Chef Kevin Belton's Pecan Chewies

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  • Опубліковано 29 вер 2024
  • April 14th is National Pecan day so Kev made Pecan Chewies. They are so easy to make and AMAZING!!
    Pecan Chewies Recipe
    Ingredients
    1 cup butter melted
    2 cups brown sugar
    2 eggs
    1 tsp. vanilla extract
    2 cups all-purpose flour
    2 tsp. baking powder
    1 cup pecans, chopped
    Directions
    Preheat an oven to 375 degrees.
    Prepare a 9 X 13 pan by spraying with a non-stick cooking spray or by greasing and flouring.
    Mix melted butter and brown sugar in a large mixing bowl and stir until well combined.
    Add the eggs and the vanilla and mix well.
    Add flour, baking powder, and pecans to the butter and sugar and mix until there are no white streaks left of flour left. Make sure and scrape the sides of the bowl often.
    Pour mixture into the prepared baking pan.
    Place into the preheated oven and bake for 20 to 25 minutes or until the edges begin to brown.
    Remove from the oven and allow to cool before cutting into bars.

КОМЕНТАРІ • 9

  • @lilbitt504nola7
    @lilbitt504nola7 2 роки тому +1

    Looks absolutely delicious Mr.Belton,will definitely make these,ty for the recipe😊

  • @qmnauni
    @qmnauni 3 місяці тому

    I’m making this 🙂

  • @jhowardsupporter
    @jhowardsupporter 2 роки тому

    That looks really good. Would be great with some ice cream and maybe some chocolate sauce.

  • @barbaraostlund4784
    @barbaraostlund4784 2 роки тому

    Thank you, Chef Kevin! I’m going to make these, but I can’t tell how much of the pecans you added. Can you tell us, please?

  • @tguynn7362
    @tguynn7362 Рік тому

    Mine are hard as a rock the next day. What am I doing wrong?

    • @signalfire6
      @signalfire6 6 місяців тому +1

      Not eating them fast enough?

  • @JAMBALAYATALKS
    @JAMBALAYATALKS 2 роки тому +1

    With the obesity high and steadily climbing in Louisiana it sure would be nice to see MORE recipes that aren’t going to give us diabetes or high blood pressure.

    • @JAMBALAYATALKS
      @JAMBALAYATALKS 2 роки тому +1

      @@raspberrysherbet5285 I’m a cook so you could’ve saved your snarky response.
      I’m speaking about giving people more tools, since this show is a large platform.
      😒

    • @ambitiousbeauty1013
      @ambitiousbeauty1013 Рік тому

      Just use Swerve brown sugar instead..