Dry brofrot/puff puff. Two ways using same day dough and overnight dough

[@CookingwithEfya]

Very well prepared dear beautiful outcome

[@owusuaaskitchen2068]

I love that you didn't have to wait again with the 2nd method. Both came out perfectly fried.

[@DinewithSianorkie]

Yes oooo life made easy kwraaa

[@Yummycash]

I love how soft the dough was. Perfect outcome. This over night I will try and see.

[@DinewithSianorkie]

Please try ooo ......time saving paaa. Thank you sis

[@ExhibitingMummysRecipes]

Very beautiful inside and outside

[@DinewithSianorkie]

Muchas gracias

[@gloriousliving6298]

very well prepared and delicious, i am coming with my porridge

[@DinewithSianorkie]

Thank you 😊

[@ExhibitingMummysRecipes]

I love both methods.. absolutely delicious and beautifully made ❤

[@DinewithSianorkie]

Thank you 😊 ❤️

[@humarascuisine2991]

Wow amazing recipe

[@DinewithSianorkie]

Thank you

[@ExhibitingMummysRecipes]

Am here ❤❤watching

[@DinewithSianorkie]

Blessings 🙌🏽

[@maamepkitchen]

I like both methods
Perfect outcome

[@DinewithSianorkie]

Thank you sis🥰

[@Berthasglobe]

You are so right about the technique that one can discover when continously make it, the overnight first time hearing it, i love the vinegar you used to clean, beautifully prepared, very detailed and so inviting outcome, yummy off course will taste 😋 🥰

[@DinewithSianorkie]

Thank you sis🥰🥰

[@tasteandbloom]

The outcome of both methods look good

[@DinewithSianorkie]

Thank you sis 😘

[@baabaskitchenforall8062]

The both method was great, both came out absolutely delicious and yummy 😋

[@DinewithSianorkie]

Thank you Baaba ❤️

[@ExhibitingMummysRecipes]

Beautifully molded ❤❤❤

[@DinewithSianorkie]

❤️❤️❤️

[@MasofsKitchen]

Absolutely delicious sis. I love overnights dough bcos 3y3 d3 more

[@DinewithSianorkie]

You see thar thing? Medaase paaa

[@Mss_Ena]

Looks like it’s puff puff season 😊

[@DinewithSianorkie]

I guess so paaaa......no puff puff from me again 😅🤣

[@Mss_Ena]

We are waiting for the ingredients o. It’s not in the description box

[@DinewithSianorkie]

Thanks for drawing my attention 🙏🏽

[@WingingItWithEsi]

What was that apuskeleke boffrot that was floating in the oil when you started frying? 😂😂

[@DinewithSianorkie]

Hehehehe it needed to test the waters 🤣

[@VersatileNana]

The way you people are poking my eyes with flour related contents, I have no opting than to hop on in 2 years... the 2 methods are cool

[@DinewithSianorkie]

2 years paaa🤣🤣🤣🤣🤣🥰

[@VersatileNana]

@@DinewithSianorkie that spells out the urgency 🤣🤣🤣

[@CookingwithEfya]

Very well prepared dear beautiful outcome

[@DinewithSianorkie]

Thank you 😊