Easiest Jam Tarts Recipe | How to make Jam Tarts | Christmas Special Recipe

Jam Tarts were one of my favorite snacks to munch on during Christmas. The perfect jam tarts consists of a savoury tart shell filled with your favorite jam. Follow the recipe in the video to make the most delicious jam tarts you will ever taste.
Recipe:
Ingredients
Flour - 230 gms
Sugar - 2 tsp
Butter - 120 gms
Strawberry Jam - As required
Vanilla essence - 1 1/2 tsp
Baking powder - 1/2 tsp
Water - few drops or as required
Method
Preheat oven to 400ºF
Sieve the flour and baking powder together
Add 120 gms butter to the flour and mix it gently with the your hands. Don't use electric mixer for mixing the flour
Add 2 tsp sugar and mix gently
Add vanilla essence and continue to mix gently
Add a few drops of water to the dough and mix gently with your fingers until it forms a smooth dough. Do not knead the dough
Take a medium size portion from the dough and make it into a ball. Transfer it to a floured surface and roll till 1/2 inch thick
Cut the dough using a cookie cutter and place in a tart tins
Fill the tart with 1/2 tsp strawberry jam and cover using two strips cut from the dough
Bake at 400ºF for 15 minutes
Your jam tarts are now ready
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[@lesleyhubble2976]

I think the pastry looks like it would melt in the mouth which is why the butter is so soft. I’d triple it to make more

[@paulkazjack]

Your butter isnt cold enough!

[@paulkazjack]

Dont uae baking powder!!