This video is a game-changer! I've always dreamed of having a pizza oven at home, and now I can make one myself thanks to these simple instructions. The step-by-step guide is easy to follow, and I love that I can use basic materials to create something so functional and fun. I can already imagine the delicious pizzas I'll be baking in my homemade oven. Thanks for sharing this DIY project! 🍕🔥
Leoni viLvock Leoni viLvock E a maioria das caras de memória a partir Leoni viLvock agroecológicos e bocas❤ 200Essa agora a maioria das caras de sofiaviLvock GMABeatni ViLvock a partir de
There are better video's than this. Them wheels will fall off the first bump you hit. He stored all the timber for the fire in the bottom. So the fire is going to be where the chimney is I assume. Where does the pizza go?? On top of the fire?
ماشاء الله عليك بس فى اضافة لحضرتك تشيل من اول سطر قيمة نصف طوبة لتنفيس الحرارة اكيد مش هتخلى الفرن ينفجر ومش هتاثر فى شىء وبعدين متعليش فتحة وضع الخشب وعلى الفتحة الثانية التحط فيها صوانى اوصاج حتى مثلا بس تسلم ايدك والله فنان بجد بس مش ممكن بدل الفاصل الاسمنتى دة ممكن يبقا طبقة من الحديد علشان نستفيد بالنار وننجز صح وعلى فكرة حضرتك احسن حد عمل الفرن اليعجب الناس كلها وبجد تانى تسلم تسلم ايدك مهندس صحيح
magnifico humbre! Great job. I am looking to start making portable units such as this but a little smaller that can sit in the kitchen, using ventelation.
Amazing skills demonstrated by this man, he is good. My only concern are the casters that don't seem to be strong enough to move this beautiful oven all over the patio, if needed. I wonder if this project can be built with adobe which it is not toxic at all, and more affordable. Other than that, this is a piece of art. Greetings from Toronto..
If the nail on the wheel is small, it won't last long. It looks like it may need reinforcement to be preserved and stored for a long time. Brick masonry skills are great, and they are so dexterous. I'm also in the construction field, but I'm rooting for the publisher in the video
Even as steel mesh reinforced, I do not believe the concrete base will hold up under that weight. The casters, unless you have a perfectly flat patio, will end up transmitting tremendous cracking forces to the base and I see a scenario where the entire oven, when moved, could dangerously start breaking, fall over and smash into pieces. I think you are better off not using the casters and leaving the pizza oven in one place.
@@dmxumrrk332 ... I thought it looked like, there was clay added to the mortar which is the recommended additive for brick oven mortar. If it was straight portlan cement mortar, you would be right
Poate ar fi trebuit mai mult fier la bază , dacă mortarul e gras cu ciment și cred că este, atunci nu-i nici o problemă.El na economisit ciment , cum au făcut turci la construirea blocurilor.La cutremur sau făcut una cu pământul.De fier nici nu mai spun.
What are the dimensions of the base slab (length, width, height) and of the entire oven without the casters? FABULOUS CONCEPT!!! Loved watching. My garden is small so this is a GREAT!
haces el fuego y cuando este echo brasas las empujas hasta el fondo del horno, luego colocas la pizza enfrente de las brasas (no encima obviamente) y la vas girando con la tipica pala esa de madera de los pizeros hasta que este echa
No se si encontraste una explicación ya igual te la doy. La madera de abajo es para almacenar, ok, pero la de arriba la van a poner a quemar un tiempito - 20min en general - hasta que hagan brasas. Cuando esta en brasa entonces las empujan todas al fondo y tipicamente limpiamos la superficie con una trapeadora humeda hecha para eso (eso agregara humedad en el horno, necesario para el pan o la pizza). Despues en el lugar donde habia la brasa es donde pones la pizza. Cierras bien el horno porque es pequeño y abres despues de 3 o 4 minutos, la giras (bueno depende de la temperatura etc...). Eso es todo. ;)
Thanks for the video, I got some good ideas from it. However, I don’t like the casters, u should find a permanent place and put it there. Plus, too much extra work for the wood storage! Plus, Not enough room for a large pie!!!
The concept is very attractive. I would have beefed up the casters to account for the weight and I think I would have increased the height of the top portion by another two rows of bricks creating a higher arch. As someone else pointed out, the chimney should be further forward for optimum heat swirl. Like I said though the concept is basically sound in that it can at least be moved on those casters. Good job!
those casters wont survive the first attempt to move that thing. bruh used tiny 1/8" screws to keep em in place and just pressed them against the concrete. theyre gonna snap off. hell, you can see that the front right caster is almost sideways already during the video.
To make your video complete...wouldn't it have made sense to show a pizza cooking in the oven and seeing the cooked pizza? As previously noted, it's not obvious WHERE AND HOW the pizza would be cooked. I originally assumed the fire would be in the bottom, and the pizza in the top! I'm actually very confused by the outcome.
This is how wood-fired pizzas are cooked - you heat up the stone and brush the fire aside, but keep it burning. Turn the pizza every minute or so until it's ready. The bottom and the top should be ready at the same time. My issue here is the stone surface appropriate for a pizza? I would have put in a quality cordierite stone in there.
Сразу видно русского, того, кто в печах соображает😂 У них печи топятся по 20 минут, наверное штук 20 пицц успеют приготовить, до того как она рассыпится.
Very well-designed oven and well-sealed, but you should have made two handles on the right and left to draw it through them when it is working. But a well-done work. 👍👍👍✅
This video is a game-changer! I've always dreamed of having a pizza oven at home, and now I can make one myself thanks to these simple instructions. The step-by-step guide is easy to follow, and I love that I can use basic materials to create something so functional and fun. I can already imagine the delicious pizzas I'll be baking in my homemade oven. Thanks for sharing this DIY project! 🍕🔥
Leoni viLvock Leoni viLvock
E a maioria das caras de memória a partir Leoni viLvock agroecológicos e bocas❤ 200Essa agora a maioria das caras de sofiaviLvock GMABeatni ViLvock a partir de
😅
😅
There are better video's than this. Them wheels will fall off the first bump you hit.
He stored all the timber for the fire in the bottom. So the fire is going to be where the chimney is I assume. Where does the pizza go?? On top of the fire?
@@davidking7298 yes you have the wood burn to the back and cook at the front, it's common on these type of oven
The materials used to build the oven will not withstand the temperature of a typical pizza oven, just beautiful to look at
Efectivamente ese horno terminará rajado con el tiempo ,irrecuperable
correct....no firebricks over the concrete base...its a matter of time before it cracks
167
ماشاء الله عليك بس فى اضافة لحضرتك تشيل من اول سطر قيمة نصف طوبة لتنفيس الحرارة اكيد مش هتخلى الفرن ينفجر ومش هتاثر فى شىء وبعدين متعليش فتحة وضع الخشب وعلى الفتحة الثانية التحط فيها صوانى اوصاج حتى مثلا بس تسلم ايدك والله فنان بجد بس مش ممكن بدل الفاصل الاسمنتى دة ممكن يبقا طبقة من الحديد علشان نستفيد بالنار وننجز صح وعلى فكرة حضرتك احسن حد عمل الفرن اليعجب الناس كلها وبجد تانى تسلم تسلم ايدك مهندس صحيح
گگ٠٠ك
Excellente lecon de maçon. Suffisamment methodique et claire pour qui voudrait batir sa propre maison.❤❤❤❤
I live and work in Japan.
This skill is worn by everyone who crafts.
I want to be a part of it.😊
1 video rất hay, đẹp, nhiều sáng kiến và kỹ thuật, chúc bạn vui khỏe!
It will help a lot if you add the list of materials and measurements.
Quanto capricho, me faz lembrar os velhos fornos de pão que minha parentela usava 😊❤
magnifico humbre! Great job. I am looking to start making portable units such as this but a little smaller that can sit in the kitchen, using ventelation.
Hola Amigo lo saludo desde Ecuador que bonito trabajo buen trabajo
Hermoso trabajo,pero le faltó unos agarre a los costados,para moverlo mas fácil 👏👏👏👏
Очень отлично получился, нет слов,у этого человека, настоящий талант, браво 😊👍👍👍👍👍
Hombre de bien que Dios Jesucristo lo bendiga son una bendicion 😊
thou shalt not set up an image and bow to it.
Mantap Oven yg praktis bisa diangkat dan dibpindah pindahkan terimakasih banyak atas informasinya
Amazing skills demonstrated by this man, he is good.
My only concern are the casters that don't seem to be strong enough to move this beautiful oven all over the patio, if needed.
I wonder if this project can be built with adobe which it is not toxic at all, and more affordable.
Other than that, this is a piece of art.
Greetings from Toronto..
Idea super distinguida .Profesional
Perfeito, criatividade, guardou o princípios e merece muitos aplausos. 😅
Parabéns ficou um belo trabalho,pode rodar ele para o lugar que quiser no pátio 👍👍❤️🌹❤️🍀🍀🍀🍀 sucesso 😃👍
I do prefer the brickwork look. you covered up your beautiful work.
Gostei muito parabéns pela criatividade e dicas.
Del otro lado ❤❤❤🎉🎉felicitaciones por enseñar y mostrar tu bella casa tu lugar y bella familia besos desde argentina Buenos Aires
Fantastic job! Should have shown the end product with a finished pizza 🍕
What is yhis yello paste
I like the brick look. Would have been more rustic and enjoyable to look at.
You can always add thin bricks on the outside.
I agree, I prefer the brick work 🧱 I've seen it be done before in a much more simple way too
Awesome. I’m going to build one on our farm
Lol, I think I'm gonna build one too, please keep us updated about the progress of the Oven
Good luck
@@mahookshy p
I'm gonna build one this week !
❤❤❤❤❤❤❤❤🎉❤❤❤❤ملكصصدتقظىق❤يزيزبوقوض
Somebody of you built one?
Amei muito voceis sao muito entelugente parabens
SEM PALAVRAS!!!!! MARAVILHOSO!!!!!! PARABÉNS!!!!!!!!! MUITO LINDO.
@A
@@andresari5822 0o85
Amei seu serviço, você é um artista, parabéns..... sou de Sorocaba......
Idolatry will be a major sin in the last days.
Très original comme conception! Belle réalisation en plus cela me donne la même idée, bravo pour création! Un abonné de France. 😊👍
MUY ORIGINAL, UNA DUDA, AGUANTARÁN LAS ROEDITAS SEMEJANTE PESO?
неплохо. теперь главное ее не двигать.
И не поджигать .
😂😂😂 @@Zina-yu1mw да и вообще не повторять подобное
Дурдом
If the nail on the wheel is small, it won't last long. It looks like it may need reinforcement to be preserved and stored for a long time. Brick masonry skills are great, and they are so dexterous. I'm also in the construction field, but I'm rooting for the publisher in the video
Felicitación trabajos muy lindo. 🎉
Kadar çok 🤩 bir de bu konuda
WOW ideas cement is very wonderful
Thank you very much !
@@GardenDesign89 Thank You Very Much. Hope To Always Receive Your Support In The Next Videos Of My Channel.
ADMIRO muito seu trabalho, parabéns.
Merhaba arkadaşım fırın işçiliği mükemmel olmuş ellerine sağlık
Гениальная работа шедевр. Вспомнилась сказка наша русская Емеля едет на печи. Оплодисменты это очень шикарно здорово супер🔥🙋♀️👍🕊️🌼🌹💞🌻🙏💯♾️
А в печи пицца с начинкой из креветок и папайи😂
Why concrete over the brick? Is it just for appearance or does it affect the heat balance?
You are right, should not doing that, wrong.
Ficou um luxo maravilhoso parabéns.
а у нас печи кладут на глину.на цемент ни когда,он стреляет,трескается
@@МихаилСерков-в1щ 3yuopwn😮yy7🎉😢😢😅😊❤❤❤❤❤🎉😢😮😅😅❤❤🎉😮😊😊
😮...
@@МихаилСерков-в1щ6
your idea is great 😮😮😮
Even as steel mesh reinforced, I do not believe the concrete base will hold up under that weight. The casters, unless you have a perfectly flat patio, will end up transmitting tremendous cracking forces to the base and I see a scenario where the entire oven, when moved, could dangerously start breaking, fall over and smash into pieces. I think you are better off not using the casters and leaving the pizza oven in one place.
А то, что печь на цементном растворе, значит, Вас не смущает?
@@dmxumrrk332 ... I thought it looked like, there was clay added to the mortar which is the recommended additive for brick oven mortar. If it was straight portlan cement mortar, you would be right
I agree. No reason to really move it anyway...if you build it where you'll use it all the time.
@@dmxumrrk332Возможно, это заводской огнеупорный раствор.
Poate ar fi trebuit mai mult fier la bază , dacă mortarul e gras cu ciment și cred că este, atunci nu-i nici o problemă.El na economisit ciment , cum au făcut turci la construirea blocurilor.La cutremur sau făcut una cu pământul.De fier nici nu mai spun.
Que. Lindas. Cosas. Asen. Ustedes. Grasias. Por. Poner. Tan. Lindos. Videos
Very very very nice wow
Great job. But personally I feel the base should have had a an Iron Rods mat and the arches should be supported by iron rod mat and steel mesh.
Absolutely Brilliant!!!
Amei!!!! Obrigada pelo vídeo!! ❤
What are the dimensions of the base slab (length, width, height) and of the entire oven without the casters? FABULOUS CONCEPT!!! Loved watching. My garden is small so this is a GREAT!
Make whatever size rectangle that is appropriate for your garden.
i ve prepare it now I swear . well i ve made 30cm large vs 60cm long
Mesmerizing Mechanics: Incredible Skills on Display
😮 amei o projeto joia ❤❤❤
Frsd😮
@@AungAung-qp3gh sssi
ii
Восхитительно!!! 🎉
look good
I DIY pizza oven with insulation and Diy venturi burner.
mine look so amazing
Me hicieron falta algunas imágenes para entender cómo usar el horno. Dónde pongo la pizza?.
haces el fuego y cuando este echo brasas las empujas hasta el fondo del horno, luego colocas la pizza enfrente de las brasas (no encima obviamente) y la vas girando con la tipica pala esa de madera de los pizeros hasta que este echa
Yeah they put wood in both areas 😂 I was thinking the same lol where does the pizza go???
No se si encontraste una explicación ya igual te la doy. La madera de abajo es para almacenar, ok, pero la de arriba la van a poner a quemar un tiempito - 20min en general - hasta que hagan brasas. Cuando esta en brasa entonces las empujan todas al fondo y tipicamente limpiamos la superficie con una trapeadora humeda hecha para eso (eso agregara humedad en el horno, necesario para el pan o la pizza). Despues en el lugar donde habia la brasa es donde pones la pizza. Cierras bien el horno porque es pequeño y abres despues de 3 o 4 minutos, la giras (bueno depende de la temperatura etc...). Eso es todo. ;)
@@prolastmedia6171 they will push the burning coal at the very end of the oven and put the pizza in front.
MARAVILLOSO.TRABAJO,
GENIAL,PRACTICO,UTIL,ARTE
ZANAL,ECONOMICO,!! MOBIL!
FELICIDADES!! GRACIAS XTU
VIDEO
Ustaligin.harika.bede.gemi.yapim.ustasiydi.holandada.turkiyede.enerji.piroje.ciziminde.ve.eletronik.taplo.ustasi.tekniyeni.idim.simdi.78.yasindayim.tenik.elamanin.degeri.yok.bani.olu.maas.veriyorlar.emekliyim.turkum.seni.takdir.ederim.allah.saglik.versin.size.ailenize.selamlarimi.sunarim
Thanks for the video, I got some good ideas from it. However, I don’t like the casters, u should find a permanent place and put it there. Plus, too much extra work for the wood storage!
Plus, Not enough room for a large pie!!!
Pppppp
Excelente trabajo!! Muy prolijo en su accionar!!
Nice job pro good luck 🎉❤ from Libya I prepared for on in my farm
Very Nice!
Quê incrível sucesso pra vc ❤
God. C'est tre's tre's bien continuez (
Maroc)******
Que material usas para que el concreto no se reviente, me lo aclaras?
Polvo de hadas mínimo por qué reventar va a reventar jaja 😂
It was great and amazing. Thanks indeed.
Aí sim pode ser chamado de mestre. Parabéns peka sua obra de arte. R
Where Do you cook your pizza
Στη φωτιά που ετοίμασε θα γίνουν κάρβουνα και πάνω στα κάρβουνα θα βάλει το ταψί με την πίτσα
Seronok juga benda kos murah tapi hasilnya lebih daripada yang mahal.. susah nak dapat...
Parabéns pela idéia genial muito. Lindo e perfeito trabalho 🇧🇷🇧🇷🇧🇷👏👏👍💯
J no k
Very good work outstanding
The concept is very attractive. I would have beefed up the casters to account for the weight and I think I would have increased the height of the top portion by another two rows of bricks creating a higher arch. As someone else pointed out, the chimney should be further forward for optimum heat swirl. Like I said though the concept is basically sound in that it can at least be moved on those casters. Good job!
Cxßs
This is the most things it is very well
Ppppppypypypypypypyp
Those little casters have all they want 😱
those casters wont survive the first attempt to move that thing. bruh used tiny 1/8" screws to keep em in place and just pressed them against the concrete. theyre gonna snap off. hell, you can see that the front right caster is almost sideways already during the video.
Magnifique super boulot parfait ❤❤❤❤❤❤
Muito bonito seu trabalho mas pode traduzir em português?
Muy buen trabajo pero sin material refractario se va a romper
Nice video good luck👍👍🥰
Je suppose qu'il faut des briques et du ciment réfractaire ? ?? Merci pour votre réponse.
Great! Thank you for sharing
Pressing bolts into wet concrete and expecting them to hold or last!?! LOL!
Why wouldn't they?
Only used for holding the mesh inplace.
thought the exact same
@@imaslowlerner He's probably talking about the wheels.
Beautiful good job
Creio que uma chapa de aço seria mais eficaz no lugar do concreto,assim colocaria fogo em baixo,esquentaria a chapa sem suja-la...
Excelente trabajo !!!
Top. Parabéns 👏👏👏👏
Bravo , muy buen trabajo, me gusto mucho, eres muy bueno haciendo este tipo de trabajo, felicidades
¿Y la pizza, dónde se coloca la pizza?
🎉🎉🎉Good 👍👍👍
Beautifully made. I am interested to make one for the community following your model
Si señor eres fenomenal felicidades
Cool idea❤🎉😊
بسم الله ماشاء الله تبارك الرحمن الله يبارك فيك ويحفظك شغل جميل بس عوزين نسمع المقاس طول وعرض وارتفاع الترجمه اللغة العربية
🤣🤣🤣🤣🤣😈😈😈😈😈😈😈👺👹👹👹👹👹👹👹👹👹👿👿👿
Bravissimo mi piace proprio tanto. Se fossi vicino glielo farei realizzare in un terrazzo. Complimenti chiunque sia questo ragazzo
Muito bom excelente trabalho parabéns 👍👍👍 Brasil BR
Надо еще уметь , сделав огромный объем работ и не запачкаться Молодчик!!!
E muito Lindo mesmo o como eu queria uma fornalha bem assim para assar pão👍👀
Hello, visit my channel, I have a lot of interesting things about stoves.
Great video with awesome details ❤Thank you very much!!!
Megusta mucho tu trabaja felicitaciones sigue innovando
Be sure to add fire clay into the cement mix to prevent the cement joints from exploding.
Brilliant!!!
Fiquei maravilhada com tantos talentos juntos... maravilhoso... Parabéns...
Hello, visit my channel, I have a lot of interesting things about stoves.
Хороший каменщик и штукатур!👍
To make your video complete...wouldn't it have made sense to show a pizza cooking in the oven and seeing the cooked pizza? As previously noted, it's not obvious WHERE AND HOW the pizza would be cooked. I originally assumed the fire would be in the bottom, and the pizza in the top! I'm actually very confused by the outcome.
This is how wood-fired pizzas are cooked - you heat up the stone and brush the fire aside, but keep it burning. Turn the pizza every minute or so until it's ready. The bottom and the top should be ready at the same time.
My issue here is the stone surface appropriate for a pizza? I would have put in a quality cordierite stone in there.
I have exact same question
No@@Unstoppable999
I'm.
Công việc tuyệt vời và sáng tạo
Без глины не думаю, что долго выдержит огонь!
Сразу видно русского, того, кто в печах соображает😂
У них печи топятся по 20 минут, наверное штук 20 пицц успеют приготовить, до того как она рассыпится.
Это не печь. Это пародия на печь.
Beautiful idea
Well done sir❤
Amo esses vídeos, adoro tudo que, e feito na lenha fui criada com fogão de lenha ,eu era feliz e não sabia, bons momentos. Vivi.
Very well-designed oven and well-sealed, but you should have made two handles on the right and left to draw it through them when it is working. But a well-done work. 👍👍👍✅
Las ruedas tampoco van a durar si no se fijan de otra manera
1
@@fernandogriguoli1346¹p
Really good. Thanks 👍 for sharing. Watching from India.
Мастер классный!!! Золотые руки. Только не надёжность вот этих колёсиков
Mucho peso para esas ruedas.tendriA que ser horno fijo
Parabéns !! Lindo trabalho !! Perfeito !!!
Excellent skills 👍👍