Indulge in Guilt-Free Deliciousness: The Ultimate Nut-Based Vegan Caesar Dressing

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  • Опубліковано 1 жов 2024
  • ULTIMATE VEGAN CAESAR DRESSING WITH NUTS, by Tami Kramer - Nutmeg Notebook
    www.nutmegnote...
    This short video from Tami Kramer of Nutmeg Notebook was extracted as a dedicated searchable recipe video from a previous longer mixed subject video. so, incase it seems familiar to you, that would be why. But NOW, It will be searchable on UA-cam and easier to find!
    This is the vegan Caesar Dressing that my family requests for every get together! It’s garlicky, thick and creamy with a little tang. Our son told me it’s so good I should bottle it and sell it. My family are pretty picky eaters so this is high praise from them. If you want to win over your non vegan family and friends, make this dressing for your next gathering.
    GET THE RECIPE with this link - www.nutmegnote...
    Tami mentioned this recipe link in video...
    GARLIC CHICKPEA CROUTONS
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    Tami is demonstrating this recipe in her Vitamix Venturist V1200 Blender -
    bit.ly/Vitamix...
    The V1200 will accept "Self Detect" attachments.
    Tami's Nutmeg Notebook Plant based food & lifestyle blog...
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    Vitamix USA main page bit.ly/Vitamix...
    Vitamix promotions available through our direct affiliate links.
    Homepage - www.jdoqocy.co...
    RE: Batch Cooking With Tami - NEW eBook & Video Course!
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    The NUTMEG NOTEBOOK “Batch Cooking With Tami” course teaches the “What, When, Why, and How” of batch cooking, to support your quest to live a healthy whole food plant based life style. The course contains a 108 page eBook & course guide that includes 50 of Tami’s recipes. There are 10 lesson modules containing 32 videos. Watch tie introduction for free here - www.nutmegnote...
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    Do you have Tami's Beautiful Chopped Salad Course? nutmegnotebook...
    Tami Kramer’s Beautiful Chopped Salad Course includes a complete full color 40+ page recipe PDF eBook and 12 instructional videos. In the course Tami will teach you how to batch prep salads, what to shop for, and tips to ensure that your stored salads will last for a week.
    She will share different methods for chopping salads, and all the details about how she tops these beauties. Included are 25 different ways to top a chopped salad, 5 oil free salad dressings, gluten free croutons and crunchy toppings, hummus, salsa’s and more! Please enjoy the course videos at your own pace. There are approximately 2 1/2 hours of instruction spread over the 12 individual topic videos. When completed you will be well on your way to enjoying these beautiful chopped salads as often as you wish, perhaps even daily as Tami does.
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    The contents of this video are for informational purposes only. Information provided is not intended to be a substitute for professional medical advice or treatment.
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КОМЕНТАРІ • 23

  • @ThatVeganTeacherYouTube
    @ThatVeganTeacherYouTube 9 місяців тому

    ✅ 30 Random Reasons Why I’m Vegan - In An Infinitely Long List:
    1. I’m vegan because I don’t want to be mean to any animals: not to dogs, pigs, cats, cows, chickens, turkeys, lambs, rabbits, or anyone at all! 🍏
    2. I’m vegan because I want to help the environment by not depleting the oceans of fish. 🌎
    3. I’m vegan because I don’t want anyone to kidnap whales and force them to do tricks in swimming pools. 🐋
    4. I’m vegan because I don’t want to pay anyone to burn down the rain forests to grow crops for cows, who we created in the first place; I’d rather that people not rape cows into existence to begin with. I’d rather eat the plants directly instead of filtering them through an innocent animal who doesn’t deserve to die. 🐄
    5. I’m vegan because I don’t want to pay anyone to pin down mother cows & force them to be pregnant and then to kidnap their baby boy cows, for the purpose of murdering them, just so people can steal their milk and sell it in stores to use for their taste pleasure. 😢
    6. I’m vegan because, I don’t feel right eating bacon, sausage or ham, because that means paying people in the pork industry to cut the tails, testicles & teeth off baby boy pigs & kill them at just 6 months old. I just don’t want anyone to do that to them. 🐷
    7. I’m vegan because I don’t want to just SAY that I think animals have moral value; I also want to SHOW it with my actions. 🥕
    8. I’m vegan because if you were the victim, I’d also protect you. 💟
    9. I’m vegan because I don’t believe that anyone’s eating disorder is ever the animals’ fault. Whether someone is overweight or underweight, because of psychological trauma, essentially, these are merely THINKING disorders, which a therapist can help someone overcome. There is never a justification to kill an animal just because of one’s own erroneous thoughts. 🍒
    10. I’m vegan because I learned that eating eggs is unnecessary and that the baby boy chicks are being suffocated with their brothers in large plastic bags or macerated in giant bloody blenders, just because they will never grow up to be able to lay eggs. 🐣
    11. I’m vegan because I was born not wanting to hurt animals. I was born wanting to play with them and if I ever saw them suffer, I would feel sad. ❤
    12. I’m vegan because it never would have occurred to me to try to bite into a chicken, pig, dog, cat, or a cow, if they hadn’t been mashed on a spoon and shoved into me without my consent when I was just a baby. 🚼
    13. I’m vegan because, unlike lions, I don’t feel any attraction to eat the raw flesh of dead or suffering animals. It’s not in my nature to seek out blood. 🩸
    14. I’m vegan because my mother’s milk was given freely, not stolen from her; I came to realize that cow’s milk is for baby cows - it’s not for humans to steal. I’m neither a cow, nor a baby anymore. ☮
    15. I’m vegan because I believe in learning facts and not just blindly believing the meat, dairy, egg, wool and fur industries who have been lying to us for years. 📚
    16. I’m vegan because I believe in trying to undo the harm I did in the past and because, even though I will never be perfect, being vegan is such an easy way to do my best, to live my life in line with my own morals. 🫘
    17. I’m vegan because, like millions of vegans on this planet, I realized I can be completely healthy without ever hurting animals. 🩺
    18. I’m vegan because I realized that cutting a cat in half it’s not the same as cutting a carrot in half and that plants don’t feel pain because they don’t have a brain or nervous system. 🐈🥕
    19. I’m vegan because I care about future generations and scientists worldwide have confirmed that being vegan is the best way to reduce my eco-footprint on this planet. 🌎
    20. I’m vegan because racism is wrong. It’s wrong to discriminate against pigs, chickens, turkeys, lambs and cows, just because they look different than cats or dogs. ⬅
    21. I’m vegan because, in their ability to suffer, all animals are the same: they all want to live and I have no right to pay someone to kill them, just for selfish taste pleasure. 🦆
    22. I’m vegan because I gathered the courage to watch the important documentaries (such as Dominion Movement, Earthlings, Cowspiracy, Seaspiracy, etc.) that most people are too afraid to watch. When I saw them, I realized that since I would never want to be treated the way these animals are treated, it was my moral responsibility to not harm them ever again. 🌸
    23. I’m vegan because I realized that’s it’s wrong to enslave anyone. It’s not about making cages more comfortable; it’s about dismantling the cages all together. ☀
    24. I’m vegan because I don’t believe in stealing. It’s irrelevant whether the eggs are fertilized or not. They don’t belong to me. They belong to the mother who laid them, and so I have no right to take them from eagles, swans, robins, ducks - or chickens. 🪺
    25. I’m vegan and don’t eat eggs because I learned that chickens have been bred to produce vastly more eggs than they originally produced in nature. As such, they lose a lot of calcium when producing this large amount of eggs: this leads to osteoporosis which is very painful. When ethical vegans save chickens from the industry, they can help replenish lost nutrients and undo the damage caused by years of exploitation, by cooking the eggs, and feeding them back to chickens who laid them. 🐓
    26. I’m vegan because I came to realize how wrong it has been for us to breed animals, such as chickens and turkeys, over so many generations, to grow too fast and too large, as this has caused great pain to their bodies by mutilating them in ways that are completely unnatural. 😢
    27. I’m vegan because I think it’s wrong that humans pin down bulls to masturbate them against their will (rape them), steal their sperm, and then, sexually assault mother cows in a cycle of violence that is completely unnecessary. We can all just choose something else to drink, such as oat milk or soy milk, instead of paying the dairy industry to be so cruel. 🐮
    28. I’m vegan because I watched a 5-minute documentary called Dairy is Scary on UA-cam where I saw baby cows being killed so humans could steal their milk. 😳
    29. I’m vegan because I realized that there were two choices ahead of me. I could choose the side of cruelty, or I could choose the side of compassion; there was no in-between. I was either going to be part of the problem or part of the solution, so I chose to do my best to be part of the solution. ⬅
    30. I’m vegan because google is free, and it’s extremely easy to find healthy vegan recipes online. 😇
    Thanks for following my account and helping me save animals. What would you add to this list?

  • @valeriebenjamin1778
    @valeriebenjamin1778 8 місяців тому +1

    This recipe looks amazing and I’d like to try it. Do you have nutritional information on it for at least the macros?

    • @NutmegNotebook
      @NutmegNotebook  8 місяців тому

      No I don't calculate nutritional information but you can run it through a free nutritional calculator if you wish.

  • @ThatVeganTeacherYouTube
    @ThatVeganTeacherYouTube 9 місяців тому +1

    Wonderful video. Made my mouth water just to see this!

  • @nazokashii
    @nazokashii 11 місяців тому +2

    Seems really wonderful :) thank you so much for sharing

  • @tamisimone1377
    @tamisimone1377 11 місяців тому +1

    Thank you for the recipe! Excited to try it!

  • @leedublin320
    @leedublin320 11 місяців тому +3

    looks amazing, thank you.

    • @NutmegNotebook
      @NutmegNotebook  11 місяців тому +1

      Our pleasure!

    • @kimberlywhidden6966
      @kimberlywhidden6966 11 місяців тому +1

      Tami this dressing has been a favorite of mine for years. Did you take down your original video with the JOI oat powder?

    • @NutmegNotebook
      @NutmegNotebook  11 місяців тому

      @@kimberlywhidden6966 The nut free Caesar dressing video and blog post are still both posted. We are just sharing a version made with nuts - so many options! ❤️

  • @susanalderman2458
    @susanalderman2458 9 місяців тому +1

    Thank you, Tami!

  • @kimberlywhidden6966
    @kimberlywhidden6966 11 місяців тому +1

    Am I correct that the original video was nut-free?

    • @NutmegNotebook
      @NutmegNotebook  11 місяців тому

      I have two Caesar dressing recipes. One is nut free and the other uses nuts.

    • @katydunn6064
      @katydunn6064 11 місяців тому +1

      The only one I see on your website is the one using tofu…where might this one you’re demonstrating be?

    • @NutmegNotebook
      @NutmegNotebook  10 місяців тому +1

      www.nutmegnotebook.com/uncategorized/ultimate-vegan-caesar-dressing-with-nuts/

  • @Lorrainerandall
    @Lorrainerandall 11 місяців тому +1

    Looks awesome. Can it be frozen? TX!!!

    • @NutmegNotebook
      @NutmegNotebook  11 місяців тому

      I have never tried freezing it.

    • @Lorrainerandall
      @Lorrainerandall 11 місяців тому +1

      Thank you, I will try it. It's a lot of dressing for us, but it looks fabulous.
      Thank you for your steadfastness, I have really appreciated it over the past few years.

    • @NutmegNotebook
      @NutmegNotebook  10 місяців тому

      Thank you!

    • @maewyn01
      @maewyn01 9 місяців тому

      @@Lorrainerandall Sorry, for bothering you. I would love to know if freezing the dressing worked.