Branch and Vine Black Garlic Sea Salt- www.branchandvineupland.com/collections/sea-salts-spices/products/black-garlic-sea-salt-1 Branch and Vine Scallion Infused Olive Oil- www.branchandvineupland.com/collections/fig/products/scallion Smokin' and Grillin' with AB Signature Damascus Steel Knives - forsetisteel.com/collections/signature-series
This has got to one of the best cooking UA-cam shows I've come across because it is good food that gets a notch up we can all afford and make. AB is the man.
My 9 year old son thinks you are the greatest cook ever and he had never tasted your food. If I can't think of a meal to prepare he says see what AB been cooking. We have made several of your recipes and your content is greatly appreciated!
Go for it! It’s so satisfying!, good luck to you! AB is the perfect channel to try it. He’s clear and easy to understand and uses every day ingredients easy to acquire! Not to mention-delish!
Go for it. I have been going for a while, & his cooking is like my mom & grandmother. Every now and then he add something to his dish that I never have used, & WOW love my cooking even more.
Another winner AB!!! I’ll be making this over the weekend. 💕 Here’s a tip. Save the bottoms of those green onions. Put a bit of water in a short glass, stick the green onion roots into the water, set the glass in a sunny spot, and watch those new green onions grow. You can snip your own whenever you want to add green onions to your recipes.
I tell you that there's nothing like a man's cooking he does his out of love and we do ours out of necessity! keep up the good work and keep them videos coming 😍
I love how your down home voice and smooth demeanor draws me in everytime u upload! Instead of just showing off your recipes, u also educate on how to properly cook. Thanks!!!! This tasted AMAZING!!!!
Can’t wait to try this. Ive watched many Rasta pasta videos and you make it look so simple and I appreciate you for simplifying these recipes for the average person who might not like to cook but loves to eat. Thank you Chef AB
Made this for the first time tonight. A revelation, truly. My wife doesn't even eat spicy food, and she asked me to cook this again (albeit with a bit less spice). Great recipe, thanks AB!
@@heatherransome7492 Well, taste is a subjective thing. When I cook the dish for her I only use half the amount of Jamaican jerk spice mix, she can't handle more heat. Still tastes great. :)
I tried this recipe for the first time and it was amazing. I didn't have some of the seasonings that were in the recipe, but I plan on getting them. Still the flavors were fine. I used parmesan and a little cheddar cheese. Thanks for another nice, easy way to feed a family.
Yes sir, I love his Cali swag and his authenticity. Started following a minute ago and have made several of his recipes. Super🔥🔥 . Thanks AB for yet another one.
Made this for dinner last night, It was AMAZING! Used chicken instead of shrimp due to me being allergic, and use vegetable pasta instead. My boyfriend & I looooved It! Love your videos and thanks for the great recipe!
This recipe is seriously tasty, even without any protein! And it's the perfect quick and easy meal for a busy weeknight. Huge shoutout to AB for creating such a yummy dish!
You are a wonderful cook sir! My family and I are dairy free and I am still able to follow your recipes using substitutes. They always turn out amazing. You give great verbal, visual and written directions. Thank you.
Sometimes you just watch a guy or gal and you just know they can cook. I don’t even have to try this and I already know it good. That is what it’s all about. Nice job!
Wonderful cooked Rasta Pasta with 🍤,the colored peppers really made this dish come together,I'm like the flavored olive oils,that a great addition to the dish.great job SG-w- AB
There are not many shows I watch or follow their recipes, but AB's is the exception. I have tried your recipes and they always come out good and this recipe should be no exception. I wish I had the heavy cream right now, because I would make this today. I would only change the shrimp (I am allergic) and use shredded chicken.
Had some Rasta Pasta today from a small American Caribbean place. It is absolutely my new favorite pasta ever. So glad you’ve already made a video about it.
Been watching your videos for the past 3 weeks unk & I gotta say you do ya thing.. As a man from New Orleans I know flavor & must say you never disappoint. 💪🏾🔥
Finally someone made Rasta Pasta!!!! Man you had me years ago.....and now you have made Rasta Pasta 3.0 man blessings to you and keep up the GREAT WORK!!!
AB you have once again out done your self taking that rasta pasta to another level. The way you describe you food when you eating it, My brother make my mouth water and I want to eat it NOW. I can't wait to make it. Please keep these video's coming.
I may be a white boy from West Texas but you and I could party, I love your recipes and ingredients both are simple and easy to get , good food don't need fancy stuff. Cook on Brotha!!!
Me and my husband love watching your videos. We have a whole playlist of foods to make for holiday traditions we have started :) have a wonderful day AB :) and every one else reading this :) ~Lil Bit~
Great video and recipe...I gave this a shot because I do cuisine and catering and my hometown loved it. I get alot of my ideas from you and get positive reviews from it. I added some jerk paste with the heavy cream and it went well!
Literally just made this about 20 minutes ago. Must have got it right because 5 people are eating and other than the first comments which were all great.. nobody has put a fork down to say anything else.. No leftovers either.. Thank you...
AB!!! AB!!! YOU DID IT AGAIN MY FRIEND...I'M DEFINITELY ADDING THIS RECIPE TO MY FAMILY FAVORITES!! "AB'S FIRE 🔥 DISHES"!! THANKS FOR SHARING THIS RECIPE WITH US!! GOD BLESS AND KEEP ON COOKING AND SHARING!
We discovered your cooking show today. We binge watched almost everything you posted. You started out with showing people how to cook the most amazing things. As time progressed, you became more interested in the products that were offered to you as promotions. People dont have all those fancy products that you are cooking with. You need to get back to real people cooking. You have great recipes, you have great followers. Don't loose sight of what you started.
Branch and Vine Black Garlic Sea Salt- www.branchandvineupland.com/collections/sea-salts-spices/products/black-garlic-sea-salt-1
Branch and Vine Scallion Infused Olive Oil- www.branchandvineupland.com/collections/fig/products/scallion
Smokin' and Grillin' with AB Signature Damascus Steel Knives - forsetisteel.com/collections/signature-series
AB you did it again you did it again.
Where you get the hot plate at?
AB You're Are Awesome Cooking Channel Forever
Send that pot to me and The food that’s in it and tell your camera people stop enjoying goodness lol
Where do I get that jerk seasoning
This has got to one of the best cooking UA-cam shows I've come across because it is good food that gets a notch up we can all afford and make. AB is the man.
how long you been here?
@@rl1491 I found AB during early 2020 and been hooked ever since.
Not one of the best, THE BEST! And how could anybody give this a thumbs down?
@@sharynmccormick8172 exactly!
Love uncle AB..this was so good
My 9 year old son thinks you are the greatest cook ever and he had never tasted your food. If I can't think of a meal to prepare he says see what AB been cooking. We have made several of your recipes and your content is greatly appreciated!
I don't even cook lol. Started watching his videos randomly like a week ago and now I'm ready to try my hand at it!
His cajun pasta is verifable good bro, good luck!
You got this 👍👏🤤
Ty
Go for it! It’s so satisfying!, good luck to you! AB is the perfect channel to try it. He’s clear and easy to understand and uses every day ingredients easy to acquire! Not to mention-delish!
Go for it. I have been going for a while, & his cooking is like my mom & grandmother. Every now and then he add something to his dish that I never have used, & WOW love my cooking even more.
Another winner AB!!! I’ll be making this over the weekend. 💕 Here’s a tip. Save the bottoms of those green onions. Put a bit of water in a short glass, stick the green onion roots into the water, set the glass in a sunny spot, and watch those new green onions grow. You can snip your own whenever you want to add green onions to your recipes.
Just water??
Right , nice 👍🏾
Look at the community coming through!😃....thanks for this tip Miss Andrea. 💚
@@malayasiahasty8436 Yes, just water.
🤯🤯🤯🤯
I tell you that there's nothing like a man's cooking he does his out of love and we do ours out of necessity! keep up the good work and keep them videos coming 😍
Truth!
I love how your down home voice and smooth demeanor draws me in everytime u upload! Instead of just showing off your recipes, u also educate on how to properly cook. Thanks!!!! This tasted AMAZING!!!!
“You GOTTA WASH DISHES AS YOU GO!!!!” I know THAT’S RIGHT!!! 🖤🖤🖤 I’m going to try this, thanks AB!!
Been doing it since I was taught as a little girl. It saves so much time. Relax after a good meal.
I didn’t know there was any other way 🥴 I’m sure you had extra time to read or get back to your shows 😆
This man brings a whole different vibe to his channel. Keep being yourself AB you're killin it!!
Can’t wait to try this. Ive watched many Rasta pasta videos and you make it look so simple and I appreciate you for simplifying these recipes for the average person who might not like to cook but loves to eat. Thank you Chef AB
Looks great but u have to add that coconut milk also.
I've made a few dishes that this guy taught me to make. He makes everything so easy. He's like the Bob Ross of cooking.
Made this for the first time tonight. A revelation, truly. My wife doesn't even eat spicy food, and she asked me to cook this again (albeit with a bit less spice). Great recipe, thanks AB!
This recipe wasn't spicy at all 😅
@@heatherransome7492 Well, taste is a subjective thing. When I cook the dish for her I only use half the amount of Jamaican jerk spice mix, she can't handle more heat. Still tastes great. :)
I tried this recipe for the first time and it was amazing. I didn't have some of the seasonings that were in the recipe, but I plan on getting them. Still the flavors were fine. I used parmesan and a little cheddar cheese. Thanks for another nice, easy way to feed a family.
Nobody:
AB: “You know… HEY!”
🤣🤣
I love that fact that you are using fresh ingredients and nothing salted or preserved. Much healthier
Yes sir, I love his Cali swag and his authenticity. Started following a minute ago and have made several of his recipes. Super🔥🔥 . Thanks AB for yet another one.
Made this for dinner last night, It was AMAZING! Used chicken instead of shrimp due to me being allergic, and use vegetable pasta instead. My boyfriend & I looooved It! Love your videos and thanks for the great recipe!
I'm hear for it AB. I'm getting ready to "beef up" for the cold winter ahead. Bring it ON!!!
Just hit play and I know it’s gonna be 🔥 like everything AB cooks ✌🏽
#Facts
I appreciate that fam 🙌
@@SmokinandGrillinwithABI gotta try it brother.i NVR cooked it but I will now
This recipe is seriously tasty, even without any protein! And it's the perfect quick and easy meal for a busy weeknight. Huge shoutout to AB for creating such a yummy dish!
This looks so creamy & DELICIOUSLY TASTY as all your food.
You are a wonderful cook sir! My family and I are dairy free and I am still able to follow your recipes using substitutes. They always turn out amazing. You give great verbal, visual and written directions. Thank you.
This is about to be🔥 I can’t wait to make it😋 Per usual, you strike again AB. You’re the cooking GOAT. Thank you! 🤗
Sometimes you just watch a guy or gal and you just know they can cook. I don’t even have to try this and I already know it good. That is what it’s all about. Nice job!
Wonderful cooked Rasta Pasta with 🍤,the colored peppers really made this dish come together,I'm like the flavored olive oils,that a great addition to the dish.great job SG-w- AB
Another great meal. I appreciate your videos.
"I ain't gon lie to you. I've been eating a lot of these off camera."
I'm so glad I'm not the only one who does that. 😭😅😂
This is why you are the best cooking channel on UA-cam
I swear I make almost every single thing you post bro. Never went wrong with the fam yet. They all love your recipes.
There are not many shows I watch or follow their recipes, but AB's is the exception. I have tried your recipes and they always come out good and this recipe should be no exception. I wish I had the heavy cream right now, because I would make this today. I would only change the shrimp (I am allergic) and use shredded chicken.
Just in time for when I needed a Rasta pasta recipe !!!! Much thanks
Yw and enjoy!
Had some Rasta Pasta today from a small American Caribbean place. It is absolutely my new favorite pasta ever. So glad you’ve already made a video about it.
I made this today and it was amazing! Your recipes make cooking so much fun!
Been watching your videos for the past 3 weeks unk & I gotta say you do ya thing.. As a man from New Orleans I know flavor & must say you never disappoint. 💪🏾🔥
Wow, it all look so delicious AB. This is a must try, with a side of green salad!!!!
Finally someone made Rasta Pasta!!!! Man you had me years ago.....and now you have made Rasta Pasta 3.0 man blessings to you and keep up the GREAT WORK!!!
Thanks fam! Enjoy 🤤🔥
Greatest and Best Chef on UA-cam, OG's remember AB saying he loves to say Smokin' n' Grillin' Wit' Me, AB!
Love the food you cook. I’m an Oklahoma country boy and you cook right down my alley
Glad to hear it! Thanks for tuning in! 🙌
It's just something about people who have not only the passion to cook, but the willingness to teach others!!
One of my favorite UA-camrs back at it again 👍
Ay thanks fam 🙌
AB you have once again out done your self taking that rasta pasta to another level. The way you describe you food when you eating it, My brother make my mouth water and I want to eat it NOW. I can't wait to make it. Please keep these video's coming.
Will do 🙌 I'm glad you're enjoying fam 🤤🙌👏
Every time I tune in...I get ssssoooo hungry! This looks so good 😋😋
The only cooking channel that anyone need to watch ⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️
Hey Everyone!! This looks like it's gonna be another great one. Thanks AB!! ✊🏾
🚮
Enjoy 🤤🙌
@@SmokinandGrillinwithAB Yessir!!
@@LaceyThumpr you fine!
This is ultimately the best cooking channel with the best tasting food hands-down!!!!😋
Looks like another winner AB! Can't wait to try it!
Enjoy! 🔥
I may be a white boy from West Texas but you and I could party, I love your recipes and ingredients both are simple and easy to get , good food don't need fancy stuff. Cook on Brotha!!!
This reminds me of the Rasta Pasta from Terri-Ann's Kitchen. Love the videos AB. Both recipes for Rasta Pasta are great.
Just made this for dinner and HOLY YUM!!!!! My whole family loved it! And I'm giving leftovers to my neighbors. It's delicious!
I've made a good few of his recipes and so far everything is straight 🔥! This is one I will make soon.
you are the only person i've ever seen cut bell pepper like that besides me! i love it!
I have no doubt, if I ever hung out with AB, I'd have a good time and eat well.
Took 3yrs to find this, and im glad i did. Love it sir
Perfect weeknight dinner, definitely adding this my rotation
This was extremely delicious!!! Thank you!!! I used Garlic oil instead and it didn't take away from the taste.
Me and my husband love watching your videos. We have a whole playlist of foods to make for holiday traditions we have started :) have a wonderful day AB :) and every one else reading this :) ~Lil Bit~
Thank you Amy and to your husband. 👏🤤😁👍
Great video and recipe...I gave this a shot because I do cuisine and catering and my hometown loved it. I get alot of my ideas from you and get positive reviews from it. I added some jerk paste with the heavy cream and it went well!
Yum! Thanks for the recipe! Looks delicious!🍴🤤🌶
Looks delicious I will make it thank you and May God Bless 🙏
Fam, I don't know how I missed this video, however I know this is good. Yes, indeed!!!!
That's what's up Fam, I appreciate that! I know your going to love this one :) Enjoy!
AB is way better than anyone on any cooking channel
Thank you for thinking that 🙏👏😁
I love when AB tries his food at the end. Sells it for me! 😂🙌🏿
It look so delicious, I think I want to try it
AB my family absolutely loves you! I can't thank you enough for putting the real flavor back into our lives! Best cooking videos EVER!!!!!
I'm excited to try this, this weekend! Adding these ingredients to my grocery order!
Great thing about these videos is not only is the food phenomenal but the whole vibe is rather uplifting and comforting. Great channel my friend
I was waiting forever for your take on rosta pasta and i cant WAIT to try this bro! 😋
Enjoy 🤤🔥
OMGAWWWDDDDD..... BOY YOU ARE ON FIRE WITH THAT ONE! I AM ON THE WAY TO THE STORE RIGHT NOW!
Smokin’ & Grillin wit AB drinking game. Take a drink every time he says “right” 😂
Wow looks 😋 delicious I like pasta your making me hungry AB.
Hey AB 👋🏼 this is one delicious recipe ! Never heard of rusta pasta before and really good 😍
Literally just made this about 20 minutes ago. Must have got it right because 5 people are eating and other than the first comments which were all great.. nobody has put a fork down to say anything else.. No leftovers either.. Thank you...
Can't wait to make this version and a version with chicken (my Mom LOVES The Cheesecake Factory's Rasta Pasta but she's allergic to shrimp).
I've never tasted Rasta Pasta!! I just in the past year heard of it but it sounds delicious!!
AB always bringing the heat 🔥 keep up the good work my brother 💯
🙌🙌🙌
I pray that God blesses you with a cooking channel show on TV cuz baabbby I just love watching you cook.. I'ma have to try this.
You should try the Rasta pasta the authentic Jamaican way with unsweetened coconut milk. Game changing for real!
Wow, Kristina thanks for this suggestion, I don't have heavy cream but I DO have coconut milk on deck. It's on right now!!
Made this tonight!! Added bacon and cajun andouille sausage. OMG IT WAS SOOO GOOD! Thanks AB
Thank you for teaching us techniques. I am taking notes so I can fulfill my future husband's desires lol
AB!!! AB!!! YOU DID IT AGAIN MY FRIEND...I'M DEFINITELY ADDING THIS RECIPE TO MY FAMILY FAVORITES!! "AB'S FIRE 🔥 DISHES"!!
THANKS FOR SHARING THIS RECIPE WITH US!! GOD BLESS AND KEEP ON COOKING AND SHARING!
That's a cold ass name for a pasta!! 🔥😄 Appreciate you fam💯
Enjoy 🤤🙌
@@SmokinandGrillinwithAB always!! 💯
Footprints in Brooklyn, NY are the originators of the dish (name & recipe)
This is definitely one of my favorite cooking shows. I tell people I work with about AB all the time.
Got that WAP, “Wet Al dente Pasta” AB.
Lol 😆
Easy and pleasing thank you again for this simple recipes the whole family will be happy thumbs up keep the good job up
I want some :-) A "BIG" thumbs up[ :-) ROCK ON!!!!!!!
My seasoning skills have changed since I’ve watched you cook. It’s not too much seasoning! Shrimp looks so good in your pan!
Bro! Fire is understatement! That is straight inferno!! Freak’n awesome AB! 👊🏻
Amazing dish ! This is now a family favorite !! Thank youu !!
You need to be on food network.
That's the goal right 🙌
So So good,. Yeah, love all your videos. You are the best AB.
Thanks👍👍👍👍👍👍👍
Love what you do AB! Where did you get that gas hot plate?
In the description box there is a link to his Amazon Store. A ton of items are there. Happy cooking!
Been rocking with AB for a minute I’m damn near top chef around these parts now💪🏾🤣
My favorite part is when he says “Ah yeah!”
Lol 😆
@@SmokinandGrillinwithAB well besides all those great recipes!
Yes, everything! Everrrrtrythang! You do is 🔥🔥 . 💕 The videos. I like this dish meal.
💞❤👍
I coming to his channel when I'm grown so ik how to cook like good old black folks🖤🖤🖤💛💛
Try saying good old people making great tasting food :) Enjoy my friend :)
Hey fam! Let’s make it do what it do! ❤️
👏👏👏
We discovered your cooking show today. We binge watched almost everything you posted. You started out with showing people how to cook the most amazing things. As time progressed, you became more interested in the products that were offered to you as promotions. People dont have all those fancy products that you are cooking with. You need to get back to real people cooking. You have great recipes, you have great followers. Don't loose sight of what you started.
Yum!! I need to make this ASAP.
I ran across this video and stayed up till 2 am watching more! I’m definitely inspired!! I’m ready to try some new delicious things! Thank you AB!! ❤
I cooked this because I really want to come in touch with jamaican culture.. I got to say this is fire and i‘ll cook this again 🤍