Village living 🍃🐓: cooking local Persian soup with meatballs and gardeninig in a peacful village🥩🍲

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  • Опубліковано 27 вер 2024
  • Dairy is one of the inseparable parts of Persian food, we eat dairy both with food and cooked in various dishes such as eggplant Deep (kask a Bademjan) , Kalejoosh, Tahchin, etc.,
    today I decided to Take care of the garden and cook local soup (ash Dogh) ) and meatballs, the taste of creamy buttermilk with meatball is one of the nostalgic flavors for me, which reminds me of my childhood memories in the village. I hope you enjoy.
    peas
    rice
    aromatic vegetable
    Veal
    buttermilk
    Curd
    onion
    oil
    salt
    Turmeric
    black pepper
    dry mint
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    / @natureinplate-z
    I'm Zara. I love nature and cooking from my childhood. And I used to cook in the kitchen with my mother, even during camping and traveling. I'm so glad to have you with me
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    #traditional_food
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    Cooking in village
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