Im German and had a turkish childhood friend. I loved the food at their home so much, that i once said if i need to choose one coutry food it would be turkish :D. Its so unique and the spice combinations are just great.
Turkey was once a capital of a empire combined with middle east,europe, africa and Asia which made it’s cuisine and recipes of food very unique combination.
Honestly, Turkish cuisine is something my life revolves around. Me being from Bulgaria, I constantly visit Istanbul to try out different foods, that's how good it is. Anybody should try this magnificent food.
@@krillaxx1132 No it doesn’t. Search up? I lived 9 years in Istanbul and travelled all over Turkey. I also lived in 16 other countries and cities, including London, Rome, Paris, Madrid, Shanghai, Beijing and Stockholm, so I have grounds for comparison. Unless you have visited these countries and eaten there, you have no idea what you are missing! If you want to eat meat, there is venison, pheasant, roe deer, moose,reindeer, wild boar, lamb and many other possibilities. Fish is served with delicious sauces and garnishes, not just grilled and slapped on a plate with half a raw onion, there is a multitude of fresh seafood - prawns, lobster, oysters, crab, fish roe etc etc. There are salad bars everywhere and hundreds of kinds of breads and cheeses. I rest my case.
If you can find the right people you can make almost 80 episodes of Turkish food. Every region has its own unique food culture so many different recipies i highly recommend. I am so glad you guys are finally at Turkey :D.
Same I always thought to myself why has this guy not gone to turkey yet, Sonny if you read this go to (gazi)Antep, or Adana or Trabzon there’s a vast variety of food in Turkey 🇹🇷
A fact for you : Arabic food "Shavarma" and Greek food "Gyro" both versions of Doner Kebap. Döner means "rotates" and Gyro means the same in Greek. And the word Shawarma is not an Arabic word. It's a Turkish word but it's pronounced with Arabic accent. It's actually "Çevirme" in Turkish. But Arabs can't say that. They don't have the "ch" sound. So they say shawarma. And it means "rotating (one)" . This kind of food was invented in Turkey, by the Turks . And their neighbors (Arabs, Greeks etc.) made their own versions.
@@Royal-hk3dh shawarma is arabic, but Kebab or Döner is turkish and its the main fastfood in germany. You can get it on every corner even in tiny villages
@@poputchik4910 its literally everywhere but also not, even yogurt known as a greek yogurt because kurdish bussinesman (he hate turks) make it famous in america
I honestly have to try turkish food. This looks so delicious!! The fact, that he gave 10/10 in two different videos, speaks for itself. Not heard it often in his videos.
@@Mrn0sferatu True, but maybe people have eaten kebab long before there was Turkey, or even Ottoman Empire. It's not the same with McDonalds, or even with burgers.
@@jordan9339 döner is invented in 1800's though, if you are talking about kebabs on general yeah thats true but the word "kebab" in Turkish used more like to emphasize that the food is super delicious rather than implementing the foods type
Glad seeing you guys finally in our homeland. Turkish cuisine is one of the most comprehensive and tasty globally. Looking forward to more episodes coming from Turkey.
If you go first Go to Ankara but if you are born in 10 November i prefer not to celebrate and if you go at 10 november wake up at 8.30 and go to Anıtkabır you will be qmazee
Yeah i can say that homemade soft bread or type yufka in oven, fermented milk sauce, seasoned and layered beef/turkey make the doener one of the best sandwichs.
Bless you!😆 it felt like I was there experiencing all the culinary delights Turkey had to offer!!😃😀 What an amazing array of food they have!! Bravo!😋😋😋
I know you are a bit of a celeb Sonny ;) But it was cool how welcoming they were, how they were feeding you and taking care of you, and then that bread at the end that they made for you, you really got a VIP experience. Like you said, there is a price of admission, but I wonder if everyone gets that treatment. At any rate, that was a top notch video, that was so great! Amazing! You and your team truly do have the best ever food review show!
Рік тому+15
Actually yes. If you are foreigner/tourist, the feeding thing kind of a thing here. Turkey is incredibly multicultural, so you can find many thing to see.
@ Hopefully I get to visit some day! I might go in a few years time (quite a few years lol) as a dental tourist, as lame as that sounds. I like the more historic stuff usually in places, and Turkey is loaded with ancient buildings, but the more I watch the food videos, the more I know I have to do a few days worth of food binging when I go.
@ Ferkin bs. If you are a person who obviously has money you may get this treatment. If you are just an 'average' tourist you will be massively disappointed if you expect this treatment. Turkey is no different from any other Country. Money gets you the best and feck the rest.
Turkey has one of the most delicious food ever. They have hundreds of variation of kebabs and alll of them are yummy 😍 This video made me hungry. Thankss
we have many variations because kebab is indeed a *category* of food here in Türkiye and it is only 30% of what we have. We have also black sea region that has totally different category foods focusing on black sea fishes and Aegean region that has sea foods like octopus etc. and herbs focused (If you are vegetarian you like Aegean foods) Lastly we have centreal anatolia region that has central asian style kebabs (which we don't call kebab)
Those meat stacks were amazing. Mouth is straight watering. Juices just oozing out. The romantic music with the dude eating next to Sonny had me rolling. That was a ton of salt on that chicken. The fire was a cool touch. Looked really good. Got me wondering how that taste. Dude made a huge mini meatball stick. Was fun to watch. Great video
Absolutely looks delicious makes my mouth water I lived in Iran for 10 years and even in America to this day they don't make kebab like they do in Iran you have to use fresh onions.bah bah. The chef did an amazing job with that kebab. It takes a real artist to do something like that
I remember having those when I was in Turkey while on a med cruise in the US NAVY. AMAZING! I didn't dare to eat or drink much over there, but I did have Kebabs!
Hi Sonny! It's awesome to see you are in Europe! Might I suggest visiting Bosnia and Hercegovina? It is an interesting mix of peoples resulting in a unique cuisine
@@ridvan61usa the restaurant we went to was phenomenal and I'm very lucky to have Turkish friends who always tries to fatten me up when I'm at theirs 😂
I love that you are partnering again with guides. It reminds me of the One Trip videos. It seems so much more accessible knowing there are tours I can take that replicate your videos.
Just a tiny correction: Even tho it is true that the "cağ kebap" is the oldest form of döner kebap, it goes way back than 19th century. We have sources on that says this form of kebap or roasting meat style goes back to 13th century and can be seen around Crimean Tatars. Whic means its actually much more older and safe to say it can be traced and goes back to Central Asia. For the döner kebap as we know it today, even tho we do see some similar stuff from 16th century or so, this exact form comes from kinda late 19th century but mostly earlish 20th century.
I truly love the work of you; your team; your co-hosts; & the MANY restauranteurs; family households welcoming you into their homes & hearts; & local cooks / chefs!!! Your (combined) work is AMAZING!!! Thank you - to each & all. You deserve to be internationally recognised for what you all do! You bring this world together - (which is ‘ no mean feat’)! Well done!🎖🎖🎖😎😎😎💕💕💕
Dear Sonny, I am glad you have videos about Turkish cuisine. We have 7 regions and 81 cities. You will discover new things when traveling around these 7 regions. I would strongly recommend that you visit Gaziantep, Adana, Mersin, and Adana :)
For kabeb in turkyie I advise taste it in Gaziantep and Adana... I remembered there is restaurant in Istanbul in florya called eversenel hatay sofrasi had a delicious kebeb taste
Oh wow!! That’s the longest kabob I’ve ever seen. It probably will take me at least 6 months to finish that meat kabob. It’s looks so delicious though. Good luck sonny. God bless you all. 🙏🙏🙏❤️
Visit Adana and eat Şırdan. Eating that at around 1am is just crazy good. Iv'e been to Adana once and i can clearly say that theire dishes are just next level.
Sonny my man. I've been following you for a long time and always hoped to see you in Turkey. Just because I've wondered if the laces you show were really good really. I've got to say you've been to the best places a tourist could go ! Thank you for being the best foodie guide I've ever seen. And also seen you on jre it's really good to see you become the phenomenon you deserve to be.
@@keithhasafastcar Well thats because chicken was a luxury thing back then. Lamb was the primary protein or goat in some regions like Maraş. Cow or beef was like an insult, we do have stories about soldiers rose up just because they were served beef in the army. Chicken tho is not something can be eaten regularly. Simply because chicken is not the same animal as used to be so it was a luxury "option". Also you know its gimmick or just a show off just like that long ass kebap. These are not traditional at all and executed poorly for sure simply because thats not a good idea to start with. We do have fish within salt whic is alright because fish can handle the heat + salt and wouldnt dry as chicken. Also if you see something traditional and you wanna be make sure of it then make sure of its lamb %99 of the time. Beef started to become a regular protein since mid 20th century but its gotten popular and primary protein since 80's and even 90's in big cities mostly. And even today like me and my family, many people still refuse to eat beef as primary protein to stick with traditional cuisine simply because its not the same with beef because of our cooking methods. Yet "modern" families nowadays dont eat lamb and choose beef instead because lamb "smell". Thats whole another story tho. That just simply mean that those people dont know how to pick a lamb or part and cook.
@@kimlend7680 The rice inside which was partially cooked can moisten the chicken. I'm not exactly fan of roasted chicken meat, but where I live some people cook chicken over salt. Turkey is our neighboring country.
Idk what the meaning behind it is but its really heart warming to see middle eastern countries hand feed their guests. You can tell they really care about people. You dont see that very often here in the US unless youre a baby, disabled or just had surgery.
@@emrefifty5281 çalışsan ne olur. Kira fatura derken para mı kalıyor?! Türk milleti simite talim, sen de bu sömürü düzenini savun. İnsan olan utanır çalış demeye
ankara has nothing to offer dont bother going there my parents currently live there so im not talking trash lol instead go to the eastern cities since you are going to adana Gaziantep if you want more diffrent types of food if you want history go to diyarbakır or mardin both very very historic places if you want views try karadaniz north east of turkey but dont go to ankara lol
I live in saudi arabia and honestly speaking i just love arabic food like kabsa and shawarma etc so seeing this has made me wanna visit turkey even more
It all looks so good. United States needs to bring this to are fairgrounds 😁 and you should try and get triple D on your show I think you guys would do great together
Turkey 🇹🇷 & Turkish People are beautiful, hospitable and their food is so delicious specially their Meat items. Love from Peshawar,PAKISTAN 🇵🇰 🇵🇰🇵🇰🇹🇷🇹🇷
Putting Kebabs and into the shish and cooking kebabs without dropping any substantial part is a big deal more than you think. Kind of a proud thing or even the sign of a chief. Of course I'd not expect anything different for this big kebab. He'd never drop a part on a normal kebab. I am also glad you've eaten kebab with your hand because that is more traditional. Great video, expecting more of Turkish foods.
im in my vacation in turkey rn, the people are hostile and racist af , and they scammed me and my budy for several times by now, would suggest you to bring a whole lot of cash with you cuz the prices aint the same for Non-Turk prople
@@kayacenk4164 yeah your right im Armenian and im liar, thats typical turkish reaction to all of what i said up there, turks aint no chill they are all hostile , aggressive and rude
I was in Istanbul for a couple of weeks a go and I ate something I never thought I would ever eat. . . fish eskender kebab!!! surprisingly enough it was the most delicious eskender I have ever eaten 😋
@@fatihaktas9739 we were served this amazing dish at a restaurant in a remote area in the mountains of Mashokeya, so I think it's more likely a signature dish or a local eat.
@@dodoriadendeson3323 interesting, was the fish saltwater or freshwater. I'm asking this because there are a lot of ponds over there where they farm freshwater fish. The chefs might have gotten creative with the available ingredients
Hello from İstanbul, Turkey. I want to add that what you see here is actually just a fraction of the entire Turkish cuisine experience 😎. Come and see ;)
This kind of review channels focusing on only meat but meat is expensive in turkey standarts so people usually eats vegan or meat mixed dishes. Tons of vegan food here but nobody review them.
Im German and had a turkish childhood friend. I loved the food at their home so much, that i once said if i need to choose one coutry food it would be turkish :D. Its so unique and the spice combinations are just great.
Nie wieder Königsberger Klopse oder ne lecker Currywurst für dich du Verräter^^
@@Irokaj-backwards lol
You need to travel more
Turkey was once a capital of a empire combined with middle east,europe, africa and Asia which made it’s cuisine and recipes of food very unique combination.
The mehmets have ruined Germany and made it brown
Honestly, Turkish cuisine is something my life revolves around. Me being from Bulgaria, I constantly visit Istanbul to try out different foods, that's how good it is. Anybody should try this magnificent food.
selam Komsu :-)
Bulgaria has much better food than Turkey!! Unless you want to spend your days eating beef, beef and more beef…
@@mariawerner8447 lol
@@mariawerner8447 Turkey has alot of foods to offer not only beef you should search up before talking about something
@@krillaxx1132 No it doesn’t. Search up? I lived 9 years in Istanbul and travelled all over Turkey. I also lived in 16 other countries and cities, including London, Rome, Paris, Madrid, Shanghai, Beijing and Stockholm, so I have grounds for comparison. Unless you have visited these countries and eaten there, you have no idea what you are missing! If you want to eat meat, there is venison, pheasant, roe deer, moose,reindeer, wild boar, lamb and many other possibilities. Fish is served with delicious sauces and garnishes, not just grilled and slapped on a plate with half a raw onion, there is a multitude of fresh seafood - prawns, lobster, oysters, crab, fish roe etc etc. There are salad bars everywhere and hundreds of kinds of breads and cheeses. I rest my case.
If you can find the right people you can make almost 80 episodes of Turkish food. Every region has its own unique food culture so many different recipies i highly recommend. I am so glad you guys are finally at Turkey :D.
Same I always thought to myself why has this guy not gone to turkey yet, Sonny if you read this go to (gazi)Antep, or Adana or Trabzon there’s a vast variety of food in Turkey 🇹🇷
I actually spammed his latest videos with requesting him to go to türkiye 😂…I guess (hope?) he saw those comments
İve been saying this for a long time but unfortunately most UA-camrs only go to Istanbul.
@@sunmoon7336 sadly quite accurate.
@@KrunchTastic It is ash from the wood oven
Turkish cuisine is amazing. My Mom and my brother are obsessed with it.
They love my turkish kebab especially your mom.
Honestly of all the cuisines to be obsessed with turkish is the 2nd best. (1st is italian)
They must be fat.
@@elizabethkademian2789 lol
@@elizabethkademian2789 why do you say so? Turkish food isnt that unhealthy. also they arent.
A fact for you : Arabic food "Shavarma" and Greek food "Gyro" both versions of Doner Kebap. Döner means "rotates" and Gyro means the same in Greek. And the word Shawarma is not an Arabic word. It's a Turkish word but it's pronounced with Arabic accent. It's actually "Çevirme" in Turkish. But Arabs can't say that. They don't have the "ch" sound. So they say shawarma. And it means "rotating (one)" . This kind of food was invented in Turkey, by the Turks . And their neighbors (Arabs, Greeks etc.) made their own versions.
Malaka
Source ?
@@psyops5145 en.m.wikipedia.org/wiki/Gyros
Shawarma is not an Arabic word, nor does it mean anything..
Its just the name of the sandwich. That's it.
@@prohuntersa4999 read the etymology section first, then read the history section. en.m.wikipedia.org/wiki/Shawarma
Turkish food is so underrated. It is a rich cuisine that the world does not know much about. Thanks Sonny for coming down and experiencing our food.
Well in Denmark the unofficial national dish is shawarma.
It's literally everywhere how is that underrated
@@Royal-hk3dh Which isn’t Turkish
@@Royal-hk3dh shawarma is arabic, but Kebab or Döner is turkish and its the main fastfood in germany. You can get it on every corner even in tiny villages
@@poputchik4910 its literally everywhere but also not, even yogurt known as a greek yogurt because kurdish bussinesman (he hate turks) make it famous in america
The only thing better than the food in Turkey is the hospitality and kindness of the people.
They all seemed so genuinely lovely.
Tesekkürler güzel insan💙🌸
Visited Turkey a few years ago. One of the most beautiful places on earth with GREAT food. Definitely in my top 5 countries!
love to hear that thanks
I honestly have to try turkish food. This looks so delicious!! The fact, that he gave 10/10 in two different videos, speaks for itself. Not heard it often in his videos.
kebab isn't Turkish food the whole world eats kebab
@@santaclawz4431 bro whole world eats mcdonalds are you going to tell me its not american?
Come to türkey bro, SAMPION BESIKTAS
@@Mrn0sferatu True, but maybe people have eaten kebab long before there was Turkey, or even Ottoman Empire. It's not the same with McDonalds, or even with burgers.
@@jordan9339 döner is invented in 1800's though, if you are talking about kebabs on general yeah thats true but the word "kebab" in Turkish used more like to emphasize that the food is super delicious rather than implementing the foods type
That record-breaking kebab looks amazing. Turkey’s cuisine is practically next level. The country certainly has a lot of great things to offer.
Greasy, over salted food and oppression.
In Germany we say vallah der Kebab hat nicht geschmeckt.
@@arturs9568 just say ur cuisine aint good
It’s not a kebab aaaaaaaaaaaaaa it’s a döner not a kebab there is hundreds of types of kebabs
@@arturs9568 Check out this clown
Glad seeing you guys finally in our homeland. Turkish cuisine is one of the most comprehensive and tasty globally. Looking forward to more episodes coming from Turkey.
Turkey needs a month of food tour
Its a paradise of food
That food looks amazing. Turkish ppl really know their cuisine.
You are most welcome to come and experience brother
@@malumwho you are kaffir or muslim?
@@meowmeowmeow2362 wtf does it matter to you?
@@meowmeowmeow2362 What would happen if he/she was both?
@@DarthVader-rd5qh impossible.
Turkey has one of the most delicious food ever. 🙏👍
Ty
What an honor to get such a pita bread made by a restaurant. I must visit Türkiye. The food looks great !
The food there is good. Very good.
If you go first Go to Ankara but if you are born in 10 November i prefer not to celebrate and if you go at 10 november wake up at 8.30 and go to Anıtkabır you will be qmazee
Amazed*
This restaurant looked incredible! And the staff seem so skilled and happy!
I first discovered Doener Kebabs when deployed to Germany in 2003. A spot on base & around the towns. Yummy 🤤. Loved the episode
Almanyaya doneri 1960 ta tyrkler getirdi.
Thank you for your service, I dive in her cervix
Yeah i can say that homemade soft bread or type yufka in oven, fermented milk sauce, seasoned and layered beef/turkey make the doener one of the best sandwichs.
Bless you!😆 it felt like I was there experiencing all the culinary delights Turkey had to offer!!😃😀 What an amazing array of food they have!! Bravo!😋😋😋
I know you are a bit of a celeb Sonny ;) But it was cool how welcoming they were, how they were feeding you and taking care of you, and then that bread at the end that they made for you, you really got a VIP experience.
Like you said, there is a price of admission, but I wonder if everyone gets that treatment. At any rate, that was a top notch video, that was so great! Amazing! You and your team truly do have the best ever food review show!
Actually yes. If you are foreigner/tourist, the feeding thing kind of a thing here. Turkey is incredibly multicultural, so you can find many thing to see.
@ Hopefully I get to visit some day! I might go in a few years time (quite a few years lol) as a dental tourist, as lame as that sounds. I like the more historic stuff usually in places, and Turkey is loaded with ancient buildings, but the more I watch the food videos, the more I know I have to do a few days worth of food binging when I go.
@ Ferkin bs. If you are a person who obviously has money you may get this treatment. If you are just an 'average' tourist you will be massively disappointed if you expect this treatment. Turkey is no different from any other Country. Money gets you the best and feck the rest.
@@jedfra9172 Turkish people's love tourists because they are guests, not for money. They want to represent their country in the best possible way.
to think, my man started with reviewing a grilled cheese sandwich. He's come along way.
Me encanta Turquía !!! ❤️🇹🇷
❤
Why
It probably means smthing good about turkiye
Turkey has one of the most delicious food ever. They have hundreds of variation of kebabs and alll of them are yummy 😍 This video made me hungry. Thankss
we have many variations because kebab is indeed a *category* of food here in Türkiye and it is only 30% of what we have. We have also black sea region that has totally different category foods focusing on black sea fishes and Aegean region that has sea foods like octopus etc. and herbs focused (If you are vegetarian you like Aegean foods) Lastly we have centreal anatolia region that has central asian style kebabs (which we don't call kebab)
Those meat stacks were amazing. Mouth is straight watering. Juices just oozing out. The romantic music with the dude eating next to Sonny had me rolling. That was a ton of salt on that chicken. The fire was a cool touch. Looked really good. Got me wondering how that taste. Dude made a huge mini meatball stick. Was fun to watch. Great video
ua-cam.com/video/Zotx5lTQb4c/v-deo.html
Great comment! You covered the entire video! PS, you have an interesting channel, I have subscribed.
Tuzda sadece tavuk yapılmaz Türkiyede. Büyük balıklarda tuzda pişirilir. Ayrıca tuzluda olmaz. Özel bir teknikle yapılıyor.
Absolutely looks delicious makes my mouth water I lived in Iran for 10 years and even in America to this day they don't make kebab like they do in Iran you have to use fresh onions.bah bah. The chef did an amazing job with that kebab. It takes a real artist to do something like that
Iranian kebab is the best in the world
Turkey is indisputably home to a very delicious meal
Turkish cuisine is among the greatest cuisines in the world! Looks delicious
Thats a sad opinion.
I do food reviews while I’m high off zaza on my youtube channel 💯
There are so many non-greasy options too. Tons of okra and beans dishes, similar to vegetarian Indian food
@@arturs9568 dude why are you out here decided to answer negativly to every positive comments in this video lol
@@arturs9568 Lmao, why are you so salty and giving negative reply to almost every comments.
Dude, touch grass
Watching this while hungry was a bad idea. Everything looked absolutely delicious.
Everything looks so good! I need to try Turkish food!
UA-cam da “TUZDA TAVUK” veya “ TUZDA BALIK” yaz tarifi çıkar.
I remember having those when I was in Turkey while on a med cruise in the US NAVY. AMAZING! I didn't dare to eat or drink much over there, but I did have Kebabs!
Great time for Turkish food content, Turkey is celebrating Republic day 🇹🇷
"Talk about meat curtains.."😂 lmao always with the subtle jokes that almost fly past me!
That is the best ever food vlog on Turkish food. Love it.
Hi Sonny! It's awesome to see you are in Europe! Might I suggest visiting Bosnia and Hercegovina? It is an interesting mix of peoples resulting in a unique cuisine
Considering that I'm going to a Turkish restaurant later I'm not even remotely jealous ... well maybe a little 😂... the food looks delicious 😋
How was it ?
Turkish restaurants aren't great in USA, but if you ever visit Turkey , that's gonna be game changer
@@ridvan61usa the restaurant we went to was phenomenal and I'm very lucky to have Turkish friends who always tries to fatten me up when I'm at theirs 😂
@@podolski5294 it was phenomenal 😋 can't praise it enough
This is like the Mona Lisa of food, mindblowing.
12:40 the chef back there chilling with his arms spread kinda felt wholesome
I love that you are partnering again with guides. It reminds me of the One Trip videos. It seems so much more accessible knowing there are tours I can take that replicate your videos.
To be fair, there was that whole covid thing... :P
Best Cuisine in the world. We don't have only meat as a food but veggies too meat is awesome ofc 😋
I was in Turkey this summer and after watching this I really want to go back!
Take me there too
Finally, you're in Turkey! I've been waiting for a long time for this!
Just a tiny correction: Even tho it is true that the "cağ kebap" is the oldest form of döner kebap, it goes way back than 19th century. We have sources on that says this form of kebap or roasting meat style goes back to 13th century and can be seen around Crimean Tatars. Whic means its actually much more older and safe to say it can be traced and goes back to Central Asia. For the döner kebap as we know it today, even tho we do see some similar stuff from 16th century or so, this exact form comes from kinda late 19th century but mostly earlish 20th century.
Sonny u never fail to make me hungry and making great content
you went some of the best places. karadeniz and sehzade are really great
The food is so beautiful! I can smell it from here. The colors- so warm too...
This was awesomee! I almost cried of laughter when the editor added a sad lonely part for the word ‘show’ that was missing 😂
I truly love the work of you; your team; your co-hosts; & the MANY restauranteurs; family households welcoming you into their homes & hearts; & local cooks / chefs!!! Your (combined) work is AMAZING!!! Thank you - to each & all. You deserve to be internationally recognised for what you all do! You bring this world together - (which is ‘ no mean feat’)! Well done!🎖🎖🎖😎😎😎💕💕💕
As a Turkish living in Germany, I miss Turkish food so much. You tried great food 👍
Turkish food is very very tasty and delicious
And also healthy af
Came to see the food journey and ended up being emotional, Pray for turkey 🙏
They need to be proud of that delicious food they made yes it is a good review thank you for letting this know
Turkish cuisine ranks first in the world with 19000 dishes and 600 types of soup..
And most of them are unique..😉
I love the way your voice over and video audio cuts back and forth so seamlessly! great editor whoever that is.
Man. I am from Istanbul and I can say that You have been to right places. Great Video. Respect !
"Tarihi Karadeniz Döner" is one of the best in İstanbul.Always delicious and worth to wait in line * thumbs up*
That looks so good I’m drooling. I could eat that every day.
Jesus! Turkish cuisine is stacked! Japan, Vietnam, and Turkey will be my top visits for food!
You should make a foodtour trough lots of cities in Turkey sonny. Gaziantep, hatay, konya, bursa etc
Dear Sonny, I am glad you have videos about Turkish cuisine. We have 7 regions and 81 cities. You will discover new things when traveling around these 7 regions. I would strongly recommend that you visit Gaziantep, Adana, Mersin, and Adana :)
Gaziantep, Hatay, Adana şöyle bir üçgen dolansa 10 video çıkar :D
You should try the "Tavuk göğsü" it's a Turkish dessert made of chicken breast
For kabeb in turkyie I advise taste it in Gaziantep and Adana... I remembered there is restaurant in Istanbul in florya called eversenel hatay sofrasi had a delicious kebeb taste
Its not often i get jealous.... but this video certainly accomplished that today.
My mouth is watering and I’ve got the munchies now, looked lovely 😊
Oh wow!! That’s the longest kabob I’ve ever seen. It probably will take me at least 6 months to finish that meat kabob. It’s looks so delicious though. Good luck sonny. God bless you all. 🙏🙏🙏❤️
Visit Adana and eat Şırdan. Eating that at around 1am is just crazy good. Iv'e been to Adana once and i can clearly say that theire dishes are just next level.
Sonny my man. I've been following you for a long time and always hoped to see you in Turkey. Just because I've wondered if the laces you show were really good really. I've got to say you've been to the best places a tourist could go ! Thank you for being the best foodie guide I've ever seen. And also seen you on jre it's really good to see you become the phenomenon you deserve to be.
I eat Kebab every week! Amazing dish!
Lucky you!
That chicken looked hella dry. The food in general looked amazing, Turkish food is so delicious! I would love to visit Turkey one day.
I mean in traditional Turkish cusine there aren't many chicken dishes. To me it seems like it is just there as a gimmick.
@Uğur Erken they cook chicken like that in many cultures so idk if I would call it a gimmick, but it did seem poorly executed
Salt was used as a preservative before pickling, so yeah, it sucks out all the water out of food.
@@keithhasafastcar Well thats because chicken was a luxury thing back then. Lamb was the primary protein or goat in some regions like Maraş. Cow or beef was like an insult, we do have stories about soldiers rose up just because they were served beef in the army. Chicken tho is not something can be eaten regularly. Simply because chicken is not the same animal as used to be so it was a luxury "option". Also you know its gimmick or just a show off just like that long ass kebap. These are not traditional at all and executed poorly for sure simply because thats not a good idea to start with. We do have fish within salt whic is alright because fish can handle the heat + salt and wouldnt dry as chicken.
Also if you see something traditional and you wanna be make sure of it then make sure of its lamb %99 of the time. Beef started to become a regular protein since mid 20th century but its gotten popular and primary protein since 80's and even 90's in big cities mostly. And even today like me and my family, many people still refuse to eat beef as primary protein to stick with traditional cuisine simply because its not the same with beef because of our cooking methods. Yet "modern" families nowadays dont eat lamb and choose beef instead because lamb "smell". Thats whole another story tho. That just simply mean that those people dont know how to pick a lamb or part and cook.
@@kimlend7680 The rice inside which was partially cooked can moisten the chicken. I'm not exactly fan of roasted chicken meat, but where I live some people cook chicken over salt. Turkey is our neighboring country.
As a turkish person, even I don't like the taste of eggplant, the "smokey eggplant with yogurt" sauce tastes inclediblely good.
Such kind people and delicious food! ❤
Thanks for such a great video of Turkish record breaking kebab 👍
All of these videos make me hungry for some proper food every single time, hopefully I can travel to these places some day😁
I can't think of anything better than this ❤❤❤❤🔥🔥🔥🔥
Yeah dad you can’t yeah dad
Idk what the meaning behind it is but its really heart warming to see middle eastern countries hand feed their guests. You can tell they really care about people. You dont see that very often here in the US unless youre a baby, disabled or just had surgery.
Sonny after getting his record breaking Kebab : I've been waiting for *too long*
Looks so yummy 😋 Love from Thailand ❤
Moo ping is better :)
Love from UK
One of the best reviews. You have mentioned the important points. Thank you.
Şu mükemmel lezzetleri bir de biz yiyebilsek ne güzel olur değil mi?
Git çaliş ozaman
Çalış ama bol bol çalış ayda 100 tl kenera koy bir sene sonra 1200 TL oluyor o zaman bol bol yersin 💪😎
@@emrefifty5281 çalışsan ne olur. Kira fatura derken para mı kalıyor?! Türk milleti simite talim, sen de bu sömürü düzenini savun. İnsan olan utanır çalış demeye
@@lestat8656 Baba parası yediği belli. Baksana çalışınca her istediğini yapabiliyorsun sanıyor.
@@lestat8656 git kendini köprüden at!
This video actually had me drooling some. It all looked so delicious.
Turkish people are very kind and hospitable looking forward for a food tour in Izmir, Antalya , Antakya , Adana and Ankara Turkey .
ankara has nothing to offer dont bother going there my parents currently live there so im not talking trash lol instead go to the eastern cities since you are going to adana Gaziantep if you want more diffrent types of food if you want history go to diyarbakır or mardin both very very historic places if you want views try karadaniz north east of turkey but dont go to ankara lol
Bursa, Hatay, Gaziantep and Trabzon
I live in saudi arabia and honestly speaking i just love arabic food like kabsa and shawarma etc so seeing this has made me wanna visit turkey even more
sen gelme arap
Habibi come to Türkiye
@@bugrahanozbilen habibi don’t come turkiye
these turks are brown gypsys and they think they are white 😂
It all looks so good. United States needs to bring this to are fairgrounds 😁 and you should try and get triple D on your show I think you guys would do great together
Turkey 🇹🇷 & Turkish People are beautiful, hospitable and their food is so delicious specially their Meat items.
Love from Peshawar,PAKISTAN 🇵🇰
🇵🇰🇵🇰🇹🇷🇹🇷
We don't love you because you came to our country and you perverted and brutally murdered a lot of girls.
This looked beyond amazing, sending positive vibes to anyone reading this and needing a little positivity today 💖
Putting Kebabs and into the shish and cooking kebabs without dropping any substantial part is a big deal more than you think. Kind of a proud thing or even the sign of a chief. Of course I'd not expect anything different for this big kebab. He'd never drop a part on a normal kebab. I am also glad you've eaten kebab with your hand because that is more traditional. Great video, expecting more of Turkish foods.
I really enjoyed this video, I was worried the chicken was really going to be salty. Great job . Love your show. 🥰👍😋
Gotta love Turkish cuisine!
8:38 Osobiście to uważam, że w soli jest świetnie chrupiąca skórka przy przyrządzaniu kurczaka.
WOW 😮 this is making my mouth water 😉 now I wanna eat some 😋
I love Turkish food ❤️🇹🇷🇹🇷❤️
Beautiful meat curtains! Everything looked so yummy. I'm hungry.
another good food review, not too long and not too short THANKS
Man. Would love to try that kebab! And the donners and the chicken look amazing as well!
all those delicious food made me want to visit Turkey
im in my vacation in turkey rn, the people are hostile and racist af , and they scammed me and my budy for several times by now, would suggest you to bring a whole lot of cash with you cuz the prices aint the same for Non-Turk prople
@@kayacenk4164 yeah your right im Armenian and im liar, thats typical turkish reaction to all of what i said up there, turks aint no chill they are all hostile , aggressive and rude
@@DomTheChad if you and your buddy got scammed “several times” then you both deserve to get scammed lmfao 🤣
@@dwolding yeah thank you for being a jackass
@@DomTheChad "prices ain't same for Non-Turk people"
Bitch 1$=19 Turkish Lira, 1€=18 Turkish Lira, prices are awesome, wtf are u talking about?
i just love this people working in this places always so nice to talk with
Hey man you should visit Georgia trust me, it's near Turkey
I was in Istanbul for a couple of weeks a go and I ate something I never thought I would ever eat. . . fish eskender kebab!!! surprisingly enough it was the most delicious eskender I have ever eaten 😋
if it sounds like a weird combination, it probably is made only for the tourists :D. i'm glad you enjoyed it though cheers
@@fatihaktas9739 we were served this amazing dish at a restaurant in a remote area in the mountains of Mashokeya, so I think it's more likely a signature dish or a local eat.
@@dodoriadendeson3323 interesting, was the fish saltwater or freshwater. I'm asking this because there are a lot of ponds over there where they farm freshwater fish. The chefs might have gotten creative with the available ingredients
@@fatihaktas9739 balık iskender de değişikmiş :D Türkler olarak bi biz yaşamıyoruz şu ülkede
@@enesozdemir4085 first time I'm hearing this :D
Turkish food is one of the best in the entire world ❤️
Food looked so good!
Hello from İstanbul, Turkey. I want to add that what you see here is actually just a fraction of the entire Turkish cuisine experience 😎. Come and see ;)
I can confirm. Greetings from your northern neighbors. I should visit Turkey again to try Kokoreç.
Sonny: I don't like cucumber. I don't like eggplant.
Also Sonny: Hmm that pig bile is delicious 😂
Though I am vegetarian, but I can see myself going to turkey to eat because they got so many delicious side dishes.
This kind of review channels focusing on only meat but meat is expensive in turkey standarts so people usually eats vegan or meat mixed dishes. Tons of vegan food here but nobody review them.
@@Tofsar true