Steamed egg is everything to me, same with yangnyum dak, it’s what I grew up with. I went to a korean church and they would have Yangnyum dak all the time and I would always get steamed egg at a kbbq place or my halmony would make it
Actually, the first one seems DakgangJeong, Cuz we add ketchup in Yangnyumchicken. That is the difference. like the 3rd one. KETCHUP HAHA. Sorry, I am just a Korean who loves cooking.
I see a channel "Tasty Japan" uploading some Korean style food. How come there are no "Tasty Asia" channel that has all Asian style food? Or make "Tasty Korea"? Can you make a fusion style of Japanese and Korean food? It would be an interesting combination
Steamed egg is everything to me, same with yangnyum dak, it’s what I grew up with. I went to a korean church and they would have Yangnyum dak all the time and I would always get steamed egg at a kbbq place or my halmony would make it
大好き
作ってみたい
I want that two bites of cheese stick the guy is having..😋😋
I wouldn't mind having a bite of that guy also ;)
I am huge fan of #Tasty #TastyJapan your vid makes cooking easy. Big ❤ from Malaysia.MY
Been waiting for this for so long!
Actually, the first one seems DakgangJeong, Cuz we add ketchup in Yangnyumchicken. That is the difference.
like the 3rd one. KETCHUP HAHA. Sorry, I am just a Korean who loves cooking.
I actually had the korean style hot dog today! It's so good
はじめまして！ とても美味しそうです🎵
Yes.
We Love South Korea and We Love Japan Forever. Correct. Yes.
Oftentimes team wins.
I see a channel "Tasty Japan" uploading some Korean style food.
How come there are no "Tasty Asia" channel that has all Asian style food? Or make "Tasty Korea"?
Can you make a fusion style of Japanese and Korean food?
It would be an interesting combination
Korea has their own version of Tasty called Cookat
It's for Japanese audiences, that's why it's called Tasty Japan, not because it specifically cooks only Japanese food.
I neeeeed that gochujang sauce recipe for chicken!!
Hmart should have it I’m pretty sure
Most Asian stores in the U.S. have it in the refrige section.
맛잘알👍츄러스핫도그도 맛있어요 드셔보세욤ㅠㅠ
超美味しい 😊💯
핫케이크 가루로도 핫도그 만들 수 있구나! 유용하네요 굳
i thought the giant cheese sticks still had the plastic on them
Same I had to replay it like fifty times to check 😂
Is there any korean dish without sweet sauce?
There are tones. You are watching a Japanese version of Korean recipes. Not the authentic Korean ones.
ᄀᄐᄋ I mean, these dishes aren’t really the “Japanese version”; they’re pretty accurate
Tons. Don’t follow the current trend recipes online. If you’re really into Korean cooking, I hear Maangchi channel is really good and authentic.
0:01Really that was necessary?
何個かつくりましたでーU^ω^)
めちゃ美味しかったです2キロ太りました（*´▽｀*）
Wanna try them badly..But without Mirin and Sake and pork also.. 😑 It's haram according to my religion..
Yummy
You should show new food to japan, maybe America
Oishii
So that's when tasty Japan started taking content from Tasty America..
There's so much sugar in every recipe
@@magicalseagull5232 I watched the whole video.
To you I might be ignorant but to me I am not.
it is quite common amongst the dishes :) it gives a nice sweet and savory taste
02:34
만두에 치즈는 에바같은데
오우 좀 먹을 줄 아는 놈인가~?
한국사람이 일식하는 거보면 일본인이 이런 느낌일까... 뭐하나 제대로 한국식인게 없네 ㅋㅋㅋㅋㅋ