Jamaican Fish Tea Soup Recipe | How to Make Jamaican Fish Soup

Jamaican Fish Tea Soup is an aromatic and flavorful soup that is not only delicious but also easy to prepare. This soup is best enjoyed piping hot, served in generous bowls with a side of crusty bread or fried dumplings for dipping. Its comforting warmth and bold flavors make it a perfect choice for chilly evenings or leisurely gatherings with friends and family.
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[@CannonGad]

You spent too much time cutting the food up have them prepared next time

[@JerkTavern]

Ok thanks for the feedback appreciate it🥰

[@CannonGad]

@@JerkTavern you are welcome

[@mackipox6258]

Corn husk! 😅 This looks delish! Def gonna try making this this week.

[@JerkTavern]

Yes try it and rate it on the blog so we know how you like it ❤

[@suehamilton-rn9lo]

Very nice soup

[@JerkTavern]

Thank you 🫶🏾

[@1-to-Adore]

I love fish tea soup. I like the thicker consistency of yours. Nice!

[@JerkTavern]

Thank you!! The thicker one tastes much better 🫶🏾

[@adyrootz1]

Did you leave skin on the banana?

[@JerkTavern]

Peel off the green part and leave some of the skin because it has most of the iron

[@christina3111]

corm husk

[@JerkTavern]

Yes

[@GuySmooth1]

Give me a bowl of this fish tea 🔥🔥

[@JerkTavern]

we got you!

[@MandieB12344]

Looks absolutely delicious! Love Jamaican fish tea‼️

[@JerkTavern]

Thanks so much 🥰