Cinnamon Buttercream Frosting

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Prep: 10 minutes Serves: 14
Ingredients:
1/2 (32-ounce) bag powdered sugar
1 cup Stater Bros.® Unsalted Butter (2 sticks), softened
1 1/2 teaspoons Full Circle Market™ Organic Ground Cinnamon
1 teaspoon vanilla extract
1/4 cup Stater Bros.® Heavy Whipping Cream, at room temperature
Directions:
In large bowl, with mixer on medium speed, beat sugar, butter, cinnamon and vanilla extract 3 minutes or until incorporated, scraping down bowl occasionally. With mixer running, slowly add cream, mixing until incorporated. Increase speed to high; beat 5 minutes or until light and fluffy. Makes about 3 1/2 cups.
Approximate nutritional values per serving (1/4 cup): 226 Calories, 13g Fat, 8g Saturated Fat, 35mg Cholesterol, 3mg Sodium, 29g Carbohydrates, 0g Fiber, 28g Sugars, 28g Added Sugars, 0g Protein
Chef Tip(s):
Refrigerate buttercream in an airtight container for up to 2 weeks. Before using, bring buttercream to room temperature, then beat with mixer on medium speed until light and fluffy.
This buttercream recipe is a great base for different flavor profiles, so get creative with the possibilities. Try swapping the cinnamon for 1/2 teaspoon pumpkin pie spice or dried lavender, or swapping the vanilla extract for almond extract or orange extract.
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About: Stater Bros. Markets began as a single grocery store in Yucaipa, California. Twin brothers Cleo and Leo Stater purchased the original Stater Bros. Markets in 1936 with the goal of providing quality groceries at the best prices available. Located primarily in Southern California, you're never far from fresh, affordable food. Our supermarkets offer a great selection of produce, meats, seafood, wine, and grocery items. Many of our locations have on-site deli, floral, and bakery departments as well.
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