Canning Blueberry Preserves// Extra, Canning Peach Preserves

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  • Опубліковано 7 вер 2024
  • #canning
    #preserves
    #blueberries
    #peaches
    #hotwaterbath
    #whippoorwillholler
    #gardening
    #sustainability
    #cabinlife
    #cooking
    #baking
    #faith
    loridianebrown@gmail.com
    Lori Brown
    po box 1183
    Imboden, Arkansas
    72434
    Blessed Table Cookbooks
    15.00 includes shipping check or money order to address above
    Blueberry Preserves
    8 cups Blueberries
    crushed
    2 T. lemon juice
    6 oz. dry fruit pectin
    1 t. butter
    8 cups brown sugar
    Hot water bath 10 minutes
    Peach Preserves
    5 cups peaches, cut up in small pieces
    1 T. lemon juice
    1 t. butter
    6 oz. dry fruit pectin
    6 cups white sugar
    1 t. cinnamon
    Hot water bath 10 minutes
    Shop with me!
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    Creative Commons Attributions music 🎶 no copyright UA-cam Studio music 🎶
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КОМЕНТАРІ • 781

  • @dianalesueur2297
    @dianalesueur2297 2 роки тому +73

    I am 74 and a quilter in Middle Tennessee. I use your videos to keep me company. I grew up in northern Indiana and 50 years ago I went on a day trip to Chicago. We had lunch in the famous Marshall Fields Dept Store dining room. For dessert we had fresh blueberries with sour cream and brown sugar on top. I have been eating them that way ever since. I used to take my kids to a blueberry picking farm in Ohio when we lived in Cleveland. I put up alot of fresh produce from different U-Pick farms for several years. Blueberries, sour cream and brown sugar, delicious.

    • @WhippoorwillHoller
      @WhippoorwillHoller  2 роки тому +4

      Thank you

    • @michelleharris4014
      @michelleharris4014 2 роки тому +3

      I have all three so I’m going to try this tonight! Would have never thought to use sour cream.

    • @judypierce7028
      @judypierce7028 2 роки тому +6

      Great to read your comment Diane. I am 78 and for the first time I am going to can strawberry and blueberry preserves. Additionally, this winter I am going to piece my first quilt and then quilt it just like my grandmother did when I was growing up.

    • @evabuchholz9539
      @evabuchholz9539 2 роки тому +4

      I chuckled so when I read your post, I do the same thing while sewing... But I am going to be canning some peaches here soon... after watching this video...

    • @tammyr2966
      @tammyr2966 Рік тому

      That sounds absolutely delicious! I am going to try that with sour cream!

  • @allisnblain5437
    @allisnblain5437 2 роки тому +54

    Such a calming video compared to all the cruelty we see on tv. Those poor souls…thanks for your peace…

  • @robertasmith7780
    @robertasmith7780 5 місяців тому +4

    When my granny and I made preserves, she made me stir nonstop for 3 min during the rolling boil 🤣🤣! My arms about fell off and granny would just laugh but it sure was tasty 😋

  • @rhondalampe6676
    @rhondalampe6676 2 роки тому +33

    I certainly second that we need Mr. Browns Scripture reading and Miss Lori‘s common sense - during this time . I do feel better when I see & hear from you both. Thank you so much. ❤️& prayers from Colorado.

  • @RiceaRoni354
    @RiceaRoni354 2 роки тому +29

    I’ve got peaches and blueberries in the freezer. Now I have a great teacher to give me the kick I need to do something with them. Thanks Miss Lori💕

    • @tama3442
      @tama3442 2 роки тому

      Hi, I'm spreading the Gospel around in much love ❤️
      Have faith in JESUS CHRIST as LORD and SAVIOR for HE SAVES from hell❗️
      *What is the Gospel?*
      The true gospel is the good news that God saves sinners. Man is by nature sinful and separated from God with no hope of remedying that situation. But God, by His power, provided the means of man’s redemption in the death, burial, and resurrection of the Savior, Jesus Christ.
      Ephesians 2:8-9
      For it is by grace you have been saved through faith. And this is not your own doing; it is the gift of GOD, not a result of works, so that no one may boast.
      Romans 10:9
      9 because, if you confess with your mouth that Jesus is Lord and believe in your heart that God raised him from the dead, you will be saved.
      JESUS CHRIST can come anytime!
      Just Believe ❤️ Love you and GOD BLESS

  • @Mars_60
    @Mars_60 2 роки тому +6

    You and Mr Brown are the sweetest couple ever! Your videos are the best! I have learned so much from you! You are so through and peaceful. Thank you sharing with us!

  • @sundownfarms2731
    @sundownfarms2731 2 роки тому +23

    Thank you Lori💜I'm a 42 year old mama of 3...I feel confident I can do this now💜Bless you and Mr. Brown💜🌄🇺🇸

  • @LOVEnLIGHTWORKer
    @LOVEnLIGHTWORKer 2 роки тому +40

    We must be having some brain waves/vibing because today we made orange marmalade and canned a bunch up too!!! I don’t use the pectin, but I did LOVE THIS video!!! Great tutorial for the ones who lack the patience 💯😘💖✨Shabbat Shalom 🕊💖✨👑💛✨

    • @tama3442
      @tama3442 2 роки тому +1

      Hi, I'm spreading the Gospel around in much love ❤️
      Have faith in JESUS CHRIST as LORD and SAVIOR for HE SAVES from hell❗️
      *What is the Gospel?*
      The true gospel is the good news that God saves sinners. Man is by nature sinful and separated from God with no hope of remedying that situation. But God, by His power, provided the means of man’s redemption in the death, burial, and resurrection of the Savior, Jesus Christ.
      Ephesians 2:8-9
      For it is by grace you have been saved through faith. And this is not your own doing; it is the gift of GOD, not a result of works, so that no one may boast.
      Romans 10:9
      9 because, if you confess with your mouth that Jesus is Lord and believe in your heart that God raised him from the dead, you will be saved.
      JESUS CHRIST can come anytime!
      Just Believe ❤️ Love you and GOD BLESS

    • @evarodriguezalequin5705
      @evarodriguezalequin5705 2 роки тому +2

      What is pectin? Use?

    • @rosewhitley4405
      @rosewhitley4405 2 роки тому +1

      WOW! AWSOME AND AMAZING! MISS LORI I LOVE WATCHING YOU COOK AND WORKING IN YOUR GARDEN!! YOU ARE A MASTER OF SO MANY THINGS! YOU ARE SO TALENTED! I JUST ENJOY WATCHING YOU AND MR BROWN! YOU BOTH DO SO MANY THINGS TOGETHER!! LOVE YOUR GARDEN AND BEAUTIFUL FLOWERS! I LIKE THE DUCKS SPENDING TIME IN THE POND! I ALSO LIKE TOO SEE THE CHICKENS SRUTING AROUND IN THE YARD!! YOU BOTH AMAZE ME! THANK YOU FOR SHARING SO MUCH WITH US! Rose Whitley from KANNAPOLIS , N.C.

    • @joeslaughter-rw3nx
      @joeslaughter-rw3nx Рік тому

      In Montana, we love the Huckleberries. Hope I can make some preserves,using this recipe. Thank you

  • @carlitasway2477
    @carlitasway2477 2 роки тому +4

    Hi Miss Lori and Mr Dan ❤️🇺🇸🙏

  • @brendaspamperedkitchen9878
    @brendaspamperedkitchen9878 2 роки тому +11

    I have sweet memories of my mom canning tomatoes from our garden, (My father had a green thumb)
    My mom also canned Boysenberry & Pomegranate and Apricot jam. We never bought jam at a store. Today, you have warmed my heart with your canning today.😊🦋
    Appreciate you and your dear Mr. Brown. 🙏😄💗

  • @rhondahuber6412
    @rhondahuber6412 11 місяців тому +2

    That little bit of Cinnamon in the Peach Preserves will put those fry pies over the top!! Great video!!

  • @teresagrubb6578
    @teresagrubb6578 2 роки тому +5

    Ironman Seneca Missouri not too far from you guys thank you for sharing your videos with me I'm mentally slow and I'm trying to learn I was in miss our special ed class when I would and when are with a teenager and grade school and I learned how to cook thank you and have a good day

  • @sherry3191
    @sherry3191 5 місяців тому +3

    I watch your videos every day along with a few others. I absolutely love all your shows. You and Mr Brown both. Big hugs to you all 😊❤

  • @bethford2334
    @bethford2334 2 роки тому +13

    So glad to watch this video. I am determined to can this summer. We just visited our Amish friends this morning and I asked them to help me do some canning. I am 67 years old and it has been years since I canned and I would just be more comfortable to do it with their help. Thanks so much and have a great weekend!

  • @joyce9523
    @joyce9523 2 роки тому +3

    I'm hearing good 🥰Igetta kick out of the beginning of your video, When mr Brown comes up behind you dancing 😂😂🥰Kinda funny, Well I'm going to sit back and enjoy your video, I was thinking of you yesterday ☺️🧡💛💚💙💜

  • @lanabisson2675
    @lanabisson2675 2 роки тому +3

    You jams look so scrumptious.

  • @maryberkenpas1596
    @maryberkenpas1596 2 роки тому +6

    My son and I were watching this together and I had just finished telling him I won’t pressure can because I have tried before and never been successful. Then you started talking about not being afraid to try it because it’s so easy. Lol 😆. Good timing!! I always enjoy your videos…whether it’s something I’ll be brave enough to try or not 😁. I’m joining with you in praying. So many in need of the hand of our Lord ❤️

  • @SuHu62
    @SuHu62 2 роки тому +13

    If you need another way to use up some blueberries, my aunt used to make what she called a blueberry cobbler. She rolled out a dough/crust and and filled it with the berries in a loaf shape, then would wrap and store them in her freezer until she needed a dessert. When she was ready, she would put one in a loaf pan and thaw it in the refrigerator. Before baking, she would cover it in a sugar water (not completely dissolved) so there was a sauce. So, so good 😋

  • @pjk1714
    @pjk1714 2 роки тому +18

    So yummy
    I buy up frozen wild blueberries when prices reduced. Nothing wrong turning into something we can enjoy later. Everything has a second life if you take the time.
    Water bath or steam bath easy and don't take expensive equipment.
    Thanks for sharing.

    • @tama3442
      @tama3442 2 роки тому

      Hi, I'm spreading the Gospel around in much love ❤️
      Have faith in JESUS CHRIST as LORD and SAVIOR for HE SAVES from hell❗️
      *What is the Gospel?*
      The true gospel is the good news that God saves sinners. Man is by nature sinful and separated from God with no hope of remedying that situation. But God, by His power, provided the means of man’s redemption in the death, burial, and resurrection of the Savior, Jesus Christ.
      Ephesians 2:8-9
      For it is by grace you have been saved through faith. And this is not your own doing; it is the gift of GOD, not a result of works, so that no one may boast.
      Romans 10:9
      9 because, if you confess with your mouth that Jesus is Lord and believe in your heart that God raised him from the dead, you will be saved.
      JESUS CHRIST can come anytime!
      Just Believe ❤️ Love you and GOD BLESS

    • @cathybailey2898
      @cathybailey2898 2 роки тому +2

      I've been looking for a hobby to do to use old fashioned stuff I'm going to look in the Goodwill and try to find my stuff for my I want to grinding old meal and I like to look for some cookbooks about canning and all the stuff that you do cuz I admire you so much and not just that it's it's substantial food it's not got a lot of junk in it you go on the grocery store I and look for good raspberry strawberries and any kind of blueberries are the favor cuz they're so good for you are blueberries here in California naturally sweet not all of them but if you get a good container we get them fresh try to you're just wonderful but I'd love to do that cuz I need something to do my older years I'm 69 years old now so it'd be just wonderful and God's blessings to you and yours also thank you so much for the sweet prayers for all of us suffering we all are suffering in some way but God looks over us and he loves us with his children love you very much sleep Miss Brown Mr Brown lovely people God's blessings to you always and forever 🙏🏻💜🙏🏻💜🙏🏻💜💯

  • @shelwhitley1011
    @shelwhitley1011 2 роки тому +16

    Love, love, LOVE blueberry and peach preserves....maybe even some of each! Peach and blueberry cobbler is a good thing, so I don't see why it wouldn't work in a biscuit. 😋

    • @tama3442
      @tama3442 2 роки тому

      Hi, I'm spreading the Gospel around in much love ❤️
      Have faith in JESUS CHRIST as LORD and SAVIOR for HE SAVES from hell❗️
      *What is the Gospel?*
      The true gospel is the good news that God saves sinners. Man is by nature sinful and separated from God with no hope of remedying that situation. But God, by His power, provided the means of man’s redemption in the death, burial, and resurrection of the Savior, Jesus Christ.
      Ephesians 2:8-9
      For it is by grace you have been saved through faith. And this is not your own doing; it is the gift of GOD, not a result of works, so that no one may boast.
      Romans 10:9
      9 because, if you confess with your mouth that Jesus is Lord and believe in your heart that God raised him from the dead, you will be saved.
      JESUS CHRIST can come anytime!
      Just Believe ❤️ Love you and GOD BLESS

  • @nancyshirah8427
    @nancyshirah8427 2 роки тому +4

    We just came out of a bountiful blueberry season. I watched your video and made my first preserves. Soooooo good

  • @joyce9523
    @joyce9523 2 роки тому +6

    Everyone don't forget to love this video 👍👍☺️ And if you got a few minutes watch the ads all the way through 💜☺️I

  • @rosemiller7245
    @rosemiller7245 2 роки тому +3

    Hi Mrs Lori, I really LOVE waching tou cook and can all of your fruit and vegetables. I just watched you canning your BLUEBERRY PERSERVES.THEY LOOK SO DELICIOUS. I WISH THAT I HAD ONE OF EACH. I AM NOT ABLE TO STAND VERY LONG ANY MORE, that really bothers me because I was always busy doing everything that I wanted. Including tuck pointing chemleys, and roofing my home. Why do people get old (LOL), and not be able to do the things that they love to do. I even wired my daughters friend house trailer for her telephone. I turned 78, Dec. 28th, and I sometimes feel useless for the things that I LOVED TO DO.
    I LOVE YOU and MR. BROWN SO MUCH.
    GOD BLESS BOTH OF YOU.

    • @WhippoorwillHoller
      @WhippoorwillHoller  2 роки тому

      Take care

    • @user-py4kh1ho4t
      @user-py4kh1ho4t Місяць тому

      Miss Rose; I feel your pain and frustration. What capabilities and stamina Covid didn't take, this old age is finishing me off. I am so despondent that I can't do anything without taking at least 15 minute rest every hour. I will keep you in my prayers and thoughts; my advice is to just keep trying and don't be defeated. Be proud and congratulate yourself for smallest accomplishments.

  • @susanmoore7864
    @susanmoore7864 2 роки тому +10

    Thanks, need to get my fruit out of the freezer.Perfect time while we aren’t busy canning garden!

  • @wandaparker6183
    @wandaparker6183 2 роки тому +1

    You remind me of My Cousin Cindy, in many ways. Thank you for sharing.

  • @janeydoe1403
    @janeydoe1403 2 роки тому +11

    I'm so happy I tuned in today, Miss Lori. Not only was I reminded of home (going to make me some preserves!) you are such a thoughtful and loving soul. God bless you and Mr. Brown. Amen

    • @tama3442
      @tama3442 2 роки тому

      Hi, I'm spreading the Gospel around in much love ❤️
      Have faith in JESUS CHRIST as LORD and SAVIOR for HE SAVES from hell❗️
      *What is the Gospel?*
      The true gospel is the good news that God saves sinners. Man is by nature sinful and separated from God with no hope of remedying that situation. But God, by His power, provided the means of man’s redemption in the death, burial, and resurrection of the Savior, Jesus Christ.
      Ephesians 2:8-9
      For it is by grace you have been saved through faith. And this is not your own doing; it is the gift of GOD, not a result of works, so that no one may boast.
      Romans 10:9
      9 because, if you confess with your mouth that Jesus is Lord and believe in your heart that God raised him from the dead, you will be saved.
      JESUS CHRIST can come anytime!
      Just Believe ❤️ Love you and GOD BLESS

  • @lindawilson5629
    @lindawilson5629 2 роки тому +3

    Yum yum👍💕

  • @cassandrahuskey8866
    @cassandrahuskey8866 2 роки тому +2

    I'm so thankful you've done these videos!
    You are teaching us cause we have No one else to!

  • @skippyjones4195
    @skippyjones4195 Рік тому +1

    Thank you Mrs. Laurie ❤👍🙏🏻✌️

  • @user-uk1uz9xx6l
    @user-uk1uz9xx6l Рік тому +2

    Yummy.yummy❤

  • @user-hn1sn4st7v
    @user-hn1sn4st7v 6 місяців тому +1

    I just love your and u and your husband amazing video s

  • @leahness3588
    @leahness3588 2 роки тому +3

    You should try growing a dwarf peach tree in a container in your high tunnel or ...green house.

  • @melyndasmith3304
    @melyndasmith3304 2 роки тому +2

    I've been doing my own thing ,with low sugar pectin, I don't like all that sugar, I'm using honey and a bit of sugar and splenda. We are both over 60 , we must consider our health.i love watching your videos , love you guys !!

  • @charmainemrtnz
    @charmainemrtnz 2 роки тому +3

    Good morning!

  • @lanabisson2675
    @lanabisson2675 2 роки тому +2

    I just made some blueberry filling with frozen blueberries. cant wait til all my bushes start producing more than handfuls.

  • @lindapetersen1800
    @lindapetersen1800 2 роки тому +4

    Miss Lori that is how I saw blueberry & blackberry Jam being made into jam Grandma said it would JAMMEN it on up then for the best little tongues to eat then !!! I was little so that is what I remember !!!

  • @lindalou1460
    @lindalou1460 26 днів тому

    I always loved mama's preserves- especially her pear preserves-when we moved here to the farm in Illinois in 89- that my husband grew up on -the fence around thecorn fields had lots of wild grapes -so i made grape jelly-oh it was so good -a much richer flavor than regular grapes- now -i havent ever water bathed jelly or preserves -just put it in very hot jars and put hot lidson them

  • @cathyprosser1050
    @cathyprosser1050 2 місяці тому

    Yummy Yum 😋!!! So glad to know how to make these preserves 🍑 🫐 ❤

  • @olesam8970
    @olesam8970 2 роки тому +1

    Oh my gosh you said something about fried pies. We call them apple jacks here and I can imagine how good one would be with your peach filling. Grandma made them with sun dried apples. So good. Thank you for your videos.

  • @donate1sttt
    @donate1sttt 2 роки тому +1

    Thank you so very very much for explaining add more pectin. For Xmas one year I made a bunch of different jams and NONE got thick. I just named the jars from Jam to sauce add 1 box of cream cheese . Serve as a dip, lol
    It worked wonders, new name. I take my used lids pit a X on them. I clean jars, dry then put reused lids with a ring for storage. Keeps the dust etc out of jars. Of course I wash again b4 using. Watching this jam video from Beautiful Southern Iowa.

  • @marilynm7663
    @marilynm7663 2 роки тому +4

    “Used” (and slightly rusted) can be lightly sanded and spray painted for Christmas ornaments. Obviously, with a bit more decoration.

  • @doramather4729
    @doramather4729 2 роки тому +1

    We make peach jam from our heirloom peach tree and we use raw turbinado cane sugar, the brand is (sugar in the raw). So good. This sugar smells like brown sugar.

  • @COWELLGIRL
    @COWELLGIRL 2 роки тому +2

    Oh..I've been craving blueberry s. Beautiful

  • @cathyabbott5742
    @cathyabbott5742 2 роки тому +17

    I made your sweet pickle relish back when you did that video, and I get sooo many compliments from that.
    My aunt even said to keep that recipe cause she likes it right out of the jar lol.
    And I have pressure canned and water bath.
    So thank you for your teachings.
    And now I want to make jams, can’t wait for the fruit season to start.
    And if you know where I could get one of those jar opener that you have there?
    Cathy

    • @WhippoorwillHoller
      @WhippoorwillHoller  2 роки тому +4

      Thank you so much, search on Etsy

    • @shelwhitley1011
      @shelwhitley1011 2 роки тому +3

      Cathy, the homemade sweet pickle relish has put my potato salad over the top...and it is good right out of the jar, too!

    • @tama3442
      @tama3442 2 роки тому +1

      Hi, I'm spreading the Gospel around in much love ❤️
      Have faith in JESUS CHRIST as LORD and SAVIOR for HE SAVES from hell❗️
      *What is the Gospel?*
      The true gospel is the good news that God saves sinners. Man is by nature sinful and separated from God with no hope of remedying that situation. But God, by His power, provided the means of man’s redemption in the death, burial, and resurrection of the Savior, Jesus Christ.
      Ephesians 2:8-9
      For it is by grace you have been saved through faith. And this is not your own doing; it is the gift of GOD, not a result of works, so that no one may boast.
      Romans 10:9
      9 because, if you confess with your mouth that Jesus is Lord and believe in your heart that God raised him from the dead, you will be saved.
      JESUS CHRIST can come anytime!
      Just Believe ❤️ Love you and GOD BLESS

    • @joybernard7813
      @joybernard7813 Рік тому

      Thank You so much. This is the first time I've seen these Recipes Cooked up, Ms Lorie. God Bless You and Mr Brown and Your Family.

  • @judypierce7028
    @judypierce7028 2 роки тому +1

    I just rewatched your video for the 6th time and you answered my question. I also need to use brown Truvia instead of regular brown sugar.

  • @loribarto2119
    @loribarto2119 2 роки тому +5

    When I make jams or jellies I heat my sugar in the oven not to melted just warm, it helps it dissolve faster and the butter is what takes away the foam

    • @baidaan1894
      @baidaan1894 2 роки тому +1

      Thank you for explaining what the butter is for. Was wondering what is it’s purpose.

    • @salyluz6535
      @salyluz6535 2 роки тому

      For those who are not able to have dairy, I use 1 teaspoon of olive oil per batch of my jam and jelly, and that works just as well to cut down the foam.

  • @susans5096
    @susans5096 2 роки тому +1

    I just canned this had 15 jars. I measured to 8 cups after crushing and added 3 jalapeños to batch. Soooo good. 🙏

  • @robinwallace9201
    @robinwallace9201 2 роки тому +1

    Hello from Chatham Ontario Canada 🇨🇦… I have never canned before but after watching your video last night I decided to go blueberry picking this morning and made blueberry preserves this afternoon. Thank you so much for inspiring those of us that have never canned before to give it a try! Sending love to you and your hubby.

  • @trishthehomesteader9873
    @trishthehomesteader9873 2 роки тому +2

    Thank you Miss Lori.🙂
    It made me laugh out load when you were talking about making room in the freezer. I think many of us have that challenge.😄
    The first thing I ever canned was apple jelly and that was almost a half century ago. There certainly is something about make jam (bread too) that warms the heart and spirit.
    Some years back, someone suggested adding grated ginger to peach or apricot jam. Now I must get ginger when I get peaches or apricots. 😋
    Blessings! 💜

  • @TheKatherine1958
    @TheKatherine1958 2 роки тому +4

    Looks yummy Ms. Lori. I just got out of the hospital. Gallbladder infection/stones so-surgery. So I appreciate those prayers! I don’t can. You know. But boy that makes me want to try!
    Love The Brown’s & Whippoorwill Holler! Xxoo

  • @tsworld9183
    @tsworld9183 2 роки тому +4

    I love watching you can. I'm in Michigan and our growing season is coming soon and I can't wait to start canning preserves.

  • @grammarosesopenpantry2729
    @grammarosesopenpantry2729 2 роки тому +2

    Love preserving

  • @Kementiri
    @Kementiri 2 роки тому +4

    I'm so used to putting wax on the top before putting the lids on so I was surprised that we no longer have to do that🙂 looks delicious 💕💕

  • @jingles.1228
    @jingles.1228 2 роки тому +2

    Ms. Lori, I just love your channel. You and Mr. Brown are such a blessing! My grandmother tried many years ago to teach me how to water bath and pressure can, and I was too young and stubborn to learn. How I wish I had that time back with my beloved grandmother! It's only been within the last year or so that I have started prepping, and there's only so much I can do because I'm not in my own living space. That being said, I do have a little room to put some things by, and this video just hits the spot for me, as I know very little about canning. Your instructions are so easy to follow, and I wanted to let you know how much I appreciate you and Mr. Brown sharing with us, how to do things like this. I don't have a garden, but my plan is to get some frozen blueberries, blackberries, and hopefully fresh peaches, and will get started on putting up some preserves. So far, the fruit I've been able to put up in my prepper pantry is canned fruit. These preserves will be a wonderful addition to my fruit section. Thank you again!!!

    • @WhippoorwillHoller
      @WhippoorwillHoller  2 роки тому +2

      Thats wonderful! do what ever you can do, every bit helps

  • @944gemma
    @944gemma 2 роки тому

    I used to love to make a peach conserve. Mmm, so good.

  • @csnanny1882
    @csnanny1882 2 роки тому +1

    My Dad walked the woods looking for blue berries,they were hard to fine, but not black berries. Mom made blueberry and blackberry jam. They were so good. I really love anything made with peaches. O yes those peaches are going to be so good. God bless.

  • @Pine-uc7pm
    @Pine-uc7pm 2 роки тому +6

    I wonder if I can can frozen blueberries ? Your’s looks so good!

  • @bettyburcham7562
    @bettyburcham7562 5 місяців тому +1

    Blueberries look so pretty. I love blueberries raw or cooked. Thanks Mrs. Lori.

  • @maryannditullio2581
    @maryannditullio2581 2 роки тому +4

    I can’t stop my mouth from watering! I’m imagining how good that preserve taste! I’m going to scout out good blueberries and give this a try! Thanks for sharing! 💕

  • @mariecincotta1926
    @mariecincotta1926 2 роки тому

    Wonderful instructions Miss Lorie! Have a blessed Sunday.

  • @sonjarocker201
    @sonjarocker201 2 місяці тому

    I really enjoyed your canning

  • @CaptainsLady
    @CaptainsLady 2 роки тому +1

    I added cinnamon to my blueberry jam and was told it tasted like blueberry pie 🥧
    Going to can white peaches as they are my favorite 😋
    Thanks for sharing your time and showing us the “how to”
    It’s greatly appreciated ☺️

  • @fannieallen6005
    @fannieallen6005 2 роки тому +2

    Hurray! Another canning video. Thanks so much sweet lady!

  • @kimlovinagoodfind1510
    @kimlovinagoodfind1510 2 роки тому +2

    Oh Ms. Lori, you're speaking my language!! 😊 I LOVE blueberry and peach to death. I just found your channel not so long ago. I love your videos. God bless y'all.

  • @beetroot48
    @beetroot48 2 роки тому +1

    Really enjoyed the fruit preserves demonstrations today. You always make everything look so easy, which gives us all the courage to try the recipes. We love you and Mr Brown so much and thank you for your love and prayers. Still looking for that special day we can all get together and have a whopping party.

  • @kajenr6353
    @kajenr6353 2 роки тому +1

    Praying that you and your family all stay safe tonight. The storms look really bad! Praying for all of Arkansas!

  • @mimis-girls7935
    @mimis-girls7935 2 роки тому +1

    We used to melt parrifin wax and put on top of ours instead of lids.I’m 74 and that’s the way my grandma did it.

    • @cindygregory8046
      @cindygregory8046 Місяць тому

      I still have paraffin wax. If I cannot get canning flats, I will use my wax!!! I heard that during the depression, the wax that was removed from jam was washed and saved to reuse again.

  • @sandys.1891
    @sandys.1891 Рік тому

    Miss Lori I have one of those antique jar lid lifters too. Amazon sells new ones that look like the old vintage ones. If they search Amazon use "Mason jar opener no lid dents or damage multi-purpose easy twist manual handheld top remover utensil made" . I had to watch this video. I've only used pectin twice and both times it came out like rubber cement. After the second time I gave up and learned the french method of reducing it down for thickness. There's a temperature 220 degrees if you can hit that temperature it guarantees your jams/preserves will set up. No pectin or Surjell needed to make jams.

  • @pamhutzell8268
    @pamhutzell8268 2 роки тому +1

    Tell Mr. Brown hello!!!

  • @roxxigirl1320
    @roxxigirl1320 2 роки тому +1

    My grandmother use to pick currents from the property next to hers and she’d make jelly out of them. As kids we would pick and eat them and they were soooo sour, but that didn’t stop us. She would also pick crabapples from that property and make jelly from them and that was really good.

  • @2083mjt
    @2083mjt Рік тому

    I love your videos. I’ve recently started learning to can.
    I wish I would have had more interest and learned this skill from my mother when she was living. With that said, you have helped me so much in teaching your skill. Thank you 🥰

  • @missmaryhdream6560
    @missmaryhdream6560 2 роки тому +2

    Good morning x God bless 🌿 love from England 🏴󠁧󠁢󠁥󠁮󠁧󠁿 have you tried Rhubarb. Its a good early summer, quick to cook sweet sour option. Jellies crumbles pies, with ginger it's a perfect jam. Love your videos. Blueberries are a real favourite, here. Thank you so much for your time and effort and kindness ❤

  • @denisereed3666
    @denisereed3666 2 роки тому +1

    Just found your channel tonight. I got a canner this year and from what I’ve already seen just by watching your video’s , it’ll make it less intimidating to me. Thank you.

  • @beverlymooneyhan6749
    @beverlymooneyhan6749 Рік тому

    I made your blueberry preserves today..had small jar that I put in the fridge instead of processing it…OMG it is soooooo good!!!!
    Thank you for sharing the recipe 😊

  • @sandrapresnal5486
    @sandrapresnal5486 2 роки тому +1

    Hey there Ms Lori and Mr Brown. I bet that brown sugar will make it so much better.

  • @tpaw6908
    @tpaw6908 2 роки тому

    I keep watching your great videos , we got a deal on seconds peaches it so hot here . So two batches I previously made one reg. one with cinnamon. Today I finally found Red Hots fits the temp . in the kitchen and out side have many more to do. Thank you have a blessed day.

  • @dlewis502
    @dlewis502 2 роки тому +1

    Mrs. Lori! Oh my!!! The brown sugar in the Blueberry preserves is AWESOME!! Thank you soooo much! Can't wait for hubby to try them!

  • @lovelight9164
    @lovelight9164 Рік тому

    Was making peach habanero jam right along with you. Happy canning everyone😊

  • @joannlehe2838
    @joannlehe2838 2 роки тому +1

    My mother always made tomato preserves that were delicious. Most of the time she used yellow tomatoes and brown sugar. Please check your recipe books for a recipe and show us how to make delicious tomato preserves.

  • @rosemccartney3750
    @rosemccartney3750 Рік тому

    those can openers are wonderful love mine

  • @carleneryder4360
    @carleneryder4360 Рік тому

    Peaches are my favorite yum

  • @cherylsale4873
    @cherylsale4873 2 місяці тому

    I recently canned Blueberries using your recipe, brown sugar, oh my delicious. ❤

  • @vaughncurry1239
    @vaughncurry1239 2 роки тому +1

    Mix preserves in with your oatmeal, yummy

  • @yourcasualty5451
    @yourcasualty5451 2 роки тому

    When reusing the lids use another beat up lid over the top of whatever you're opening to keep the opener off of the new lid. This keeps it from bending the lid as it it is removed.

  • @louisjinhui1420
    @louisjinhui1420 2 роки тому

    Hi Captain!! Sounds good too I'm thinking where this is taken hmm... haha I find it interesting! Smooth, entertaining! I cannot think of a better ending scene than yours!

  • @terrimaggard8637
    @terrimaggard8637 Рік тому

    Those look wonderful and so good!!

  • @erickimmel9108
    @erickimmel9108 Рік тому

    I ENJOY WATCHING U . U GOOD TEACHER

  • @rochelleb973
    @rochelleb973 2 роки тому +2

    Yummmm

  • @karenwright8556
    @karenwright8556 2 роки тому +1

    My mouth is watering...biscuits and preserves🤤! I'm going berry and peach shopping soon! 🍑🍑🍑🫐🫐🫐🫐!Love from KY!🌸🌺🌺💞💞

  • @jtharp9265
    @jtharp9265 2 роки тому

    🙏🙏🙏🙏🙏🙏God bless you both ,
    I'm so glad I found your amazing informative content channel , Thank you so much , .I'm glad Yall have such a loving channel .
    Mrs Josette
    Montgomery County, Texas 🙏

  • @terrymabrey1467
    @terrymabrey1467 Рік тому

    I really enjoy your videos you and Mr. BROWN SEEM TO BE GOOD CHRISTIAN PEOPLE

  • @lalitafaroli
    @lalitafaroli 11 місяців тому

    I love this video and your nice country accent. ❤️❤️❤️

  • @pennyblack1970
    @pennyblack1970 2 роки тому +1

    Hi Mrs. Lori, good to see you. I wanted to tell you I made your iced coffee recipe. Oh, my goodness, I am hooked it is so good. My mom and dad use to go to Camel Mo. and get peaches when us kids were little. Mom would freeze them. Us kids would get some out of the freezer but couldn't wait for them to thaw so we ate them frozen. They were like a frozen peach popsicle, very good. Thank you for sharing these recipes. You and Mr. Brown have a very blessed week. Stay safe and stay well. Love ya.

  • @donnaingle1359
    @donnaingle1359 2 роки тому +4

    I bought that book,can’t wait to get it!

  • @susanoswalt1169
    @susanoswalt1169 2 роки тому

    Been getting a lot of fresh peaches been putting them up in freezer bags .I'm excited I'm going to try my hand at peach preserves.time for blueberrys now if I can get some going to do blueberry preserves they are my favorite

  • @missourigirl4101
    @missourigirl4101 2 роки тому

    New subscriber here. So glad to find this and your other peach butter video to help me this weekend. You’re a nice lady and can’t wait to see your other videos.

  • @donate1sttt
    @donate1sttt Рік тому +1

    Looks so good. Thank you. I leave the jam sit just 5 min after turning stove off. The foam dissappear after 5 min. Wanted to share

  • @paularizzo5217
    @paularizzo5217 Рік тому

    Yum! Looks wonderful. 11 jars will last a long time, maybe. Lol. Only need 5 cups of peaches when they are in season! Thank you for telling me i can use frozen fruits, too. Great recipes!! Thank you.

  • @lisalisa3652
    @lisalisa3652 3 місяці тому

    I use your recipe to add extra pectin and boil for 2 to 3 minutes after adding sugar and have never had anything fail to set up since! Thank you!

  • @nicolekollman
    @nicolekollman Рік тому

    Fantastic Channel..and I love your country accent!!!! Enjoyed it a lot!!!