Looks amazing! Do you know how I might adjust the cooking time/temp if I were to make a full size tart/pie? Also, how far in advance can I make it without compromising the taste and texture. I want to prepare for Thanksgiving dinner. Thank you.
Glad you like it. You can use 170°C as well and the baking time can be about 20-30 minutes. You have to monitor time by time to make sure not to over bake, because I don't know your oven temper, this is the only reference I can give to you. 😊
My opinion: If you wish to have original and fresh flavor of Durian, better not adding: sugar, egg and milk. Just mix roughly the Durian. The sensation will be much-much different.
น่ารัก 👍🏻👍🏻😍😍😍❤️
Delicious desserts 🥰🤗 wogee
any ideas where i can get the tart tins from, - im in australia?
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Looks amazing! Do you know how I might adjust the cooking time/temp if I were to make a full size tart/pie? Also, how far in advance can I make it without compromising the taste and texture. I want to prepare for Thanksgiving dinner. Thank you.
Glad you like it. You can use 170°C as well and the baking time can be about 20-30 minutes. You have to monitor time by time to make sure not to over bake, because I don't know your oven temper, this is the only reference I can give to you. 😊
Traducir en español, gracias
In mango rose jelly cake can I use strawberry in this recipe instead of mango
Reply you already
Hello~ 請問烤的塔底部會凹起來嗎?
你好,稍微凹一点点
May I ask where did you buy the tart moulder and what size is it?
I bought it from shopee Malaysia. If you are from Malaysia, you can get the link in the video description.
@@MyLovelyRecipesASMR I'm in the Philippines. Thank you you replied😀
Ok, it is 4cm wide x 2cm height.
I use this recipe to make 28 cm tart mold and when i baking it cracked .. why ????!!!!!!???????
I just need to know where you got the tiny tart tins from ?
I got it from Malaysia Shopee. Did you from Malaysia?
@@MyLovelyRecipesASMR
Australia
Maybe you can find it on an online platform.
@@MyLovelyRecipesASMRother than from shopee Malaysia. from where in store there we can buy it from in Malaysia ?
Sorry I dunno
My opinion: If you wish to have original and fresh flavor of Durian, better not adding: sugar, egg and milk. Just mix roughly the Durian. The sensation will be much-much different.