How to Manage Pizza Stone Temperature FAST!

Hi and welcome to our learning-to-cook pizza journey! Today we show how we use a skillet pan to manage the heat of a pizza stone in gas fired and wood fired pizza ovens quickly and effectively..
⇢* skillet cast iron pan: amzn.to/4ahwAF1
Check out the Ooni Koda 12 Stone Clean vid here: • How To Clean the Ooni ...
AMAZON LINKS:
⇢* NINJA 8 in 1 Woodfire Oven US link: amzn.to/47Jp18A
⇢* NINJA 8 in 1 WoodFire Oven - amzn.to/3RVpe2y
⇢* Ooni Volt 12 - amzn.to/3SxzbF5
⇢* Ooni Koda 12 - amzn.to/3mlDSEh
⇢* Ooni Koda 16 - amzn.to/3SF52SA
⇢* Ooni Karu 12 - amzn.to/3ZlHZyQ
🍕Become a member of the Channel!:
/ @got2eatpizza
My Pizza Ninja Cooks - ua-cam.com/users/playlist?list... to Heat up and Light Wood fired Pizza Oven
• The Ultimate Guide to ...
How To Clean the Pizza Stone: • How To Clean the Ooni ...
First Pizza Oven Cooks: • FIRST TIME COOK USING ...
Pizza Oven Reviews: • Pizza Oven Reviews
Calzone Cook Playlist: • How to Cook Calzone!
🍕⇢* My Amazon US Shop: amazon.com/shop/Got2EatPizza
🍕⇢* My Amazon UK Shop: amazon.co.uk/shop/got2eatpizza
GET YOUR OVENS & ACCESSORIES HERE!:
⇢* GOZNEY Official Pizza Peels, Groceries and Ovens Official Website - tidd.ly/a4e21eb9
⇢* OONI Official website Pizza Ovens UK - shrsl.com/36gul
⇢* OONI Official website Pizza Ovens US - shrsl.com/3yacy
AMAZON LINKS:
⇢*. NINJA 8 in 1 Wood Fire Oven - amzn.to/3SicDYG
⇢* Ooni Koda 12 - amzn.to/3mlDSEh
⇢* Ooni Koda 16 - amzn.to/3SF52SA
⇢* Ooni Karu 12 - amzn.to/3ZlHZyQ
⇢* Bread Maker - amzn.to/3fngijX (the breadmaker I use)
⇢* Fine Semolina Flour - amzn.to/3o5XytG (for the launch)
⇢* Blue Caputo Flour - amzn.to/3f7BrBo (the flour I use)
⇢* Caputo Yeast - amzn.to/3LIRzWb (the yeast I use)
⇢* Allinson's Yeast - amzn.to/3dKQbpF (the yeast I use)
⇢* Gas Butane Lighter Torch - amzn.to/33neOTZ (for wood-fired ovens)
⇢* Cast iron pan: amzn.to/3FSKX3d (for dishes in the pizza ovens)
⇢* Mini Wooden Pizza Roller - amzn.to/31TJAgp (helps stretch the pizza)
⇢* 12" Wooden Pizza Peel - amzn.to/2nQfKvs (for the 12" Pizza Ovens)
⇢* 15" Wider Wooden Pizza Peel - amzn.to/3rXxlwB (for the 16" Pizza Ovens)
⇢* Laser Temperature Thermometer - amzn.to/2VKRQhB (for every oven!)
⇢* Roccbox Pizza Peels and Ovens Official Website - tidd.ly/a4e21eb9
⇢* Ardore Pizza Party Peels and Ovens Official Website - bit.ly/2IBSQCr
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⇢ Links above marked with a ⇢* are affiliate links - This video and description contain affiliate links, which means that if you click on one of the product links, I'll receive a small commission. This helps support the channel and allows us to continue to make videos like this. Thank you for your support! This does not affect you or the price of the product & lets you support this channel at no extra cost⇠ :-)
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[@Got2EatPizza]

Hi! I love my skillet/cast iron pan! Good value and so useful for cooking in night heat ovens! 🔥

[@Menzoooo]

Top 👍🏻

[@thevenin2]

Generally speaking from what I have seen, you can throw your pizza in no matter how hot, brown the crust and then --"top" it by picking it up with the peel and holding it high up to finish the cook. Nonetheless, nice vid, thanks for sharing.

[@Got2EatPizza]

Hi - you could - another way to manage the base of the pizza so it doesn’t burn but would also need to rotate and hold it up. 😀

[@Ares0025]

I think i will buy one for spring/summer do you think this will also work with a flat plate like the ooni grill plate? I am curious because these pans have more mass of course i have no heat management problems when using gas but it's different when i use wood/charcoal
My stone temperature is over 500 Degrees Celsius after a while something to quickly cool it down would be helpful 😊

[@Got2EatPizza]

Yes, it would work using any cast iron plate/pan - the Ooni ones are great as they are made for high heat ovens. My gas stone gets too hot as well and I have had to use the pan in both the Koda ovens !

[@Ares0025]

@@Got2EatPizza thank you🙂👍🍕🍹

[@oconnellbob]

How could you remove the cast-iron pan with a handle without using a glove?

[@Got2EatPizza]

If the handle hasn’t absorbed the stone heat I’m ok to move it out with the handle - for the bigger 16” ovens I wouldn’t be able to do that!!