Pralines Small Egg Shaped - Video Tutorial

This year's Easter is all about sharing the Easter joy together by combining tradition and innovation to create unique chocolate moulds!
What's in it for you:
Learn how you can improve your profit margins with Swiss chocolate.
Upcycling with WholeFruit Chocolate: Re-use your broken eggs to create new desserts. Zero waste!
Respond to the current consumer trends by offering vegan and plant-based alternatives on your dessert menu!
Download the brochure at www.chocolate-...