Realistic Cactus Cake with Spikes
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- Опубліковано 14 жов 2024
- How to make a realistic Cactus Cake with Spikes
I found this spiky cactus in our local Ikea store and I thought why not see if I could recreate him in cake 🌵 So here is Spike and his Spiky friend 😉
Let me know in the comments what other items you would like to see me recreate in cake?
Tools and products used in this video -
For the buttercream I used Green Colour Mill bit.ly/greenco... and also used the Hot Pink and Yellow Colour Mill to colour my cake batter
Hot Pink - bit.ly/hotpink...
Yellow - bit.ly/yellowc...
For the Plant Pot I used a 6'' Cake and 5'' Cake Card
For the Cactus I used 4'' Cake and 3'' Cake Cards bit.ly/cake-cards
Mix Brown and Orange fondant/sugarpaste together to create a plant pot colour I use premixed colours
Brown - bit.ly/saracin...
Orange - bit.ly/Oranges...
Mix Green and Black Fondant/Sugarpaste together to create Cactus Plant colour, I used Massa Mona Lisa for this one
Green - bit.ly/massamo...
Black - bit.ly/massamo...
I then mixed Mustard Dust in with white fondant to create fluffy balls to then add the spikes to the cake :) bit.ly/fractal...
Make sure to dowel the plant pot cake to ensure the weight of the cactus doesn't cause the cake to sink - bit.ly/2Uy7d06
You can find my products and online classes at
Website www.zoesfancyca...
#spike #cactuscake #amazingcakes
To see more of my cakes and creations please visit my pages below-
Facebook / zoesfancycakes
TikTok / zoesfancycakes
Twitter / zoesfancycakes
Instagram / zoesfancycakes
Website www.zoesfancyca...
You are too hard on yourself Zoe. Your cactus looks brilliant. Thank you for sharing your work 💜
Thank you! 😊
ZOE. It’s just perfect!! I can’t imagine you doing it better!
Thank you! 🤩
I made a similar one years ago. I used half-spherical stainless steel bowls to form a very ball-shaped cactus. for the spikes I used sliced almonds. my pot was very rudimentary and flat. I created a sand filling instead of soil for which I used a mix of one part brown sugar and one part powdered hazelnut.
Sounds amazing! 🤩
Maybe use pulled sugar for the spikes but colored what you want it to be? Or like the decorative candied nuts with the sugar/caramel spikes off of them, and instead of pressing them into the fondant you can use some kind of edible glue? Might be faster? Anyway, the cake looked gorgeous as is!
Hi Emily, thanks for the ideas - I definitely think they could work. I've never tried pulled sugar but it sounds exciting and something cool to try :)
Incredible work! I'd colour the vermicelli just like you do with coconut.
Great idea! 😊
Its amazing how some people are just gifted. Your cakes are so precise. Beautiful.
Thank you! 🤗
I think the spaghetti is perfect for the needles, it looks great
You are amazing!!! Gorgeous and so realistic!!!
Fishing line works well for the spikes
Great suggestion! :)
No! You did awesome! It looks real. Amazing job!
Absolutely awesome 🙌 well done I can’t wait to have a go 😊
Hope you enjoy it!
I thought the cactus cake looked quite realistic. It looked very tasty in the end when you cut it open. You did a fantastic job as always.
Thank you so much, my dad enjoyed it 😉
Always Lovely cake
Vermicelli made from Pakistan 🇵🇰
Great cake , and very realistic😊
Thank you 🥰
Hermoso ,,todo lo que haces es hermoso , saludos desde México
Muchos gracias 🥰
Great job! It looks amazing. I love love love your space . ♥️♥️♥️♥️
So glad you like it! ❤️
You never cease to amaze, this is absolutely incredible!! 😃
Thank you so much 😀
Zoe, your cactus cake looks beautiful, my lovely British amiga.
Thanks so much Byron, I hope you are having a great week 😊
Wow looks so real one...
Thank you Ann, glad you liked it 😊
Firstly very beautiful art work outstanding for me , as you asked so I kept thinking … you could have used white chocolate or some sugars for baking that you can shape and freeze for spikes .
Absolutely amazing! It really is, and I can see that would take a long time to do the spines of the cactus. I'd have used the vermicelli as spines, and maybe rolled the vermicelli in edible dusts to get them the colour if like, if they need it. It's brilliant, Zoe; thanks so much.
Thank you so much 😊
Really well done and I love your workspace ! Looks fabulous 💕
I thought you did a great job on the cactus. It looks very realistic and the pot as well. I also love your new space. It looks beautiful. 👍🏾❤
Thanks so much! 😊
This is so realistic it’s crazy! I’d be scared to take a bite, even though it’s cake 😮. I was wondering if you’d consider making a cake with no flower pot. As in, the side is decorated like a flower you just pulled out of the pot with exposed roots, soil, and whatever those little white bits are. I think that might be an interesting challenge. Thank you for reading my comment ❤
I'll have to look into doing that, it sounds really interesting!! ❤️
Wow!!! This looks amazing, Zoe! So realistic and delicious. 🥹
It looks fabulous and very realistic
As usual, absolutely incredible!!! I have a bit of a random question if you wouldn’t mind letting me know … where is your kitchen from? Love these cabinets ❤️. Thanks Zoe.
Thank you 😊 Our new kitchen is from Howdens Joinery. The cupboards are a Matt Navy sort of style, hope that helps.
Very life like! Super creative. Awesome job!
I think it turned out fantastic! We are our own worst critics!
Thank you and we are indeed - I'm forever thinking when I look back at my cakes - if only I'd done this or that lol
Modelling chocolate I have used before. Worked well for me x
Fab idea, thank you :)
I could not figure out which plant that you made! EXCELLENT LOVE ❤ IT!!
Un jeu de patience...tellement réaliste... j'💚 juste incroyable, quel talent...! Une grande fan from Belgium 🇧🇪 🤩🤩
Very different cake
You did a beautiful job.
Love your cakes zoe. You r gifted keep it up ❤❤❤❤
Excelente ‼️🤩👏🏻👏🏻👏🏻👏🏻
Looks really great.
Like a real cactus in a pot!
Amazing!
Amazing! I love Zoe’s tutorials🥰
Incroyable.. Comme toujours. Bravo et merci pour le partage
I thought the spikes were perfect!
Would spun sugar strands/shards work for the spikes? (It’s what I thought you’d used until I watched !) Excellent work 👏🏼👏🏼👏🏼
You did well.
Honestly every video I watch I'm blown away how talented you are. Would love to know what recipe you use for your ganache and what chocolate you use. I finding it impossible trying to find tutorials on sculpting modeling chocolate got to sculpt the avengers for my son's birthday xx
Perfeito como sempre!
Genius.
I think you are way too hard on yourself! It looks incredible! Great job! As always!
Zoe..me encantan tus trabajos!!
Seria ideal ese pastel para alguien que le guste las plantas...
Pero algo con espinas...
Dicen q no hay q tener esas plantas en la entrada de las casas!!.
Mejor un pastel de maceta con flores!🙏😘😘😘
Thank you Nora 🥰 I didn't know that but I will make sure to not have my cactus plants at the entrance to my home now 😉 Have a great rest of the week.
This made me giggle.
The other night I heard a thud/bang outside. When I went outside to see what it was there was a cactus just like this on my footpath 😂
lol, thats sooooo funny 🤣
Brilliant, love it! Maybe angel hair would work better for the spines? I think it's a bit thicker than vermicelli. I have a friend who made a similar one and she used spaghetti for the spines.
Thanks for the tip, thats a fab idea - will def try that if I ever decide to make another cactus cake 😊
I would have took like a pin or need and made a mold for it, then put chocolate in it but maybe it'll melt or break. I LOVE the idea of this realistic cake tho
Awesome
GREAT!! AMAZING!!
Thank you
Wow😍👏👏👏👏👏
🥰🥰🥰
❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️
👏👏👏👏👏👏
Love it!!
Thank you 🥰
👏👏👏👏👏
I saw two um cacti? Couldn’t tell which was the real one or cake one when you passed with the camera. Then side by side couldn’t tell either. Till you cut the cake. This is so beautiful. Your hard work always shows, in not showing. 🤟🏼🤍
Thank you so much!
I love it😍👍🏾
Thank you 🥰
V nice
👏👏👏👏👏👏👏👏👏👏👍
i thought you did an amazing job of the catus i thought it looked real
Thank you for the kind words! :)
👏👏👏👏👏💋😘❤️❤️
What time of cake do you use? Looks like it's a pretty stiff consistency to be able to carve them well
I tend to use either a Madeira Type Sponge or genoise type as I find these a little easier to carve with compared to a Victoria sponge type. Albeit you can't beat a light and fluffy cake 😊
@@zoesfancycakes Awesome! I appreciate your quick response! 👍
I heard of this thing called pastillage ... I think it might've worked for the spikes
I will give it a try thank you
Every single thumbnail i believe you are kidding me : Absolutly nothing looks like cake. And then you prove me wrong. Every single time x)
😍😍😍👍👍🔥🔥🔥🔥
🌵🌵🌵😜😜😜👍👍👍
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You are far too hard on yourself! Your cake looked fantastic!
The needles/spikes on cacti are called "spines" or "needles." What about angel hair pasta?