Best version of this recipe !! Thanks to you I can finally cook this at 🏡 home . Please upload all prawn 🍤 recipes, thank you so much . Fan from Australia 🇦🇺
Another simple and yet delicious dish. I just made it and instead of spring onion, I added baby kaolin and sliced shiitake mushrooms. So yum. This is my go to recipe for stir fried veggies with shrimps going forward. Thank you so much for sharing your recipes and expert tutorials. I truly appreciate it Jamie and Roland. A Fan from Singapore. 🙏
I wanted something quick and easy so this recipe was perfect. The only changes I made was swapping the Chinese wine for fish sauce and I added a teaspoon of organic honey. I pair it with white rice and sweet corn mix together... Yum Yum!!😘.
awesome man, i just picked up some calimari and raw prawns for a stirfry, im going to cook the meat separate and add after during the cook with veg and rice
Prawns in my country (Sweden) are sold already cooked (on the ship) so we add them at the very end of any dish, to avoid them going tough! Mostly we eat them as they are though - as a prawn sandwich (räksmörgås- look it up!) or with lemon and mayonnaise, along with white wine!
Hi I really likes your channel, Thanks for sharing I wil try cook shrimps now,I want learn more how to cook because I don't know how to cook.Fully watched support yu
Simple and easy to get ingredients. Instead of spring onion can we include anything else ? I’m hardly use spring onion in my cooking. Thank you . Little ❤️ from Malaysia.
Just got jabbed, no Shaoxing wine until September in the household!! LOL I added more ginger. This is so simple and quick, but it's good!! Healthy too :)
Welcome to the vaccinated club 🤓🤓 thanks so much for using our recipe. By the way, it’s ok to add wine to your dishes because the alcohol would have evaporated when you cook it. Happy cooking!
In Peru there's a big Chinese influence and community. I went to a restaurant in which they made a duck breast skin on in soy sauce ( I'm sure with more ingredients), maybe is roasted or braised, if you have one, can you please make a video. It's my absolute favorite duck dish!!
@@spicenpans Glad to hear all is good,Are you working somewhere beside the youtube?With soooo many subs and views are you making enough money? Sorry to ask :)
New subscriber here..i just like the way you present how to cook. You really focus on how to do not others they talk too much and focus on their face all the time. Sorry to compare.
Made this today and it tastes AMAZING! The prawns are so crunchy! Thanks for the quick and easy recipe!
Thank you so much Brenda for using our recipe. We’re so happy to know that you enjoyed it. Yay!!!
Can you recommend a place to buy wild cut prawns?🍤
Àà°
I love any dish with ginger and spring onion. Thanks for another wonderful recipe. I love it when I see you eat the food you just cooked.
Best version of this recipe !!
Thanks to you I can finally cook this at 🏡 home . Please upload all prawn 🍤 recipes, thank you so much . Fan from Australia 🇦🇺
This dish is not only easy to prepare and cook, but looks delicious! Thank you.🤗
Thank you so much!
Mr Roland has the most
delicious recipe's👌
I,tried making the deep fried chicken wing's they were 😋 every thing he
cooks is delicious👍
Another simple and yet delicious dish. I just made it and instead of spring onion, I added baby kaolin and sliced shiitake mushrooms. So yum. This is my go to recipe for stir fried veggies with shrimps going forward. Thank you so much for sharing your recipes and expert tutorials. I truly appreciate it Jamie and Roland.
A Fan from Singapore. 🙏
That looks awesome, I might throw some sliced chilies in as well.
I wanted something quick and easy so this recipe was perfect. The only changes I made was swapping the Chinese wine for fish sauce and I added a teaspoon of organic honey. I pair it with white rice and sweet corn mix together... Yum Yum!!😘.
Tried this tonight and it turned out fantastic! Thanks for yet another recipe for the books!
Thank you sir for this recipe ....i will cook this for my employer tonigth👍👍👍👍
Thanks for sharing. I think this is the easiest and quick style of cooking prawns with broccoli.
thank you for sharing this video simple and yummy recipe
I happened to have all the ingredients and made it. It was so easy, fast, and delicious. Thank you.
You are so welcome! Thanks so much, Ruby for using our recipe 🙏🙏
Same 😀
Just fried these shrimps! I added more soya sauce and extra sesame seeds, it came out sooo delicious!😋 Thank you!)
I just love prawns e this recepy too ❤👍
ive been cooking some of your recipe for my family for years now and they love it. wish someday you coud open a resto in singapore roland.
Wow! That is a dream but a stressful dream. Haha. Thanks so much for using our recipes!! 🙏🙏🙏
This is so good!! Thanks for this recipe!! The husband loves it and it’s really finger licking good!!!!
Woohooz!! Thank you sooo much for using our recipe 🙏🙏🙏👍
Looks absolutely delicious Rowland😊 Simple ingredients for maximum flavour. I do adore prawns!
Thank you and all the best from Down Under👍
De look of ur prawn,so hungry,2 yumy,bravo!
Thank you so much!!
Very simple & very very tasty! Thanks Roland , I am enjoying your vids greatly down under in OZ.
Glad you like them!
Goodmorning my friend many thanks for sharing another great dish
Good morning bro! My pleasure to share with likeminded friends 🤓🤓🤓
Simple easy and healthy thank sir for this recipe
awesome man, i just picked up some calimari and raw prawns for a stirfry, im going to cook the meat separate and add after during the cook with veg and rice
Sounds yummy. Happy cooking, Alex!
Prawns in my country (Sweden) are sold already cooked (on the ship) so we add them at the very end of any dish, to avoid them going tough! Mostly we eat them as they are though - as a prawn sandwich (räksmörgås- look it up!) or with lemon and mayonnaise, along with white wine!
I love simple tasty dishes. Looks delish! Will be trying this!
Made this tonight. It was very quick and good. Thank you. 🦋
That was delish!! I added some flour to the shrimp it gave it a nice texture!! yummy
Such a simple, fast and utterly delicious recipe. Thank you so much Roland 🙏🏻
This looks so delicious! Thanks for sharing, enjoy your weekend
Thank you so much Dot!!
Best,my favorite
Yes yes Ronald......now we are talking......do more of such simple idiot proof and yet delicious dishes.....1000 thumbs up!,,,,
Hehe thanks so much, Will Man!!
Great recipe chef. Thank you
thanks for share many recepi
You’re most welcome, dwi 👍🏻👍🏻👍🏻
Hi I really likes your channel, Thanks for sharing I wil try cook shrimps now,I want learn more how to cook because I don't know how to cook.Fully watched support yu
Will try to cook this dish tomorrow 😃thanks for sharing it 👍👍👍✌️✌️
Looks delicious thank you for sharing
God bless you!!!!
Thank you so much Jorge! God bless you too! 🙏🙏
Yummy thnk u for the nice recipe..
Very nice recipe thanks
You’re most welcome, Shantaram. Glad to know that you liked this type of recipe 🙏🙏
So yummmmmy,cn don ad wine?
Simple and easy to get ingredients. Instead of spring onion can we include anything else ? I’m hardly use spring onion in my cooking. Thank you . Little ❤️ from Malaysia.
Thank you sir for your receipt
your recipe simple,,,,but very,,,,,very,,,,,nice 👍👍👍
Thank you so so much!!
Simple n nice dish
Just got jabbed, no Shaoxing wine until September in the household!! LOL I added more ginger. This is so simple and quick, but it's good!! Healthy too :)
Welcome to the vaccinated club 🤓🤓 thanks so much for using our recipe. By the way, it’s ok to add wine to your dishes because the alcohol would have evaporated when you cook it. Happy cooking!
@@spicenpans that's awesome to know! Thanks!
Jabbed? Are you still healthy? Feeling large clots growing in your arteries?
Hope you'll be fine when so many aren't. Good luck.
Looks delicious & so simple, kudos!
Singapore,1/2/2023
Good luck
Thank you so much, Tini!
I love all your recipes!!! Gonna try this one this week!! What kind of wok is that? Looks way better then mine lol
Did you ever find out what kind of wok that was?
Amazing,I am licking my lips, watching you eating, those finger licking prawns, it looks heavenly Roland, thank you for sharing, I love, love prawns.
What an Amazing dish..whoohoo!!💖💖💖 (request: Can you make plzzzz, Shrimp with Broccoli in garlic sauce?) I looove your cooking🥰 Thank you
I m looking for non stick frypan, may be you can share the brand & model of the pan you are using. Tq
delicious recipe. Will try to cook.
Roland Excellent job ....Good Morning
Good morning, Smith. Thank you so much!!
Lots of rice 🍚 would be perfect to go with that.
I love your style!
Hi Roland. This was easy and awesome to cook. Will definitely try this. :):)
This dish is super easy to prepare and taste so good! Love it!! =)
In Peru there's a big Chinese influence and community. I went to a restaurant in which they made a duck breast skin on in soy sauce ( I'm sure with more ingredients), maybe is roasted or braised, if you have one, can you please make a video. It's my absolute favorite duck dish!!
Hihi ksfs09! Hope all is well in Peru. Does the duck look something like this? ua-cam.com/video/TUCkqb9oF4w/v-deo.html
Happy cooking!
Oh Yes!! Thank you so much! Now I just have to make it with just the breast... looking forward to trying it!
Delicious....
Thank you so much, Shirley 🙏🙏🙏
Good afternoon, are you really adding corn flour or corn starch?
Fantastic, i gota try friend 👍🌟❤ How are you doing?
Thank you so much, my friend. We are doing great but just very very busy at work. Phew!!
@@spicenpans Glad to hear all is good,Are you working somewhere beside the youtube?With soooo many subs and views are you making enough money? Sorry to ask :)
You look like my husband's boss, but a lot friendlier 😅 definitely subscribe & I love this recipe 😍 can I replace shaoxing wine with something else?
Hi Shaz. Hehe. Thanks so much for subscribing! Yes you can just omit the Shaoxing wine. No problem. Happy cooking!
@@spicenpans oh, okay...thank you so much for sharing... 👍😍
if I wanted like a more saucy version what would I add ie some chicken stock then thicken with a slurry
What is wok brand? Been looking everywhere for such a wok
What cookware are you using ??? Can I get it here in AUSTRALIA 🇦🇺??
Corn flour? Does it have to be Corn? Thanks for the video
If you do not have corn flour, tapioca or potato flour can be used too.
I only eat seafood...so I will be trying this.
Happy cooking! Try this recipe ua-cam.com/video/ThrvqoRgwzg/v-deo.html too. Happy cooking!
Yummy
Off topic, but what's the best way of storing ginger? I leave mine outside and it dries out, I put it in the fridge or freezer and it does mushy.
yummy
Hi. What pan you use to fry the prawns? Wht brand, how many cm and is it non-stick?
Wow😮
How abt adding some salt....?
Hi Vikk. We don’t need it but feel free to add some to suit your taste. Happy cooking!
thank you 🙏🏻 👍🏻
Where can i buy chinese cooking wine?
Thnk you ❤❤
thank.u
Can shrimp be substitute to chicken
Hihi Koulu Koti. Here’s our chicken recipe cooked in the same style ua-cam.com/video/TglLMjY316Y/v-deo.html
Happy cooking!
10/10 recipe people, u can also put msg in it if u like too taste even more amazing but u can get cancer
Does leaving the tail on help with the cooking somehow?
Add sesame seeds 👍
Yum!!
New subscriber here..i just like the way you present how to cook. You really focus on how to do not others they talk too much and focus on their face all the time. Sorry to compare.
Hehe thank you. Cos others they have nice face. Mine - nevermind. Focus on food better. Wahahaha.
@@spicenpans 😊 not what you think but your funny 😆. Anyway may you upload more simple but tasty chinese recipes. God bless.
Bes
Thank you so much
N
What cookware are you using ??? Can I get it here in AUSTRALIA 🇦🇺??