This channel and your expository teachings has been my major drive, and that's why with $32,000 weekly returns I was able to live my life-long dreams of sending 50% of my weekly interest to Food banks, and also support local restaurants here in Louisiana.
Yesss!! I've been wanting Nagi to make blondies for years!!!
Me too. I'd also love to see Nagi make more brownie recipes.
I would add raspberries to mine, white choc and raspberries. 🤤 👌
I will definitely give it a try .Looks so easy to make looks lovly .With a cup of tea .👍🇨🇮
Fabulous. I'll be trying these next week when my latest batch of home-made Bakewell blondies have gone.
Wow, das ist wirklich ein tolles Rezept, sehr gelungen! Tolle Video, super erklärt. Es sieht köstlich aus!💜💜💜💜💜👍
Ja ist lekker!
Warm...with a scoop of icecream on top...why not! 😀
This look simple to make but oh so tasty.
Hi friends, your cake looks delicious
Yum! Yum! Yum! 😋 ❤
Yummy, i was surprised by the salt sprinkle at the end. Is this in the book? I haven't looked in it for this yet
I am going to find it very hard to wait twice for the mixture, and then the cake to cool, and not eat it whilst it is cooling!
Yum!!
Wow nice
wow i like it
So nice
Yummy!
Thank you dear❤
❤❤❤
Yummy
So hungry now😮
❤
How come the chocolate chips don't melt?
Super ❤️ like
Cool. Egg.
This channel and your expository teachings has been my major drive, and that's why with $32,000 weekly returns I was able to live my life-long dreams of sending 50% of my weekly interest to Food banks, and also support local restaurants here in Louisiana.
God bless you more abundantly for your generousity
But how do you earn that much weekly? I'm curious
Big thanks to Renee Marie Harrison
She's a licensed broker here in the states 🇺🇸
Her top notch guidance and expertise on digital market changed the game for me
Hmmm... wonder if I subbed sultanas for the fake chocolate stuff...
It would work, but would be a lot less sweet - may be worth adding more sugar to the recipe to compensate if that's important to you.