I forgot to add butter but this is delicious! Tried this today but used chicken thigh without flour. We also don't have liquid stocks here, so I use 1/4 chicken cubes dissolved in 1/2 water. 🥰🥰🥰 Thank you!
I made this tonight on penne pasta. (Couldn’t decide on pasta or rice) Absolutely DELICIOUS! It was even picky wife approved! Well done brother. Thank you for sharing.
For Gluten Free, could we do cornstarch? Or you think gluten free panko or regular crumbs are better texture? Or are you trying to avoid coagulation in the sauce?
I forgot to add butter but this is delicious! Tried this today but used chicken thigh without flour. We also don't have liquid stocks here, so I use 1/4 chicken cubes dissolved in 1/2 water. 🥰🥰🥰 Thank you!
Sounds great!
Looks yummy. Would serve it with roast potatoes, carrots n onions and a fresh salad and some yellow rice.
I made this tonight on penne pasta. (Couldn’t decide on pasta or rice) Absolutely DELICIOUS! It was even picky wife approved! Well done brother. Thank you for sharing.
Glad to hear it 🙏
I just want to tell you how my family enjoyed this recipe. Awesome job mate. Thank you so much for uploading this
My cholesterol level just skyrocketed. LOL
Maybe a couple sprigs of fresh mint,too. Easy to make and tastes really great! A fine recipe.
Receita maravilhosa, obrigada por compartilhar. Fiz hoje para o almoço, todos amaram. Ganhou uma seguidora 😊
Love this new intro! Cool recipe too!
My family loves honey Dijon! Thank you for sharing! 🤗
Glad you enjoyed it!
Damn Henry, that's awesome. I'm going to try to make it on the weekend. Cheers man.
I have made this 2 nights in a row!!! Amazing recipe! So good! Thank you❤
This guy is the king 🤴 right up there with my favourite chefs
LOOKS SO DELISH SERVED UP IN A DISH !🍽🍽🍽
For Gluten Free, could we do cornstarch? Or you think gluten free panko or regular crumbs are better texture? Or are you trying to avoid coagulation in the sauce?
Cream of what? What cream was added last to make it rich like that...
Great Presentation!!! Loved it!❤
Thanks a bunch Henry, that looks sooo scrummy, I’ll make that tomorrow night with some Lemon Rice & Spring Onions. 😁
I made this tonight and it was amazing. Thanks
Can we use English mustard instead.
Henry dodosh. I made this tonight and it was lethal. So rich and flavourful. Perfectly balanced 👌🏼
Glad to hear!
What do you mean by cup of cream?
1 cup = 250mL
Oh God I can't wait to make this mouth watering already
Fantastic Henry !
can confirm is simple to make and delicious
This was tasty and filling. Thank you
What kind of ‘creme’ is that? Like is it same as coffee creamer?
That’s heavy cream ! NOT coffee cream …
How easy and nice, thanks mate.
Happy to help!
thank you so much Sir for this wonderful Recipe 🙏🙏
Thanks Henry I'll be making this tonight in BC Canada
Enjoy!
And for the record it's one of the best dish's I made thanks Henery your amazing
Yum, looks good. Thanks
Looks delish! Its next, for me..
Looks good!
top stuff mate yum
can i just asked why you used the flour please?
OMG YUMMMMMMMMMMMMMMMMMMMMMMMMMMM!!!!
Henry got some nice nails ... 😂... Looks awesome tho the food I mean
Where's the actual recipe please?
All ingredients are in the video description
White wine?
Yummy 😋😋😋👍
Can I use sour cream?
I don't see why not!
DELICIOUS!
لایک 151 عالی
good timing for winter, thx!
Looks great!