One Pot Chicken Pasta #83

INGREDIENTS:
3 Tbsp sundried tomato
1/2 cup sliced onion
1 sliced chicken breast
1 tsp salt
2 tsp chili flakes
2 tsp Italian seasoning
1tsp garlic powder
1/2 tsp dried basil
1 tsp black pepper
1 tsp dried parsley
2 tsp cream cheese
1 1/2 cup penne pasta
2 cups half & half
INSTRUCTIONS:
In a deep saucepan over medium-high heat, add sundried tomatoes and let the oil separate for a minute. Now add in onion and saute for 2-3 minutes.
Add in chicken and salt. Let it cook for 3-5 minutes until there is no more pink color in the chicken.
Now go ahead and add in chili flakes, Italian seasoning, garlic powder, basil, black pepper, parsley and, half & half.
Stir it until all combined well and then add it pasta.
Cover it with a lid over medium-high heat and let it cook for 13 minutes.
Once done, finally stir in the cream cheese and combine everything well.
There you go, delicious one-pot chicken pasta is ready.
TIPS:
Feel free to add heavy cream instead of half & half.
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