Flambe Service

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  • Опубліковано 7 вер 2024

КОМЕНТАРІ • 17

  • @lcflcf1
    @lcflcf1 4 роки тому +19

    It's a historic video , time travel in a very expensive restaurant

    • @Laas_play
      @Laas_play 3 роки тому

      How old were you when you comment ed this.

  • @aliasunknown7476
    @aliasunknown7476 5 років тому +7

    You have it, Coleman.

  • @annexgroup6878
    @annexgroup6878 2 роки тому

    Reminds me of that scene from trading places. " You eat it"

  • @alexandra.willitts6988
    @alexandra.willitts6988 5 років тому +4

    1:07..............."thoroughly pre-heat the pan, then put the used match back into the matchbox so that the entire table blows up and the restaurant burns to the fuckin' ground right in front of your dinner guests".....................
    HA HA HA HA HA HA HA .................(8^P

  • @songofyesterday
    @songofyesterday 8 років тому +5

    Small amount of spirit huh lol. I count four shots worth. /like

    • @apap23
      @apap23 Рік тому

      Hello damm are you alive

  • @anta1503
    @anta1503 2 роки тому

    Excellent

  • @reek.flowrs
    @reek.flowrs 3 роки тому

    Wow😀❤️

  • @7cvkngramen336
    @7cvkngramen336 3 роки тому +1

    what liquor did he use?

    • @homerp.hendelbergenheinzel6649
      @homerp.hendelbergenheinzel6649 2 роки тому +2

      Grand Manier for flavour ( orange liquor) and remy Martin vsop for the flambé ( cognac) - note that both are French products. It doesn't get any "frenchier" in desserts than crepe zusette (o:

    • @7cvkngramen336
      @7cvkngramen336 2 роки тому

      @@homerp.hendelbergenheinzel6649 thank youuuu. 🙏🏻

  • @opsahail4212
    @opsahail4212 4 роки тому +1

    Cutiya pan