Easy Goan Sausage Pulao Recipe | Goan Choris Pulav | Chorizo Pulao | Goan Recipes

[@noelgonsalves1673]

😊your explanation is outstanding 🙏

[@GetCookingNow]

Thank you so much Noel & Do also check out some of our other interesting Goan recipes 🙂

[@annierodrigues2932]

I love the sausages pulao from Goa and you show the recipe I love very much I always watch your recipe and trying to do thank you so much giving us beautiful recipe god bless you you and your family

[@GetCookingNow]

You're welcome Annie & Thank you so much for your encouraging feedback on our channel. God Bless 🙏

[@primrosebohne7857]

Love the recipes and the very clear instructions. Going to try this weekend!

[@GetCookingNow]

Thank you so much Primrose 🙂
Wishing you a very Happy New year filled with lots of love, happiness, success & prosperity.
Stay healthy & Stay Safe!
🎊⭐🎄☃️🌟🎁

[@lindadias8902]

Thank u Sooooooooo much for sharing n explaining so well, God bless 🙌

[@GetCookingNow]

You're welcome Linda & thank you so much for your encouraging words 🙂

[@mykitchenstories761]

Lovely yummy sausage pulao

[@GetCookingNow]

Thank you so much Leander 🙂

[@jenniferfernandes8134]

Great - looks delicious

[@GetCookingNow]

Thank you so much Jennifer 🙂

[@jacinthakarkera8355]

Thanks for sharing so quick and most useful recipe.

[@GetCookingNow]

You're most welcome Jacintha 🙂

[@rams3885]

Very well explained..going to make it now.

[@GetCookingNow]

Thank you so much Ram and do let me know how you like it 🙂

[@opheliafernandes5090]

I love all your recipes and the way you explain it I always share your recipes with my brother who cooks his own food in Dubai

[@GetCookingNow]

Thank you so much Ophelia for your wonderful feedback & for sharing our recipes with your brother. Great to have viewers like you! 🙂
Wishing you & your loved ones a Merry Christmas in advance 🌟🎅🎄☃️❄️ God Bless 🙏

[@marthadsouza4856]

Wow mouth. Watering Ill definetly try. Thanks for sharing.. Cawe. Get. These sausage from mapsa once a. Year we go. To goa.

[@GetCookingNow]

You're welcome Martha & do let us know how it turns out 🙂

[@judelobo8920]

Llll​@@GetCookingNow

[@dottyvaz2622]

It is very interesting. I will make this dish. Thanks Pinto

[@GetCookingNow]

Thank you so much Dotty. By the way my name is Ladislaw Menezes. You can call me Ladi 🙂

[@gennysarkar7078]

Thank you for your beautiful recipes so easy to follow

[@GetCookingNow]

You're welcome Genny 🙂
Wishing you a very Happy New year filled with lots of love, happiness, success & prosperity.
Stay safe & Enjoy! 🎊⭐🎄☃️🌟🎁

[@ValentinaFernandes-yk2xe]

Wow soo yummy 😋

[@GetCookingNow]

Thank you so much Valentina 🙂

[@sophiecoutinho2097]

Wow, yummy 😝

[@GetCookingNow]

Thank you so much Sophie 🙂

[@jocyleenfernandes578]

Delicious 👍👍

[@GetCookingNow]

Thank you so much Jocyleen 🙂

[@augustaaraujo5157]

Delicious

[@GetCookingNow]

Thank you so much Augusta 🙂

[@betseypereira132]

Yummy 😋😋 I too love this

[@GetCookingNow]

Thank you so much Betsey 🙂

[@creativityofgretacrasta3213]

Very nice 👍

[@GetCookingNow]

Thank you so much Greta 🙂

[@cyn238]

Yummy

[@GetCookingNow]

Thank you so much Cynthia 🙂

[@belindagonsalves8242]

Looks yummy Pork sausage is also big beads can u please tell from which place

[@belindagonsalves8242]

Number also please

[@GetCookingNow]

Thank you so much Belinda 🙂
We buy our Sausages from Domnic's shop in Varca ( His shop is opposite the Church ) unfortunately I don't have his number. If I get the number I'll definitely send it to you.

[@belindagonsalves8242]

@@GetCookingNow tks dear it will be great if u send me the number tks once again n god bless

[@GetCookingNow]

You're welcome 🙂

[@GetCookingNow]

Belinda, the number for Domnic's pork shop in Varca is 9822485263 / 9850451808

[@juliansaviocoutinho954]

Looks very nice. But have you not used Maggie cubes?? It will taste even better.

[@GetCookingNow]

Julian, Since we are adding Goan Sausages which are already so tasty & with the addition of some flavourful spices you don't really need to add cubes. Do try it out & give me your feedback 🙂

[@agathadsouza5169]

Water should be room temperature or hot?

[@GetCookingNow]

Agatha, Ideally it should be hot, but its okay to use room temperature water as well, not an issue.

[@jacintasantos9605]

What sald with this pavou

[@GetCookingNow]

Jacinta, You can make a simple salad of onion, cucumber and tomatoes. Add salt, pepper & lime or little vinegar.

[@tiburciotravasso7589]

No need to add turmeric powder in sausages pulaw

[@GetCookingNow]

Adding turmeric powder adds a little yellow color to balance the red color of the Sausages & it also has health benefits. 😉

[@julietfernandes2956]

b4 watching, mouth started watering. had 2 swallow the saliva! processis very slow. itshud go fast esp cutting of ingredient (veggies, etc) not necessary 2 show all being cut. waiting 2 try it out! Thank-you.

[@GetCookingNow]

Juliet, appreciate your feedback, but we haven't shown any cutting of vegetables in this film. We have shown cut onions & tomatoes which are already placed in a plate.

[@odetexavier6224]

Yummy

[@GetCookingNow]

Thank you so much Odete 🙂

[@F.SHafir]

Yummy

[@GetCookingNow]

Thank you so much 🙂