Dude I love when munchies makes weed content, especially when it’s not only from Bong Appetit (which I love but it’s nice to see the topic branching into their other shows).
You have a great way of knowing what you need to say to people where they can understand what you’re talking about ,and who to make things work for them.
How do you guys dose cannabis this way or for a multi course meal? The methodologies are pretty overstated, but is it just a crap shoot for dosing actual diners? I guess the main question is "How do you moderate consumption for paying customers so you give them enough of a high but not enough to adversely affect them on their way home?"
I’ve been making cannabis infused ramen noodles every night for about 4 days straight. I made my own butter like 6mo ago and forgot it was in the freezer lol. It is POTENT asf and I only used was the trim from harvest to make it instead of giving it to my worm bins
You could place the jars in a gentle water bath on the stove (e.g., a pot of water) and keep an eye on the temperature. It's not as accurate, but still works great!
I love the Munchies channel. And yes, Munchies is something that can occur while smoking pot. But how about spreading the pot Ingredients cooking recipes out some. It's becoming blase'. It's been done far to much recently. You guys are better then this. Keep things fresh like you normally do. I'm not against the weed, but there's so much more to cook. Moral mushrooms are coming into season, that would be nice. Hmmm, asparagus is coming up. So how about what's in season. Tell you what, send Farideh and a camera person out to Washington state next spring and I'll get them a Springer ( that's a spring run Chinook salmon, best eating in the world) Show how to properly smoke salmon and how to grill. Everyone have a great day. ⛅️
They're using different hosts, to do different styles of video, with greatly contrasting styles of cuisine. The weed is the only constant between the weed videos, which are also spaced out every 2 weeks, with 3-5 videos coming in-between. If you took the weed out of all the weed videos, you'd still have some amazing videos about a variety of delicious recipes. The weed is just an addition, an extra thing that can be added to enhance or customise the experience! Plus, as you say asparagus and morels are in season soon, but for them to do an episode about that, i'd imagine they'd have to do all the video planning, and message the appropriate chefs and vendors and morel harvesters, and book travel and plan expenses *before* it's morel season, then do all the filming, and then do all the editing and then release it as part of their upload schedule. It's nice having videos about in season produce, but it's unlikely you'll have such big budget and production videos about seasonal produce before or during the season. I mean, for god's sake, their last video was less than a week ago and is an hour long documentary showcasing Scottish food, everything from traditional to modern, trendy foods! I doubt they managed to do that in a weekend
@@Nemecross Granted post production can be lengthy and a pain in the ass. But sometimes it isn't all that bad. As to planning, yuppers, there's that. But these wonderful folks are not newbies. This channel has a few years under their belts. And things like season availability like asparagus, morels,etc these seasons typically last a couple of months. Plenty of time to set up connections, shots, post production and show. They have done wonderfully in the past. They did a wonderful episode, I think last year, on truffle hunters with their dogs in Washington state. I feel they have done at least a years worth of cannabis episodes in just a few months, that's all. Have a great day 🌤 😀
Me when I was a kid, "weed is bad" 2022 "this is how you make weed pasta"
Growing up through the prohibition is crazy, how things have changed
She explains this SO WELL! What a great video! Bring her back for more please! 😄
Dude I love when munchies makes weed content, especially when it’s not only from Bong Appetit (which I love but it’s nice to see the topic branching into their other shows).
You have a great way of knowing what you need to say to people where they can understand what you’re talking about ,and who to make things work for them.
I'm pretty THC infused myself right now!!!. Wake n Bake baby!!!. 🥴🤣😂
Child
@@shreyasrd2034 bums
On God😝
Funny!
Cheers! Coffee and weed in the morning is the best!
Oh well look at that...i have all the first 2 ingredients at home. Minus the noodles 🍜 and everything else to make it. I'm set!!!
Finally, Munchies living up to their name
YENNY ERES LA COCINERA MAS BELLA QUE HE VISTO EN 15 AÑOS COCINANDO .SALUDOS DESDE MEDELLIN COLOMBIA🤗
I wonder what would happen if I sue Munchies because its videos made me drool on my computer which broke my computer... 😂
Dorsey's energy is infectious, super good vid
Instantly added
This was an awesome trip :)
This is incredible
Great content🤞🏾.
That looks so good!
How do you guys dose cannabis this way or for a multi course meal? The methodologies are pretty overstated, but is it just a crap shoot for dosing actual diners? I guess the main question is "How do you moderate consumption for paying customers so you give them enough of a high but not enough to adversely affect them on their way home?"
I’ve been making cannabis infused ramen noodles every night for about 4 days straight. I made my own butter like 6mo ago and forgot it was in the freezer lol. It is POTENT asf and I only used was the trim from harvest to make it instead of giving it to my worm bins
great recipes, love the taste with peanuts sauce😍😍😋😋
That looks delicious.
I may have dosed too much. I made these two weeks ago and just woke up. 🔥💨
Macon jars is the best option for decarb
This is the best channel
Love this!!
GRACIAS POR TAN PRECIADA INFORMACION GOD BLESS YOU
Awesome! We are going to make this.
I feel like I could actually make this
What would you do if you don’t have a sous-vide?
You could place the jars in a gentle water bath on the stove (e.g., a pot of water) and keep an eye on the temperature. It's not as accurate, but still works great!
Very good coocking delicious 👍
I cant find thc oil in the store I looked everywhere
Sangat simple sekali cantik..
Saya di Indonesia hanya bisa menyaksikan siaran ini
Looks yummy...
...with benefits!
High af watching this wanting to get more high af wanting to try this lmfao
She doesn't even put enough to get you "super high" who ever told her that is cap
EVERYBODY IS DOING!
sounds like yuba is made the same way as the spongy things in liang pi with all the protein and gluten or whatever. idk what i’m talking about lmao
Cannabis is good to use in infused pesto recipes
I live in Texas.
Geez I just love when I get the pop up saying "Someone has liked your comment!" or "You have a new subscriber!" Makes my day!!!!!!🥰❤
You wouldn’t know this but I just thumbs you down sorry ha e to keep the balance. Happy Easter 🐰
Me and her think alike 😂😭
So will this noodle dish make you high?
Definitely don't grind your marijuana before decarbing
Not interested in the weed. Just wanted to know how to make yuba noodles, thanks 🙏
This oven is very high
Yeah i normally decarb at 230 for 35 minutes that seems to be my ovens magic number
Call. It. Weed.
i want weed noodles
Teehee I forgot to tell my husband I’d drugged his food without his knowledge :)
Definitely don’t want tseaseame scuba but..
You look pretty when I’m high !!!!
치킨 만들던 아줌마 약도 하시네
😘💌❤️
Just makes you more hungry bro. A bit pointless really😂
I love the Munchies channel. And yes, Munchies is something that can occur while smoking pot. But how about spreading the pot Ingredients cooking recipes out some. It's becoming blase'. It's been done far to much recently. You guys are better then this. Keep things fresh like you normally do. I'm not against the weed, but there's so much more to cook. Moral mushrooms are coming into season, that would be nice. Hmmm, asparagus is coming up. So how about what's in season. Tell you what, send Farideh and a camera person out to Washington state next spring and I'll get them a Springer ( that's a spring run Chinook salmon, best eating in the world) Show how to properly smoke salmon and how to grill. Everyone have a great day. ⛅️
They're using different hosts, to do different styles of video, with greatly contrasting styles of cuisine. The weed is the only constant between the weed videos, which are also spaced out every 2 weeks, with 3-5 videos coming in-between.
If you took the weed out of all the weed videos, you'd still have some amazing videos about a variety of delicious recipes.
The weed is just an addition, an extra thing that can be added to enhance or customise the experience!
Plus, as you say asparagus and morels are in season soon, but for them to do an episode about that, i'd imagine they'd have to do all the video planning, and message the appropriate chefs and vendors and morel harvesters, and book travel and plan expenses *before* it's morel season, then do all the filming, and then do all the editing and then release it as part of their upload schedule.
It's nice having videos about in season produce, but it's unlikely you'll have such big budget and production videos about seasonal produce before or during the season.
I mean, for god's sake, their last video was less than a week ago and is an hour long documentary showcasing Scottish food, everything from traditional to modern, trendy foods!
I doubt they managed to do that in a weekend
@@Nemecross Granted post production can be lengthy and a pain in the ass. But sometimes it isn't all that bad. As to planning, yuppers, there's that. But these wonderful folks are not newbies. This channel has a few years under their belts. And things like season availability like asparagus, morels,etc these seasons typically last a couple of months. Plenty of time to set up connections, shots, post production and show. They have done wonderfully in the past. They did a wonderful episode, I think last year, on truffle hunters with their dogs in Washington state. I feel they have done at least a years worth of cannabis episodes in just a few months, that's all. Have a great day 🌤 😀
@@victorbenner539 like he said, just take rhe weed out and it’s fine
hahaha dude weed lol
Drugs are Bad, Mmkay!
What a ridiculously pointless endeavor.
That's a lot of effort. I might just mainline heroin.
This should not be available for children to view. Have you any idea what you're doing
Yes because a child is going decarb and sous vide weed😂
if you are worried about children viewing this, you shouldn't watch it.
A child has no means to recreate what is shown in this or come across cannabis in general.