker layer for structure!
I like that it's just a realistic experience. Not the tryhard way of retaking the video untill it goes perfect. Just a first try thing and accepting the imperfections each time, while learning from them
Me and my sister love making tamagoyaki! We just got a pan for it! She made the sweet kind where its soy sauce and sugar and something else and its delicious! Now i am curious to try this lol
Tamagoyaki is such a nostalgic flavor for me ❤️❤️❤️ It is hard speaking as someone who’s done it after being out of practice and gone back to it, but you’ll get the hang of it in no time 😊 Thank you for the video. It’s been a rough day and you’ve encouraged me to eat again ❤️ ❤️ ❤️
Hey Lisa! I've tried this recipe before and what I've learnt is that it helps to make the first layer a bit thicker than the others so it's easier to pick up and flip. I don't know if you'll see this but if you do I hope this helps :) +I love your videos ☺️
As a person who doesn't have a lot of patience, I love making Tamagoyaki because it doesn't require much time. I love eating scrambled eggs for the same reason! Also the more you make it, the better you get at it. Looks amazing!
Hey Lisa the ramen series is going so well..loving it day by day. 💕 Would you like to try a chocolatey ramen ? A ramen without it's seasonings n sauces bt instead with melted chocolate n if preferred, cocoa n condensed milk. A delicacy for when you want ramen n also have a sweet tooth!
Never thought someone could make ramen so many different ways
Her and senpai kai sound like me in the morning when i got omicron in my sinuses. I wonder if i can become popular too
Ikr
@@contentdeleted4978 I hope you’re ok💜
Same
Yeah
Looks tasty
Walter
hi matt
Some flakey salt... Hmmmmmmmmmmmmmm
Who ‘Lisa’ or ‘ramen’ ?
@@adityasharma6826 eye-
One of the things I really like about Lisa's videos is that she shows her trials and errors. When I watch her, I realize that it's rarely as simple as pros make it look and that it's ok if things don't work out perfectly at first. She always gets back on the horse and sees her projects through and does a great job making good food where others would've been frustrated. In the process both her and her audience learn a lot, and it feels good.
Yeah lol-
C':
"It got harder the bigger it got"
Matt must be so proud
Lmfaooo i love these comments
Oh God no
Lol good one 👍
I’m your 69th like
“And there was definitely tears “
This lady is a master of "that's good enough" type of cooking.
day 2 of telling Lisa to retry smoked ramen but in a way easier, at home way:
After your food is done, leave it on the pan and make sure you have a lid. Then take a small bowl, fill it with some cooking oil, and place it inside the pan, then put a piece of burning coal (inside the bowl) and put the lid on.. let it smoke out for a few minutes and voila! you’re left with a delicious, strong smoky flavor!
(Learned it from my mom seeing her use it to make chicken Shawarma😋)
thats nice but she prolly already planned out her food. also retrying something is boring and people would like to see more variety
@@clauteletuby she's re done stuff before tho-
@@Daeneiracorn not in the ramen challenge series tho
I mean she has a lot of comments so she couldn't see it maybe-
@@aburningphoenix9140 that's true. But we're only 13 days in, and LOTS of ramen to go so it's perfect plausible
Tip for next time: use more eggs and lower heat! The best part about part about tamagoyaki is the soft (almost not fully cooked) part of the egg! 😄
You know whenever I lose my appetite of eating I love watching her ramen videos it brings my appetite back . Thanks a lot Lisa .
SAME.
ikr and whenever i am having some delicious food i switch on her playlist and trust me the food starts tasting even more delectable
"best before 2021 Oct 3"
*me looking at the calendar*
Yepp💀
That's actually really good for a first try, people often practice months to prefect it, I'm genuinely impressed
Never heard of anyone practicing for months. It’s just eggs and in fact it might be easier than American style omelettes if you have the right pan
aww ur komi pfp is so cute
Thank you for commenting on my vid!! This looked so goos
✨ G O O S ✨ is iconic now 😌✌🏻
@@vampc_ap ajajjajaja SIS
@@ayewsha YESSS SIS?
it's amazing how you can make ramen in so many different ways these clips are amazing
Lisa is so addictive...she has started coming into my dreams...last night I was preparing a ramen 🍜 dish for her which she liked🤣🤣
The two shots joke never gets old. 😂
Those videos of lisa make our days special. You are amazing lisa!!!!
That looks so good
I am loving this time series of 30 days of Ramen ! 😌
Thinking out of the box with ramen is a marvel 😘
Looks delicious Lisa! Trust me I would’ve failed trying to make something like that. You did better than most of us could 😆
we can all agree that Lisa puts so much effort into these videos so we can enjoy it
Looks so good
Getting more creative each day.
Love your videos watching your ramen challenge video last year is what got me into your channel.
This was creative..loving the series..keep it up!
this looks so good
I really wanna try this thanks for all your ideas for ramen
that looks sooooo good
You’re the reason I try ramen in different ways💜
I’m really enjoying the new ramen challenge
this is a recipe I wanna try to make. looks so yummy! ♡
I like how you aren’t afraid to try new, challenging things.
I always watch your videos in the middle of the night and they never fail to make me feel like I haven’t eaten for weeks
Honestly so glad you're so creative with these challenges instead of just eating different ramen by the package directions every day.
Loving this series! Though next time I think you need to use more eggs, cook on low heat, really oil up the pan and pour a thicker layer for structure!
Love your channel
i love this girl shes perfect!
Looks good and appetizing
I can't believe two of my fav chefs, whom I am following since long are such nice pals now..👍🏼❤️
I really love your videos. This always puts me in the mood for ramen. Thank you 😊 💕
We made that before omg 😻😻 I miss those moments,Keep it up Lisa! YOU HAVE WAY MORE DAYS TO ENJOY RAMEN CHALLENGE!
I love your video's Lisa keep up the good work
I wish I could eat the ramen you make! All your food looks really nice 👍! My final thing to say is have a wonderful Christmas 🎄!
It looks amazing
I like that it's just a realistic experience. Not the tryhard way of retaking the video untill it goes perfect. Just a first try thing and accepting the imperfections each time, while learning from them
Definitely gonna try
That looks great 😃
Wow That is so creative !😃
Creative !!!! ❤
I swear every time I watch one of her ramen challenge videos it makes me crave ramen
i'm not sure if instant ramen actually expires, but the pack in your video says it's "best before 2021.OCT.03"
Stuff like that usually stays good for a few months after the use by date.
Best before just means it’ll be the best in this team
Sell by: doesn’t matter
Best by: didn’t matter
Expires: matters
Wow this look good!!! Great for a late night snack!!!
Love your videos girl 💕💕💕 keep it up✌🏻💕👍🏻
Wow that looks amazing 🤩
It looks tempting 😜🥰
You are amazing. I really like your videos.
That is so tricky. You did Really good!!!!
Awesome work
Lisa, I love your content so much. You make me happy with your videos. I don’t feel so lonely. Thank you for being in my life every day!
looks so delicious
That “fudge” in the background got me good :D
Ur all experiment are amazing 👍👍
We love your ramen challenges😂🤪😆😃
Me and my sister love making tamagoyaki! We just got a pan for it! She made the sweet kind where its soy sauce and sugar and something else and its delicious! Now i am curious to try this lol
i want to try this one!
Look so good
Tamagoyaki is such a nostalgic flavor for me ❤️❤️❤️
It is hard speaking as someone who’s done it after being out of practice and gone back to it, but you’ll get the hang of it in no time 😊
Thank you for the video. It’s been a rough day and you’ve encouraged me to eat again ❤️ ❤️ ❤️
wow another yumy recipe
you always come up with new receipe idea😍😍
Woooow, I wanna try this badly. Hope I could find the same ramen that you cooked.
Awesome, I’d try this.
It's 2am where I live but I just gotta watch this right now before I go 😭
You made me happy
Love it 🙃
I just bought these noodles today! Might give this a try
Lol, I really enjoy your videos
🥔
Lisa, its 10 in the morning and your making me crave ramen 🥲
Make it, ramen hits different for breakfast
Omg that looks good ngl-
I like these :)
That’s my favorite ramen!!!😄
That looks bussin 😮💨
Hey Lisa! I've tried this recipe before and what I've learnt is that it helps to make the first layer a bit thicker than the others so it's easier to pick up and flip. I don't know if you'll see this but if you do I hope this helps :)
+I love your videos ☺️
As a person who doesn't have a lot of patience, I love making Tamagoyaki because it doesn't require much time. I love eating scrambled eggs for the same reason! Also the more you make it, the better you get at it. Looks amazing!
I love this because when UA-cam videos are always perfect I am scared to try them because I’m worried I’ll mess up 😂
love it
Hii I am a big fan!! Your videos are amazing! Keep it up! :)
Lol, ur videos are making me hungry 🤤
I want this so baddd
Do the 4chan ramen sundae! Please!
This is the earliest I've ever been to a video 💃
Wow nice recipe
Idk how you’re doing this! I love instant ramen so much that if I eat a lot of it I gotta stop
Hi I love your videos keep it up girl 😊😌
Hey Lisa the ramen series is going so well..loving it day by day. 💕
Would you like to try a chocolatey ramen ? A ramen without it's seasonings n sauces bt instead with melted chocolate n if preferred, cocoa n condensed milk. A delicacy for when you want ramen n also have a sweet tooth!
that sounds absolutely horrifying as an asian but i would love to see it
You are awesome 🙂
Never thought I’d enjoy watching UA-cam shorts or watching someone talk and eat but here I am lol
Yummy 😋
Live u Lisa!!
you can try making tortilla wraps using the ramen. like crushing it and making it into a dough
I'm going to start making these
Lol great work ❤
I think you should try to make ramen fried rice again, when you did it last year it looked very good.
She makes me crave ramen every time she cooks ramen