7641 Flavors : Binalot | Ep. 1 BELEKOY 🍂
Вставка
- Опубліковано 10 лют 2025
- 🎥 7641 Flavors : Binalot | Ep. 1 BELEKOY 🍂
In this episode, we venture into the culinary treasures of Pampanga in Central Luzon to feature Belekoy, a sweet and chewy wrapped delicacy! 🌾🍬 Made from flour, sugar, apple juice and sesame seeds, this delightful treat is a testament to Pampanga's legacy as the culinary capital of the Philippines.
👩🍳 Watch as our student chefs demonstrate how to prepare this iconic Filipino favorite, sharing tips and stories about its history and cultural significance.
Featured Student Chefs:
John Kirby Tolentino
Ephraime Javier
Gabriel Allen Paz
Katrina Paula Ramos
Dianalyn Belardo
📍 Discover the charm of Filipino wrapped delicacies, one sweet bite at a time!
💬 What’s your favorite childhood memory of Belekoy? Let us know in the comments!
👍 Don’t forget to like, share, and subscribe for more exciting episodes of 7641 Flavors!
Disclaimer: This video is for educational and cultural appreciation purposes. All content is original and crafted to honor the rich culinary traditions of the Philippines.
#7641Flavors #Belekoy #FilipinoDelicacies #Pampanga #CentralLuzon #CelebrateLocalCuisine
"BELEKOY"
INGREDIENTS:
■ 3 cups glutinous rice flour
■ 4 tbsp toasted sesame seeds
■ 2 & 1/2 cups water
■ 1 & 1/2 cups brown sugar
■ 1 pack instant apple juice powder (good for 1 liter)
■ 1 tsp vanilla syrup
HOW TO COOK:
1. Heat a skillet over low heat.
2. Add- in the rice flour and toast, while mixing, until the color turns light brown.
3. Do the same for the sesame seeds.
4. Pour- in the water in pot and bring it to a boil.
5. Add- in the brown sugar and the apple juice powder and stir until the sugar is dissolved.
6. Add- in the vanilla and toasted rice flour and simmer until the mixture becomes thick and
solid enough while folding.
7. Remove from heat and let cool down.
8. Cut the cooked mixture into desired shapes.
9. On a clean board, scatter sesame seeds and roll the belekoys over until fully coated.
10. Serve or wrap the belekoys with plastic wrappers for later. Enjoy!
