I inherited my Grandmother's house which was built in 1908. A few amenities I preserved while renovating such as the doors, door knobs, pocket slider doors, walnut wood floors, baseboards, and the wood decorated framing throughout the interior of the house, the built in pantry cabinets, the dual converted electric from gas light fixtures flanking the original Rookwood fireplace, the old medicine cabinets and bathroom tub, and cathedral windows in the attic. These old houses have character worth reviving and have absorbed many souls worth communicating. A civilization can only communicate its spirit by the artistry and architecture left behind.
@@robertcarullo49261940's house's unless purpose built acquired a mix of the homes built before them. My parents moved into 1960 home with 1950 decorating ideas and a mix of Victorian and Art Deco furniture!
In the 40s I lived in an old Victorian (read "Munster") house in Upstate New York. Winters were cold -30F and colder. Water in bedroom drinking glasses would freeze. It had a 20ft X 20ft kitchen, an icebox, a coal stove and water in 5gal bottles. It was the warmest room in the house. Meals were "made from scratch" And, took hours to prepare. The men did the outdoors and"hard" work like shoveling coal into the furnace, but, the women worked longer hours. Late spring, summer, and early fall were nice but, winter was brutish, espesially for a kid walking two miles each way to school. The "good old days" where pneumonia or polio could kill you wern´t so nice.
Having been born in 1974, I've been in homes that weren't much different from this, just with more modern stuff like a fridge or a TV set. Even in my lifetime, people haven't necessarily always redecorated or renovated their homes constantly, and furniture/fixtures were built to last.
I was born in 1969 and I can agree with you Devon. My grandmothers kitchen was exactly like the one shown here. I still miss the beef dripping on bread though.
Devon Berube I was born in 1976 and can recall my great grandmother's home as well as my cousin's grandmother's home being time capsules with exception to a few modern devices.
I am now in the process of selling my late mothers house. The house was purchased in 1964. She died at 95 years old. My parents changed NOTHING in the house since 1964 when they bought it. The only things that were "eventually" upgraded were the oven, frig, dishwasher, and washing machine. They, my parents, were products of the Great Depression and wouldn't spend one penny unless the situation was extremely serious. Thus the house is a time capsule inside
Looks beautiful..my dad was born in 1938 and he tells us at 80yrs. Old how he lived is real neat, but sad..god bless everyone who lived threw this time...i love u daddy..
👍 I love the design of the old days many decades before I was born. Now I understand why I love so much vintage design. 😀 I miss the nativity and the simplicity of the good old days before I was born. 💐 🌞 Efrat Israel.🍍
My mom got her first fridge in the mid 80's...we had to walk outside to the outhouse ( a tiny she'd with a hole beneath to drop the urine and feces, and a potty above where you seat) I pushing 40 now, but I remember been so poor and luckily we had potable water, but we took showers outside with a hose(cold water) My house now is pretty comfy and I wouldn't go back in time ,for the life of me , all in all this nostalgia some people have is because they never experience living under those conditions... Love the antiques but love modern world more.
@@rutter1ify before the onset of large commercial refrigeration units, ice was cut from northern lakes in the winter in big blocks, and packed in sawdust inside double walled, insulated buildings. I don't know how it was done in the warmer climates.
Try looking for Back in Time for Dinner, a BBC documentary about what British consumed in each decade started from the 40s. It's a great documentary series.
The kitchen featured is a "museum" of sorts now, and back in the day most of these items shown would have been put away and not out like they are in the picture. Soap and water and some elbow greaser is all it really takes to get anything normal clean. We are so inundated with too many products today that just are not necessary. My parents were born in the 1920's and 30's and they had nice homes to live in , yes there was rationing, and they worked with it. If you find old cook books you will see many recipes of the 30s and 40s using what was available. Those who could grow food , or lived on farms did well.
The were more people sick and die with things we've eradicated now too, because of better ways to clean. Although I do agree there is a way to much variaty. We are priviledged to have more choices now.
Well the washer was not born yet . and people always washed clothes by hand. and when the first washer came out like all things people started to buy them and advance with time same with the icebox to the fridge.
I can remember my Mother getting our first Hoover and her firtst single tub washing machine. I have my Grandma`s balance scales and weights, which I still use. I have a thirties house, and the original wash house, minus the old copper in the corner, but still with the butler`s sink and taps exactly like the ones in the picture. Thank you for sharing.
Beautiful kitchen! The electric sink to wash clothes was better than what my grandmother had. She also washed on Mondays, but heated water outside over a fire. It took all day to wash clothes. She also cooked on a wood cook stove and got water from a well or from the spring. There was no bathroom, rather an outhouse. Heating was with a wood stove in the living room. It heated the living room but not much else. What kept one warm at night were a lot of quilts on the bed. Lights were kerosene lamps. This was in rural America in the 1940's.
Night John boy , no seriously I know times were hard and do appreciate that we have things much more easily to day ,but it made me think of the waltons even though they were much earlier
I think that even today half the people in the world not fortunate enough to have a kitchen like the one you are showing. Britain must remain proud of itself. In fact Britain has taught the world the meaning of the word kitchen.
My great grandmother bought a new 1930s house for £250.00 and lived there till 1999 when she died, the house was a time capsule apart from electronics, the kitchen was original along with an outside toilet and garage, I walk past the house sometimes and it's completely modern, shame in a way.
As a kid (in California), I remember asking my grandma (from London) how they survived without a fridge. She said to remember it was always cold or cool there and that England is at the same latitude as just south of Alaska.
My first home (1988 and in East Anglia) had no fridge. I was told to keep my cold stuff in the coolest cupboard and I did. But my house was not very warm. My washer was in the kitchen and during the winter I hung up my wash in the kitchen and over all the radiators.
How we loved this 1940s house! So happy to see it again. Look at the depth and detail in even one room! So sad that it went and the replacement display is quite shallow and sterile in comparison to this wonderful piece of living history.
I once saw in a booklet for American servicemen stationed in England during the war a warning about eating in a British home. They were told not to eat too much during a dinner because what they ate was probably all they had for the week. Incidentally I think some soldier generally hit it off good if they brought over some foodstuffs to the families they were stationed with while in England. Apparently spam was also used a lot in the U.K. because they started calling it Spamland.
schizoidboy spam is still popular around the world because of ww2. It is most popular in places with the highest military presence during the war. Hawaii and the south pacific for example
@@tolfan4438 yep asian countries love it. Ive seen it a lot in korea specifically they seem to be under the impression americans have it and love it when its usually of the opposote opinion those who have had it either associate ot with the war and lesser times and dislike it immensely or have had actual good quality meats on a regular basis and then are given substandard pork mush and dont consider it meat but more dog food style.
I remember my mother when visiting her sometimes after age 18 during the early 1980's seeing that she was having to bake bread every morning while at the same time she was trying to figure out how to make it as a school bus driver of a 66 passenger bus with standard transmission on it while at the time being a professional driver of any kind at all in many places around the world was reserved for only men. To keep the bread dough warm enough to rise she would put the huge bread pan with a lid to bed with the covers drawn over top of it to save energy at the same time in an always kept cool in the winter home too.
This house is about 20-30 years behind a typical middle class American house of the same size built at the same time. By the late 30's in the US it was probably 75/25 refrigerators/ice boxes, but almost everyone would have one or the other. Most people would have a washing machine - the kind with an agitator tub and a powered wringer. And an electric vacuum cleaner, which we never called a "Hoover" even if most of them were Hoovers. Any middle class house built after about 1900 would have centrally heated running hot water and often central heat, which might be convection hot air with a manually stoked coal furnace in 1915 and an electric blower gas furnace by 1930. Almost all those coal furnaces would have been replaced or switched to gas by say 1950, or to heating oil. There are still heating oil run furnaces in many cities, mostly for apartment buildings but also some houses still.
I’m sad this wasn’t longer and I’m kind of cross you didn’t detail the food shown. I couldn’t identify all the ration allotments from the picture and would have liked to have known more detail like if that was for a family or a single person and how much of each item etc. Please do an expanded video.
Canadian kid - actually, we didnt 😊 We may have used the same heat source, ie a boiler, but dishes were washed in the sink or a washing up bowl in the sink. The laundry at that time may have been done in the washing machine, the sink, a copper, as a separate and specially built open boiler was called, or, if you were washing and eiderdown, even the bath! But never in a single machine. I can't imagine how that could work. Hope that helps. Of course, if you know of any such machine I'd be fascinated to know of it, but the normal way of washing laundry and china etc was separate
Ha , I see the wash board ! WE had several wash boards , no wash machine those days or refrigerator or air conditioner no TV! We did have radio and upright piano !
oh I love the past,the 1960-70😍. I never buy any new furnitures,my furnitures are all from the 90's,80's,70's and way way back. If they break I have them repaired. My kitchentable is from '78, from my childhood home. I like to think that my furnitures have a history,I would never ever buy something new...I leave that for other people.
The family had weird bread at some point. This contradicts. The sweeper my great gram had in the 70’s 80’s. Also a vacuum but the sweeper didn’t make a terrible sound. Sensible. Didn’t have to plug it in.
Much better period of living, course ratios were used. Can you see people having to live on ratios now with this instant generation and a phone in their ear 24/7. They'd never make it.
+kaship98 Every goddamn comment section has some Bitch whining about how minorities were treated before we were alive. I do not give a fuck! I was looking at an old kitchen. Go to Starbucks with that shit.
This looks quite luxurious compared with our kitchen when I was a child. No sink, no running water, there was a communal tap in the middle of a square of 7 other houses, water was collected in the morning for the day in 2 metal buckets, the buckets were kept under a table with a bowl on top and was used for cooking and drinks. No carpet sweeper, (no carpet) - the boiler to heat water for the weekly wash was in an outhouse, my older sister used to help my mother with the washing which was done once a week. No pantry in the kitchen, there was a coal house , the coal man used to have to carry the sacks of coal through the kitchen and tip the coal into the coal house - imagine the dust and the cleaning up afterwards with just a broom, brush and dust pan and scrubbing brush. We did have the luxury of an electric cooker and kettle, many didn’t, and we were always well fed.
Thanks the USA had similar rations, but if you lived in the country like my grandparents did u could have a garden and save some seed for the next year. She told me neighbors shared
I remember the wartime experience, despite being a kid. Post War analysts say, we as a nation, were at our fitest, because of the lack of sugery things, and far less fats. As shown here, people were far more physically active too.
I think a higher percentage of Americans might have had refrigerators by then. I'm not sure but it seems that way (I have a few 1930s magazines advertising them too).
Not wise to glorify the past when the present is where we are. Learn from it, yes, but all the whining about how "simple" life was back then, and how people "slept well," and other blather---they had terrible worries to deal with, as has every single generation of humanity, and life was FAR from simple! I'll take today and deal with it, thank you, knowing what's coming very soon.
Compared to the US of the same time, It looks a lot rougher for a similarly affluent household in the UK. Of course the Great Depression made a lot of households anything but affluent but staying neutral for awhile as the economy picked up helped Americans improve their homes before rationing set in when industries retooled to make items for the war. My father had a traveling job and was able to pick up rare things in stores in various towns he went to, including a kid's bicycle and a tricycle, which by then were quite the find, both because of the metal and the tires.
I imagine folks taking the 22 rifles out to the woods to shoot a rabbit or squirrels for a little meat for dinner... make a stew with potatoes and carrots...and some bread and butter. Hey, that sounds pretty good, I m hungry!
My mother had a set of cookbooks called "Encyclopedia of Cooking" it was by Meta Givens. There were recipes for preparing all sorts of unlikely animals. One chapter dealt with meats that were wild caught, like squirrel, possum, woodchuck, turtle and raccoon. Other meats they included were antelope bear and beaver.People back then did hunt, and often. And their cookbooks gave them step by step how to take a dead animal and get the fur off, and the insides out. ....how to get the buckshot out and the feathers off. I still have the books. They're old and yellow and the hard covers are missing. But there are recipes in there that I use to this day, like Chop Suey. (it calls for pork, and I can get that at the grocery, thank heavens)
British houses were usually heated by ONE fireplace (Coal/Coke ) in the 'living room'. Only on special occasions was the fire lit in the 'Front room /lounge ' i.e Christmas. Families usually gathered around the fireplace in cold weather, and the '3 piece suite' would be drawn closer to the fire also, so as to create a draft barrior. Quite often our fronts would be over heated and our backs chilled. The fire would go low, and when the coal scuttle became empty, --nobody wanted to volunteer to go and fill it--outside in the cold--- All the upstairs were unheated. If you lived in an old house, say VIctorian/ Edwardian, there would be small fireplaces in the bedrooms, which might be lit if you were ill in bed. The kitchen was a warm place to be, for obvious reasons, but only during cooking. Before the 1960's, few home were insulated, no double glazing, they were very drafty. AND--the winter's were often much colder and more frequently bad, than now, Happy memories--well sometimes.
Oh gosh my kitchen still looks like that !!!! I actually looked in wrens last week as I thought i really need to get with it but it's so complicated the salesman totally spoke double Dutch to me. I thought I could go in and say yes I like that one but I have No idea where water pipes are or gas pipes . I'm hoping my kitchen comes back into fashion. still at least it's clean
really that's what a kitchen looks like ? gee if only I had one .gee if only I had a home . ( house ) to live in i would have a kitchen . ugh im hungry now. 😪must be nice .
I inherited my Grandmother's house which was built in 1908. A few amenities I preserved while renovating such as the doors, door knobs, pocket slider doors, walnut wood floors, baseboards, and the wood decorated framing throughout the interior of the house, the built in pantry cabinets, the dual converted electric from gas light fixtures flanking the original Rookwood fireplace, the old medicine cabinets and bathroom tub, and cathedral windows in the attic. These old houses have character worth reviving and have absorbed many souls worth communicating. A civilization can only communicate its spirit by the artistry and architecture left behind.
yeah ok, Not so. I am a Real Estate appraiser and this is not true 1940's at all. I study historic homes.
@@robertcarullo4926 if you read it properly it says it was built in 1908, yeah ok clever dick ,
@@robertcarullo49261940's house's unless purpose built acquired a mix of the homes built before them. My parents moved into 1960 home with 1950 decorating ideas and a mix of Victorian and Art Deco furniture!
A different breed of people who knew the true meaning of sacrifice and dealt with it while staying positive. The likes we shall never see again.
Just wait till new hard time arises. A new generation of hard people will be born
Yeah that isn’t true at all.
Give it 20 years, they'll be back.
They didn’t have a choice.
In the 40s I lived in an old Victorian (read "Munster") house in Upstate New York. Winters were cold -30F and colder. Water in bedroom drinking glasses would freeze. It had a 20ft X 20ft kitchen, an icebox, a coal stove and water in 5gal bottles. It was the warmest room in the house. Meals were "made from scratch" And, took hours to prepare. The men did the outdoors and"hard" work like shoveling coal into the furnace, but, the women worked longer hours. Late spring, summer, and early fall were nice but, winter was brutish, espesially for a kid walking two miles each way to school. The "good old days" where pneumonia or polio could kill you wern´t so nice.
Having been born in 1974, I've been in homes that weren't much different from this, just with more modern stuff like a fridge or a TV set. Even in my lifetime, people haven't necessarily always redecorated or renovated their homes constantly, and furniture/fixtures were built to last.
+Devon Berube i was born in 1970 and homes were alot different
I was born in 1969 and I can agree with you Devon. My grandmothers kitchen was exactly like the one shown here. I still miss the beef dripping on bread though.
Devon Berube I was born in 1976 and can recall my great grandmother's home as well as my cousin's grandmother's home being time capsules with exception to a few modern devices.
K
I am now in the process of selling my late mothers house. The house was purchased in 1964. She died at 95 years old. My parents changed NOTHING in the house since 1964 when they bought it. The only things that were "eventually" upgraded were the oven, frig, dishwasher, and washing machine. They, my parents, were products of the Great Depression and wouldn't spend one penny unless the situation was extremely serious. Thus the house is a time capsule inside
We have it so easy, today. Windows into the past like this are important.
we gotta look back so that we can appreciate what we've got now.
That's right, you said it, if only people would appreciate what they have these days.. (They have to much really).
True. Many people who live in "poverty" today live like kings when compared to the typical person of 75 years ago.
Right ! Don't forget learn from history or you will regret it !
Sennmut agree..but would be neat to visit for a day !
Looks beautiful..my dad was born in 1938 and he tells us at 80yrs. Old how he lived is real neat, but sad..god bless everyone who lived threw this time...i love u daddy..
What a lovely caring comment to make,thank you
👍 I love the design of the old days many decades before I was born. Now I understand why I love so much vintage design. 😀 I miss the nativity and the simplicity of the good old days before I was born. 💐 🌞 Efrat Israel.🍍
My mom got her first fridge in the mid 80's...we had to walk outside to the outhouse ( a tiny she'd with a hole beneath to drop the urine and feces, and a potty above where you seat)
I pushing 40 now, but I remember been so poor and luckily we had potable water, but we took showers outside with a hose(cold water)
My house now is pretty comfy and I wouldn't go back in time ,for the life of me , all in all this nostalgia some people have is because they never experience living under those conditions...
Love the antiques but love modern world more.
Oh goodness, where did You live??
That was my mum's kitchen in the late 40's !! I recall the Butler sink vividly....so many memories....all now museum pieces.....
I live in the southern hemisphere. I can assure you that this kitchen would be considered state-of-art in most of the homes I know.......
Where do you live?
Believe me, this kitchen is better than mine!
Moira
From England.
When I was a kid, there was an Ice Box; the Ice Man would come by, and put a big block of Ice in it.
How is your Peterbilt Was this in the 40s & how often would the ice man come around?
How is your Peterbilt I remember that as a little girl
How would Ice be made in the summer? I've always wondered actually Lol
@@rutter1ify before the onset of large commercial refrigeration units, ice was cut from northern lakes in the winter in big blocks, and packed in sawdust inside double walled, insulated buildings. I don't know how it was done in the warmer climates.
Try looking for Back in Time for Dinner, a BBC documentary about what British consumed in each decade started from the 40s. It's a great documentary series.
Angharad Ceridwen thank you i have been trying to remember the name of that show
We’ve got an Aussie version of that. I’d love to see the British version to compare.
It's a Canadian program. It's not available in the US. I have been looking for a way to watch them for a very long time.
The kitchen featured is a "museum" of sorts now, and back in the day most of these items shown would have been put away and not out like they are in the picture. Soap and water and some elbow greaser is all it really takes to get anything normal clean. We are so inundated with too many products today that just are not necessary. My parents were born in the 1920's and 30's and they had nice homes to live in , yes there was rationing, and they worked with it. If you find old cook books you will see many recipes of the 30s and 40s using what was available. Those who could grow food , or lived on farms did well.
I agree AND there was less plastic then. I HATE plastic!
The were more people sick and die with things we've eradicated now too, because of better ways to clean. Although I do agree there is a way to much variaty. We are priviledged to have more choices now.
I remember it well.
please tell us if they washed clothes outside, and did they have a basin or wringer washers? thanks
In the country they used basin and hand wringer , We still had iceboxes ice man came once a week to bring a new block
Thanks Marie: did people think of themselves as poor without a clothes washer?
Well the washer was not born yet . and people always washed clothes by hand. and when the first washer came out like all things people started to buy them and advance with time same with the icebox to the fridge.
I wish I had a time machine so I could go back at least for a few days when food probably tasted better
Love this kitchen! It would suit me just fine.
It's so interesting to learn about the past!
I can remember my Mother getting our first Hoover and her firtst single tub washing machine. I have my Grandma`s balance scales and weights, which I still use. I have a thirties house, and the original wash house, minus the old copper in the corner, but still with the butler`s sink and taps exactly like the ones in the picture. Thank you for sharing.
Memories of my childhood!
We still use a carpet sweeper regularly. They do an excellent job!
I still have my grandparents ration books and a few other things. I'd like to maybe donate them to a museum if possible
Beautiful kitchen! The electric sink to wash clothes was better than what my grandmother had. She also washed on Mondays, but heated water outside over a fire. It took all day to wash clothes. She also cooked on a wood cook stove and got water from a well or from the spring. There was no bathroom, rather an outhouse. Heating was with a wood stove in the living room. It heated the living room but not much else. What kept one warm at night were a lot of quilts on the bed. Lights were kerosene lamps. This was in rural America in the 1940's.
Night John boy , no seriously I know times were hard and do appreciate that we have things much more easily to day ,but it made me think of the waltons even though they were much earlier
So awesome and interesting!
I think that even today half the people in the world not fortunate enough to have a kitchen like the one you are showing. Britain must remain proud of itself. In fact Britain has taught the world the meaning of the word kitchen.
Britain might be leader in many things, but certainly not in anything connected with kitchen and cooking.
We have more materially, but we've lost a great deal more on another level. Our spirits suffer for the loss. It's a shame.
My great grandmother bought a new 1930s house for £250.00 and lived there till 1999 when she died, the house was a time capsule apart from electronics, the kitchen was original along with an outside toilet and garage, I walk past the house sometimes and it's completely modern, shame in a way.
Looks perfect to me. Put in a washing machine, an electric kettle and a toaster, done.
Petra44YT Nein! My kitchen is done vintage
Looks nice and cosy except for the no refrigerator.
As a kid (in California), I remember asking my grandma (from London) how they survived without a fridge. She said to remember it was always cold or cool there and that England is at the same latitude as just south of Alaska.
Did your Grandma mention the " ice box"? Mine did.
Thank you.
I Love videos like this Thank You
I would have enjoyed learning more.
i could live that way. ..
my mum is a brit & i can say the english kitchen in the 1940s was way behind the US kitchens.
My first home (1988 and in East Anglia) had no fridge. I was told to keep my cold stuff in the coolest cupboard and I did. But my house was not very warm. My washer was in the kitchen and during the winter I hung up my wash in the kitchen and over all the radiators.
My nan had a carpet cleaner, and she used it when I was 8! (born 1990)
How we loved this 1940s house! So happy to see it again. Look at the depth and detail in even one room! So sad that it went and the replacement display is quite shallow and sterile in comparison to this wonderful piece of living history.
I once saw in a booklet for American servicemen stationed in England during the war a warning about eating in a British home. They were told not to eat too much during a dinner because what they ate was probably all they had for the week. Incidentally I think some soldier generally hit it off good if they brought over some foodstuffs to the families they were stationed with while in England. Apparently spam was also used a lot in the U.K. because they started calling it Spamland.
schizoidboy spam is still popular around the world because of ww2. It is most popular in places with the highest military presence during the war. Hawaii and the south pacific for example
@@tolfan4438 yep asian countries love it. Ive seen it a lot in korea specifically they seem to be under the impression americans have it and love it when its usually of the opposote opinion those who have had it either associate ot with the war and lesser times and dislike it immensely or have had actual good quality meats on a regular basis and then are given substandard pork mush and dont consider it meat but more dog food style.
We're blessed now
Absolutely
I remember my mother when visiting her sometimes after age 18 during the early 1980's seeing that she was having to bake bread every morning while at the same time she was trying to figure out how to make it as a school bus driver of a 66 passenger bus with standard transmission on it while at the time being a professional driver of any kind at all in many places around the world was reserved for only men. To keep the bread dough warm enough to rise she would put the huge bread pan with a lid to bed with the covers drawn over top of it to save energy at the same time in an always kept cool in the winter home too.
People had no problem getting to sleep back then !!
No it was easy with air raids and bombs dropping.
What happened to the cast ? Where are they today in 2020?
Neat video, I very much liked it ! Appreciate the narration, Cindy :)
This house is about 20-30 years behind a typical middle class American house of the same size built at the same time. By the late 30's in the US it was probably 75/25 refrigerators/ice boxes, but almost everyone would have one or the other. Most people would have a washing machine - the kind with an agitator tub and a powered wringer. And an electric vacuum cleaner, which we never called a "Hoover" even if most of them were Hoovers. Any middle class house built after about 1900 would have centrally heated running hot water and often central heat, which might be convection hot air with a manually stoked coal furnace in 1915 and an electric blower gas furnace by 1930. Almost all those coal furnaces would have been replaced or switched to gas by say 1950, or to heating oil. There are still heating oil run furnaces in many cities, mostly for apartment buildings but also some houses still.
That’s why the US is one of the biggest contributors to global warming…
In the States fridges came in in the 20's in the cities anyway. Im surprised they hadnt come in in Britain at the same time.
I’m sad this wasn’t longer and I’m kind of cross you didn’t detail the food shown. I couldn’t identify all the ration allotments from the picture and would have liked to have known more detail like if that was for a family or a single person and how much of each item etc. Please do an expanded video.
I would do anything to have a 1960s or 1970s version of that.
I want a house like this.... where can i get designers???😚
why do so many English houses have their washing machines in the kitchen? do most houses have no separate laundry room?
jungefrau Because of the pipe hook ups i gess ! and they used to wash clothes than dishes in same machine .... LOL 😱
wha??? dishwasher & washing machine are the same??
jungefrau they don't have a lot of space to make another room so they just put in the kitchen
Canadian kid - actually, we didnt 😊 We may have used the same heat source, ie a boiler, but dishes were washed in the sink or a washing up bowl in the sink. The laundry at that time may have been done in the washing machine, the sink, a copper, as a separate and specially built open boiler was called, or, if you were washing and eiderdown, even the bath! But never in a single machine. I can't imagine how that could work. Hope that helps. Of course, if you know of any such machine I'd be fascinated to know of it, but the normal way of washing laundry and china etc was separate
Lack of space.
That color paint was the thing apparently because my house was built in 1948 and that's the color All of the cabinets in this kitchen were
Churchill could have gone on a ration himself.
Ha , I see the wash board ! WE had several wash boards , no wash machine those days or refrigerator or air conditioner no TV! We did have radio and upright piano !
oh I love the past,the 1960-70😍. I never buy any new furnitures,my furnitures are all from the 90's,80's,70's and way way back. If they break I have them repaired. My kitchentable is from '78, from my childhood home. I like to think that my furnitures have a history,I would never ever buy something new...I leave that for other people.
People are freaking out because they can't go for a beer or go out for a meal.
Imgine the riots that would ensue over food and energy rationing
I want to go to a house where everything is from a different era, they should make a museum like that if there isn't already one.
How extraordinary
This was so interesting.
How do people in the 1940s keep their homes warm? My 1940 house is poorly insulated
boo yah coal fires ,extra blankets on beds ,hot water bottles ,sometimes a fathers Great coat {heavy military coat. }
Good museum - been there a few times.
Glad I missed it
I thought this was the Channel 4 series--'The 1940's House' with the Hymer family ?????
The IWM Recreated that house at their museum.
so did I liked that family
"cook as much as possible in one go, to save fuel".......no refrigerator.....
I don't recognize a couple of things in the rations. What are the things that are chopped in squares? Also, is this per household?
Emoticonia sugar cubes.
The family had weird bread at some point. This contradicts. The sweeper my great gram had in the 70’s 80’s. Also a vacuum but the sweeper didn’t make a terrible sound. Sensible. Didn’t have to plug it in.
National loaf?
Oh my goodness, it so much more better than mine!
😂😂😂
Can you imagine the outrage today, if that were a 1wk ration for 1 person? 🤦♀️
That was only the rationed foods, it’s not showing the other foods such as vegetables, powdered eggs, flour.
Much better period of living, course ratios were used. Can you see people having to live on ratios now with this instant generation and a phone in their ear 24/7. They'd never make it.
+kaship98 Every goddamn comment section has some
Bitch whining about how minorities were treated before we were alive. I do not give a fuck! I was looking at an old kitchen. Go to Starbucks with that shit.
Clint Davis you don't give a fuck that minorities were treated horribly? Um okay 😐
Faith is Mine ! You seems so triggered by that comment
This looks quite luxurious compared with our kitchen when I was a child. No sink, no running water, there was a communal tap in the middle of a square of 7 other houses, water was collected in the morning for the day in 2 metal buckets, the buckets were kept under a table with a bowl on top and was used for cooking and drinks. No carpet sweeper, (no carpet) - the boiler to heat water for the weekly wash was in an outhouse, my older sister used to help my mother with the washing which was done once a week. No pantry in the kitchen, there was a coal house , the coal man used to have to carry the sacks of coal through the kitchen and tip the coal into the coal house - imagine the dust and the cleaning up afterwards with just a broom, brush and dust pan and scrubbing brush. We did have the luxury of an electric cooker and kettle, many didn’t, and we were always well fed.
Thanks the USA had similar rations, but if you lived in the country like my grandparents did u could have a garden and save some seed for the next year. She told me neighbors shared
I remember the wartime experience, despite being a kid. Post War analysts say, we as a nation, were at our fitest, because of the lack of sugery things, and far less fats. As shown here, people were far more physically active too.
I get the impression that much less was wasted back in those days.
Thanks for information india
awwwwww I wish I could visit it now :(
Very interesting
This video isn't about the 1940's kitchen. It's about rationing.
I think a higher percentage of Americans might have had refrigerators by then. I'm not sure but it seems that way (I have a few 1930s magazines advertising them too).
I still can't fathom how people didn't starve.
they ate everything
"Oh, my poor people..." lol
Looks lovely, actually, and probably so quiet. No fridge and freezer always making noise.
Can I move in, PLEASE??💯❤️❤️
Not wise to glorify the past when the present is where we are. Learn from it, yes, but all the whining about how "simple" life was back then, and how people "slept well," and other blather---they had terrible worries to deal with, as has every single generation of humanity, and life was FAR from simple!
I'll take today and deal with it, thank you, knowing what's coming very soon.
Wow how easy we have it today. I wonder how people would react if we had rations during COVID-19?
Some countries did have rations…
Compared to the US of the same time, It looks a lot rougher for a similarly affluent household in the UK. Of course the Great Depression made a lot of households anything but affluent but staying neutral for awhile as the economy picked up helped Americans improve their homes before rationing set in when industries retooled to make items for the war. My father had a traveling job and was able to pick up rare things in stores in various towns he went to, including a kid's bicycle and a tricycle, which by then were quite the find, both because of the metal and the tires.
dishes have to be lite I can't pick up heavy plates and pans
We were so behind the Americans...
Yep. Grandma's house.
Are people happier now; I think not !
❤❤❤❤
I imagine folks taking the 22 rifles out to the woods to shoot a rabbit or squirrels for a little meat for dinner... make a stew with potatoes and carrots...and some bread and butter. Hey, that sounds pretty good, I m hungry!
+BandB1111111 I read somewhere that's exactly what many did.
My mother had a set of cookbooks called "Encyclopedia of Cooking" it was by Meta Givens. There were recipes for preparing all sorts of unlikely animals. One chapter dealt with meats that were wild caught, like squirrel, possum, woodchuck, turtle and raccoon. Other meats they included were antelope bear and beaver.People back then did hunt, and often. And their cookbooks gave them step by step how to take a dead animal and get the fur off, and the insides out. ....how to get the buckshot out and the feathers off. I still have the books. They're old and yellow and the hard covers are missing. But there are recipes in there that I use to this day, like Chop Suey. (it calls for pork, and I can get that at the grocery, thank heavens)
We DID!
The women probably just spent all their time cooking. Sad
🤣
Actually they went working on the farms and in munitions factories whilst the men went to war…
Thankful to the creator's of Ariel and Fairy washing up liquid
Great video fresh food and simple homes lovely dont like the moden they got now cold not cosy.
did the coal furnace heat the whole house? how was the house heated?
British houses were usually heated by ONE fireplace (Coal/Coke ) in the 'living room'. Only on special occasions was the fire lit in the 'Front room /lounge ' i.e Christmas. Families usually gathered around the fireplace in cold weather, and the '3 piece suite' would be drawn closer to the fire also, so as to create a draft barrior. Quite often our fronts would be over heated and our backs chilled. The fire would go low, and when the coal scuttle became empty, --nobody wanted to volunteer to go and fill it--outside in the cold--- All the upstairs were unheated. If you lived in an old house, say VIctorian/ Edwardian, there would be small fireplaces in the bedrooms, which might be lit if you were ill in bed. The kitchen was a warm place to be, for obvious reasons, but only during cooking. Before the 1960's, few home were insulated, no double glazing, they were very drafty. AND--the winter's were often much colder and more frequently bad, than now, Happy memories--well sometimes.
Philip Croft Thank you so much!! I love learning new things about the past and this is something i never knew!!
+Philip Croft That was a wonderful description. Thank you.
Oh gosh my kitchen still looks like that !!!! I actually looked in wrens last week as I thought i really need to get with it but it's so complicated the salesman totally spoke double Dutch to me. I thought I could go in and say yes I like that one but I have No idea where water pipes are or gas pipes . I'm hoping my kitchen comes back into fashion. still at least it's clean
Princess Julia keep it don’t go modern
really that's what a kitchen looks like ? gee if only I had one .gee if only I had a home . ( house ) to live in i would have a kitchen . ugh im hungry now. 😪must be nice .
Anche tu sei qua per i compiti di inglese? ;)
this is a 1920's American kitchen.
Sorry, but if this food ration was supposed to be for an entire family, I'd say poor, but if it was for one person only, I'd say quite rich.
Substitute
You for my mum
At least I'll get
My washing done
Jesus life sure sucked when my dad was a kid
E con questo cosa hai risolto
Soap and soda for washing up
did they have to ration WiFi too