The Ultimate Tool for Perfect Homemade Salad Dressing

Using the immersion blender was a game changer when it comes down to homemade salad dressing. No more shaking the bottle vigorously because of separation or waiting till the oil comes to room temp before you can use it. I promise you this technique will change the way you look at salad dressing. And it’s so easy!
Basic Formula
1 Tablespoon seasoning mix
1/4 cup vinegar of your choice (or half vinegar half citrus juice)
1/2 cup warm water
1/2 cup oil of your choice
* optional 1-2 tsp sugar to taste (this may be needed for some flavors like French)
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[@moirad6579]

Nice! The water also helps to emulsify the dressing to avoid separation.

[@CountessandChristoff]

Yes and it makes it a little healthier too!

[@brittofit9950]

ughhhhh you have a farmer boy near by!! SO JEALOUS!!!

[@CountessandChristoff]

Actually I’ve never been to a farmer boy. Our local grocery store carries the dressing. Honestly if you add 1 tablespoon of sugar or honey to the recipe in the video it tastes identical. I am just leaving out the sugar in my version because I’ve cut it out of my diet.