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Easya soli kuduthuteenga akka thanks ❤
Super ❤️❤️
Very nice.
How ur managing for Dosa batter amma use to make and give.
In Sri Lanka we call it Thalappa. It's very famous in farms and cultivation areas. Eaten with a very thin fish gravy, a red lentil curry and a ambul made out of small onions, green chillies soaked in lime juice and salt added. ❤
Easya soli kuduthuteenga akka thanks ❤
Super ❤️❤️
Very nice.
How ur managing for Dosa batter amma use to make and give.
In Sri Lanka we call it Thalappa. It's very famous in farms and cultivation areas. Eaten with a very thin fish gravy, a red lentil curry and a ambul made out of small onions, green chillies soaked in lime juice and salt added. ❤