The handheld cheese grater model is so old, we had that in the sixties. We had more drums though, so you could grate fine or not do fine and also cucumber slices. Sixties, so ours was all metal
I would love to have the rotary for ground nuts. Desserts and breads, as well as smoothies would all benefit from ground nuts, not to mention old fashioned oatmeal. Great to see more long content from you. I've missed it.
I’ve been watching for like 4 years and I just recently found your channel again and it’s so entertaining when I don’t want to watch other stuff, Your videos are like a gateway to peak relaxation if you sit in your bed or couch and watch.
A recipe you could use the sheeter for is a vegetarian, wheat-free lasagne my grandmother created. I don't know the exact recipe, nobody but her does, but I _do_ know that the "noodles" for the lasagne are slices of aubergines.
I'm going to try growing them for the 1st time this year, coincidentally. Disliked them as a child, but tastes change, so I'm giving it a go. You & your grandma just gave what may be my 1st dish for them. Thanks! ☮
@@echognomecal6742I don’t like aubergines, but I do like courgettes, and making a sheet-free/low-carb lasagna was the first thing I thought of when I saw that long slice of zucchini! If it turns out you still don’t like aubergines, try the courgettes instead. :)
@@DawnDavidson Hey thanks! I'm going to try growing them as well. Last year I only got 2 tiny ones. I'll have a couple of options now, awesome! Plus my vegan friend will be proud of me lol
it’s been a year since i saw him, his videos are still creative and cool all the time. “Pretty cool huh?” The best speech this man has ever made. Pretty cool huh?
Great video Dave. I liked the handheld rotary grater. I wonder how well it would work with other cheeses, like a bit softer cheddar. And I would love to see some recipes from the gadgets you try too, or just in general.
Used to work in restaurants and a hack we used for grating soft cheese like at @12:25 was freeze soft cheeses before grating. Then, let it (the frozen, grated cheese) thaw at room temperature.
You could fold the fruit and vegetables into decorative flowers to top entrees and deserts with. When you began rolling up the zucchini, it started to look like a rose, which is how I got the idea.
I like the slicer thing, but wonder why anyone would want to have big long pieces of something 😕 I did laugh though when it came flying off when doing the carrot "flippin 'eck" dunno why I found it so amusing but I did. My favourites are the graters - They look like decent quality too. Thank you for another "grate" 🙄 video 😁
@@scarlettguest3753some pasta has egg in it, so it isn’t vegan. If it’s all vegetable, then it’s obviously vegan. :) Also wheat free and low-carb. Great option for people who can’t do one or more of those things.
Dave I used to watch you all the time in 2018(my gosh that was 6 years ago), I just rediscovered your channel and your videos are still the same and I love it, keep up the great work!
I love your videos! I've always been impressed at restaurants when they grate cheese over my pasta with the handheld grater, so it's time I got one for myself! I'm so glad you have links where to buy these - thank you!
I think those gadgets have been around since the 70s at least. Probably the 1800s even,I'm old, but not that old! LOL. But it is interesting to see how well they work on various veg and fruits.
11:40 So if what you are making DOESN'T need consistent onion cuts then it works for them otherwise you need to either find a different gadget for onins or do it by hand.
My UA-cam recommended is just Elden Ring challenge run, Elden Ring challenge run, British man reviewing kitchen gadgets, Elden Ring lore. This content is completely different from what I usually watch, but it is also weirdly addictive.
I like it that when he starts grating walnuts they are so hard his hand starts going everywhere because he is holding the gadget with his left hand and I'm guessing he's right handed so it vibrates like how ur car vibrates after u start it
10:00 My granny had similar thing, however, that one wasn't made of plastic but of iron. It still works. You can even mince meat with it. Where will be this plastic peace in 70 years? 🧐
We love our small rotary cheese grater! Works really well. We use it almost exclusively for grating cheese onto pasta or salad. The one we have takes a bit of pressure to keep the pressure on the cheese or it stops grating properly. The one shown here looks better. The vegetable peeler-slicer would be AWESOME to make a low-carb/keto lasagna. :)
I’ve had that red cheese grater for 7 years and I have absolutely loved it. It does have its limits but it’s really held up to regular use. I am very impressed with it overall but I do wonder if they had made it out of metal if it wouldn’t be that much better
I have the red grater and i have love. Have had it for about 3 years now and its going strong 💪 i have not tried to do the pototaoes or ice but will do that! 😊
3:16 I'm actually eating an apple while watching this XD Legit when you put an apple on screen at the start of the video, I went downstairs and grabbed an apple, you inspired me to eat a fruit haha
I love those cheese graters that you featured, but I personally prefer the grater that snaps into the PTO port of my KitchenAid stand mixer. Because it is using the mixer's motor, if your grater barrel is sharp enough you could chop up a louisville slugger with it.
I'm so immature, i laughed whenever he said "Knob" "Upright" "More Rotations" "This is so Long" "Even longer with a better technique" "Wow That's whopping" "Just a little bit more coming out" "There's some lovely fine nuts here" "
Did I expect to find such a lovely video today? Nope. Was I looking for any of these gadgets before I found this video? Definitely not. Will I like and subscribe just for Dave’s way of presenting stuff? You bet I will
I think the main idea is things like sushi where thin veggies can be used for presentation, but veggie lasagna is a great idea. You could also cut the sheet into strips for veggie noodles
Interesting... I've seen both rotary graters used at Olive Garden, the bigger one first than the smaller handheld one. Nice to know you can now have your own cause the patients have expired.
4:20 I like how instead of pushing the curled bit upwards and just carry on with measuring, Dave decided to shift the whole strip downwards by worming it over his hands and snapping the apple strip in the process lol
a way to improve the gadget make the spike itself be the point of rotation instead of the paddles its already a + shaped spike so it shouldnt be able to spin freely inside the thing your cutting that would be all id do to improve it
Lovely channel &...grate-ful...for the attention to cleanliness. Never know what might be on things from the manufacturing process & the factory floor. Best to be safe. Currently looking to see if there's a dishwasher-safe version bc a thing like that'd save me loads of time- our most precious possession.
With the Sheet slicer, try soaking the carrot in salt water for 2-3 days to soften it. If you cut alternating perpendicular slits down to the skewer, you can pull it out to create a really interesting fishnet effect. Try this as the base or cover of a cooked whole fish. This is a really nice high end effect I learned 30 years ago in a Chinese cookbook. Since I don't read Chinese, I had to experiment, pickling the carrot until I could force a wooden skewer through, making the slits and then carefully cutting the carrot into a uniform sheet with a very sharp knife. Difficult and time consuming, but a very professional presentation (like when you are serving a meal to a meeting of world leaders.) (I hope you can follow what I did from the description...)
I love how simple this channel is you are just showing it how it is sometimes the it is just easier shown then done yeah you do talk a lot throughout the video but it seems it's only your opinion or something that is directly about that in particular thing and which you are looking at sorry for those who read this and not understand what I'm even saying so in other ways of saying (keep it simple silly) there's no reason to use the other word for that acronym
Pretty cool gadgets. The biggest issue with plastic devices like this is that they're prone to break, possibly quite soon depending on how you use it. I would really like having the smaller rotary grater. :D
Great grater (at the last) If the carrot is slightly microwave cooked it would be softer? I'm really liking the rotary slicer!!! Should make some interesting dehydrated food and other garnishes. Lasagna 🍎 apple pies
I have had the same worktop rotary grater for about 6 months, and while its grating and slicing abilities are very good, the edges are still sharp and do a great job - there are issues you need to be aware of. Well, issue, a big one and thats the suction! I have found it to have a very narrow band of functionality. By that, I mean the surface needs to be spotlessly clean, super smooth, like marble or granite, and not old and knife damaged. Wooden surfaces no good, and old damaged worktops like ours cause it to come unstuck at the first signs of any pressure. If this happens at just the wrong moment, you really can give your cranking hand a bit of bash on the worktop or any nearby small appliances. Can you tell I speak from experience? 😂 I have tried several techniques to improve the suction but to no avail. So its a faff but I use it in a large glass baking tray, which in turn sits on a nonslip rubber mat, wedged into corner of worktop/walls. This seems to work and as its generally used if grating or slicing a lot, its worth the faff, because I have health issues which make the effort and strength needed for regular graters, or the handheld one you also demonstrated, not great for me. But, if you have appropriate surfaces, get your CC out and buy one, they are brilliant when they do work. 😊
![Lp. Сердце Вселенной #60 РОЖДЕНИЕ ЛОЛОЛОШКИ [Финал] • Майнкрафт](http://i.ytimg.com/vi/YoR0pAV9FVQ/mqdefault.jpg)
I really like the 2 rotary graters, but which was your favorite?
First iliked 3rd
Honestly, first makes peeling a lot easier
20s gang
I actually sent the handheld to my mom and she has already decided to buy it. We have a small kitchen lol
Rotary reminds me of the rotary brothers from Initial X
I've not seen this guy in like 2 years and his videos are still amazing
Same
Is he the guy who rubbed white phosphorus on his bare fingers?
@@Kumquat_LordI don’t think so 🤔
@@Kumquat_Lord wasnt that Vsauce.
Same
😊
The handheld cheese grater model is so old, we had that in the sixties. We had more drums though, so you could grate fine or not do fine and also cucumber slices. Sixties, so ours was all metal
The actual grater part is metal
I just like the handle you spinny spin
I guess that it shows just how good it is then?
Just don't try to grind up Epsom salt that you heated up to get water out of with it.
Yeah my mom had a metal one for as long as I remember 😂
The last UA-camr that still acts like it’s 2011-2017
Lmfao I was wondering why it seemed so old fashioned
Fr but its nice
I like the vibes this channel brings
It’s nice
I can't believe it's been 7 years now.
Nice one for cleaning and drying the larger rotary chopper after each food item!!! That must have been a mission!!!
I would love to have the rotary for ground nuts. Desserts and breads, as well as smoothies would all benefit from ground nuts, not to mention old fashioned oatmeal. Great to see more long content from you. I've missed it.
Some great (grate) ideas there, thanks!
@@DaveHax14:51
@@DaveHaxLol
What is so lol here?
Grate ideas
I’ve been watching for like 4 years and I just recently found your channel again and it’s so entertaining when I don’t want to watch other stuff,
Your videos are like a gateway to peak relaxation if you sit in your bed or couch and watch.
14:49 the „aw flipping heck“ got me ROLLING😂😂😂
You were my favorite childhood chanel with your cooking gadgets. I had to search for your chanel for a long time. Keep up with the amazing work!
I am very shocked he hasn't seen or made a SINGLE brain rot tool. This proves he is the best UA-camr.
A recipe you could use the sheeter for is a vegetarian, wheat-free lasagne my grandmother created.
I don't know the exact recipe, nobody but her does, but I _do_ know that the "noodles" for the lasagne are slices of aubergines.
I'm going to try growing them for the 1st time this year, coincidentally. Disliked them as a child, but tastes change, so I'm giving it a go. You & your grandma just gave what may be my 1st dish for them. Thanks! ☮
@@echognomecal6742I don’t like aubergines, but I do like courgettes, and making a sheet-free/low-carb lasagna was the first thing I thought of when I saw that long slice of zucchini! If it turns out you still don’t like aubergines, try the courgettes instead. :)
@@DawnDavidson Hey thanks! I'm going to try growing them as well. Last year I only got 2 tiny ones. I'll have a couple of options now, awesome! Plus my vegan friend will be proud of me lol
We purchased that same large, red, rotary grater maybe a year ago. It truly is grate....😅! Very handy!
I like the simplicity of the first grater. I'd like to see the slicer recipes. Curious to see what could be made. 👍👍
it’s been a year since i saw him, his videos are still creative and cool all the time.
“Pretty cool huh?” The best speech this man has ever made.
Pretty cool huh?
I love your videos, Dave! I‘ve been watching this since I was a kid and now I still watch it, as an adult! Memorable memories!
13:44 “that’s just mouth-watering” for me it’s ALL mouth-watering 😭
I'm actually dead 😂
Great video Dave. I liked the handheld rotary grater. I wonder how well it would work with other cheeses, like a bit softer cheddar. And I would love to see some recipes from the gadgets you try too, or just in general.
we have a similar product; the soft cheese gums up the edges between the drum and the housing, it's kind of messy, but it does grate the cheese!
2:30 just like how we sharpend our pencils as a kid lol😂😂
Used to work in restaurants and a hack we used for grating soft cheese like at @12:25 was freeze soft cheeses before grating. Then, let it (the frozen, grated cheese) thaw at room temperature.
Great tip, thanks!
Thanks, I'll definitely try that. At present, I stick mine to a tiled wall and the cheese just drops directly down into a bowl.
You could fold the fruit and vegetables into decorative flowers to top entrees and deserts with. When you began rolling up the zucchini, it started to look like a rose, which is how I got the idea.
Yes! I really enjoy your videos and they are so entertaining! I've been rewatching all your videos!
Ah thanks so much! Which type of content do you enjoy the most?
@@DaveHax These types! I really enjoy when you test these gadgets! It's fun!
Qwzbush
🔁🔀⏪⏩⏭⏮✔✔✔✔✔✔✔✅✅✅✅✅✅
I have the rotary cheese shredder. I have had it for about 7 years I love it. There are 3 barrels of different size shreds/ slices.
I like the slicer thing, but wonder why anyone would want to have big long pieces of something 😕 I did laugh though when it came flying off when doing the carrot "flippin 'eck" dunno why I found it so amusing but I did. My favourites are the graters - They look like decent quality too. Thank you for another "grate" 🙄 video 😁
I think it is to fold or roll the large piece into a rose. Probably for catering / canapés. You can see an example on the slicer's box in the video.
Vegan pasta?
The zucchini sheets can be made into a gluten free lasagna!
@@salt7625 bruh,what else?
@@scarlettguest3753some pasta has egg in it, so it isn’t vegan. If it’s all vegetable, then it’s obviously vegan. :) Also wheat free and low-carb. Great option for people who can’t do one or more of those things.
Been a while since I’ve watched and it’s just as good as I remember. These videos really do somehow make me feel so much better and calmer
BROOOO at 7:34 Bro had me dying when he said "there's some lovely fine nuts" Lol
:/
🤨
9:49 G R I N D I N G N U T S
@@PhocmixxG R I N D I N G
N U T S
Nice and fluffy
Dave I used to watch you all the time in 2018(my gosh that was 6 years ago), I just rediscovered your channel and your videos are still the same and I love it, keep up the great work!
Even after 5 years he sounds the same
Ikr lol
He never ages lmao
@@gametalk3149 FR FR
It's probably a voice changer
@@Michael1239games i dont think it is, plus it would still sound different a lil bit
I love your videos! I've always been impressed at restaurants when they grate cheese over my pasta with the handheld grater, so it's time I got one for myself! I'm so glad you have links where to buy these - thank you!
Dave I love your videos! Can you make more food hacks? They look so good
Ok sure, I'll do more food hacks soon...
@@DaveHaxDave why do ya upload after months?
Thank you!@@DaveHax
Because (presumably) he has a life@@KingIron1945YT
yes! i love your videos! :)@@DaveHax
i honestly love how he still uses the same style of song after all these years and his videos are basically the exact same. Love this channel.
Dave you gotta make more food videos. They look so good
Ok, will do...
12:40 If you want to grate softer cheeses, it is better to partially freeze the cheese first. The same goes for doing so in a food processor.
Why are these titles getting more and more insane💀💀 also bro i applaud the fact that your content quality and vibe hasnt changed at all
I think those gadgets have been around since the 70s at least. Probably the 1800s even,I'm old, but not that old! LOL. But it is interesting to see how well they work on various veg and fruits.
11:40 So if what you are making DOESN'T need consistent onion cuts then it works for them otherwise you need to either find a different gadget for onins or do it by hand.
Onions*
This man’s videos are completely taking over my life
7:32 *That's What She Said*
I knew someone would comment this
Mate, turn the onion 90 degrees. Fine rings. Slice off top, put starburst of cuts that stop before you get to the root, place upside down. Fine diced.
I can't believe I've been watching this guys videos since I was like 8 and I'm still entertained by it at 17
real
Same
My UA-cam recommended is just Elden Ring challenge run, Elden Ring challenge run, British man reviewing kitchen gadgets, Elden Ring lore. This content is completely different from what I usually watch, but it is also weirdly addictive.
15:44 the apple started turning yellow!
I like it that when he starts grating walnuts they are so hard his hand starts going everywhere because he is holding the gadget with his left hand and I'm guessing he's right handed so it vibrates like how ur car vibrates after u start it
He isn't living in the past, he IS the past
😂😂
I'm usually not very interested in a lot of these gadgets, but I do like both of the shredders.
10:00 My granny had similar thing, however, that one wasn't made of plastic but of iron. It still works. You can even mince meat with it. Where will be this plastic peace in 70 years? 🧐
Piece*
That big rotary grater looks really really nice for making desserts
Right... Very interesting looking plug indeed.
We love our small rotary cheese grater! Works really well. We use it almost exclusively for grating cheese onto pasta or salad. The one we have takes a bit of pressure to keep the pressure on the cheese or it stops grating properly. The one shown here looks better.
The vegetable peeler-slicer would be AWESOME to make a low-carb/keto lasagna. :)
Dave, please make more of these food hacks ❤
I’ve had that red cheese grater for 7 years and I have absolutely loved it. It does have its limits but it’s really held up to regular use. I am very impressed with it overall but I do wonder if they had made it out of metal if it wouldn’t be that much better
13:00
I would eat it with a spoon.
This is the only channel that kept posting the same kind of videos even after COVID hit, he even still uses this one song !!!!❤
I've had COVID twice💀
Hes back after 1 month pretty cool huh
I have the red grater and i have love. Have had it for about 3 years now and its going strong 💪 i have not tried to do the pototaoes or ice but will do that! 😊
3:16 I'm actually eating an apple while watching this XD
Legit when you put an apple on screen at the start of the video, I went downstairs and grabbed an apple, you inspired me to eat a fruit haha
I feel like he made the channel just so he would have an excuse to clean things over and over. I support his passion
11:03 *Are you telling me that I can make my own chips*
Yeah, you cut potatoes, fry them and put some salt i believe
I love those cheese graters that you featured, but I personally prefer the grater that snaps into the PTO port of my KitchenAid stand mixer. Because it is using the mixer's motor, if your grater barrel is sharp enough you could chop up a louisville slugger with it.
Isn't this the thing Bugs Bunny invented?
First video of yours i've seen; Instant subscribe! Beautiful review of an interesting gadgets!
If u go to 8:38 I kinda looks like a Pringels can
PRINGLES
These videos are perfect for 3am binge watching 🙏🏼🤓
0:10 me trying to act like a grownup but cant
im such a child XD
This makes my soul happy
I'm so immature, i laughed whenever he said "Knob" "Upright" "More Rotations"
"This is so Long"
"Even longer with a better technique"
"Wow That's whopping"
"Just a little bit more coming out"
"There's some lovely fine nuts here"
"
"The carrot was just so hard. I really had to push and squeeze to get it through."
children watch this.
Did I expect to find such a lovely video today? Nope. Was I looking for any of these gadgets before I found this video? Definitely not. Will I like and subscribe just for Dave’s way of presenting stuff? You bet I will
Thanks so much, I appreciate it 👍
6:33 that is like me vomiting
You vomit cheese?
I bet this would par really well with a dehydrator
2:53 "really intresting" 💀
"interesting"
Yes, please make some recipes using the gadget Dave. Thank you for another lovely video.
I’m curious to see what recipes you can make with the long slicer, maybe a veggie lasagna?
I think the main idea is things like sushi where thin veggies can be used for presentation, but veggie lasagna is a great idea. You could also cut the sheet into strips for veggie noodles
@@aceentity7703 genuinely that is a very good idea, like zucchini pasta? Something like that?
@slice_binocular6124 yeah, I'm not sure what else you could use it with some carrots are too tough. Cucumber?
Me: SAY IT!
Dave: pretty cool huh?
10:40 BETTER CHIPS
chips TM
For cheese in the large red grater with the sucker pad on the bottom, I stick it to a tiled wall with a bowl below to catch the cheese.
10:10
CHIPS
EXACTLY!
This needs an RIAA scare banner. "You wouldn't unroll a carrot..."
7:14 Relatable
Interesting... I've seen both rotary graters used at Olive Garden, the bigger one first than the smaller handheld one. Nice to know you can now have your own cause the patients have expired.
Y'know, i was willing to let the carrot cliffhanger slide, but then you put a cliffhanger halfway down the cliff. What is wrong with you, man?
Nothing is wrong with him if you don't like it just stop watching
Well done Dave, thoroughly enjoyed this video and would love to see you make some recipes with the sheet of courgette.
Hi 2024👋👋👋👋
This guy is just 100% wholesomeness. Protect this national treasure
first😊
Congrats ig
😃
SHUT UP
First to show how lonely and friendless you are.
Yes please, I'm tired of "first" kids@@thentertaineronyoutube
These gadgets worked so well! It's nuts!
The big brother handling ice is cool too 😏
4:20 I like how instead of pushing the curled bit upwards and just carry on with measuring, Dave decided to shift the whole strip downwards by worming it over his hands and snapping the apple strip in the process lol
a way to improve the gadget
make the spike itself be the point of rotation instead of the paddles
its already a + shaped spike so it shouldnt be able to spin freely inside the thing your cutting
that would be all id do to improve it
Lovely channel &...grate-ful...for the attention to cleanliness.
Never know what might be on things from the manufacturing process & the factory floor. Best to be safe.
Currently looking to see if there's a dishwasher-safe version bc a thing like that'd save me loads of time- our most precious possession.
With the Sheet slicer, try soaking the carrot in salt water for 2-3 days to soften it. If you cut alternating perpendicular slits down to the skewer, you can pull it out to create a really interesting fishnet effect. Try this as the base or cover of a cooked whole fish. This is a really nice high end effect I learned 30 years ago in a Chinese cookbook. Since I don't read Chinese, I had to experiment, pickling the carrot until I could force a wooden skewer through, making the slits and then carefully cutting the carrot into a uniform sheet with a very sharp knife. Difficult and time consuming, but a very professional presentation (like when you are serving a meal to a meeting of world leaders.) (I hope you can follow what I did from the description...)
I love how simple this channel is you are just showing it how it is sometimes the it is just easier shown then done yeah you do talk a lot throughout the video but it seems it's only your opinion or something that is directly about that in particular thing and which you are looking at sorry for those who read this and not understand what I'm even saying so in other ways of saying (keep it simple silly) there's no reason to use the other word for that acronym
Pretty cool gadgets. The biggest issue with plastic devices like this is that they're prone to break, possibly quite soon depending on how you use it. I would really like having the smaller rotary grater. :D
Great grater (at the last)
If the carrot is slightly microwave cooked it would be softer?
I'm really liking the rotary slicer!!!
Should make some interesting dehydrated food and other garnishes.
Lasagna 🍎 apple pies
"A gain"
"Try that a game"
Word is the famous word of the channel
The *only* good kid friendly UA-cam channel
I have had the same worktop rotary grater for about 6 months, and while its grating and slicing abilities are very good, the edges are still sharp and do a great job - there are issues you need to be aware of. Well, issue, a big one and thats the suction! I have found it to have a very narrow band of functionality. By that, I mean the surface needs to be spotlessly clean, super smooth, like marble or granite, and not old and knife damaged. Wooden surfaces no good, and old damaged worktops like ours cause it to come unstuck at the first signs of any pressure. If this happens at just the wrong moment, you really can give your cranking hand a bit of bash on the worktop or any nearby small appliances. Can you tell I speak from experience? 😂
I have tried several techniques to improve the suction but to no avail. So its a faff but I use it in a large glass baking tray, which in turn sits on a nonslip rubber mat, wedged into corner of worktop/walls. This seems to work and as its generally used if grating or slicing a lot, its worth the faff, because I have health issues which make the effort and strength needed for regular graters, or the handheld one you also demonstrated, not great for me.
But, if you have appropriate surfaces, get your CC out and buy one, they are brilliant when they do work. 😊
Hey Dave if you put a potatoe peal before use it and the when you make it into a sheet boil it in oil when it's done you should have some long chips.
Ive had my cheese grater like that one for 34years its bright orange ,Its been used nut ,cheese and , chocolate
This Guy Is Gonna Have Every Cooking Utensil In The World! :D
I finally found you! I used to watch that one avocado while eating my favorite snack. I’m glad you are still here
Dave: Courgette
Google: Summer Squash
Me: Zucchini
The Leaderboard: *Cucumber*
BROOO I USED TO WATCH YOU ALL THE TIME WHEN I WAS LIKE 7-9 (im 13 now and i found you once again and i is happy now)