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SMASH Beer Ideas

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  • Опубліковано 15 сер 2024
  • SMASH or Single Malt And Single Hop Beers are a great way to experiment with ingredients. But there are more ways to experiment with SMASH beers than just Hop discovery. I explore several of them in this video.
    David Heath's video
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КОМЕНТАРІ • 76

  • @ericnoak3320
    @ericnoak3320 3 роки тому +6

    Let us never forget the subsequent “Accidental Smash”… I actually brewed one just yesterday. As my wort was chilling I went to the brew closet and realized my 12 oz of white wheat was there on the shelf staring back at me!!!

  • @HOMEBREW4LIFE
    @HOMEBREW4LIFE 3 роки тому +7

    FIRST!!!! See you thursday braj!

  • @Unsub-Me-Now
    @Unsub-Me-Now 3 роки тому +5

    Another idea is to SMASH that like button.

  • @NoelSufrin
    @NoelSufrin 3 роки тому

    Great video Brian, love that you looked at ALL the variables… And I especially the blending idea!

    • @ShortCircuitedBrewers
      @ShortCircuitedBrewers  3 роки тому +1

      I probably missed some variable..I tried to cover as much as possible! 👍🍻

  • @DavidHeathHomebrew
    @DavidHeathHomebrew 3 роки тому +1

    Great stuff Brian. Love the thought provoking content. Great to see the metric too :)

  • @fdk7014
    @fdk7014 3 роки тому

    I've been thinking about that blending idea for a while but it's so much work brewing several beers back to back that I haven't felt up to it. One day maybe.
    Good video!

    • @ShortCircuitedBrewers
      @ShortCircuitedBrewers  3 роки тому

      Thanks! Make it a small batch. Mash for 30 minutes boil for 30. Abbreviated brew day 👍🍻

  • @jimbalz3017
    @jimbalz3017 3 роки тому

    Never thought about temperature related to SMASH brews before...great video

  • @jaskats1
    @jaskats1 3 роки тому

    I love the color changes to the lighting in the brew room! Nice! Mashing at 143F (60C) produces an excellent light-body beer. The mash temp range starting at 147F needs to be adjusted slightly to something like 140-170. Just my 2 cents however. Another excellent truthful video, like trying a pale ale with Maris Otter and Cent vs Pilsner and Cent. Some of the best beers are the most simple. Cheers!

  • @ajoyce
    @ajoyce 2 роки тому

    I just did one with Bru-1 hops and Verdant yeast. It's great pale ale despite being incredible simple.

  • @SankaraHomeBrewing
    @SankaraHomeBrewing 3 роки тому

    Awesome information. Never thought about doing something like that. Cheers!

  • @MicroSessionsBrewing
    @MicroSessionsBrewing 3 роки тому

    Nice Shirt!! Will definitely be doing some Smash brews with the new rig.

  • @BitterRealityBrewing
    @BitterRealityBrewing 2 роки тому

    Great video and love the intro as it nailed it.

    • @ShortCircuitedBrewers
      @ShortCircuitedBrewers  2 роки тому

      Hammered it!! Lol

    • @BitterRealityBrewing
      @BitterRealityBrewing 2 роки тому

      @@ShortCircuitedBrewers That was a brilliant idea plus just the basic explanation was perfect as I'm long winded when trying to explain things like that as there is just so much too it but it really can be just that simple and straight forward.

    • @ShortCircuitedBrewers
      @ShortCircuitedBrewers  2 роки тому

      Yeah and if I did the sledgehammer then nobody can accuse me of clickbait. Lol ITS IN THE VIDEO!! 👍🍻

    • @BitterRealityBrewing
      @BitterRealityBrewing 2 роки тому

      @@ShortCircuitedBrewers Good point. I think I've only made one or two thumbnails from other videos that weren't the exact video. My new thing is people asking me questions that are extremely obvious or detailed in the video which tells me they didn't watch the video and just want me to answer the question that the video already went over. Never expected that to be a regular thing.

    • @ShortCircuitedBrewers
      @ShortCircuitedBrewers  2 роки тому

      @@BitterRealityBrewing haha it is definitely a regular thing.. here is a hint.. shorter videos lead to less questions.. 😁

  • @christianbureau6732
    @christianbureau6732 2 роки тому

    KISS, Keep it Short and Simple, cheers

  • @paskrell
    @paskrell 3 роки тому

    Great video! I can only recommend split batching that smash to learn that yeast. Give it some us05 vs 34/70 or a notty vs a saison. Or as you mention around temperature split batch same yeast different temperature.
    Just saying.

  • @beerandbbqhobbyist6464
    @beerandbbqhobbyist6464 3 роки тому +1

    Right on Brian, was just thinking of doing just this. Gonna be designing my first beer. Gonna do a smash beer one with just Vienna and one with just Munich and see what base grain I prefer best. May do one with a pale malt also.

    • @ShortCircuitedBrewers
      @ShortCircuitedBrewers  3 роки тому +1

      Great idea!! It will be interesting to see which one you like best! 👍🍻

    • @beerandbbqhobbyist6464
      @beerandbbqhobbyist6464 3 роки тому

      Right!? I have a bunch of noble hops I’m thinking about using but not sure on the yeast🤔 and maybe even the hops. I’m gonna do a lager yeast first till I get what I want then then experiment with ale yeasts. Gonna maybe use omega lager. Don’t really want any other contributing factors at least till I get the flavor profile down on the malts. After the base malt test I’ll start one by one adding malts till I get to we’re I want. Looking to create a nice biscuity bready beer.

    • @ShortCircuitedBrewers
      @ShortCircuitedBrewers  3 роки тому +1

      Sounds good! That process is solid it sounds like! 👍🍻

    • @beerandbbqhobbyist6464
      @beerandbbqhobbyist6464 3 роки тому

      Should fare good results

    • @ShortCircuitedBrewers
      @ShortCircuitedBrewers  3 роки тому

      👍

  • @PortlyGentleman
    @PortlyGentleman 3 роки тому +1

    Smash it 🍻

  • @ElementaryBrewingCo
    @ElementaryBrewingCo 3 роки тому +1

    SMaSH beers are a great way to learn about ingredients. And I’m usually pleasantly surprised by how good they turn out!

  • @andylee4764
    @andylee4764 2 роки тому

    Can’t wait for my t shirt to ship

  • @barrystephens900
    @barrystephens900 3 роки тому

    I brew a Blonde Ale smash beer that has won numerous awards, including a couple Gold medals, 3 people’s choice awards and a Best of Show.

  • @HopRodGarage
    @HopRodGarage 3 роки тому

    Smashing!

  • @mikemazz8838
    @mikemazz8838 3 роки тому

    Great video.

  • @Homebrew58
    @Homebrew58 3 роки тому

    I've got a video scheduled to drop next month on my channel where I did a SMASH to determine what a new ingredient brings to the party but I made a mistake. I used a new hop AND a new yeast so now I'm not sure whether the profile I detected is one or the other... or both. My suggestion is to use only one new ingredient at a time.

  • @jafarym77
    @jafarym77 3 роки тому

    Hahahaha you actually used a hammer 🔨 to smash the grains and hops 😂😂

  • @deckerhand12
    @deckerhand12 3 роки тому

    Have you ever thought of doing a podcast at all ?

    • @ShortCircuitedBrewers
      @ShortCircuitedBrewers  3 роки тому

      Do you mean being a guest on one?

    • @deckerhand12
      @deckerhand12 3 роки тому

      @@ShortCircuitedBrewers hosting your own podcast.

    • @ShortCircuitedBrewers
      @ShortCircuitedBrewers  3 роки тому

      @@deckerhand12 I'm pretty busy with the UA-cam thing right now. But maybe down the road. 👍🍻

  • @MaximAvs
    @MaximAvs 3 роки тому

    CAn you talk about small batch brewing, and SMaSH beers so you’re not brewing 5 gallon “test” batches