Smooth & Silky Double Chocolate Pudding- Everyday Food with Sarah Carey
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- Опубліковано 27 сер 2024
- This recipe is pure chocolate decadent goodness at its very best.
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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question "What's for dinner?" is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier.
/ everydayfoodvideos
Yum!! Good to see a recipe that doesn’t need heavy cream! So simple and easy!! I love chocolate 🍫
I have already tried Sarah's vanilla pudding and it turns out super good and really easy to make. Definitely going to try this on this weekend(Even though today is Monday, I have to wait..couple of days). Thanks Sarah!
I tried her VANILLA PUDDING recipe, not this one! LOL
I'm sitting here thinkiing... WHY let it cool and set?! lol I LOVE warm pudding!
This pudding looks incredible😍
Definetely going to try this today
Thanks Sarah for such amazing recipes♥️
Mahnoor Farooq same!
I had all of the ingredients on hand and made today. It was amazingly lite and delicious. Very simple recipe for which I served with homemade whipped topping....This was a big hit! Sarah, you are amazing.
Surprise to see Sarah's not wearing her signature white top! nothing wrong with that, just surprised. LOVE her personality and this chocolate pudding looks delish
Looks easy and tasty, thank you Sarah! One tip: a layer of sugar on the surface of the pudding prevents the skin from forming
This is my new all time favorite pudding recipe!!! I've made it more than three times now and it's fail proof it always turns out AMAZING! Make this NOW:)
Miss those daily recipes Sarah. You don't do as many videos as you used to. I use to watch for them everyday!
Woh going to try all your receipes
I think you are so charming. I enjoy watching your videos. I love how you keep the 'bloopers' in :-)
Thanks for another yummy recipe for me to make for my family! x
Thank you for acknowledging those of us who love the skin on the pudding!
Ooh! What a lovely and simple one pot pudding recipe...thanks! cant wait to try!
OH YUM!!! Might need to make on our next camp out in a few weeks!!
this is very good 😍 love it Sarah!!!
woow sarah!!
thank u so much for this incredible recipe
made this and it tastes really delicious and yummy
So smooth, yum!
I really want some! Looks so Good!
Love it! I can't wait to try it!
Great job sarah!
Great job looks really good🍮😆
I try it
If you want to add chocolate liquor do you do that WITH the vanilla too? Thank you!!!
yummy.
Mint extract would be good too
This looks so tasty, but could you give your quantities in both kilos and grams as well as cups? Thanks.
Love the skin
Can I use it as filling for cake ?
Yayy pudding!
can someone tell me what bitter sweet... semi sweet? chocolate is. I'm from the Uk and don't think we have that.
You're so delightful to watch!
Does this sit at room temp and then goes in the fridge? I'm making a chocolate cream pie.
Can I use corn flour? Corn starch is not available where I live
This Pudding looks so similar to the filling of the chocolate cream pie, made by Entertaining with Beth, couple of days back.
MsScorpyscorp yea, I noticed that, too.
Looks lovely. Soo glad you didn't bang your head on the range hood ;)
What can I use to substitute with corn starch ?
Can I use it like filling in a chocolate cup? 😊
Yummilicious😋
give us smooth - give us silky
"Yah, yah, so nice, so smooth. Yah, yah, silky smooth."
Oh my goodness, I am so want to eat some of like right now!! ='P
Mmmmm pudding skin!!!
Julie Lemire yewwwww
I know it's weird but I just love it!
Serve it with raspberry sauce!
What if you don't add the corn starch? Will the taste be any different? Or will the corn starch only affect the thickness?
How often you bump your head on the hood? Love your work :)
Is it possible to make this recipe without the chopped-up chocolate and STILL taste good?
See, I don't like to have chocolate bars of any description in the house or else they'll never make into a recipe, lol. 😛😁
Put this pudding in ramekins, cover, and everyone gets their own.
can we use something else in place of egg??
so this pudding is pretty similar to a pastry cream recipe?
I actually used coffee extract. Grabbed the wrong bottle. Here's to hoping I didn't just ruin this. Lol.
Abigail Dickson how did it go?
CWrathall1994 It was awesome! Mocha pudding!
Abigail Dickson I don't know if you bake or anything, but people sometimes add coffee to chocolate goods because it is said to amp up the chocolate flavor! I plan on making this pudding today and I will add coffee like you did since it turned out so good! What a happy mistake! 😊
I do and I add coffee to quite a bit of things. Never thought to add it to pudding.
Abigail Dickson what else you add coffee to?
Can I do this without eggs?
What if we just add ONE whole egg instead of TWO egg YOLKS?
Why'd Ya' Wanna Know? Egg whites cook faster than egg yolks which would cause the pudding to have bits of scrambled egg whites in it.
Noushad Nalagath Puthiyapura oh. Thanks for the knowledge lol tho I had made it and boy did it turn out AMAZING.
The exhaust hob looks too dangerously close to your head!
I'm sure it's absolutely delicious but I would really work on the presentation - it looks like someone with a high fat diet has just pooed in a cup
donkeysausages Yeah i would let it chill already in the cups or pipe it in there
donkeysausages you could also add some fresh fruit on top of it, maybe some berries to balance out the richness of the chocolate
Ooo yeah - maybe some cherries (classic) or even raspberries, you could even add some orange zest to the pudding mix to give it that Terry's chocolate orange vibe
donkeysausages I was thinking the same
Yep, it looked like someone did a #2 in the cup 😝
Do any other non north Americans wince everytime they use the word 'pudding' to describe this stuff?
This video made me lose control of my life.
Anyone else here who is lactose-intolerant?
I have enjoyed your videos for a long time but I saw of Martha giving a picture of Trump the bird. Sorry this is the last i watch tell your boss to stay out of politics.
get the hell out of here then. f*ck trump
Stay out of Martha's business. You're the one throwing politics in the mix, not anyone else.
Martha made her politics public by posing for the picture........Ask the CEO of Starbucks and Target what this does for your business. It is good to have an opinion but if you run a business I would suggest to keep your opinion to yourself.
Typical leftist response.