@@StillLivin I feel like while I do use recipes anything I really like I would just like to eat as un messed with as possible throw the crab right on a flame and I will still be happy.
Yess very good choice! Something I don't have very often though for how good it is! Need to do some more lobster catch and cooks. Got any good recipes?
I recommend to roast the shells a bit before making the stock and straining. This is a fantastic meal you've produce and biggest crayfish I've seen. Cheers from very South US, Gulf Coast /🍻
@@StillLivin Yo, i think i'll try that dish with shrimps, it looked awesome! Life's good man! It's getting hotter by the day as we get into the summer season! You gonna make vids out in the dessert?
@@Manosgarf dude that will be wicked. Gotta let me know how the shrimps go. I'm jealous, I love the warm weather. I will man, I'm about to road trip up the east coast of Australia in a few weeks. So time to really crunch in some videos. Praying my channel gains traction so I can start to earn off it on the road haha 😂
I’ve watched countless Aussie catch and cooks, first time ever seeing that sort of cray!! Your personality is cool too!! All the very best with your channel!! 😆🇳🇿 Btw, lambs fry is rank keep it in the traps. 😂
Thanks heaps for the kind words 🤙 Yeh I thought it would be a good one for a video, as I haven't seen it either! Cheers for the heads up on lambs fry 🤣 where are you watching in from?
Really enjoyed the different style of catch and cook up in fresh water elements. Would love to see more of a mixture of fresh water and salt water cook ups. That crayfish had my mouth watering wish this try this recipe when I go away camping! Just wondering is their different species of cray fish in this water way?
Wicked video bro I found it very calming to watch earned yourself another sub👌 Your video popped up in my recommended and I'm glad the YT algorithm sent me a good one :D
Dude you ar an absolute ripper bloke for the support like this! Makes it worth it for me reading comments like this! Where are you watching in from mate?
@@StillLivin Puget Sound I am an hour depending on direction from the ocean ,the mountains, the rain forest and the desert. But right at sea level on one of the many puget sound bays near Olympia in a forested valley.
@@grant8653 Sounds amazing. I lived in Vancouver for 2 years, so not too far away! Cant wait to get back to that whole area and I must check out Puget Sound
Why such a small spread that you can keep? Way too strict regulations! I see if one is too small or even female...but TOO BIG??? REALLY??? My favorite...lobster and crab!
@@juliemanarin4127 oh I understand your question now, I'm pretty sure it's because the larger ones become the more dominant breeders so taking them would result in lower population. That's my understanding anyway
What's your favorite seafood?
Raw Sushi Grade Tuna... or Any and all Crab/ lobster/ crayfish crawfish crawdads...
Man, second all of this! I have some giant tuna sashimi in a previous episodes.. what's ya favourite crab recipe for me?
@@StillLivin I feel like while I do use recipes anything I really like I would just like to eat as un messed with as possible throw the crab right on a flame and I will still be happy.
@@grant8653 Absolutely agree! This trumps an in depth recipe quite often for me also! Do you get Dungeness crab from your part of the world?
@@StillLivin Yes, if you are willing to travel a bit season is year round in many places here.
Lobster, Lobster, Lobster, definitely 🦞😋😋🦞
Yess very good choice! Something I don't have very often though for how good it is! Need to do some more lobster catch and cooks. Got any good recipes?
@@StillLivin .. The Classic.. Lobster Mornay... and a big fat Bread roll with lots of Lobster, Coleslaw, and Cos Lettuce 🥪🦞🥬😋
@margaretgood580 that sounds like a real treat and something I'd love to do on my channel! Thanks for the recommendation 😃
Just came across your videos. Love your content! Subscribing and sharing for sure from the USA! Keep living the dream, brother!
Bro your a legend! thanks so much for awesome motivation. Have a good one
Loved it! You gotta cook me up a meal some time soon!
Hundred percent dude! You gotta cook me one back 😉
Now my question is... Is this a physically possible thing or are you just making a jovial conversation point that even I agree with!?
I recommend to roast the shells a bit before making the stock and straining.
This is a fantastic meal you've produce and biggest crayfish I've seen. Cheers from very South US, Gulf Coast /🍻
@@crimsonfancy what a great idea, I'll definitely do this in the future. Thanks for that recommendation and for watching my friend 😀
Hello.. My first time to watch your video.. I already subscribe.. I like your catch and cook content.. ❤
I won't skip ads.. 😁
Thanks so much legend :) happy to have you on board and your support. Where are you watching from?
@@StillLivin Philippines.. I love nature so, I really enjoy this kind of vlog.. It's refreshing to watch..
@@chicosinukmane3844 Amazing! Thanks. I love Philippines, I was there 3 years ago. Which part are you from? I can't wait to get back there 🙂
@@StillLivin I'm from Calamba Laguna.. I hope you'll visit our country again.. 😁
I plan to soon! I did lots of cliff jumping and rope swinging. Was so much fun. Thanks for the support 🤙
Bro... This video is SICK!!! Well done!!! That soup looked amazing!!! Have a good time out in the dessert dude!! ^^
Manos thanks so much brother! It kicked ass this soup mate! How's life in Greece?
@@StillLivin Yo, i think i'll try that dish with shrimps, it looked awesome! Life's good man! It's getting hotter by the day as we get into the summer season! You gonna make vids out in the dessert?
@@Manosgarf dude that will be wicked. Gotta let me know how the shrimps go. I'm jealous, I love the warm weather. I will man, I'm about to road trip up the east coast of Australia in a few weeks. So time to really crunch in some videos. Praying my channel gains traction so I can start to earn off it on the road haha 😂
@@StillLivin You will man! Only a matter of time! ;)
@@Manosgarf cheers Manos, always a pleasure to chat and have your support 🤙
Looks so peaceful out there in the bush. What a cook up! Was cool seeing how versatile you are.
Thanks Joel! Was first time making a crustacean stock. Very tasty
I’ve watched countless Aussie catch and cooks, first time ever seeing that sort of cray!! Your personality is cool too!! All the very best with your channel!! 😆🇳🇿 Btw, lambs fry is rank keep it in the traps. 😂
Thanks heaps for the kind words 🤙
Yeh I thought it would be a good one for a video, as I haven't seen it either!
Cheers for the heads up on lambs fry 🤣 where are you watching in from?
I am sorry that anyone ever tried to convince you your mouth was a trap to put that into!
Really enjoyed the different style of catch and cook up in fresh water elements. Would love to see more of a mixture of fresh water and salt water cook ups. That crayfish had my mouth watering wish this try this recipe when I go away camping! Just wondering is their different species of cray fish in this water way?
Just the Murray spiny crayfish, then you have yabbies and freshwater shrimp this would all work on! Thanks for watching 😁
@@StillLivin thanks for this information, keen for the next episode!
Thanks for the support mate
Wicked video bro I found it very calming to watch earned yourself another sub👌
Your video popped up in my recommended and I'm glad the YT algorithm sent me a good one :D
Thanks brother, appreciate the nice words and welcome aboard mate! Where about are you watching in from?
@@StillLivin cheers mate🤙, no worries at all. I`m an Aussie as well from south Australia
@mattyceks380 legend! Dude I love south Aus, which past are ya from in SA?
Get this man some more subs! Blow up the comment section 944 people made a mistake not liking
Dude you ar an absolute ripper bloke for the support like this! Makes it worth it for me reading comments like this! Where are you watching in from mate?
@@StillLivin I am watching in from Washington State in the US.
@@grant8653 Nice part of the world! I was there in 2014/2015! Loved it. Which part?
@@StillLivin Puget Sound I am an hour depending on direction from the ocean ,the mountains, the rain forest and the desert. But right at sea level on one of the many puget sound bays near Olympia in a forested valley.
@@grant8653 Sounds amazing. I lived in Vancouver for 2 years, so not too far away! Cant wait to get back to that whole area and I must check out Puget Sound
Sick vid bro I’m from Shepparton, when it warms up wouldn’t mind going for a fish with you
Oh nice man! Cool part of the world that I'd like to explore more of. Do you get out on the Goulburn often?
Why such a small spread that you can keep? Way too strict regulations! I see if one is too small or even female...but TOO BIG??? REALLY??? My favorite...lobster and crab!
Yeh, I think they got way too over fished back in the day! Oh lobster and crab are the best
@@StillLivinstill what does a larger male have to do with conservation? I don't understand that.
@@juliemanarin4127 oh I understand your question now, I'm pretty sure it's because the larger ones become the more dominant breeders so taking them would result in lower population. That's my understanding anyway
They look like saltwater lobster, do they taste like saltwater lobster
@@Hayleigh4HumanRights similar yeh but very nice.
How ya goin'?
Hey mate, good! Been busy. What about yourself?
I'm not hugging enough trees. I need to remedy that.
When are you taking off ?
Your beard is Monumental my friend! Havin' a hard time lookin' away from those dreamy eyes bro! :p
Not sure yet. Getting itchy feet though.