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  • Опубліковано 8 жов 2024
  • Dive into the flavors of South India with this delicious Pulasa Fish Pulusu! 🌊🐟 In this video, we’ll guide you through making this traditional dish featuring pulasa fish cooked in a tangy tamarind gravy infused with spices.
    Watch as we marinate the fish and create a rich, aromatic sauce with tomatoes, mustard seeds, and curry leaves. Perfectly paired with steamed rice, this dish is a must-try for seafood lovers!
    What You’ll Learn:
    How to prepare pulasa fish
    Steps to create a flavorful pulusu gravy
    Tips for balancing flavors and spices
    Don’t forget to like, share, and subscribe for more delicious recipes! Enjoy your cooking! 🍽️✨
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