I RECOMMEND WATCHING - Dehydrating Food: What I Love and What I Don't. - ua-cam.com/video/5oB6cryTdA0/v-deo.html Thanks for the thumbs up 👍, subscribing, sharing this video and commenting. You are helping my channel grow. 😊
Peas are so prolific and a great thing to dry out and preserve. Glad you have such a nice dehydrator! Season em up with some salty seasoning and eat em like Crisps! Thanks Daz Gypsy Approved!
Fantastic video Daz. Great to see your storage methods too🙌🏼 Thanks for sharing, and I look forward to more of your dehydrating/storage videos xx Cathi xx 😘
Hi Daz! That was great to see all the different methods for storage, very interesting you can use a hair straightener for the Mylar bags!! Who would have thought!! Those peas are awesome by the way!! Take care!! 🌼🐝🌻
G'day Anita. Thanks. I do enjoy doing this stuff. I grow fresh peas and different varieties too, but we prefer to eat them fresh and get the frozen stuff for long term storage or back up in the kitchen. Oh and for the record, the hair straightener is not mine. 🤣 Take care. Daz.
G'day. YES! You are so right! We have a big family here, so I save so much room in the freezer. Powdering dehydrated vegies and fruit is fun and saves so much space too. Thanks and I hope all is well, Daz.
G'day Dawn. Yes, one thing I like about the dehydrating is the freezer space I can save. Freezer space is always limited here. Great to hear from you and I hope all has been well. Daz.
Great video Daz! We're growing peas for storage this year so this will really come in handy. I need to talk to Holly about whether she wants to can them or put them in bags. Thanks for another great video!!
G'day Deb. Thanks so much. I do enjoy it and I hope I can help people thinking of doing it or people just starting out. All the best and take care. Daz.
G'day Jodi. Oh, you are making me hungry right now. It's Winter here and any mention of soup at the moment, really gets me fired up to make one. 😊 I'm thinking of pea and ham soup right now... Hmmm..... All the best and take care. Daz.
Hey Daz my friend this was a great video but you always have good videos as well that I enjoy watching about food and learning to dehydrate very informative thank you for sharing much love too you and your family
G'day Inca. Oh thanks so much my friend. I enjoy doing this and I hope the video helps someone new to it. Thanks and all the very best to yourself and the boys. Daz.
@@MyAussieGardenKitchen I'm glad that you love it and yes I want to start learning how so I definitely look forward to seeing videos like this all the best to you as well my friend
G'day. Oh nice. It's something I enjoy quite a lot and it's also nice having the various storage options too. Hopefully this will help someone just starting out. All the best and take care. Daz.
That was a really informative video Daz, I was given a dehydrator, only a small one, and haven’t used it a great deal, will try and aim too in the future! Will definitely look into those bags as well! Thanks again for the information!
G'day Lisa. Berries have not been that appealing after I tried them, especially raspberries. Strawberries were OK, but for me, I'd make powders with any of them and use them that way. 😊 Thanks and I hope all is well, Daz.
Daz, this was an excellent video buddy. Very well thought out and executed. Great job. I will have to come back to this when I get into more dehydrating. I need a bigger and better dehydrator.
G'day Jen. I enjoy using mine so much and I hope you are able to get one and put it to good use. I'm sorry for the slow reply too, but that virus really wiped me out and I'm only just starting to move around after 2 weeks in bed. Thanks and take care, Daz.
Daz thanks for all this info. We bought the vac sealer attachment recently and waiting on it to arrive. It was the last missing piece for us. Thanks friend
G'day Simple Meal Prep.. Thanks very much for watching my video and taking the time to comment. I hope you enjoy my other videos too. All the best. Daz.
G'day mate. Yeah, they are great and I use my set up so much. They are available in different price ranges too, which is good. All the best and take care. Daz.
Hi Daz, nice informative video. I find using baking paper is cheap and works out nicely. A tip that works well is when storing dehydrated foods, add a couple of tablespoons of uncooked risotto rice into a jar being screw cap or ball. I have done this for years and have never had the dehydrated foods go bad. The dried foods must be completely dry for this to work. I've been saving my used ball lids from water bath jars to use for my dehydrated foods as using new lids is way too expensive for my budget currently. 🌺 🌼🌸.🌺🌸🌼🌺 🌸 \ĺ/.\ĺ⁄.\ĺ/.\ĺ/...\ĺ⁄.\ĺ/...\ĺ/ It's a great day to have a great day!🌞
G'day Jessica. You are very welcome and thanks so much for watching and taking the time to leave a comment. I really do enjoy my dehydrating. All the best and take care. Daz.
G'day. These Mylar bags will not vacuum with the vacuum sealer I have. I know some do, but if you look at the plastic bags, one side is rough. With Mylar, they are completely smooth and it is very hit and miss if they vacuum or not. The oxygen absorbers do a great job though. I have bags 6 years old with just oxygen absorbers and heat seals and they are still tight and doing well. If I get a different brand of Mylar, I'll see if they vacuum better. Thanks very much and take care. Daz.
Hi Daz Have only just subscribed to your channel and I love it. Before I start dehydrating, I am trying to gather as much information on the process as I can. Do you by any chance know where I can find the food safety guidelines for dehydrating, I’m in NSW. I’m on the verge of buying a dehydrator, just trying to compare specs, may I ask what brand you use? P.S. I loved the way you cooked your Cottage Pie, can’t wait to give it a go. Am grateful for your knowledge.
G'day! Thanks so much for your kind words and for joining me here on my channel. I really do appreciate it and I actually had cottage pie for dinner tonight. 😊 We love that recipe here. I cannot find a specific food safety guideline for food dehydrating that has been set by an Australian authority, so I will cross reference with the USDA web site in the USA for instance as they have doen many tests and studies with food. The following web site is USA based, but has a lot of information and the numbers can be cross checked against other sources to base your own opinion. dehydratorblog.com/food-dehydrating-time-temperature-guide/ One tip I can give is to make sure the food you are dehydrating is "conditioned" and this basically means that you let it sit for a little while after dehydrating. You do not want to put warm dehydrated food straight into a closed container. Once in the container, check it daily for 7 days to see if there is moisture. If there is, check to make sure it has not gone off and if it's OK, dehydrate again. I have been planning on a video for beginners and must get onto that. This is the one I have with the stainless steel trays, but it is rebranded. amzn.to/3Ddm9nC This one is 6 trays instead of 9, but is more affordable and I have seen really good feedback on it. amzn.to/44DmQmp Just to be transparent, they are my affiliate links to the store and I will earn a commission if you were to buy via my links. I hope this is of help somehow and please feel free to get in touch any time. Good luck! Daz.
G'day again. I just wanted to let you know that I have replied with links, but that could possibly get hidden as the UA-cam system might think it is spam. Please let me know if you don't see my reply and I will happily try again. Thanks and take care. Daz.
G'day Salem 359. Ah! The detailed part on this did not record and I had to re-record and I managed to leave these details out when talking about it again. I am so sorry. I do find that times can sometimes vary for me and that the longer they soak, the better. Especially the corn. I will generally put them in boiling water first and let them soak for a good 30 minutes to an hour, while I am setting up and then add them and have them soaking away again in the soup, stew or casserole as it cooks. Ideally, I would say that soaking time is at about 90 minutes to 2 hours at this point. The longer the better and that would be about average for me. I can't insert updated footage to the video now, but I'll add it to the description and thanks so much for asking me this question. I would not have noticed this without you asking your question. I hope this helps and good luck, Daz.
I RECOMMEND WATCHING - Dehydrating Food: What I Love and What I Don't. - ua-cam.com/video/5oB6cryTdA0/v-deo.html
Thanks for the thumbs up 👍, subscribing, sharing this video and commenting. You are helping my channel grow. 😊
Peas are so prolific and a great thing to dry out and preserve. Glad you have such a nice dehydrator! Season em up with some salty seasoning and eat em like Crisps!
Thanks Daz
Gypsy Approved!
Daz…we just absolutely love this!!!This is how we do it!!!Great savings there !👍❤️🇦🇺Lynne and Wayne
G'day Wayne and Lynn.
I love doing this stuff. It's good fun, but it's also being put to good use too.
Thanks so much and take care you two,
Daz.
Fantastic video Daz. Great to see your storage methods too🙌🏼 Thanks for sharing, and I look forward to more of your dehydrating/storage videos xx Cathi xx 😘
Me too Cathi❤️❤️
“I vacuum seal, because I can.” Me too! 👍🏼😃
Really nice dehydrating tips there Daz and nice storage advice. 👍
So magnificent! You impress me every time with your new videos! Have a good day! ❤️
G'day.
Thanks very much.
All the best and take care.
Daz.
Hi Daz!
That was great to see all the different methods for storage, very interesting you can use a hair straightener for the Mylar bags!! Who would have thought!!
Those peas are awesome by the way!!
Take care!! 🌼🐝🌻
G'day Anita.
Thanks. I do enjoy doing this stuff.
I grow fresh peas and different varieties too, but we prefer to eat them fresh and get the frozen stuff for long term storage or back up in the kitchen.
Oh and for the record, the hair straightener is not mine. 🤣
Take care.
Daz.
Daz..your so right to dehydrate.. we are going to have to do something and now...it's amazing that we all thru out the world are facing this.
G'day.
Yes, I totally agree and I hope you are doing well.
Thanks so much and take care.
Daz.
Great video Daz. I like how you offered a variety of storage options and how to use them best.
Take care,
Annette 🌺
Great video! I love dehydrating food. I really like that the dehydrated food takes up so little space.
G'day.
YES! You are so right! We have a big family here, so I save so much room in the freezer. Powdering dehydrated vegies and fruit is fun and saves so much space too.
Thanks and I hope all is well,
Daz.
Hello my friend! I need to start dehydrating more and freezing less! Thank you for sharing Daz! Great instructional video! Stay safe! Dawn
G'day Dawn.
Yes, one thing I like about the dehydrating is the freezer space I can save.
Freezer space is always limited here.
Great to hear from you and I hope all has been well.
Daz.
Pees on earth and Good Will to My Aussie Garden & Kitchen! Looks really great Mr Daz!
G'day, Daz, Great information! Thank you for sharing! Blessings to you and your family!🕊✝🙏🏼💖
G'day Cynthia.
Thanks so much. I enjoy this quite a lot and it saves us a lot of freezer space.
All the best and take care.
Daz.
Very thorough tips on dehydrating. Excellent! I'd really love to get a freeze dryer 🤩
Great video Daz! We're growing peas for storage this year so this will really come in handy. I need to talk to Holly about whether she wants to can them or put them in bags. Thanks for another great video!!
Very informative video Daz! Thanks so much for the step by step how to that you utilize when dehydrating. Have a wonderful week my friend!
G'day Deb.
Thanks so much.
I do enjoy it and I hope I can help people thinking of doing it or people just starting out.
All the best and take care.
Daz.
Great video Daz. Good to see you as always. 🤗💕 I love to eat dried peas or fresh peas. Love pea soup.
G'day Jodi.
Oh, you are making me hungry right now. It's Winter here and any mention of soup at the moment, really gets me fired up to make one. 😊
I'm thinking of pea and ham soup right now... Hmmm.....
All the best and take care.
Daz.
Awesome!!!! It's such a great idea and I really want to get stuck into more dehydrating really soon :) Great video Daz :D
Hey Daz my friend this was a great video but you always have good videos as well that I enjoy watching about food and learning to dehydrate very informative thank you for sharing much love too you and your family
G'day Inca.
Oh thanks so much my friend.
I enjoy doing this and I hope the video helps someone new to it.
Thanks and all the very best to yourself and the boys.
Daz.
@@MyAussieGardenKitchen I'm glad that you love it and yes I want to start learning how so I definitely look forward to seeing videos like this all the best to you as well my friend
Really enjoyed watching Daz. Great info 👍 Thanks for sharing!
Thanks Daz. Encourages me to do more dehydrating.
G'day.
Oh nice.
It's something I enjoy quite a lot and it's also nice having the various storage options too.
Hopefully this will help someone just starting out.
All the best and take care.
Daz.
Very well explained. Then we don't need electrisity to keep it once it's dry , good storage. Thanks for sharing.
G'day Lilian.
Yes, I like how the food is shelf stable. It saves me a lot of space in the freezer too.
All the best and take care Lilian.
Daz.
Very nice video Daz. We use our dehydrator alot. Love it! And lisa vac seals almost everything. Thanks for sharing.
G'day Jesse.
Oh that's great. Yes, it's something I enjoy doing here a lot.
Hopefully this can helps some beginners.
All the best and take care.
Daz.
Hi Kiddo 🥰 I Haven't dehydrated for years . So it was very helpful ❤️ Thank You
That was a really informative video Daz, I was given a dehydrator, only a small one, and haven’t used it a great deal, will try and aim too in the future! Will definitely look into those bags as well! Thanks again for the information!
Hello from Minnesota!
Hey, might as well vacuum seal if you can! Thanks for the helpful tips -- we can never have too many peas in our lives 😁
Learned alot from this video. I never dehydrated before, but I would love to dry some raspberries, strawberries and blackberries.
G'day Lisa.
Berries have not been that appealing after I tried them, especially raspberries.
Strawberries were OK, but for me, I'd make powders with any of them and use them that way. 😊
Thanks and I hope all is well,
Daz.
@@MyAussieGardenKitchen Good to know. Blackberries and raspberries rot so quickly, so too bad that they so not taste good dehydrated.
Great overview of options! I only recently started dehydrating peas, not sure what took me so long, lol. Anyway, thank you! 😊
G'day Carole.
Oh peas are so good to do and you can store so many of them!
Thanks very much and you are very welcome!
All the best.
Daz.
Daz, this was an excellent video buddy. Very well thought out and executed. Great job. I will have to come back to this when I get into more dehydrating. I need a bigger and better dehydrator.
Beautiful good informative video. Thanks.
I'm still watching. Complete video Full of learning. again thanks! Stay happy always 😊
G'day my friend.
Thanks very much. I hope it helps some beginners.
All the best and take care.
Daz.
Fantastic video and I can’t wait to get a dehydrator again!
G'day Jen.
I enjoy using mine so much and I hope you are able to get one and put it to good use.
I'm sorry for the slow reply too, but that virus really wiped me out and I'm only just starting to move around after 2 weeks in bed.
Thanks and take care,
Daz.
Excellent video enjoyed watching thanks for sharing 👍🏻
G'day Sheena.
Thanks very much. I really do enjoy doing this stuff.
All the best and take care.
Daz.
Daz thanks for all this info. We bought the vac sealer attachment recently and waiting on it to arrive. It was the last missing piece for us. Thanks friend
Nice my friend! Keep going! Stay good and connected! Like it! 👍
G'day Simple Meal Prep..
Thanks very much for watching my video and taking the time to comment.
I hope you enjoy my other videos too.
All the best.
Daz.
I'm tempted to get one of those machines.
G'day mate.
Yeah, they are great and I use my set up so much.
They are available in different price ranges too, which is good.
All the best and take care.
Daz.
Thanks Daz, very informative!
G'day Karen.
Thanks very much. Hopefully it will help out people considering this as an option in their kitchen.
All the best and take care.
Daz.
Hi Daz, nice informative video. I find using baking paper is cheap and works out nicely. A tip that works well is when storing dehydrated foods, add a couple of tablespoons of uncooked risotto rice into a jar being screw cap or ball. I have done this for years and have never had the dehydrated foods go bad. The dried foods must be completely dry for this to work. I've been saving my used ball lids from water bath jars to use for my dehydrated foods as using new lids is way too expensive for my budget currently.
🌺 🌼🌸.🌺🌸🌼🌺 🌸
\ĺ/.\ĺ⁄.\ĺ/.\ĺ/...\ĺ⁄.\ĺ/...\ĺ/ It's a great day to have a great day!🌞
G'day.
What a fantastic reply. Thanks very much for that! 😊
I do enjoy my preserving and dehydrating especially.
All the best and take care.
Daz.
👍awesome
G'day mate.
Thanks very much for your support as always.
I hope you are doing well Christian.
All the best mate.
Daz.
Awesome. Thank you.
G'day Jessica.
You are very welcome and thanks so much for watching and taking the time to leave a comment.
I really do enjoy my dehydrating.
All the best and take care.
Daz.
Great vid Daz
That is coooool!
I would had vacuum sealed the Mylar bags too
G'day.
These Mylar bags will not vacuum with the vacuum sealer I have. I know some do, but if you look at the plastic bags, one side is rough. With Mylar, they are completely smooth and it is very hit and miss if they vacuum or not.
The oxygen absorbers do a great job though. I have bags 6 years old with just oxygen absorbers and heat seals and they are still tight and doing well.
If I get a different brand of Mylar, I'll see if they vacuum better.
Thanks very much and take care.
Daz.
Hi Daz
Have only just subscribed to your channel and I love it.
Before I start dehydrating, I am trying to gather as much information on the process as I can.
Do you by any chance know where I can find the food safety guidelines for dehydrating, I’m in NSW.
I’m on the verge of buying a dehydrator, just trying to compare specs, may I ask what brand you use?
P.S. I loved the way you cooked your Cottage Pie, can’t wait to give it a go.
Am grateful for your knowledge.
G'day!
Thanks so much for your kind words and for joining me here on my channel. I really do appreciate it and I actually had cottage pie for dinner tonight. 😊 We love that recipe here.
I cannot find a specific food safety guideline for food dehydrating that has been set by an Australian authority, so I will cross reference with the USDA web site in the USA for instance as they have doen many tests and studies with food.
The following web site is USA based, but has a lot of information and the numbers can be cross checked against other sources to base your own opinion.
dehydratorblog.com/food-dehydrating-time-temperature-guide/
One tip I can give is to make sure the food you are dehydrating is "conditioned" and this basically means that you let it sit for a little while after dehydrating. You do not want to put warm dehydrated food straight into a closed container.
Once in the container, check it daily for 7 days to see if there is moisture. If there is, check to make sure it has not gone off and if it's OK, dehydrate again.
I have been planning on a video for beginners and must get onto that.
This is the one I have with the stainless steel trays, but it is rebranded.
amzn.to/3Ddm9nC
This one is 6 trays instead of 9, but is more affordable and I have seen really good feedback on it.
amzn.to/44DmQmp
Just to be transparent, they are my affiliate links to the store and I will earn a commission if you were to buy via my links.
I hope this is of help somehow and please feel free to get in touch any time.
Good luck!
Daz.
G'day again.
I just wanted to let you know that I have replied with links, but that could possibly get hidden as the UA-cam system might think it is spam.
Please let me know if you don't see my reply and I will happily try again.
Thanks and take care.
Daz.
@@MyAussieGardenKitchen thank you so much Daz, have received links and all is good. I will definitely check them out.
Have a great day.
Hi Daz,
Just wanted to let you know that I cooked the cottage pie and it was yum yum yum.
Thank you for the recipe. 😎
@@2772ruby oh fantastic! Thanks so much for letting me know and you just made my day!
I dehydrated some peas and corn but they seem to take forever to rehydrate and still taste hard even after boiling for 30 mins. What did I do wrong?
G'day Salem 359.
Ah! The detailed part on this did not record and I had to re-record and I managed to leave these details out when talking about it again. I am so sorry.
I do find that times can sometimes vary for me and that the longer they soak, the better. Especially the corn.
I will generally put them in boiling water first and let them soak for a good 30 minutes to an hour, while I am setting up and then add them and have them soaking away again in the soup, stew or casserole as it cooks.
Ideally, I would say that soaking time is at about 90 minutes to 2 hours at this point. The longer the better and that would be about average for me.
I can't insert updated footage to the video now, but I'll add it to the description and thanks so much for asking me this question.
I would not have noticed this without you asking your question.
I hope this helps and good luck,
Daz.
Very beautiful video nice sharing new sascaraibar mai aapko friend bna li hu aap bhi bna lijiye 🙏🤝🎁